FOOD AND DRINKS

Malta has everything you and your family could wish for on holiday and the cusine is just sometihng else. Here's our pick of food-related activities to keep the whole family entertained

Fresh Ravioli Workshop

Throughout the evening you will be working together as a team to cook a two-course meal for the both of you, which you will enjoy at the end of the evening with plenty of paired wine. You will learn to make fresh pasta from scratch and have a laugh rolling it out with your cooking buddy. To round off the meal you’ll be making a dessert guaranteed to be a hit with guests this season. Spiced pumpkin cheesecake flavoured with comforting autumnal spices of cinnamon, ginger and clove. For more information visit www.mcamalta.com

A cultural celebration through dance, characterised with local ‘Folklore’ performances. Enjoy a Maltese dining experience alongside this authentic tradition. For more information visit tamarija.com

Maltese Rural Cooking Class

Choose this experience for a three-hour hands-on cooking class. You will have the opportunity to cook a full blown menu, from appetiser to dessert, using only the freshest seasonal ingredients. Whilst every dish will be introduced by a family story or a local tradition, you will learn the tricks of my grandmother’s traditional cooking. You will discover the secrets of the local peasant country cooking. For more information visit diarilbniet.com

Taste of Le Bistro

Le Bistro at the Radisson Blu St Julian's and Charles Grech & Co. Ltd are collaborating to invite you to a wine and dine evening.Each course is paired with a different wine, which will be explained by Charles Grech's wine manager Alberto. Indulge in a spectacular evening of fine food and wine! Reserve your table by sending an email to fb.stjulians@ rdbmalta.com or contacting +356 2137 4894

Le Bistro, Radisson Blu St Julian's

Valletta Food Tour

Discover the culture and cuisine of this unique Mediterranean island in a food-filled three hour walking trail packed with curious and exciting information by an experienced guide - Graze while you go! The food tours offer a sumptuous glimpse into this world of local restaurants and gourmet food shops and featuring artisan cheeses and crusty bakes from local ovens, rich hand-made chocolates, local wines and local beer. Suitable clothing and sensible footwear are a must as trails will be held in all weather conditions. Tours are only available in English. Book your spot by visiting offbeatmaltafoodtrails.com

Meeting point: Front entrance to St. John’s Co-Cathedral in St. John’s Square

EVERY SATURDAY

Taco Tuesdays

Every Tuesday from 6pm to enjoy a delicious taco set at €33.00 Every set includes nine corn tortillas, two animal-based fillings, one vegan filling, guacamole, tatemada sauce, salsa verde & habanero chili sauce.

Also, enjoy the margaritas Happy hour all night long!

EVERY TUES

Hammett's Mestizo, Paceville

Chef OpenAir is a nomadic celebration of human connection with good food in a beautiful environment. An experience that connects diners to the origin of their food which is carefully prepared by renowned chefs and culinary artisans. The beautiful beach of Mellieha is next for the upcoming event with a lunch by guest Chef Michele Zahra from AZAR Restaurant & Briju team. Price is €55 per person and this includes a set menu and free flowing water. Wine and beer is available on consumption.

Bread and Traditional Maltese Ftira Workshop

Embark on a gastronomic journey to learn the art of bread and traditional Maltese ftira making. The baker will teach you how to make the special dough from scratch and guide you all the way to making this delicious creation with sensational toppings. The finale is your very own recipe which you will then bake in the fabulous wood burning oven. For more information visit diarilbniet. com