OLD PALACE PRIMARY SCHOOL
Lunchtime Menu
November 2014 to April 2015
WEEK 1
Week Commencing
Monday
Tuesday
Wednesday
Thursday
Fishy Friday
3rd Nov 2014
Organic Lamb Burger in a Bun with Mint Mayonnaise
Sweet Chilli Chicken
Homemade Roast Beef served with Gravy
Homemade Lamb Rendang Curry
Baked Harry Ramsden Battered Fish Fillet
24th Nov 2014
Homemade Tuna Pasta Bake
Homemade Linda McCartney Vegetable Chilli
Baked Piri Piri Salmon Fillet
Homemade Tuna and Salad Wrap
Linda McCartney Rosemary and Onion Sausages
15th Dec 2014
Homemade Jacket Potato with Vegetable Tikka
Homemade Quorn and Vegetable Stir-fry
Homemade Macaroni Cheese
Oven Baked Potato Wedges
Steamed Basmati Rice
Roast Potatoes Yorkshire Pudding
Sweetcorn Cobbette Fresh Organic Carrots
Fresh Cauliflower Garden Peas
Fresh UK Seasonal Vegetables
Choice of Seasonal Salads
Choice of Seasonal Salads
Choice of Seasonal Salads
Homemade Dutch Apple Tart with Custard
Frozen Mango Yoghurt with Homemade Shortbread
Homemade Fruit Jelly with Mandarins
Homemade Banana Muffin Traybake with Custard
FRUITY FRIDAY
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks
Homemade Spaghetti Bolognaise
Baked Chicken Sausages
Homemade Roast Turkey served with Gravy
Homemade Lamb Shepherd’s Pie
Birds Eye Baked Fish Fillet Fingers
Baked Cod Fillet Fishcake
Homemade Tuna and Sweetcorn Flan
Homemade Cod Steak in a Herb and Cheese Crust
Baked Salmon Goujons
Spicy Falafel and Bean Wrap
Homemade Vegetable Chettinad Curry
Three Cheese Tortellini with Neapolitan Sauce
Steamed Basmati Rice
Baked Herby Diced Potatoes
Roast Potatoes Yorkshire Pudding
Creamed Potatoes
Baked Chipped Potatoes
Garden Peas Baked Beans
Sweetcorn Sugar Snap Peas
Fresh UK Seasonal Vegetables
Fresh Organic Carrots Savoy Cabbage
Garden Peas Sweetcorn
Choice of Seasonal Salads
Choice of Seasonal Salads
Choice of Seasonal Salads
Choice of Seasonal Salads
Choice of Seasonal Salads
Homemade Carrot Cake with Custard
Strawberry Whirl Mousse
Pineapple Upside Down Cake with Custard
Homemade Organic Apricot Flapjack
FRUITY FRIDAY
6th April 2015
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks
17th Nov 2014
Thai Red Chicken Pitta Pockets
Homemade BBQ Chicken
Homemade Roast Lamb served with Gravy
Homemade Beef Casserole
Baked Harry Ramsden Battered Fish Fillet
8th Dec 2014
Birds Eye Baked Fish Fillet Fingers
Homemade Fish Pie
Homemade Tuna and Salad Wrap
Homemade Cod Steak with Parsley Sauce
Vegetable Sausage Roll
29th Dec 2014
Cornish Cheese and Onion Pasty
Jacket Potato with Cheese and Homemade Coleslaw
Homemade Cheesy Leek Pasta
TUGO Freshly Baked Pizza with Mixed Sweet Peppers
Homemade Quorn Paella
Oven Baked Potato Wedges Steamed Rice
Baked Herby Diced Potatoes
Roast Potatoes Yorkshire Pudding
Creamed Potatoes
Baked Chipped Potatoes
Sweetcorn Baked Beans
Broccoli Florets Garden Peas
Fresh UK Seasonal Vegetables
Cauliflower Florets Sweetcorn Cobbette
Garden Peas Fresh Organic Carrots
Choice of Seasonal Salads
Choice of Seasonal Salads
Choice of Seasonal Salads
Choice of Seasonal Salads
Choice of Seasonal Salads
2nd March 2015
Homemade Rice Pudding with Peaches
Strawberry Arctic Roll
23rd March 2015
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
5th Jan 2015 26th Jan 2015 16th Feb 2015 9th March 2015 30th March 2015 10th Nov 2014 1st Dec 2014
WEEK 2
22nd Dec 2014 12th Jan 2015 2nd Feb 2015 23rd Feb 2015
WEEK 3
16th March 2015
19th Jan 2015 9th Feb 2015
Homemade Cheese and TUGO Freshly Baked Pizza with Red Onion and Sweetcorn Tomato Free Range Omelette Steamed Brown and White Rice Sweetcorn Broccoli Florets Choice of Seasonal Salads
Baked Chipped Potatoes Fresh Organic Carrots Garden Peas Choice of Seasonal Salads
Wallace and Gromit Vegetable Homemade Linda McCartney Linda McCartney Veggie Balls in a Tomato and Herb Sauce Shepherd’s Pie Pasta Bolognaise
FRUITY FRIDAY
Homemade Tutti Frutti Crumble Frozen Strawberry Yoghurt with Homemade Shortbread with Custard Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks Fresh Fruit Platter
Organic Yoghurt Selection Cheese and Bread Sticks
A choice of freshly baked organic bread, some served without spread is available daily. Low fat organic milk is available daily. Cherry tomatoes, coleslaw and cucumber served daily with two additional salads of the day. Please note: Some dishes maybe subject to local changes using alternative healthy recipes to suit individual school needs.
www.myschoollunch.co.uk/towerhamlets
Enjoy our new menu
Trigger