KYLE BOOKS 2019 July – December with complete backlist
Welcome to the Kyle Autumn/Winter 2019 New Titles and Complete Backlist Catalogue
Contents
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Spring Additions
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Food & Drink
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Wellbeing
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Lifestyle
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Craft & Reference
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Backlist
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Contacts
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Index
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SSPR PRIIN NGG AADDI DDITTION IONSS
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Customize Your Clothes
20 hand embroidery projects to update your wardrobe Emma Warren Embellish your garments with just a needle, thread and a few useful tools. Embroidered clothes add a bit of delightful extra personality to your wardrobe, so instead of spending money on new pre-embroidered clothes, why not customise your own with the exact design you’d like? Customize Your Clothes is a beautiful gift title featuring 20 projects for personalising your clothes with hand embroidery. Using a range of techniques, materials and designs, this book guides you through which tools to use, which stitches work best with certain designs, and also teaches you how to embellish with a range of materials to add a unique statement to your items. Projects such as a plant T-shirt, a slogan tote bag, and a monogrammed sweater make up this collection of ideas, with plenty of inspiration for personalising your wardrobe. Designs range from embroidering your pet on your T-shirt to decorating your sweater with pom poms.
THERE HAS #E M BROI DE RY HAS
BE E N A
2 0%
I NC R E A S E I N
8.7 M I L L ION
G O O GL E S E A RC H E S
P O S T S ON
OF ‘ E M BROI DE RY ’ I N
I N S TAGR A M
T H E U K OV E R T H E PA S T Y E A R
By customising your clothes you will have your own unique collection of items all embroidered to your taste of colour, style and design costing next to nothing.
• Since starting her business in 2016, Emma has sold 13,000 embroidered items across the world, including France, Germany, Italy, Eastern Europe, Holland and Scandinavia, 80% of which were sold through ASOS Marketplace.
Emma Warren
studied textile design, specialising in embroidery, for her BA honours degree. After graduating, she freelanced for studios and designers, before starting her own business of embroidered clothing and accessories in 2016. She has a dedicated following of young girls and women on social media that are also repeat customers.
»instagram @emmawarrendesign »website www. emmawarrendesign. co.uk
Specification June 2019 Kyle Books £12.99 PB 9780857836861 112 pages 210 x 149mm 10,600 words 100 images Rights available: World
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The Pilates Bible
N EW R EISSUE . T H E PI L A T E S B I B L E
The most comprehensive and accessible guide to pilates ever
H A S 8 0, 5 0 0 C OP I E S IN PR IN T
Lynne Robinson, Lisa Bradshaw and Nathan Gardner The ultimate Pilates guide. The Pilates Bible is the most authoritative and comprehensive book on Pilates matwork ever written and demonstrates why this hugely popular exercise has gone from cult status to an essential part of our modern lifestyle. Drawing on the latest medical research, the authors have updated old favourites as well as introduced many new. All can be performed with little or no equipment and The Pilates Bible allows you to progress safely at your own pace through Beginners, Intermediate and Advanced. There are also
Annie Bell’s Baking Bible
special sections on Pilates for new mothers and children, people with problems such as osteoarthritis, back pain and knee injuries, as well as Pilates at the gym and the workplace, and for the performing arts and sport.
Specification
Lynne Robinson is the founder of Body Control Pilates, which is taught internationally. She has produced several successful books, including Pilates for Weight Loss. Lisa Bradshaw is Head of Education and Professional Development for Body Control Pilates. Nathan Gardner is General Manager of Body Control Pilates in the UK.
800 images
June 2019 Kyle Books £19.99 PB 9780857836700 288 pages 255 x 225mm 70,000 words Rights available: World
»website www.bodycontrol pilates.com
A N N I E BE L L H A S A L A RGE F OL L OW I NG F ROM H E R F O OD
Over 200 triple-tested recipes that you'll want to cook again and again
S T OR I E S I N M A I L O N S U N D A Y YOU M AG A Z I N E
Annie Bell The only baking book you will ever need. In this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering everything from cakes, brownies and meringues, to tarts, pies and pancakes. With sweet treats for all occasions, Annie shares fail-safe recipes that will ensure your cakes never fail to rise and your pastry is always perfect. From The Ultimate Chocolate Brownies, Rocky Road Slab and Cherry Pound Cake to Tiramisu Torte, Retro Lemon 4
Cheesecake and Big and Fruity Scones, with over 200 delicious recipes packed into one practical volume, this is an indispensable guide to becoming a brilliant baker. It is the only baking book you will ever need.
Specification
Annie Bell has a MSc in Human Nutrition and is an award-winning cookery writer. Annie has been the principal cookery writer on the Mail on Sunday’s YOU Magazine for the last 20 years and her previous cookbooks include Low Carb Express and The Modern Dairy.
150 images
June 2019 Kyle Books £25 HB 9780857836595 336 pages 250 x 210mm 80,000 words Rights available: World
»website www.anniebell.net
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A Flash in the Pan Simple, speedy stovetop recipes John Whaite Simple, stunning recipes that can be prepared, and cooked on the hob, in under 45 minutes and many in under 30 minutes. Speedy food can’t be complicated – just a flash in the pan – so no trickery, just delicious and achievable recipes that can be prepared and cooked in under 45 minutes. There are opportunities to be found in a fast-paced kitchen environment, where exceptional dishes can be rustled up without an oven. Pans and a stove are all you need to feed you, your friends and family convenience food, with class. In true John Whaite-style, A Flash in the Pan is brimming with interesting and innovative combinations – from Marmalade Brulée French Toast and Bloody Mary Prawn Tacos to Saag Halloumi, and Apricot, Whisky & Honey Cheesecake.
‘ T H E PA R E D - B AC K A PPRO AC H C E R T A I N LY JOH N H A S MOR E T H A N 8 6,0 0 0 F OL L OW E R S ON T W I T T E R A N D 6 1 ,0 0 0 ON I N S TAGR A M
D OE S N ’ T I M PLY A N Y CONSTR A I N TS ON H I S C R E A T I V I T Y.’
– N IGE L L A L AW S ON
John Whaite John Whaite won the third series of The Great British Bake Off, and now runs his own cookery school, John Whaite’s Kitchen. His fourth book Comfort was chosen as a Book of the Year by BBC Radio 4’s Food Programme. John was also a resident chef on ITV’s Lorraine for two years. He has written regularly for the Daily Telegraph, Delicious Magazine and Waitrose Weekend and Kitchen. John appears on the BBC Good Food show, The Cake & Bake Show and various regional food festivals across the country. This is his fifth book.
@john_whaite
Previously from John Whaite
@john_whaite
Specification August 2019 Kyle Books £20 HB 9780857836731 192 pages 246 x 189mm 40,000 words 80 images Rights available: World ex USA & CAN
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Take One Tin
A T Y P IC A L HOUS E HOL D I N T H E U K H A S AT L E A S T T E N T I N S OF F O OD AT
80 delicious meals from the storecupboard
A N Y ON E T I M E
Lola Milne Simple, budget-friendly recipes celebrating tinned food. Our kitchen cupboards are full of tins – tomatoes, chickpeas, tuna, kidney beans, sardines, sweetcorn, even figs – that often are used as an addition to a recipe but never the main ingredient. Take One Tin is a celebration of tinned ingredients, offering 80 recipes that take one tin and make it the focus of the meal. Arranged to showcase the range of tins available, the chapters begin with the staple that is Beans and Pulses, followed by Tomatoes and Vegetables, which play a central role in countless dishes, then Fish, and finally Fruit and Sweet Tins. The last chapter offers a few tasty accompaniments to eat alongside your meal, such as Quick Chapatis and Fig & Red Onion Jam. Lola’s creative recipes make the absolute most of ingredients you will already have, topped up with one or two fresh ingredients, featuring dishes such as Jackfruit & Kidney Bean Chilli, Sweetcorn Fritters, Sri Lankan Mackerel Curry and Pineapple Upside Down Cake. Substitutions are also suggested should you not have every ingredient to hand. W I T H T H E I R L ONG SHEL F LIF E , TINS A R E T H E U LT I M AT E
Save money, be creative and waste less food by looking in your cupboard instead of visiting the supermarket.
Lola Milne
was introduced to the world of cookbooks, food photography and styling during a work experience placement at Jamie Oliver. After graduating from Glasgow School of Art, Lola returned to the world of food styling, working in the kitchens of cafés and bakeries while assisting food stylists. She then progressed to being a stylist and currently works on the Waitrose Food magazine team.
» instagram @lola_milne
» website www.lolamilne.com
C ON V E N I E NC E F O OD, A N D A R E P E R F E C T F OR A N YON E C O OK I NG ON A BU D GE T
Specification August 2019 Kyle Books £14.99 HB 9780857836144 160 pages 210 x 149mm 30,000 words 60 images and 5 colour illustrations throghout Rights available: World
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wagamama feed your soul
70 fresh + simple recipes from the wagamama kitchen
Tempting recipes inspired by restaurant favourites, from rapid weekday meals to slowcooked ramen. wagamama is a global brand with restaurants worldwide in the UK, USA, Austria, Belgium, Bulgaria, Denmark, France, Italy, Netherlands, Norway, Slovakia, Spain and Sweden as well as the UAE and New Zealand. Feed your Soul includes more than 70 tempting recipes inspired by restaurant favourites. The dishes have been designed for every occasion, from rapid weekday meals, to slow-cooked ramens and the art of making gyoza. Chapters include Balanced Bowls, Plant-based Power and Soulful Ramen, and recipes range from sauces and accompaniments such as sriracha, wasabi, pickled ginger and Japanese curry paste to delicious salads such as harusame, packed with protein and crunch, and the ever popular yaki soba and bang bang cauliflower.
T H E WAG A M A M A C O OK B O OK A N D WAG A M A M A WA Y S W I T H N O ODL E S H AV E MOR E T H A N 5 0 0,0 0 0 C OP I E S IN PR IN T
wagamama
Since opening its first restaurant in 1992, wagamama has grown to become a much-loved global brand. With its Japanese ethos of Kaizen meaning ‘good change’ and its recipes based on the principles of egalitarianism, balance and simplicity, wagamama is a place where a bench, a bowl and fresh ingredients always provide a welcome.
@wagamama_uk
@wagamama_uk
With original food photography by Howard Shooter, evocative shots of Japanese food emporia and lifestyle shots of noodles, ramen and ingredients, Feed your Soul is set to become the new classic wagamama cookbook.
• wagamama is a global brand with restaurants in more than 25 countries. It is synonymous with fast, freshly prepared, nutritious and delicious Japaneseinspired food. Specification September 2019 Kyle Books £20 HB 9780857837035 192 pages 235 x 190mm 30,000 words 100 images Rights available: World ex Germany
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One Pot Feeds All
ON L I N E S E A RC H E S F OR ‘A L L I N ON E C O OK I NG P O T ’ A R E U P
100 deliciously simple one-dish recipes Darina Allen
8 0% ON G O O GL E T R E N D S , W I T H T H E U K A N D US BE I NG T H E MO S T P OP U L A R S E A RC H L O C AT ION S
Tasty, tried and tested one-pot meals from Ireland’s answer to Delia and Nigella. Cooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There’s less juggling of different elements, no complicated techniques, little space required and less washing up to do. What’s not to like? You can cook in one pot for one person or one hundred – all you have to do is scale up or down ingredients – perfect for solo cooks, families and anyone wanting to rustle up a feast for friends. Including 100 dishes to be cooked in one pot, tray or pan comprising lighter meals, such as soups, baked eggs and frittatas or hearty dishes like stews, tagines and curries, plus about 10 desserts. Chapters are divided into Eggs, Poultry, Meat, Fish, Vegetables, Rice, Grains & Pasta and Sweet Things with an international mix of dishes, including Mexican Fried Eggs, Kung Pao Chicken, Italian Beef Stew, Moroccan Lamb Tagine, Spanakopita, Chettinad Tomato Rice and Coffee Crema Catalana. DA R I N A H A S WON M A N Y AC C OL A DE S I NC LU DI NG G O OD F O OD I R E L A N D ’ S C O OK E RY S C HO OL OF T H E Y E A R 2 01 2/ 1 3
Previously from Darina Allen
So let ‘gourmet grande dame’ (Nigel Slater) Darina Allen show you how to make her trademark tasty, tried and trusted recipes – in just one pot.
Darina Allen
is Ireland’s best-known food ambassador and the bestselling author of Ballymaloe Cookery Course, Grow, Cook, Nourish, Simply Delicious: The Classic Collection and Forgotten Skills of Cooking, which won the prestigious André Simon award in 2009. She campaigns for local produce, is a member of Slow Food Ireland and set up Ireland’s first farmers’ market. She has won many awards including the Guild of Food Writers’ Lifetime Achievement award in 2013. »twitter @darinaallen »instagram @ballymaloe cookeryschool »website www.cookingisfun. ie
Specification September 2019 Kyle Books £20 PLC 9780857835758 208 pages 246 x 189mm 35,000 words Approx 70 images Rights available: World
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Wok On
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ON E I N F I V E P E OP L E I N T H E U K P R E PA R E A
Deliciously balanced meals in 30 minutes or less
S T I R-F RY ONC E
Ching-He Huang
A WEEK
Fast, fresh and fun dishes that celebrate the versatility of the wok. Wok On features recipes from countries across Asia, including Taiwan, Hong Kong, Malaysia and Vietnam, that are simple enough not only for every day but for every cook. From dumplings and curries to stir-fries, each dish can be made in 30 minutes or less and has been created with nutrition, taste and affordability in mind. Asian dishes typically include lots of vegetables and Ching has kept to this, ensuring that many of the dishes are suitable for vegetarian and vegans as well as those with gluten and dairy allergies. Fresh produce and ingredients that are readily available in supermarkets are also key to these recipes, which feature steaming, flash-frying, braising as well as stir-frying.
• A stunning and accessible guide, Wok On will inspire you, showing you how to wok this way. ‘One of the great ambassadors of Chinese cooking, Ching writes recipes that everyone can have a go at and enjoy’ – Tom Kerridge E V E RY R E C I P E I S H E A LT H Y A N D T H E M A JOR I T Y C A N BE M A DE I N U N DE R 3 0 MINUTES
C H I NG’ S P R E V IOUS B O OK , S T I R C R A Z Y, WON ‘ BE S T U K C H I N E S E C O OK B O OK ’ AT T H E G OU R M A N D WOR L D C O OK B O OK AWA R D S
Ching-He Huang
was born in Taipei, Taiwan. An Emmy-nominated TV chef, her culinary ethos is to use fresh, organic, ethically sourced ingredients to create modern dishes that fuse Chinese tradition with innovation and are also accessible to home cooks. Her TV series include Chinese Food Made Easy, Chinese Food in Minutes, Exploring China and Ching’s Amazing Asia. She is the author of eight cookbooks including Stir Crazy, Eat Clean: Wok Yourself to Health and Ching’s Fast Food. She appears regularly on TV in the UK and US, including ITV’s This Morning.
»twitter @chinghehuang
Specification September 2019 Kyle Books £20 HB 9780857836335 208 pages 246 x 189mm 40,000 words 70 images Rights available: World ex USA & CAN
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F O OD & DR I N K
MON I S H A’ S B O OK S
Indian in 7
H AV E S OL D OV E R
H A L F A M I L L ION C OP I E S I N
Delicious Indian recipes in 7 ingredients or fewer
8 L A NGUAGE S
Monisha Bharadwaj Inspiring Indian dishes made from just a handful of ingredients. Using ingredients available from most supermarkets, Indian in 7 is packed full of dishes that you can effortlessly pull together any night of the week. Monisha shows that cooking mouthwatering Indian meals doesn’t require a cupboard stocked full of spices or a long list of obscure ingredients. With 80 irresistible recipes, chapters are divided into: • Fresh – vibrant meals, such as Fragrant lime rice and Paneer & pea curry
Plant Power
• Comfort – bowls of warming dahl Specification or Egg & chilli toast October 2019 • Fast – on the table in 30 minutes Kyle Books £17.99 PB or less • Hearty – flavoursome dishes like 9780857837172 176 pages Tangy Goan pork curry • One-pot – cooked in just one pan 246 x 189mm 35,000 words for minimal washing up! Approx. 70 images • Vegan – nourishing plant-based Rights available: World ex USA recipes • Sweet – satisfy your sweet tooth & CAN »twitter with Black rice pudding @monibharadwaj »website www.cookingwith monisha.com
Monisha Bharadwaj is an award-winning chef, author and food historian. She won ‘Cookery Writer of the Year’ at the Guild of Food Writers Media Awards in 2003 and has written 15 books.
A N N I E BE L L I S A
100 protein-rich recipes for vegetarians and flexitarians
QUA L I F I E D N U T R I T ION I S T
Annie Bell Nutritionally balanced and nourishing recipes packed with plant-based protein. Balancing your diet by consuming animal protein is straightforward – a chicken breast, salmon fillet or lamb chop are nearly pure protein – but there is very little that offers the vegetarian, vegan – or flexitarian – that ease. In Plant Power, Annie Bell shows you how to source plant proteins from high-quality unrefined whole foods with no need for expensive supplements or ‘fake’ meats. Recipes include Spicy Lentil Baked 10
Eggs, Spring Root and Farro Salad and Halloumi and Pine Nut Burgers. With comfort food like Spaghetti Carbonara and Cauliflower Dhal with Coco-Lime Yogurt, Annie shows good nutrition and good food should always go hand in hand. Annie Bell has a Master of Science degree in Human Nutrition and is an award-winning cookery writer. Annie has been the principal cookery writer on the Mail on Sunday’s YOU Magazine for the last 20 years and her previous cookbooks include Low Carb Express and The Modern Dairy.
Specification December 2019 Kyle Books £18.99 PB 9780857836120 176 pages 246 × 189mm 40,000 words Approx. 70 images Rights available: World
»website www.anniebell.net
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Purezza Vegan Pizza
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V E G A N I S M I S ON E OF T H E FA S T E S T
Deliciously simple plant-based pizza to make at home Stefania Evangelista, Tim Barclay & Filippo Rosato
GROW I NG L I F E S T Y L E MOV E M E N T S I N T H E U K – N E A R LY A T H I R D OF U N DE R-3 5 S S AY T H E Y WA N T T O T RY A
Tempting vegan pizzas, cheeses, pasta and more. Purezza, founded in Brighton in 2015, was the first vegan pizzeria in the UK. Passionate about plant-based food, their aim was simple: to make their menu superior to the traditional alternatives, revolutionising Italian food by using cruelty-free ingredients. Now you can enjoy their authentictasting pizzas at home. Recipes feature a variety of seasonal toppings, including Vulcano – fried aubergines, green chilli peppers, baby sweetcorn, oven-roasted
Specification December 2019 Kyle Books £18.99 HB 9780857837448 144 pages 235 x 190mm 30,000 words 80 images
Tim Barclay set up Purezza with his Italian wife Stefania Evangelista. Filippo Rosato, head chef at Purezza, is a pizza enthusiast from Naples. He joined Purezza on day one, introducing the use of wholegrain flours and sourdough Neapolitan style pizza.
Gifts From The Modern Larder Irresistible, healthy edible gifts to make
V E G A N DI E T
Romano peppers, red onions and sriracha sauce – and Fumosa – smoked tofu, oven-roasted mushrooms, smoked beetroot carpaccio and BBQ sauce, as well as a range of vegan cheeses from silken tofu ricotta to brown rice mozzarella. As well as vegan pizzas, Purezza offers soya-free, nut-free and gluten-free dishes.
Rights available: World ex USA & CAN
»instagram @purezzauk
R AC H E L’ S P R E V IOUS
B O OK , T O N IC S & T E A S , WA S S OL D T O F R A NC E , S PA I N A N D P ORT UG A L
Rachel De Thample Nourishing edible gifts made from every day ingredients. A bounty of recipes for homemade gifts that are good for you, from smoked and spiced pickles with gut-friendly ingredients to energizing drinks such as oak-aged blackberry kombucha and healing gourmet treats such as homemade miso and wild garlic oil. Organised into chapters for infusing, fermenting, pickling, baking and drying, Rachel’s recipes use everyday ingredients in ingenious ways to create treats for any occasion.
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The act of making edible gifts for others is just as rewarding as receiving them, especially when you keep a store of jars for yourself to savour as the seasons come and go. Treat both those around you and yourself to the bounty of a modern larder full of delicious offerings. Rachel de Thample has worked in the kitchens of Marco Pierre White, Heston Blumenthal and Peter Gordon. She is the author of Less Meat, More Veg and Tonics & Teas, was Commissioning Editor of Waitrose Food Illustrated and Head of Food for Abel & Cole.
Specification October 2019 Kyle Books £16.99 HB 9780857835901 144 pages 235 x 190mm 35,000 words 70 images Rights available: World
»twitter @dethample »instagram @dethample
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Menus that Made History
M E N US S PA N T H E GL OBE A S W E L L A S
80 menus that capture a moment in time
THE CENTURIES
Alex Johnson & Vincent Franklin A captivating collection of the world’s 80 most iconic meals. Delve into this captivating collection of menus which reveal not only the story of food but periods of history, famous works of literature, notable events, and celebrity figures from prehistoric times up to the modern day. Each menu provides an insight into its particular historical moment and some are linked with a specific and unforgettable event, such as The Hindenburg’s last flight menu or the variety of meals on offer for First, Second and Third Class passengers on board RMS Titanic.
In addition to the menus will be a collection of 15 recipes to reproduce yourself. This fascinating miscellany of menus from around the world will educate as well as entertain, delighting both avid foodies and the general reader. Alex Johnson is the author of Shedworking and The Book of Book Lists. He has been at the Independent online for more than 10 years and runs multiple blogs. Vincent Franklin is an established actor appearing in some of the most popular TV series of recent years, including Bodyguard and Happy Valley.
Specification October 2019 Kyle Books £14.99 HB 9780857835284 224 pages 210 x 149mm 40,000 words 70 images Rights available: World
Schofield’s Fine & Classic Cocktails Celebrated Libations And Other Fancy Drinks Joe and Daniel Schofield 100 Cocktails drawn from the classics and master mixologists to make at home. Internationally renowned mixologist Joe Schofield has worked at the some of the best bars in the world, from the American Bar at The Savoy Hotel and The Zetter Townhouse in London, to the Tippling Club in Singapore. His reputation for creating superlative cocktails from classics to contemporary innovations, has led to numerous awards and much acclaim within the bartending industry.
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His first book includes 100 recipes for the creme de la creme of classic cocktails with details on how to make them using the finest ingredients, as well as his personal recommendations for the most suitable spirits, mixers and garnishes for each recipe. Joe and Daniel Schofield worked in Leeds before moving on to some of the world’s best bars, winning awards and recognition. Joe worked at The Tippling Club in Singapore and Daniel was at 69 Colebrook Row and Coupette in London. Together they’re opening Schofield’s in Manchester in 2019.
Specification October 2019 Kyle Books £16.99 HB 9780857837325 224 pages 210 x 149mm 35,000 words 80 images Rights available: World
@Joe_Schofield
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A Brief History of Lager
500 years of the world’s favourite beer
4 5%
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Mark Dredge
A N Y O T H E R BE E R T Y PE
From 16th century Bavaria to trendy craft lager, an engaging and informative exploration of a classic beverage. Beer has been brewed and drunk for 10,000 years, but those earliest beers (think dark, soupy and sour) would’ve been unrecognisable to modern lager drinkers expecting something bright, effervescent and golden. Despite beer’s history, which is as old as civilisation, lager is a relative newcomer, ostensibly first brewed around 500 years ago, while those pale, lively lagers that we know so well today didn’t arrive until the middle of the 19th century and weren’t widespread until over a hundred years later.
A L L 10 OF T H E 10 MO S T P OP U L A R BE E R S I N T H E WOR L D A R E L AGE R S
In this fascinating book, beer expert Mark Dredge dives into the history of this well-loved drink. Discover: what, exactly, a lager is; how it was first brewed and how it would have tasted; what beer was like before the birth of lager; and what role was played by German monks and kings in the creation of the drink we know so well today. From the importance of 500-year-old purity laws to a scrupulously researched exploration of modern beer gardens (it’s a hard life), Mark has delved deep into the story of the world’s favourite beer. From 16th Century Bavaria to the recent popularity of specialist craft lagers, A Brief History of Lager is an engaging and informative exploration of a classic drink.
Mark Dredge
is a writer and beer expert. He has written five books, including his bestselling Craft Beer World, Beer and Food and The Beer Bucket List, and numerous articles on the topic, while also appearing on Channel 4’s Sunday Brunch to share his knowledge. He has won many awards for his work, including the British Guild of Beer Writers’ Beer and Food Writer of the Year Award in 2016, 2014, 2013 and 2011.
@markdredge »instagram @markdredge
Pint, anyone?
Specification October 2019 Kyle Books £14.99 HB 9780857835239 224 pages 216 x 135mm 75,000 words Rights available: World
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F O OD & DR I N K
IN THE UK,
Good & Proper Tea
How to make, drink & cook with tea
16 5 M I L L ION C U P S OF T E A A R E DRU N K E V E RY DAY – T H AT ’ S
60.2 BI L L ION E V E RY Y E A R
Emilie Holmes & Ben Benton From brews and blends to baking, a celebration of tea. Everyone knows that nothing can beat a good cup of tea. But with so many of us relying on our daily brew, isn’t it time we started giving it the attention and credit it deserves? Emilie Holmes started Good & Proper Tea with the intention of changing the tea market one cup at a time, and in this gorgeously presented book she and Ben Benton share their passion for tea with tips, techniques and recipes. Discover how to brew the perfect cup of tea, considering water type and temperature, timings and strength. Learn the difference between oolong and jasmine tea, and how to make your own blends and tisanes. The book also includes recipes for different tea-based drinks and cocktails, including Darjeeling and Vanilla Ice Tea, Turmeric and Lemongrass Latte, and an Oolong Mojito. There’s also a selection of tempting ways to cook with tea, such as a Rooibos, Orange and Poppyseed Cake, and Earl Grey and Cardamom Sugar Buns. I N T H E US , MOR E T H A N H A L F T H E P OP U L AT ION
From a cup of classic builder’s to a fragrant floral blend, this is a celebration of the ritual and joy of tea.
Emilie Holmes
was born in Paris and lived in France, Portugal, New York and India, before settling in the UK, where she worked in advertising. In 2012 she left the corporate world on her mission to change the UK tea market.
Ben Benton
is a cook, writer and restaurant consultant. He was the co-writer of Max’s Sandwich Book and has ghost written recipes for leading columns in the Guardian and the Telegraph. »twitter @goodpropertea »instagram
@goodandpropertea
»website www. goodandpropertea. com
DR I N K T E A DA I LY, A N D 87 % OF M I L L E N N I A L S S AY T H E Y A R E R E GU L A R T E A DR I N K E R S
Specification October 2019 £16.99 HB Kyle Books 9780857837660 208 pages 235 x 190mm 35,000 words 75 images Rights available: World
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How to Drink When You’re Not Drinking 100 recipes for celebratory alcohol-free drinks for any time of the day Fiona Beckett A beautiful and inspiring book full of tips and recipes for everything from flavoured waters to tea punch. Fiona Beckett is the author of more than 10 books including Fiona Beckett’s Cheese Course and Food, Wine & Friends (Cico) and How to Match Food and Wine (Mitchell Beazley). She is the wine writer for the Guardian and her Matching Food and Wine website has followers around the world, with 230k unique users a month, 17k registered subscribers and a social media reach of over 130k across all channels. This beautiful and inspiring book includes tips and recipes for flavouring waters, creating rhubarb bellinis and marmalade bucks fizz, as well as delicious cardamom syrups, rooibos tea punch and root beer floats. Fiona also outlines the rise of teetotalism and the health benefits of including alcohol-free days as part of a healthy lifestyle. Whether you wish to create a watermelon cooler or an alcohol-free fruit punch to get a party started, or simply wish to make a pair of herb-flavoured spritzes for a Friday night in, this book proves that ‘no-lo’ drinks are every bit as interesting as alcohol.
Fiona Beckett
is a highly respected drinks and food writer and the wine columnist for the Guardian. Her Matching Food and Wine Website is a hugely popular resource for both sourcing and pairing wine with food and also hosts tastings, dinners and workshops on food and wine pairing in destinations as far apart as Dartmouth, UK and Delhi. She is a regular contributor to Decanter magazine, Delicious, The Times and the Daily Mail and is a regular judge at the BBC Food and Farming Awards and the Fortnum & Mason Awards.
@winematcher »instagram @food_writer
F ION A BE C K E T T′S P R E V IOUS B O OK S H AV E BE E N P U BL I S H E D I N T H E US , C Z E C H R E P U BL IC , BR A Z I L , F I N L A N D, DE N M A R K , F R A NC E , S W E DE N A N D S PA I N
MOR E P E OP L E THAN EVER ARE C HO O S I NG NO T T O DR I N K AT A L L OR T O H AV E MOR E A L C OHOL -F R E E DAY S PER W EEK
Specification December 2019 Kyle Books £16.99 HB 9780857836151 208 pages 210 x 149mm 40,000 words Approx. 75 images Rights available: World
W W W. K Y L E B O OK S .C O.U K
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» W E L L BE I N G
Ancient Wisdom for Modern Living From ayurveda to zen, seasonal wisdom for clarity and balance Jane Alexander Using ancient wisdom to improve your mindset for everyday wellbeing. In this fast-paced, social media-filled world, people are looking for spiritual fulfilment, insight and inner calm, as well as an escape from the digital overload. Ancient Wisdom for Modern Living offers a comprehensive lowdown on the ancient wisdoms from around the world in an accessible way, so we can harness this wisdom and use it in our contemporary environment. The book will be broken down into five major sections. The first gives an overview to the various forms of ancient wisdom covered in the book. The following four sections will each cover a season with information and practical exercises on: Nutrition (adapting your diet throughout the year); Body (different seasonal exercise, including simple yoga and qigong flows, healing forms of bodywork and breathing); Emotional life (seasonal emotional shifts and advice on natural approaches to loneliness, stress and depression); and Spiritual life (powerful soul-work, including space cleansing, crystals, sound healing and tarot).
JA N E A L E X A N DE R I S A N AU T HOR I T Y – S H E ’ S BE E N W R I T I NG A B OU T HOL I S T IC
Jane Alexander
is an acknowledged expert in the field of natural wellbeing. She is the author of over 20 books on the subject, including the best-selling Spirit of the Home, The Detox Plan and The Five Minute Healer. Her books have been translated into over 16 languages (including the US, Germany, Spain, Norway, Italy and Hungary). Jane wrote the ground-breaking Self column in the Daily Mail for many years and has been a contributor to a huge number of national newspapers, women’s magazines and health titles. She has a regular column in Natural Health magazine.
W E L L BE I NG F OR
20 Y E A RS
T H E GL OB A L W E L L N E S S I N DUS T RY I S WORT H
$3.7 T R I L L ION
Specification August 2019
A ND THE M A RKET IS
Kyle Books
E X P E C T E D T O GROW I N
£14.99 HB
FUTURE YEARS
9780857837042 192 pages 210 x 149mm 50,000 words 45 colour illustrations Rights available: World ex USA & CAN
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W W W. K Y L E B O OK S .C O.U K
S PR I N G W A DDI E L LTBE ION I NSG
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The Change Project
Alter just 10 habits and live a longer, healthier and happier life Dr Zoe Williams Easy ways to improve your health and wellbeing. Changing habits is freeing, energising and really powerful - 70% of illness and disease is directly linked to our lifestyles, which means that we can all make positive changes to our health. The Change Project will highlight 80 habits that, once adopted, will change your life for the better – from switching from processed carbohydrates to whole grains, to taking the stairs rather than the lift, learning to say no and smiling more often! And it’s as easy as:
• Deciding on a habit you would like to achieve. • Choosing a simple action that you can do on a daily
basis that will get you towards your goal. • Planning when and where you will do your chosen action. • Being consistent: choose a time and a place that you encounter every day of the week and every time you encounter that time and place, doing the action. Within 10 weeks you will find you are doing it automatically, without even having to think about it. Congratulations! You’ve made a healthy habit.
Dr Zoe Williams
is a GP practising in lifestyle medicine. She is also the resident GP on ITV’s popular daytime show, This Morning. She specialises in debunking the confusing world of medicine, in a fun and entertaining way. Her portfolio GP career means that she has multiple roles, including Public Health England Lead Clinical Champion for Physical Activity, RCGP Clinical Champion Physical Activity and Lifestyle and CCG Clinical Associate Obesity and Lifestyle. In 2009, she founded Fit4Life, which aims to increase the health and aspirations of young people.
@DrZoeWilliams
DR Z OE W I L L I A M S I S
@DrZoeWilliams
T H E R E S I DE N T D O C T OR ON I T V ’ S T H I S MOR N I N G , H A S ‘ L I V I NG A H E A LT H I E R L I F E S T Y L E I S N ’ T A LWAY S D OW N T O S H E E R W I L L P OW E R – I T C A N BE A S S I M P L E A S F OR M I NG N E W H A BI T S .’ – G UA R DI A N
C O -P R E S E N T E D BB C 2’ S T RU S T M E , I ’ M A D O C T OR A N D A P P E A R E D ON HOR I Z O N
Specification December 2019 Kyle Books £12.99 PB w flaps 9780857837820 192 pages 210 x 149mm 30,000 words 100 colour illustrations Rights available: World
W W W. K Y L E B O OK S .C O.U K
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» LIFEST Y LE
Shape up with Pilates
The ultimate guide to sculpting, strengthening and streamlining your body Lynne Robinson An innovative regime of 20 targeted step-by-step workouts alongside exercise tips and advice to improve your diet. Shape Up with Pilates is an innovative regime of 20 targeted step-by-step workouts, clearly explained and illustrated, and designed to give you a streamlined torso that will retain its natural curves. Organised into 4-week programmes of varying lengths it includes:
• 7 x 20-minute workouts per week • 5 x 30-minute workouts per week • 3 x 45-minute workouts per week Plus advice on which exercises to do for particular problem areas, such as the waistline and tummy, bottom, thighs, upper arms or upper back, tips on how to incorporate exercise into your life, the benefits for mental health and wellbeing, and how to improve your diet. In just 3 months Lynne promises you can change your shape and sculpt parts of your body you had long forgotten. You will feel the benefits within the first few weeks and others will soon start to notice the changes as you begin to look taller and slimmer. Within three months you will both look and feel like a new person!
Lynne Robinson
is one of the world’s most respected Pilates teachers. She is the founder of Body Control Pilates, which is seen as an international benchmark for safe and effective teaching. Her bestselling books include The Pilates Bible, Pilates for Life and Pilates for Pregnancy. She has also produced highly popular DVDs. In demand internationally, she frequently lectures at conferences throughout the world and has taught Pilates in countries as varied as the US, Japan, South Africa, Thailand and Australia. »website www.bodycontrol pilates.com
LY N N E ' S P R E V IOUS B O OK , PI L A T E S F OR W E IG H T L O S S , H A S MOR E T H A N 75, 5 0 0 C OP I E S I N P R I N T A N D H A S BE E N S OL D T O T H E US , F I N L A N D, GE R M A N Y, S PA I N A N D BR A Z I L
Specification LY N N E I S T H E
BE S T S E L L I NG P I L AT E S AU T HOR A N D C O -F OU N DE R OF B ODY C ON T ROL P I L AT E S M E T HOD, E U ROP E ’ S L E A DI NG P I L AT E S ORG A N I S AT ION
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December 2019 Kyle Books £16.99 PB 9780857835895 192 pages 246 x 189mm 35,000 words Approx. 100 images Rights available: World
W W W. K Y L E B O OK S .C O.U K
CR A F T & R EFER ENCE
The Scented Candle Workshop Creating your perfect home fragrance, from wax to wick
MOR E T H A N A QUA RT E R OF BR I T I S H HOUS E HOL D S BU Y S C E N T E D C A N DL E S A N D
Niko Dafkos & Paul Firmin
T H E M A R K E T I S WORT H £9 0 M I L L ION
Creating beautifully fragranced candles at home. In this beautiful book, Paul and Niko of Earl of East London share the secrets behind the gorgeously scented candles they create at their studio. As well as the basic steps to preparing and pouring candles at home, the book includes a fascinating exploration of the art of building scent, so that the reader can create their own signature fragrances. Learn how to combine essential oils to trigger different emotions and memories, whether that is the
Smashing Grammar
recollection of a childhood holiday conjured up by a hint of mandarin and seaweed, or an imagined walk in your grandparents’ garden scented with basil and parsley. Niko and Paul started Earl of East London in 2014 as a side hustle to their roles in advertising. Since then, the couple have launched a successful candle line with 130 stockists worldwide. They enjoy brand partnerships with Peroni and Topman. They have a shop and pouring room in Kings Cross, and a shop/studio in Hackney, where they hold popular workshops.
Specification October 2019 Kyle Books £20 HB 9780857836748 144 pages 235 x 190mm 20,000 words 75 images Rights available: World
»instagram @earlofeastlondon »website www. earlofeastlondon. com
C R A IG' S P R E V IOUS B O OK ,
A straightforward guide to improving your writing skills and avoiding common mistakes
G R A M M A R RU L E S , H A S
2 3 0,0 0 0 C OPI E S IN PR IN T
Craig Shrives A comprehensive guide to sharpening your grammar.
grammar essentials, to help bring your writing up to scratch.
Smashing Grammar is the perfect companion for anyone looking to polish their grammar, improve their writing and refine their vocabulary.
Craig Shrives is a former through-the-ranks officer from the British Army Intelligence Corps. Over a 25-year military career, he has whipped his grammar into shape. A former soldier, Craig explains grammar in an entertaining and vocational way, focussing on what you need to know and why you need to know it. He is also the founder of www.grammar-monster.com, a top-ranking grammar reference site, which receives more than 500,000 visitors each month.
Easy to navigate and packed with real-life examples, this helpful and friendly guide includes a comprehensive checklist of common pitfalls and mistakes to avoid, from knowing when to use a possessive apostrophe correctly to mastering there and their. Also included is an A–Z guide of W W W. K Y L E B O OK S .C O.U K
Specification August 2019 Kyle Books £10.99 HB 9780857835888 256 pages 73,000 words 198 x 126mm Rights available: World
»twitter @grammarmonster »website www.grammarmonster.com
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» F O OD & DR I N K
Backlist
Bento Power
Feasts of Veg
Bowls of Goodness
The Sourdough School
Food for Thought
£18.99 PLC 978 0 85783 499 7 192 pages 246 x 189 mm Colour photography: Sara Kiyo Popowa Rights sold: Fra
£18.99 PLC 978 0 85783 447 8 192 pages 260 x 200 mm Colour photography: Nina Olsson Rights sold: Dut
£18.99 HB 978 0 85783 391 4 192 pages 260 x 200 mm Colour photography: Nina Olsson Rights sold: Ger, Den, Dut, Spa, Swe, Nor
£19.99 PLC 978 0 85783 366 2 208 pages 250 × 210 mm Colour photography: Nassima Rothacker Rights sold: Ger, Ita, Cro, Spa
£19.99 PLC 978 0 85783 271 9 224 pages 250 × 210 mm Colour photography: Laura Edwards Rights available: World
Georgia Freedman
Root & Leaf
Fire & Smoke
The wagamama Cookbook
wagamama Ways with Noodles
Perfect Plates
Comfort
£18.99 PLC 978 0 85783 351 8 208 pages 265 x 180 mm Colour photography: Helen Cathcart Rights available: World
£19.99 PLC 978 0 85783 416 4 224 pages 265 x 180 mm Colour photography: Nassima Rothacker Rights available: World
Sara Kiyo Popowa
Rich Harris
£19.99 PLC 978 0 85783 441 6 208 pages 260 x 200 mm Colour photography: Martin Poole Rights available: World
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Nina Olsson
Rich Harris
£19.99 PLC 978 0 85783 350 1 208 pages 260 × 200 mm Colour photography: Martin Poole Rights available: World
Nina Olsson
Hugo Arnold
£16.99 paperback/flaps with free DVD 978 1 85626 649 9 192 pages 255 × 205 mm Photography: Deirdre Rooney Rights sold: Fin, Gre, Dut, Swe
Vanessa Kimbell
Hugo Arnold
£15.99 paperback/flaps 978 1 85626 646 8 192 pages 255 × 205 mm Photography: Ditte Isager Rights sold: Fin, Fra, Dut, Spa
Cooking South of the Clouds
Vanessa Kimbell
John Whaite
£25.00 PLC 978 0 85783 498 0 288 pages 250 × 210 mm Colour photography: Josh Wand Rights available: World
John Whaite
W W W. K Y L E B O OK S .C O.U K
F O OD & DR I N K
Ethiopia
Yohanis Gebreyesus £30.00 PLC 978 0 85783 466 9 224 pages 255 x 205 mm Colour photography: Peter Cassidy Rights available: World
Planted
Chantelle Nicholson
Gunpowder
Harneet Baweja, Davina Seth & Nirmal Save £25.00 PLC 978 0 85783 438 6 192 pages 255 × 205 mm Colour photography: Pete Cassidy Rights sold: Ger
Jude’s Ice Cream & Desserts
£25.00 PLC 978 0 85783 448 5 192 pages 260 × 200 mm Colour photography: Nassima Rothacker Rights available: World
Chow & Alex Mezger
Samarkand
Saffron in the Souks
Caroline Eden & Eleanor Ford £25.00 PLC 978 0 85783 327 3 224 pages 255 × 205 mm Colour photography: Laura Edwards Rights sold: Ger, Dut, Rus
£16.99 PLC 9780857835345 176 pages 235 x 190mm 35,000 words 100 images Rights available: World
John Gregory-Smith £25.00 PLC 9780857835772 192 pages 253 x 201mm 40,000 words 80 images Rights sold: Ger
W W W. K Y L E B O OK S .C O.U K
More Veg Less Meat
Tonics & Teas
Levant
£16.99 PB 978 0 85783 464 5 224 pages 240 × 210 mm Colour photography: Peter Cassidy Rights available: World
£9.99 PLC 978 0 85783 444 7 96 pages 210 × 165 mm Colour photography: Ali Allen Rights sold: Spa, Por, Fra, Rus
£20.00 PLC 978 0 85783 417 1 224 pages 250 × 210 mm Colour photography: Con Poulos Rights sold: Ger
Rawia Bishara
Five Seasons of Jam
Stir Crazy
Provence The Cookbook
Cook Thai
Rachel de Thample
Lillie O’Brien
Rachel de Thample
Ching He-Huang
Rawia Bishara
Olives, Lemons & Za’atar £19.99 PLC 978 0 85783 230 6 224 pages 250 × 210 mm Colour photography: Peter Cassidy Rights sold: Ger
Sebby Holmes
£20.00 PLC 978 0 85783 439 3 192 pages 260 × 200 mm Colour photography: Elena Heatherwick Rights available: World
£19.99 PLC 978 0 85783 426 3 208 pages 246 x 189 mm Colour photography: Tamin Jones Rights sold: Cze, Fra
Caroline Rimbert Craig
Orange Blossom & Honey
Turkish Delights
Vegan in 7
Vegan for Good
£19.99 PLC 978 0 85783 298 6 240 pages 255 × 205 mm Colour photography: Martin Poole Rights available: World
£16.99 PB 978 0 85783 440 9 176 pages 234 x 189 mm Colour photography: Laura Edwards Rights sold: Ger, Dut, Fra, Den
Kyle Books £17.99 PB 9780857835468 176 pages 246 x 189mm 37,000 words 70 images Rights available: World
John Gregory-Smith £19.99 PLC 978 0 85783 415 7 192 pages 255 × 205 mm Colour photography: Martin Poole Rights available: World
John Gregory-Smith
£22 PLC 9780857835154 208 pages 246 x 189mm 40,000 words 100 images Rights available: World
Rita Serano
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£19.99 PLC 978 0 85783 394 5 192 pages 260 x 200 mm Colour photography: Tom Regester Rights sold: Spa
Rita Serano
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» F O OD & DR I N K
Vegan Treats
Emma Hollingsworth
Mediterranean
Susie Theodorou
Smoked
Charlotte Pike
Fermented
Charlotte Pike
Franco Manca Artisan Pizza
Guiseppe Mascoli and Bridget Hugo
Patisserie Made Simple Edd Kimber
Kyle Books £16.99 PB 9780857835871 160 pages 246 x 189mm 35,000 words 70 images Rights available: World
£16.99 PB/flaps 978 0 85783 479 9 192 pages 250 × 210 mm Colour photography: John Kernick Rights available: World
£17.99 PLC 978 0 85783 372 3 144 pages 234 × 189 mm Colour photography: Tara Fisher Rights sold: Dut
£16.99 PLC 978 0 85783 286 3 160 pages 234 × 189 mm Colour photography: Tara Fisher Rights sold: Por, Ita, Swe, Ger, Den, Spa, Can
#Recipe Shorts
Eat Right
Flipping Good!
Goose Fat and Garlic
Grains Are Good
On The Pulse
£9.99 PLC 978 0 85783 421 8 160 pages 200 x 154 mm Colour photography: Faith Mason Rights sold: Fra, Swe, Fr.Can
£25.00 PLC 978 0 85783 293 1 336 pages 265 x 180 mm Colour photography: Jenny Zarins Rights sold: Dut
£12.99 Flexi 978 0 85783 411 9 112 pages 234 × 189 mm Colour photography: Maja Smend Rights sold: Hun
£14.99 PB 9780857832061 368 pages 235 x 188 x 29 mm Rights available: World
£16.99 PB/flaps 978 0 85783 370 9 256 pages 250 × 210 mm Colour photography Jonathan Gregson Rights available: World
£16.99 Flexi 978 0 85783 362 4 176 pages 240 × 210 mm Colour photography: Ali Allen Rights sold: Cze, Spa
Take One Veg
The Wholefood Pantry
Salt Is Essential
The Goodness Of Ginger & Turmeric
The Goodness Of Honey
Cook Japanese At Home
Andrea Stewart
Georgina Fuggle £15.99 Flexi 978 0 85783 233 7 176 pages 240 × 210 mm Colour photography: Tori Hancock Rights sold: Por, Bra, Hol, Spa
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Nick Barnard
Amber Rose
£19.99 PLC 978 0 85783 357 0 224 pages 246 x 189 mm Colour photography: Nassima Rothacker Rights sold: Ger
Sudi Pigott
Shaun Hill
£25.00 PLC 978 0 85783 338 9 192 pages 260 x 200 mm Colour photography: Tamin Jones Rights available: World
Jeanne Strang
Emily Jonzen
£9.99 PLC 978 0 85783 462 1 96 pages 210 × 165 mm Colour photography: Faith Mason Rights available: World
£14.99 PLC 978 0 85783 217 7 128 pages 234 x 189 mm Colour photography: Philip Webb Rights available: World
Ghillie James
Edited by Hannah Coughlin £9.99 PLC 978 0 85783 463 8 96 pages 210 × 165 mm Colour photography throughout Rights sold: Cze, Hun
£16.99 PB 978 0 85783 427 0 192 pages 280 × 200 mm Colour photography: Laura Edwards Rights available: World
Georgina Fuggle
Kimiko Barber
£25.00 PLC 978 0 85783 306 8 256 pages 255 x 205 mm Colour photography: Emma Lee Rights sold: Ger
W W W. K Y L E B O OK S .C O.U K
F O OD & DR I N K
Smashing Plates Maria Elia
The Modern Vegetarian
Áine Carlin
Simply Delicious: The Classic Collection
£15.99 PB/flaps 978 0 85783 308 2 176 pages 234 × 189 mm Colour photography: Nassima Rothacker Rights sold: Den, Spa, Bra, Fra
£15.99 PB/flaps 978 0 85783 252 8 176 pages 234 × 189 mm Colour photography: Ali Allen Rights sold: Bra, Den, Hun, Ita, Spa
£20.00 PLC 978 0 85783 512 3 192 pages 246 x 189 mm Colour photography: Peter Cassidy Rights available: World
£30.00 PLC 978 0 85783 226 2 640 pages 250 × 210 mm Colour photography: Clare Winfield and Tim Allen Rights available: World
The New Vegan Áine Carlin
Keep It Vegan
Darina Allen
Grow, Cook, Nourish Darina Allen
£19.99 PLC 978 0 85783 171 2 208 pages 255 × 205 mm Colour photography: Jenny Zarins Rights available: World
Maria Elia
Ballymaloe Cookery Course
Forgotten Skills Of Cooking
30 Years At Ballymaloe
Irish Traditional Cooking
Share
ed. Alison Oakervee foreword Meryl Streep
Game
Darina Allen
£35.00 PLC 978 1 85626 729 8 640 pages 250 × 210 mm Colour photography: Ray Main and Peter Cassidy Rights available: World
£35.00 PLC 978 1 85626 788 5 600 pages 250 × 210 mm Colour photography: Peter Cassidy Rights available: World
£30 .00 PLC 978 0 85783 207 8 320 pages 270 × 230 mm Colour photography: Laura Edwards Rights available: World
£25.00 PLC 978 0 85783 033 3 336 pages 250 × 210 mm Colour photography: Kristin Perers Rights sold: Ire
£25.00 PLC 978 0 85783 099 9 256 pages 275 × 220 mm Colour photography: Phillip Webb Rights available: World
£22.00 PLC 978 0 85783 457 7 224 pages 255 x 205 mm Colour photography: Peter Cassidy Rights available: World
Pork
Cracking Yolks & Pig Tales
Rib Ticklers & Choux-Ins
The Game Cookbook
Clarissa Dickson Wright & Johnny Scott
The Meat-Free Monday Cookbook
My Life On A Plate
Glynn Purnell
£17.99 PB 978 0 85783 424 9 208 pages 280 × 200 mm Colour photography: Laura Edwards Rights available: World
£19.99 PLC 978 0 85783 339 6 192 pages 280 × 200 mm Colour photography: Peter Cassidy Rights available: World
£25.00 PLC 978 0 85783 371 6 208 pages 255 × 225 mm Colour photography: Gus Filgate Rights sold: Fin, Dut, Spa
Darina Allen
Phil Vickery with Simon Boddy £25.00 HB 978 0 85783 101 9 208 pages 255 × 205 mm Colour photography: Peter Cassidy Rights sold: Fra
£16.99 PB 978 0 85783 455 3 176 pages 240 × 210 mm Colour photography: Jonathan Gregson Rights sold: Dut, Aus, Bra, Ger, Fr.Can, Gre, Ita
Darina Allen
Glynn Purnell
W W W. K Y L E B O OK S .C O.U K
Darina Allen
Paul, Stella & Mary McCartney
£15.99 PB/flaps 978 0 85783 369 3 240 pages 255 x 205 mm Colour photography: Tara Fisher Rights sold: Bra, Cze, Slo, Dut, Ita, Pol, Swe
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Phil Vickery with Simon Boddy
Kelis Rogers
£19.99 PLC 978 0 85783 301 3 176 pages 255 x 205 mm Colour photography: David Loftus Rights available: World
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» F O OD & DR I N K
Clodagh’s Suppers
Around The World In Salads
The Italian Cookery Course
The Japanese Kitchen
Clodagh McKenna
Clodagh’s Irish Kitchen
Kyle Books £20.00 HB 9780857834966 208 pages 235 x 190mm 40,000 words Over 100 images Rights available: World
Clodagh McKenna £19.99 PLC 978 0 85783 282 5 256 pages 234 × 189 mm Colour photography: Tara Fisher Rights available: World
Pronto!
Gino’s Pasta
La Dolce Diet
Fantastico!
Buonissimo!
The Italian Diet
£16.99 PB 978 0 85783 425 6 224 pages 255 × 205 mm Colour photography: Matt Russell Rights sold: Hun, Pol
£16.99 PB/flaps 978 0 85783 211 5 208 pages 255 × 205 mm Colour photography: Kate Whitaker Rights sold: Dut
£12.99 PB/flaps 978 0 85783 098 2 192 pages 234 × 189 mm Colour photography: Peter Cassidy Rights sold: Dut
£14.99 PB/flaps 978 0 85783 151 4 176 pages 255 × 205 mm Colour photography: Kate Whitaker Rights sold: Dut, Rus
£14.99 PB/flaps 978 0 85783 221 4 176 pages 255 × 205 mm Colour photography: Kate Whitaker Rights sold: Cze, Dut, Pol, Rus
£14.99 PB/flaps 978 0 85783 236 8 192 pages 234 × 189 mm Colour photography: Kate Whitaker Rights available: World
Spanish Flavours
Seasonal Spanish Food
50 Great Curries Of Thailand
50 Great Curries Of India
50 Great Curries Of India (mini format)
The Indian Cookery Course
£15.99 PB 978 0 85783 084 5 240 pages 250 × 207 mm Colour photography: Emma Lee Rights sold: Dut, Spa
£10.99 PB 978 0 85783 290 0 192 pages 198 × 154 mm Colour photography: Martin Brigdale Rights sold: Fr.Can, Dut
£15.99 PB with free DVD 978 0 85783 003 6 192 pages 275 × 220 mm Colour photography: Peter Knab & Simon Smith Rights sold: Can, Ger, UAE, KUW, Oma, Bah, Dut, Hun, Ind, Est
£10.99 PB 978 1 85626 546 1 224 pages 198 × 154 mm Rights sold: Fra, Fr.Can, Spa
£30.00 PLC 978 0 85783 328 0 496 pages 250 x 210 mm Colour photography: Gareth Morgans Rights available: World
Gino D’Acampo
José Pizarro
£16.99 PB 978 0 85783 465 0 240 pages 250 × 210 mm Colour photography: Emma Lee Rights sold: Dut
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Gino D’Acampo
José Pizarro
Katie & Giancarlo Caldesi
£16.99 Flexi 978 0 85783 302 0 208 pages 260 x 200 mm Colour photography: Helen Cathcart Rights sold: Ger, Spa, Dut
Gino D’Acampo
Vatcharin Bhumichitr
Katie Caldesi
£19.99 Flexi 978 0 85783 174 3 512 pages 250 × 210 mm Colour photography: Lisa Linder Rights sold: Dut, Rus
Gino D’Acampo
Camellia Panjabi
Kimiko Barber
£15.99 PB 978 1 85626 970 4 240 pages 260 x 200 mm Colour photography: Martin Brigdale Rights sold: Ger, Pol, Spa
Gino D’Acampo
Camellia Panjabi
Gino D’Acampo Intro by Juliette Kellow BSc RD
Monisha Bharadwaj
W W W. K Y L E B O OK S .C O.U K
F O OD & DR I N K
Low Carb Express
Low Carb Revolution
How To Cook
The Modern Dairy
Gifts from the Kitchen Annie Rigg
Summer Berries & Autumn Fruits
£16.99 PB/flaps 978 0 85783 435 5 208 pages 250 x 210 mm Colour photography: Con Poulos Rights available: World
£16.99 PB/flaps 978 0 85783 182 8 224 pages 250 × 210 mm Colour photography: Dan Jones Rights sold: Dut
£25.00 HB 978 0 85783 242 9 320 pages 250 x 210 mm Colour photography: Nassima Rothacker Rights available: World
£16.99 PB/flaps 978 0 85783 358 7 192 pages 250 x 210 mm Colour photography: Con Poulos Rights sold: Ger
Kyle Books £15.00 HB 9780857836595 176 pages 200 x 200mm 32,000 words 70 images Rights sold: Bra, Dut
£16.99 PB 978 0 85783 423 2 208 pages 260 × 200 mm Colour photography: Tara Fisher Rights sold: Ger
Sweet Things
Mug Cakes
Rainbow Bakes
Gingerbread Wonderland
The Lolly Book
Annie Bell
Annie Rigg
Annie Bell
Mima Sinclair
Annie Bell
Mima Sinclair
Annie Bell
£16.99 PLC 978 0 85783 180 4 176 pages 234 × 189 mm Colour photography: Tara Fisher Rights sold: Fra, Ita, Spa
£9.99 PLC 978 0 85783 267 2 96 pages 200 × 154 mm Colour photography: Tara Fisher Rights sold: Bra, Cze, Den, Fin, Fra, Can, Hun, Jap, Mex, Nor, Rus, Slo, Spa, Dut
£9.99 PLC 978 0 85783 389 1 112 pages 200 x 154 mm Colour photography: Danielle Wood Rights sold: Fin
Mima Sinclair
Crumb
Dough
Crust
Montezuma’s Chocolate Cookbook
Richard Bertinet Kyle Books £25.00 HB 9780857835062 224 pages 260 x 200mm 40,000 words Over 100 images Rights sold: Ger
Richard Bertinet £16.99 PB with free DVD 978 1 85626 762 5 160 pages 255 × 225 mm Colour photography: Jean Cazals Rights sold: Bra, Chi, Ger, Fra, Dut, Ita, Jap, Rus, Spa
W W W. K Y L E B O OK S .C O.U K
Richard Bertinet £16.99 PB/flaps 978 0 85783 108 8 160 pages 255 × 225 mm Colour photography: Jean Cazals Rights sold: Spa, Den, Fra, Ger, Rus, Bra
£8.99 PLC 978 0 85783 320 4 112 pages 200 x 154 mm Colour photography: Tara Fisher Rights sold: Ita, Fra, Can, Ger, Fin, Hun, Lat, Pol, Swe, Rus
Simon and Helen Pattinson
£16.99 PLC 978 0 85783 241 2 176 pages 280 × 170 mm Colour photography: Clare Winfield Rights available: World
Karis & Dominic Gesua £9.99 PLC 978 0 85783 356 3 112 pages 200 × 154 mm Colour photography: Rita Platts Rights sold: Fra, Can, Ger, Swe
«
Annie Rigg
Cupcakes From The Primrose Bakery Martha Swift and Lisa Thomas
£14.99 PLC 978 1 85626 847 9 144 pages 240 × 220 mm Colour photography: Yuki Sugiura Rights sold: Spa
Melt It
Becks Wilkinson £8.99 PLC 978 0 85783 451 5 64 pages 180 x 135 mm Colour photography: Tom Regester Rights available: World
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» F O OD & DR I N K
Juice
Liz Earle £14.99 Flexi 978 0 85783 273 3 192 pages 229 × 164 mm Colour photography: Georgia Glynn Smith and Patrick Drummond Rights available: World
The Diabetes Weight-Loss Cookbook
Katie & Giancarlo Caldesi £20.00 PLC 9780857834992 208 pages 235 x 190mm 45,000 words over 100 images Rights available: World
Gluten Free, Naturally
Beat Your Bloat
Reset Your Gut
Go With Your Gut
£18.99 PLC 978 0 85783 459 1 192 pages 246 x 189 mm Colour photography: Clare Winfield Rights available: World
£14.99 PB/flaps 978 0 85783 489 8 224 pages 235 × 190 mm Colour photography: Tamin Jones & Claire Pepper Rights available: World
£16.99 PB/flaps 978 0 85783 434 8 192 pages 235 x 190 mm Colour photography: Ellen Silverman Rights available: World
£14.99 PB/flaps 978 0 85783 321 1 192 pages 234 × 189 mm Colour photography: Ellen Silverman Rights available: World
Caroline Byron
Maeve Madden
Robyn Youkilis
Robin Youkilis
Radiant
Well Being
Skinny Pasta
Skinny Desserts
Skinny Salads
Skinny Soups
£18.99 PLC 978 0 85783 392 1 192 pages 234 × 189 mm Colour photography: Joanna Henderson Rights sold: Fra, Hun, Spa
£25.00 PLC 978 0 85783 4423 336 pages 269x 209 mm Colour photography: Rita Platts Rights available: World
£14.99 Flexi 9780857834959 160 pages 229 x 164mm 30,000 words 60 images Rights available: World
£14.99 Flexi 9780857834805 160 pages 229 x 164mm 30,000 words 60 images Rights available: World
£14.99 Flexi 978 0 85783 368 6 160 pages 229 x 164 mm Colour photography: Laura Edwards Rights sold: Den, Ger, Fra, Por
£14.99 Flexi 978 0 85783 300 6 160 pages 229 x 164 mm Colour photography: Laura Edwards Rights sold: Cze, Por, Swe, Den, Dut, Ger, Spa, Nor, Fra, Hun
Chef On A Diet
The Paleo Diet
Paleo Monday To Friday
The Bikini Promise
The 2-Meal Day
£14.99 PB/flaps 978 0 85783 311 2 176 pages 229 × 164 mm Colour photography: Clare Winfield Rights available: World
£14.99 PB 978 0 85783 429 4 192 pages 234 × 189 mm Colour photography: Kate Whitaker & Michelle Beatty Rights sold: Ger
Hanna Sillitoe
Sophie Michell
£14.99 Flexi 978 0 85783 349 5 192 pages 234 x 189 mm Colour photography: David Loftus Rights available: World
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Danielle Copperman
Daniel Green
£14.99 PB/flaps 978 0 85783 227 6 176 pages 234 × 189 mm Colour photography: Clare Winfield Rights sold: Cze, Fin, Fra, Can, Ger
Julia Azzarello
Daniel Green
£14.99 PB/flaps 978 0 85783 322 8 160 pages 234 × 189 mm Colour photography: Peter Cassidy Rights sold: Dut
Kathryn Bruton
Sally Bee
Kathryn Bruton
Kathryn Bruton
Max Lowery
W W W. K Y L E B O OK S .C O.U K
F O OD & DR I N K
Phil Vickery’s Essential Gluten-Free In association with Coeliac UK Phil Vickery with Bea Harling BSc
£25.00 PLC 978 0 85783 284 9 256 pages 255 x 205 mm Colour photography: Kate Whitaker Rights available: World
Healthy Eating For Diabetes
In association with DRWF Antony Worrall Thompson & Azmina Govinji
Phil Vickery’s Ultimate Diabetes Cookbook
In association with Diabetes UK Phil Vickery with Bea Harling BSc £25.00 PLC 978 0 85783 407 2 208 pages 255 x 205 mm Colour photography: Sean Calitz Rights available: World
Healthy Eating For Lower Cholesterol
In association with H.E.A.R.T. UK Daniel Green & Catherine Collins RD
£14.99 PB/flaps 978 0 85783 295 5 144 pages 220 × 210 mm Colour photography: Steve Lee Rights sold: Can, Fin, Fra, Ger, Gre, Dut, Ita
£14.99 PB/flaps 978 1 85626 867 7 144 pages 220 × 210 mm Colour photography: Lis Parsons Rights sold: Fin, Fra, Can, Ger, Dut, Hun, Ita, Pol
Clean & Lean Diet Cookbook
Clean & Lean Warrior
James Duigan
£12.99 PB 978 0 85783 007 4 176 pages 234 × 189 mm Colour photography: Sebastian Roos and Charlie Richards Rights sold: Fra, Dut
James Duigan
£12.99 PB 978 0 85783 086 9 160 pages 234 × 189 mm Colour photography: Sebastian Roos and Charlie Richards Rights available: World
W W W. K Y L E B O OK S .C O.U K
Seriously Good! Gluten-Free Baking Phil Vickery
Seriously Good! Gluten-Free Cooking For Kids
The Royal Marsden Cancer Cookbook
£19.99 PLC 978 18562 69230 176 pages 215 x 262 mm Rights sold: Fra, Can, Dut, Ita
In association with Coeliac UK Phil Vickery
In association with The Royal Marsden NHS Foundation Trust Dr Clare Shaw PhD
£14.99 PB/flaps 978 0 85783 055 5 160 pages 255 × 205 mm Colour photography: Kate Whitaker Rights available: World
£19.99 PLC 978 0 85783 232 0 240 pages 250 × 210 mm Colour photography: Georgia Glynn Smith Rights available: World
Healthy Eating To Reduce The Risk Of Dementia
Healthy Eating: The Prostate Care Cookbook
Clean & Lean For Life
Margaret Rayman, Katie Sharpe, Vanessa Ridland and Patsy Westcott £14.99 PB/flaps 978 0 85783 228 3 176 pages 250 × 210 mm Colour photography: Will Heap Rights sold: Dut
Clean & Lean Diet James Duigan
£12.99 PB 978 0 85783 170 5 176 pages 234 × 189 mm Colour photography: Sebastian Roos and Charlie Richards Rights sold: Cze, Lat, Lit, Fra, Mex, Pol, Spa
Margaret Rayman, Kay Dilley and Kay Gibbons £12.99 PB/flaps 978 1 85626 869 1 176 pages 220 × 210 mm Colour photography: Will Heap Rights sold: Fra, Can, Dut, Hun, Ita
Redemption Bar
Andrea Waters & Catherine Salway £12.99 PLC 978 0 85783 492 8 128 pages 210 x 149 mm Colour photography: Catherine Gratwicke Rights available: World
James Duigan
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The Essential Diabetes Cookbook In association with Diabetes UK Antony Worrall Thompson & Louise Blair BSc
£18.99 PB/flaps 978 0 85783 379 2 288 pages 255 × 225 mm Colour photography: Jonathan Gregson Rights sold: Fin, Dut, Fra
Clean & Lean Pregnancy Guide
£15.99 PB 978 0 85783 430 0 256 pages 280 × 200 mm Colour photography: Clare Winfield and Kate Davis-Macleod Rights available: World
James Duigan Foreword by Lara Stone
Clean & Lean Flat Tummy Fast!
The Great Domaines Of Burgundy
£12.99 PB 978 1 85626 987 2 160 pages 234 × 189 mm Colour photography: Sebastian Roos and Charlie Richards Rights sold: S.Afr
£40.00 PB 978 1 85626 812 7 288 pages 285 x 126 mm Maps, vineyard charts and colour photography Rights available: World
James Duigan
£12.99 PB 978 0 85783 105 7 208 pages 234 × 189 mm Colour photography: Sebastian Roos and Charlie Richards Rights available: World
Remington Norman & Charles Taylor
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»W ELLNESS
Running Life Kelly Holmes
The Herbal Remedy Handbook
The Handmade Apothecary
Run For Life
£14.99 PB 978 0 85783 446 1 176 pages 234 × 189 mm Colour photography: Sebastian Roos Rights available: World
£14.99 PB/flaps 978 0 85783 312 9 208 pages 234 × 189 mm Colour photography: Eddie Jacob Rights available: World
Holly Davidson
Pilates For Life
Sam Murphy
£20.00 PLC 978 0 85783 535 2 224 pages 235 x 190 mm 250 colour photographs and illustrations Rights available: World
£18.99 PLC 9780857835024 176 pages 240 x 210mm 35,000 words 100 images Rights available: World
£18.99 PLC 978 0 85783 373 0 192 pages 240 × 210 mm Colour photography: Sarah Cuttle Rights sold: Hun, Ger, Fra
Mindfulness for Children
How to be a Dad Oscar Duke
Everything Begins with Asking for Help
The New Natural Alternatives To HRT
Getting Pregnant Faster
£12.99 PB 9780857835451 208 pages 216 x 138mm 45,000 words Line illustrations Rights available: World
Kevin Braddock
£9.99 PB 9780857836762 208 pages 198 x 126mm 60,000 words Rights available: World
£10.99 PB 978 1 85626 461 7 240 pages 234 × 168 mm B/W illustrations Rights sold: Bul, Den, Fra, Can
£10.99 PB 978 0 85783 093 7 224 pages 234 × 168 mm B/W illustrations Rights sold: Chi, Ger, Pol
The Art Of The Natural Home
The Art Of Natural Cleaning
The Art Of Edible Flowers
The Art Of Herbs For Health
The Art Of Natural Beauty
£18.99 PLC 978 0 85783 406 5 192 pages 246 × 189 mm Colour photography: Nassima Rothacker Rights sold: Ger, Cze
£9.99 PLC 9978 0 85783 475 1 80 pages 200 × 154 mm Colour Photography: Nassima Rothacker Rights sold: Fra
£9.99 PLC 978 0 85783 476 8 80 pages 200 × 154 mm Colour Photography: Nassima Rothacker Rights available: World
£9.99 PLC 978 0 85783 477 5 80 pages 200 × 154 mm Colour Photography: Nassima Rothacker Rights sold: Fra
£9.99 PLC 978 0 857836 478 2 80 pages 200 × 154 mm Colour Photography: Nassima Rothacker Rights sold: Fra
Uz Afzal
£14.99 PB 9780857835192 176 pages 225 x 177mm 50,000 words 40 colour illustrations Rights sold: Dut
Rebecca Sullivan
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Rebecca Sullivan
Vicky Chown & Kim Walker
Active
Vicky Chown & Kim Walker
Rebecca Sullivan
Marilyn Glenville
Rebecca Sullivan
Lynne Robinson & Carmela Trappa £18.99 PB/flaps 978 0 85783 218 4 224 pages 250 × 210 mm Colour photography: Eddie MacDonald Rights sold: Fra, Can
Skin Secrets Liz Earle
Marilyn Glenville
£16.99 PB/flaps 978 0 85783 030 2 192 pages 255 × 205 mm Colour photography: Patrick Drummond and Kate Whitaker Illustrations: Kathy Wyatt Rights sold: Chi, Kor, Rus
Rebecca Sullivan
W W W. K Y L E B O OK S .C O.U K
CR AFTS & LIFEST Y LE
Nourish
Amber Rose, Sadie Frost & Holly Davidson
The Perfume Bible
Josephine Fairley and Lorna McKay
£18.99 PB/flaps 978 0 85783 422 5 256 pages 250 × 210 mm Colour photography: David Loftus Rights sold: Ger, Dut
£25.00 PLC 978 0 85783 234 4 192 pages 257 × 230 mm Colour photography: throughout Illustrations: Kerrie Hess Rights sold: Chi, Den, Fin, Tai
Bound
Paper Poetry Helene & Simone Bendix
Rachel Hazell £18.99 PB 978 0 85783 507 9 160 pages 235 x 190 mm Colour photography: Susan Bell Rights sold: Spa
Wood & Steam
Charlie Whinney £20.00 PLC 9780857835109 144 pages 235 x 190mm 20,000 words 150 photographs Rights sold: Ger
£16.99 PB 978 0 85783 490 4 144 pages 235 x 190 mm Colour photography: Ben Nason Rights sold: Dan, Ita, Ger
Knitting From The North Hilary Grant
£16.99 Flexi 978 0 85783 329 7 144 pages 240 × 210 mm Colour photography: Caro Weiss Rights sold: Den, Fin, Ger, Hun, Nor
W W W. K Y L E B O OK S .C O.U K
Love Your Skin
Insta-glam
£20.00 PLC 978 0 85783 414 0 192 pages 246 × 189 mm Colour photography: Jenni Hare Rights sold: Ger, Hun
£10.99 PLC 9780857836557 112 pages 200 x 160mm 15,000 words over 80 images Rights available: World
fforest
Catapults & Key Hooks Geoffrey Fisher
Abigail James
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Hani Sidow
The Urban Woodsman
The Wild Dyer
£18.99 PLC 978 0 85783 460 7 144 pages 235 x 190 mm Colour photography: Jake Curtis Rights available: World
£16.99 PLC 978 0 85783 377 8 144 pages 234 x 189 mm Colour photography: Dean Hearne Rights sold: Chi, Den, Fin, Fra, Ger, Dut, Jap, Nor, Spa, Swe
£16.99 PLC 978 0 85783 395 2 160 pages 234 x 189 mm Colour photography: Dean Hearne Rights sold: Fra, Ger
Drawing & Seeing
Inkspired
The Paper Florist
Ikigai
£16.99 PB 978 0 85783 443 0 176 pages 229 x 164 mm Colour photography: Dean Hearne Rights sold: Spa
£16.99 PB 978 0 85783 433 1 192 pages 234 × 189 mm Colour photography and calligraphy throughout Rights sold: Den, Dut, Cze, Ger, Fra, Ita
£18.99 PB 9780857835376 144 pages 235 x 190mm 10,000 words over 80 images Rights sold: Fra, Ger
£7.99 Flexi/flaps 978 0 85783 491 1 112 pages 147 × 105 mm Illustrations: Rie Takeda Rights sold: Chi, Fra, Viet
Sian Tucker £18.99 PLC 9780857835918 208 pages 235 x 190mm 30,000 words 150 images Rights sold: Dut
Clara Drummond
Betty Soldi
Max Bainbridge
Suzi McLaughlin
Abigail Booth
Yukari Mitsuhashi
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» CR AFTS & LIFEST Y LE
Tong Sing
Dr Charles Windridge with Cheng Kam Fong £14.99 PB 978 0 85783 454 6 288 pages 245 x 130 mm Colour illustrations throughout Rights available: World
Let’s Go Camping Kate Brunning
Declutter
Debora Robertson £12.99 PB 978 0 85783 484 3 176 pages 200 x 160 mm Illustrations throughout Rights available: World
Mark Hampshire & Keith Stephenson
What To Knit When You’re Expecting
Flourish
£9.99 Flexi 978 1 85626 319 8 112 pages 154 x 200 mm Colour photography: Keiko Oikawa Rights sold: Den, Fra, Hol, Ger
Nikki Van De Car
Customize Your Clothes
The Secrets Of Sewing Lingerie
Emma Warren
£12.99 PB 9780857836861 112 pages 149 x 210 mm Colour photography: Kim Lightbody Rights available: World
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Mid-Century Modern Living
£14.99 PB/flaps 978 0 85783 056 2 144 pages 220 × 210 mm Colour photography: Claire Richardson Rights sold: Fin, Fra, Can, Hun, Jap, Lat, Spa
Katherine Sheers & Laura Stanford £16.99 PB plus pocket with 25 patterns 978 0 85783 237 5 128 pages 220 × 210 mm Colour photography: Ali Allen Rights sold: Fra
£20 PLC 9780857835215 224 pages 235 x 190mm 30,000 words 200 photography Rights available: World
Willow Crossley
Making A House Your Home
Homemade Gifts Vintage Style
Pallet Style
Sarah Moore
Nikkita Palmer & Billy Barker
£25.00 PLC 978 0 85783 062 3 288 pages 250 × 210 mm Colour photography: Ali Allen Rights sold: Poland
£16.99 PLC 978 0 85783 005 0 176 pages 240 × 210 mm Colour photography: Debi Treloar Rights available: World
£20.00 PLC 9780857835222 160 pages 246 x 189mm 30,000 words 200 photographs Rights sold: Spa, Fra, Ger
Quick & Easy Quilts
Sewing Your Perfect Capsule Wardrobe
Sew It Up
Clare Nolan
Lynne Goldsworthy
Ruth Singer
£19.99 PLC 978 0 85783 318 1 192 pages 260 × 200 mm Colour photography: Emma Mitchell Rights sold: Ger
£16.99 PLC 978 0 85783 326 6 128 pages 250 × 210 mm Colour photography: Jan Baldwin Rights available: World
Adrianna Cadwallader & Cathy McKinnon
Here’s One I Made Earlier
50 Ways to Help the Planet
Terrariums & Kokedama
The Braid Book
Alyson Mowat
Sarah Hiscox and Willa Burton
£9.99 PB 978 0 85783 514 7 112 pages 180 x 130 mm Illustrations: Aaron Blecha Rights available: World
£12.99 PLC 978 0 85783 437 9 144 pages 200 x 200 mm Colour photography: Cath Gratwicke Rights sold: Ger
£9.99 PLC 978 0 85783 330 3 128 pages 200 x 154 mm Colour photography: Jesse Jenkins Rights sold: Fra
Blue Peter Foreword by Valerie Singleton £14.99 PLC 978 0 85783 513 0 144 pages 235 x 190 mm Colour photography throughout Rights available: World
Siân Berry
£19.99 PLC 978 0 85783 393 8 176 pages 250 × 210 mm Colour photography: Amanda Thomas Rights sold: Ger
£19.99 PLC 978 1 85626 810 3 304 pages 255 × 225 mm Colour photography: Jan Baldwin and Dominic Harris Rights sold: Fin, Nor, Rus
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CR AFTS & LIFEST Y LE
Sleep is for the weak Emily-Jane Clark
Sodding Sums Hywel Carver
The Art Of Kissing Hugh Morris
101 Things To Do With An A4 Sheet Of Paper
Excuse My French!
Rachel Best and Jean-Christophe Van Waes
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Grammar For Grown-Ups Craig Shrives
£12.99 PLC 978 0 85783 431 7 160 pages 200 x 154 mm B/W illustrations: Lorna Cowley Rights available: World
£7.99 PLC 978 0 85783 445 4 64 pages 148 x 104 mm 101 colour photographs Rights available: World
£7.99 PLC 978 0 85783 452 2 80 pages 148 x 104 mm Rights available: World
Edited by Judith Hannam
£9.99 PB 978 0 85783 333 4 208 pages 297 x 220 mm two-colour illustrations: Sarah Dennis Rights sold: Nor, Fra, Ger, Swe, Rus
£9.99 PLC 978 0 85783 169 9 208 pages 198 x 129mm B/W illustrations: Alyana Cazalet Rights available: World
Grammar Rules
101 Things For Kids To Do On A Rainy Day
101 Brilliant Things For Kids To Do With Science
101 Things For Kids To Do Outside
Dictionary Of Word Origins
Dictionary Of Idioms And Their Origins
£14.99 PB/flaps 978 0 85783 183 5 224 pages 220 x 210 mm Colour photography: Will Heap Rights sold: Ger, Viet
£9.99 PB 978 0 85783 402 7 320 pages 198 x 129 mm Rights sold: Fra, Can. Ger, Hun, Rus, Viet., Swe, Chi
£9.99 PB 978 1 85626 664 2 352 pages 198 x 129 mm Rights available: World
Craig Shrives
£10.99 PLC 978 0 85783 037 1 256 pages 198 x 129 mm B/W illustrations Rights available: World
Dawn Isaac
£14.99 PB/flaps 978 0 85783 307 5 224 pages 220 x 210 mm Colour photography: Rachel Warne Rights available: World
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Dawn Isaac
£14.99 PB/flaps 978 0 85783 383 9 224 pages 220 x 210 mm Colour photography: Kate Whitaker Rights sold: Hun, Ger, Rus, Viet, Chi
Dawn Isaac
Linda & Roger Flavell
£9.99 PLC 978 0 85783 080 7 256 pages 198 x 129 mm B/W illustrations Rights available: World
Linda & Roger Flavell
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G A R DE N I N G
Rhapsody In Green
Charlotte Mendelson
Sowing, Planting, Watering & Feeding
Weeding Without Chemicals
Simple Green Pest & Disease Control
14.99 PLC 978 0 85783 310 5 208 pages 200 x 154 mm Illustrations: Aitch Rights available: World
Bob Flowerdew
£9.99 PB 978 0 85783 473 7 112 pages 200 x 154 mm Colour photography: Peter Cassidy Rights sold: Cze, Hol
£9.99 PB 978 0 85783 471 3 112 pages 200 x 154 mm Colour photography: Peter Cassidy Rights sold: Cze, Est, Den
£9.99 PB 978 0 85783 472 0 112 pages 200 x 154 mm Colour photography: Peter Cassidy Rights sold: Cze, Hol
Composting
Revive Your Garden
Urban Garden Design
Grow Your Own Botanicals
Bob Flowerdew
Nick Bailey
Bob Flowerdew
Kate Gould
Bob Flowerdew
£9.99 PB 978 0 85783 469 0 112 pages 200 x 154 mm Colour photography: Peter Cassidy Rights sold: Cze, Hol
£25.00 PLC 978 0 85783 432 4 224 pages 257 x 230 mm Colour photography: Jonathan Buckley Rights available: World
£20.00 PLC 9780857834874 176 pages 235 x 190mm 30,000 words 150 images Rights available: World
Cinead McTernan
365 Days Of Colour In Your Garden
Plant Love
Jekka’s Complete Herb Book
BBC Gardeners’ Question Time Techniques & Tips
Nick Bailey
£25.00 PLC 978 0 85783 269 6 224 pages 257 x 230 mm Colour photography: Jonathan Buckley Rights sold: Ger, Hol
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Alys Fowler £18.99 PB/flaps 978 0 85783 381 5 176 pages 240 x 210 mm Colour photography: Simon Wheeler Rights available: World
In association with RHS Jekka McVicar £19.99 PB/flaps 978 1 85626 780 9 304 pages 270 x 230 mm More than 500 colour photographs Rights sold: Ger
£16.99 PLC 9780857835314 192 pages 235 x 190mm 35,000 words 100 images Rights available: World
Matthew Biggs, John Cushnie, Bob Flowerdew & Anne Swithinbank £19.99 PB 978 0 85783 365 5 320 pages 275 x 220 mm Colour photography various Rights sold: Ger, Pol
Companion Planting Bob Flowerdew
Pruning, Training & Tidying
£9.99 PB 978 0 85783 468 3 112 pages 200 x 154 mm Colour photography: Peter Cassidy Rights sold: Cze, Est, Hol
Bob Flowerdew
Crops in Tight Spots
In Bloom
£18.99 PB 9780857835925 176 pages 246 x 189mm 35,000 words 150 images Rights sold: Cze, Hol
£26.00 PLC 9780857833051 272 pages 246 x 189mm 30,000 words 200 images Rights available: World
The Complete Book Of Vegetables, Herbs & Fruit
Plants, Beds And Borders
Alex Mitchell
Matthew Biggs, Jekka McVicar & Bob Flowerdew
£30.00 PLC 978 0 85783 348 8 704 pages 270 x 230mm Colour photography various Rights sold: Cze, Cro, Fra
£9.99 PB 978 0 85783 470 6 112 pages 200 x 154 mm Colour photography: Peter Cassidy Rights sold: Cze, Hol
Clare Nolan
Katie Rushworth
£16.99 PB/flaps 978 0 85783 285 6 176 pages 240 x 210 mm Colour photography: Paul Debois Rights available: World
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The City Grower Matt Franks
The Thrifty Forager Alys Fowler
The Thrifty Gardener Alys Fowler
Abundance Alys Fowler
The Container Gardener
£16.99 PB/flaps 978 0 85783 380 8 160 pages 240 x 210 mm Colour photography: Rachel Warne Rights sold: Ger, Fra, Cze
First-time gardener Frances Tophill
£16.99 PB/flaps 978 0 85783 304 4 144 pages 250 x 210 mm Colour photography: Rachel Warne Rights sold: Hun
£16.99 PB/flaps 978 0 85783 314 3 192 pages 240 x 210 mm Colour photography: Simon Wheeler Rights available: World
£16.99 PB/flaps 978 0 85783 289 4 192 pages 240 x 210 mm Colour photography: Simon Wheeler Rights sold: Fra, Ger, Hol, Swe
£16.99 PB/flaps 978 0 85783 376 1 208 pages 240 x 210 mm Colour photography: Simon Wheeler Rights sold: Fra, Ger, Hol, Ita
Frances Tophill
Gardening On A Shoestring
The Edible Balcony
Wild Flowers
Vintage Flowers
Vintage Wedding Flowers
The Smallholder’s Handbook
£25.00 PLC 978 0 85783 187 3 176 pages 250 x 210 mm Colour photography: Catherine Gratwicke Rights sold: Chi
£18.99 PB/flaps 978 0 85783 272 6 224 pages 240 x 210 mm Colour photography: Rachel Warne Rights available: World
Alex Mitchell
£16.99 PB/flaps 978 0 85783 265 8 176 pages 250 x 210 mm Colour photography: Sarah Cuttle Rights sold: Den, Fra, Ger, Ita, Por
Alex Mitchell
£16.99 PB/flaps 978 1 85626 946 9 160 pages 255 x 205 mm Colour photography: Sarah Cuttle Rights sold: Cze, Fra, Ger, Ita, Mex, Por, Slo, Spa
Rae Spencer-Jones & Sarah Cuttle £20.00 PB 978 0 85783 474 4 256 pages 234 x 189 mm Colour photography: Sarah Cuttle Rights available: World
Vic Brotherson
£25.00 PLC 978 1 85626 971 1 176 pages 250 x 210 mm Colour photography: Catherine Gratwicke Rights sold: Ger, Chi
Vic Brotherson
«
£16.99 PB/flaps 978 0 85783 254 2 208 pages 240 x 210 mm Colour photography: Clare Winfield Rights sold: Ger
Suzie Baldwin
Chickens
Suzie Baldwin Foreword by Joely Richardson £14.99 PB/flaps 978 0 85783 069 2 144 pages 240 x 210 mm Colour photography: Cristian Barnett B/W illustrations: Becca Thorne Rights sold: Spa, Fra, Ger
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Contacts Sub-Saharan Africa Matt Cowdery Hachette UK Ltd Carmelite House 50 Victoria Embankment EC4Y 0DZ matthew.cowdery@hachette.co.uk Cambodia, Guam, Hong Kong, Indonesia, Japan, Philippines, South Korea, Taiwan, Thailand, Vietnam, Laos, Burma, Papua New Guinea Paul Kenny Hachette UK Ltd (Asia office) 1106, 11th Floor Jupiter Tower, 9 Jupiter Street North Point Hong Kong T +852 2886 3870 paul.kenny@hachette.co.uk Malaysia Lilian Koe APD Kuala Lumpur 22, 24 + 26 Jalan SS3/41 47300 Petaling Jaya Selangor, Darul Ehsan, Malaysia T +603 7877 6063 F +603 7877 3414 www.apdsing.com Singapore Ian Pringle APD Singapore PTE Ltd 52 Genting Lane #06-05 Ruby Land Complex 1 Singapore 349560 T +65 6 749 3551 F +65 6 749 3552 customersvc@apdsing.com
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Index #Recipe Shorts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 101 Brilliant Things For Kids To Do With Science . . . . . . . . . . . . . . . . . . . . . . 31 101 Things For Kids To Do On A Rainy Day. . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 101 Things For Kids To Do Outside. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 101 Things To Do With An A4 Sheet Of Paper . . . . . . . . . . . . . . . . . . . . . . . . . 31 2-Meal Day, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 30 Years At Ballymaloe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 365 Days Of Colour In Your Garden. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 50 Great Curries Of India. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 50 Great Curries Of India (mini format) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 50 Great Curries Of Thailand. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 50 Ways to Help the Planet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 A A Brief History of Lager . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 A Flash in the Pan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Abundance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Active. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Ancient Wisdom for Modern Living. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Annie Bell’s Baking Bible . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Around The World In Salads . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Art Of Edible Flowers, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Art Of Herbs For Health, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Art Of Kissing, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Art Of Natural Beauty, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Art Of Natural Cleaning, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Art Of The Natural Home, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 B Ballymaloe Cookery Course. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 BBC Gardeners’ Question Time Techniques & Tips. . . . . . . . . . . . . . . . . . . . 32 Beat Your Bloat. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Bento Power. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Bikini Promise, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Bound. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Bowls of Goodness . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Braid Book, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Buonissimo!. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 C Catapults & Key Hooks. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Change Project, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Chef On A Diet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Chickens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 City Grower, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Clean & Lean Diet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Clean & Lean Diet Cookbook. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Clean & Lean Flat Tummy Fast! . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Clean & Lean For Life . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Clean & Lean Pregnancy Guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Clean & Lean Warrior. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Clodagh’s Suppers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Clodagh’s Irish Kitchen. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Comfort. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Companion Planting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Complete Book Of Vegetables, Herbs & Fruit, The . . . . . . . . . . . . . . . . . . . . 32 Composting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Container Gardener, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Cook Japanese At Home. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Cook Thai . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
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Cooking South of the Clouds . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Cracking Yolks & Pig Tales . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Crops in Tight Spots. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Crumb. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Crust. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Cupcakes From The Primrose Bakery. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Customize Your Clothes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3, 30 D Declutter. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Diabetes Weight-Loss Cookbook, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Dictionary Of Idioms And Their Origins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Dictionary Of Word Origins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Dough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Drawing & Seeing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 E Eat Right. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Edible Balcony, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Essential Diabetes Cookbook, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Ethiopia. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Everything Begins with Asking for Help . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Excuse My French!. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 F Fantastico! . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Feasts of Veg . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Fermented. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Fforest. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Fire & Smoke. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 First-time gardener. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Five Seasons of Jam. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Flipping Good!. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Flourish. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Food for Thought. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Forgotten Skills Of Cooking. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Franco Manca Artisan Pizza. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 G Game. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Game Cookbook, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Gardening On A Shoestring. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Getting Pregnant Faster. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Gifts from the Kitchen. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Gifts from the Modern Larder. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Gingerbread Wonderland. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Gino’s Pasta. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Gluten Free, Naturally. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Go With Your Gut. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Good & Proper Tea. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Goodness Of Ginger & Turmeric, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Goodness Of Honey, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Goose Fat & Garlic. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Grains Are Good. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Grammar For Grown-Ups . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Grammar Rules . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Great Domaines Of Burgundy, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Grow Your Own Botanicals. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Grow, Cook, Nourish. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Gunpowder. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
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H Handmade Apothecary, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Healthy Eating For Diabetes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Healthy Eating For Lower Cholesterol. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Healthy Eating To Reduce The Risk Of Dementia . . . . . . . . . . . . . . . . . . . . . 27 Healthy Eating: The Prostate Care Cookbook. . . . . . . . . . . . . . . . . . . . . . . . . 27 Herbal Remedy Handbook, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Here’s One I Made Earlier. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Homemade Gifts Vintage Style. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 How to be a Dad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 How To Cook. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 How to Drink When You’re Not Drinking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 I Ikigai . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 In Bloom. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Indian Cookery Course, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Indian in 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Inkspired. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Insta-glam. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Irish Traditional Cooking. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Italian Cookery Course, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Italian Diet, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 J Japanese Kitchen, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Jekka’s Complete Herb Book. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Jude’s Ice Cream & Desserts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Juice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 K Keep It Vegan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Knitting From The North. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 L La Dolce Diet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Let’s Go Camping. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Levant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Lolly Book, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Love Your Skin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Low Carb Express. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Low Carb Revolution. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 M Making A House Your Home. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Meat-Free Monday Cookbook, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Mediterranean. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Melt It . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Menus that Made History. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Mid-Century Modern Living. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Mindfulness for Children. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Modern Dairy, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Modern Vegetarian, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Montezuma’s Chocolate Cookbook. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 More Veg Less Meat. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Mug Cakes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 My Life On A Plate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 N New Natural Alternatives to HRT, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 New Vegan, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Nourish. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
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O Olives, Lemons & Za’atar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 On The Pulse. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 One Pot Feeds All. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Orange Blossom & Honey. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 P Paleo Diet, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Paleo Monday To Friday . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Pallet Style. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Paper Florist, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Paper Poetry. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Patisserie Made Simple. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Perfect Plates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Perfume Bible, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Phil Vickery’s Essential Gluten-Free. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Phil Vickery’s Ultimate Diabetes Cookbook . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Pilates Bible, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Pilates For Life . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Plant Love. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Plant Power. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Planted. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Plants, Beds And Borders. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Pronto!. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Provence The Cookbook. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Pruning, Training & Tidying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Purezza Vegan Pizza. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Q Quick & Easy Quilts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 R Radiant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Rainbow Bakes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Redemption Bar. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Reset Your Gut. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Revive Your Garden. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Rhapsody In Green . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Rib Ticklers & Choux-Ins. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Root & Leaf. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Royal Marsden Cancer Cookbook, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Run For Life . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Running Life. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 S Saffron in the Souks. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Salt Is Essential. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Samarkand. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Scented Candle Workshop, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Schofield’s Fine & Classic Cocktails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Seasonal Spanish Food. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Secrets Of Sewing Lingerie, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Seriously Good! Gluten-Free Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Seriously Good! Gluten-Free Cooking For Kids . . . . . . . . . . . . . . . . . . . . . . . 27 Sew It Up. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Sewing Your Perfect Capsule Wardrobe. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Shape Up with Pilates. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Share . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Simple Green Pest & Disease Control. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Simply Delicious: The Classic Collection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Skin secrets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
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Skinny Desserts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Skinny Pasta. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Skinny Salads. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Skinny Soups . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Sleep is for the Weak . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Smallholder’s Handbook, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Smashing Grammar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Smashing Plates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Smoked . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Sodding Sums. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Sourdough School, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Sowing, Planting, Watering & Feeding. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Spanish Flavours . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Stir Crazy. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Summer Berries & Autumn Fruits. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Sweet Things. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 T Take One Tin. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Take One Veg. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Terrariums & Kokedama . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Thrifty Forager, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Thrifty Gardener, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Tong Sing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Tonics & Teas. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Turkish Delights. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 U Urban Garden Design. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Urban Woodsman, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 V Vegan for Good. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Vegan in 7 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Vegan Treats. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Vintage Flowers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Vintage Wedding Flowers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 W wagamama Cookbook, The . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 wagamama Feed your Soul. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 wagamama Ways with Noodles. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Weeding Without Chemicals. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Well Being. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 What To Knit When You’re Expecting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Wholefood Pantry, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Wild Dyer, The. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Wild Flowers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Wok On . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Wood & Steam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
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At Kyle Books we publish high quality food, drink, health, lifestyle and gardening titles. We pride ourselves on publishing authors who are acknowledged experts in their field, working with them to shape outstanding books that include serious content, superlative photography and high design values. Several of our titles have won prestigious awards, from AndrĂŠ Simon and the Guild of Food Writers in the UK, to the James Beard Foundation and the International Association of Culinary Professionals in the US. TWITTER: @Kyle_Books INSTAGRAM: @kylebooksuk
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