Backyard Coffeehouse & Eatery
Congdon’s Doughnuts
Northern Union
Bandito’s Mexican Grill
Crew Ogunquit
68 Shore Rd., Ogunquit 207-646-4221
8 Shore Rd., Ogunquit 207-439-5810
Ogunquit Lobster Pound
Barnacle Billy’s
Crooked Pine
Old Village Inn
50-70 Perkins Cove Rd., Ogunquit 207-646-5575
30 Shore Rd., Ogunquit 207-646-7021
250 Main St., Ogunquit 207-646-7088
Beach Lobster House
Fisherman’s Catch Restaurant
The Port Box Company
111 Beach St., Ogunquit 207-360-2286
134 Harbor Rd., Wells 207-646-8780
www.theportbox.com
Beachfire Bar & Grille
Front Porch Piano Bar & Restaurant
658 Main St., Ogunquit 207-646-8998
9 Shore Rd., Ogunquit 207-646-4005
Raspberri’s Restaurant
Big Daddy’s Ice Cream
The Front Yard
Roberto’s Restaurant
478 Main St., Ogunquit 207-261-9235
355 Main St., Ogunquit 207-360-0025
Bread & Roses Bakery
Java Coffee & Tea
614 Post Rd., Wells Breadandrosesbakery.com
115 Perkins Cove Rd., Ogunquit 207-646-7042
Roberto’s Pizzeria
Caffe Prego
Jonathan’s
Splash!
44 Shore Rd., Ogunquit 207-646-7734
92 Bourne Ln., Ogunquit 207-646-4777
135 Beach St., Ogunquit 207-646-2525
Cape Neddick Lobster Pound
The Maine Catch
That Place in Ogunquit
60 Shore Rd., Cape Neddick 207-363-5471
262 Shore Rd., Ogunquit 207-216-9887
331 Shore Rd., Ogunquit 207-646-8600
Clay Hill Farm
Nikanos
Wiggly Bridge Distillery
178 Main St., Ogunquit 207-251-4554
220 Clay Hill Rd., Cape Neddick 207-361-2272
1090 Post Rd., Wells 207-646-4219
173 Main St., Ogunquit 207-646-1112
261 Shore Rd., Ogunquit 207-216-9639 504 Main St., Ogunquit 207-646-2516
449 Main St., Ogunquit 207-646-7003
200 Shore Rd., Ogunquit 207-646-8130 200 Shore Rd., Ogunquit 207-646-8131
19 Railroad Ave., York 207-363-9322
Prices and menus are subject to change without notice. Please contact each establishment for the most up to date information.
Ogunquit Dining at its Finest! The Ogunquit Chamber of Commerce is delighted to offer this glimpse of our community’s outstanding dining scene. We work with more than 50 food & beverage establishments in Ogunquit, Wells and York to make sure our guests and residents know about them and their creative offerings.
Sweet and Satisfying…. Too full for dessert? Trust us, you’ll wish you had it for later. So order it to go, take an after-dinner stroll along the water and share it with a loved one to top off your night!
Greek Donut
Chocolate Oblivion
A guide to the Maine Foods that you need to try! This list includes foods that are native to Maine and foods that are hard to find anywhere else. Some of these foods are regional and popular throughout northern New England. Lobster Roll
Oysters
Lobster rolls are one of the most iconic Maine foods. You will see them served at most Maine restaurants. Sometimes they have buttered lobster, sometimes they are made with mayonnaise.
Maine oysters have a distinctive briny taste since there is so much salt in Maine’s cold ocean water. Usually, Maine oysters are served raw and fresh with some lemon juice and maybe some hot sauce.
Blueberry Pie
Maine wild blueberries are the Maine State Berry and Maine produces 99% of America’s blueberries! So while you are in Maine, don’t forget to indulge in a sweet slice of Maine blueberry pie.
Crab Cakes
You will see crab cakes on the appetizer section of many menus throughout the state. Maine crab cakes are very similar to Maryland crab cakes, they are just make with Maine crab meat. The crabs native to Maine are Peekytoe Crab and Jonah crab.
Clam Chowdah
Maple Syrup
Clam chowder is the most common chowder you will find in Maine, although some restaurants serve seafood chowder or lobster chowder. New England style chowder is made with cream and butter, which explains why is it so good!
Maine produces over 500,000 gallons of maple syrup each year. Maple syrup season lasts for about 45-50 days between the end of February and midApril. Maple syrup goes perfectly on some Maine blueberry pancakes!
Whoopie Pies
Maine blueberry pie is the state dessert, but whoopie pies are the official state treat! Whoopie pies are a handheld dessert made with two small cakes, about the size of cookies, filled with thick frosting.
Fiddleheads
Fiddleheads are young ferns that are still rolled up. Fiddleheads are wild and grow near bodies of fresh water. Since they are wild, they need to be foraged during the short season that lasts 4-6 weeks between April and early June.
Information provided by: thekittchen.com
jonathans
We’re More Than Just Seafood You must indulge in a lobster dish while you’re here in Ogunquit. But please be sure to explore our other unique local specialties!
Mediterranean Sea Bass
Mesquite Baby Back Ribs
Seared Duck Breast
Carmelized Salmon
Mediterranean Style Grilled Octopus
Classic, Seasonal and Enduring…. With more than 40 restaurants offering classic and contemporary cocktails, hand-selected wine and locally-brewed beer, it’s easy to see why Ogunquit is well-known for its nightlife offerings.
Elderberry Martini
Frozen Cosmo
House Margarita
Spiked Ocean Water
Margarita of Ogunquit
We would like to thank these members, in particular, for their extra support. It’s their participation that has enabled the Chamber to produce this guide to help you make the most of your time in Ogunquit. Savor the seashore and enjoy your meal!