Your Waukee Neighborhood Sports Bar
The Story of JETHRO'S 'n JAMBALAYA Jethro grew up deep in the hills of Southern California in a little town called Beverly Hills. Jethro lived a good life there with his extended family as he swam and fished everyday in the Los Angeles River, and hunted in the palm tree forest with his bulldog named Jake. Jethro found it difficult to live off the land there in Beverly, as he never caught any fish and only found an occasional raccoon or possum in his gun sights. Jake on the other hand was fed up with poodles. So Jethro and Jake packed up and headed for the Midwest, where the creeks are full of catfish, and the hickory 'n oak forest are full of wild boars. Jethro and Jake walked East during the winter of 2007. They didn't know where they were going, but as they walked, they began hearing more and more buzz about the Land of the Bulldog in a place called Iowa. The word was spreading throughout the nation of a new energy, a new spirit, a new "Bulldog Attitude" in a city called Des Moines. Finally, in the spring of 2008 Jethro and Jake walked onto the Drake campus. On the first day, with the money his Uncle had given him, Jethro bought a 750 pound wood fired smoker. On the 2nd day, Jethro chopped down a hickory and oak tree. On the 3rd day, Jethro fired up his incredible smoker and opened the doors to his new restaurant at 3100 Forest Avenue in Des Moines in April of 2008. Jethro cooked and worked hard. The people of Iowa grew to love him and his food. Jethro thought for a day or two and decided that "bigger is better" and "highest is best". So with the money he saved from his restaurant, he bought a 1,400 pound wood fired smoker, hollered for Jake and headed East, up a hill, to the highest spot in Iowa. There he found a city called Altoona, where horses run fast, roller coasters scream by, teams of Rams play in the grass and the biggest store he ever did see, had his favorite fishing pole. Jethro 'n Jake's Smokehouse Steaks opened in September 2010. On another day, Jethro's Cajun cousin Jasper Bodine blew into Waukee on the winds of a hurricane from the bayous of Louisanna. Jasper carried a pouch with the family secret recipes from his Creole homeland. Jethro was so excited to see Jasper that he bought two 750 pound wood fired smokers. Jasper unpacked his pots and pans. Together they opened the doors to Jethro's 'n Jambalaya in the fastest growing city in all of Iowa. Jethro, Jake and Jasper have found a new home! They are proud as a peacock to welcome you to "Your Waukee Neighborhood Sports Bar." Jethro promises that he will serve you large quantities of his "Amazing Slow Smoked Meats and his homemade Cajun Creole Creations". Jethro, Jake and Jasper are hooping and hollering, excited to be a part of the friendly city of Waukee in the land of the Warriors.
WORLD FAMOUS!!
Travel Channel's "Man vs Food" ESPN' National "Fanwich" Runner-Up America 's "100 Best BBQ" Restaurants Better Homes and Gardens "Favorite BBQ" Men's Health Magazine "Manliest Restaurant in the Midwest" Travel Channel's Food Paradise "Manliest Restaurant" Discovery Channel 's "United States of Bacon" William Shatner's "Moving America Forward"
Jethro is Bi-Wingual
FIXIN’S FIRST Amazing Slow Smoked Wings Hard wood smoked, fried to a crispy finish, tossed in your choice of sauces along with a bleu cheese or ranch dressing. 10 wings 10.95 20 wings 19.95 30 wings 29.95 Add 2.00 for all drummies or wingies per 10
Bubba’s Boneless Wings Tender white meat chicken soaked in buttermilk, lightly breaded, flash fried to a crispy finish and served with your choice of sauces for dippin. Half 8.95 Full 11.95
Jethro's House Made Sauces
Jethro's Original, Georgia Mustard, Carolina, Alabama White, Garlic Parmesan, BBQ Rub, Buffalo, Chili Teriyaki, Hot BBQ, HOT!! Buffalo, Spike's, Ghost sauce and "Wing Sauce of the Month " Busters Big Bad BBQ Shrimp Buffalo style are Jethro's favorite. Be like Jethro or pick your favorite from these house made sauces: 1/2 lb 10.95 full lb 18.95 Bayou Pickle Chips Heapin' helpin' of thin sliced pickle chips soaked in buttermilk, lightly breaded, flash fried crispy and served with chipotle ranch for some real dippin fun. 7.95 Fried Cheese Squares Aged white cheddar with our special country coating, served warm and gooey with our double secret chipotle ranch. 7.95 Chicken Tenders Country fried boneless chicken tenders, tossed in your choice of sauce, or have it on the side for some real dippin fun. 8.95
Onion Rings Sweet onions hand cut, soaked in buttermilk, lightly breaded, flash fried and dusted in our famous rub. Half 7.95 Full 9.95 Original Nachos Fresh fried corn chips dusted in our special rub, smothered with white cheddar sauce and shredded cheeses, topped with your choice of house smoked chicken, brisket or pulled pork and finished with smoked corn pico, guacamole and sour cream. Half 8.95 Full 10.95 Waffle Fry Nachos Just like our Original Nachos, we substitute waffle fries and you pick your favorite meat... finished with smoked corn pico, guacamole and sour cream. Half 9.95 Full 11.95
SOUP
Quesadillas Fresh flour tortillas, layered with cheese and your choice of smoked chicken, brisket or pulled pork, with smoked corn pico, guacamole, sour cream. 8.95
Jake’s BBQ Steak Chili Large bites of aged steak and smoked beans make this chili uniquely Jethro's. Topped with cheese and sour cream. 4.95 cup 6.95 bowl
Jethro’s Rib Taster (4 bones) Jethro smokes them all day; then he pours on sweet bourbon glaze and serves 'em over a bed of fries. 9.95
Jasper’s Gumbo Smoked chicken and sausage... this stuff is spicy hot and good! (No road kill in it!) 4.95 cup
BBQ Sliders Smoked chicken, pulled pork or brisket, piled high on 3 mini buns, topped with cheese and fried sweet onions. 9.95
campfire baked beans mashed potatoes with country gravy coleslaw jalapeno cream corn fries waffle fries
Sides green beans cottage cheese
mac and cheese potato salad candied smashed sweet potatoes
red beans with rice apple sauce sweet potato fries (add $1) side salad (add $2)
fried pickles (add $2) onion rings (add $2) *Add any additional side for $2 Add a cup of gumbo or chili for $3
THE EARL OF SANDWICH Comes with one side.
BBQ Sandwiches
Pick any one of your favorite house slow smoked meats with your choice of white bread or a freshly baked bun. It comes plain, but you can get saucy at your table. 8.95
The Melts
Pick any one of your favorite house slow smoked meats, served on grilled Texas toast with melted Swiss and American cheese. 9.95 *Add cole slaw, sauteed onions or peppers $1
The “Better Homes and Gardens� Melt
"Better Homes and Gardens" Magazine's August 2009 Issue selected this melt as their favorite BBQ dish in Des Moines. "A unique combination of Swiss and American cheeses melted on top of Carolina pulled pork and smoked turkey." 11.95
*Add any additional meat or bacon for $2
AMAZING HOUSE SMOKED MEATS pulled pork pulled chicken smoked sausage shaved turkey brisket (add $1) point available upon request sliced pit ham BBQ, BABY BACK RIBS & CHICKEN DINNERS , Jethro wakes at sunrise each morning and builds the fire with oak and hickory planks. Then he slowly smokes Iowa s finest meats. Each dinner comes with two sides and a corn muffin or white bread.
Full slab 22.95 1/2 slab 1 7.95 1/2 slab & 1 meat 20.95
Jethro's World Famous Combo 1/2 slab & 5 wings 21.95
Whole Smoked Chicken 15.95 1/2 Smoked Chicken 11.95 1/2 Smoked Chicken & 1/2 slab 21.95
Dinners for 2
Dinners for 1
Full Slab Baby Back Ribs 26.95 Half Slab & 10 Wings 26.95 Half Slab & Two Meat Dinner 24.95 Half Slab & Half Chicken Dinner 24.95 Whole Smoked Chicken 23.95 Four Meat Dinner 22.95
1 meat (1/2 lb) 11.95 2 meats (1/4 lb each meat =1/2 lb total) 12.95 3 meats (1/4 lb each meat =3/4 lb total) 14.95 4 meats (1/4 lb each meat =1 lb total) 16.95
Choose 4 sides with either white bread or corn muffins
Each dinner comes with 2 sides and a corn muffin or white bread.
More than a Mouthful
JETHRO’S BIGGEST The World Famous Adam Emmenecker (As seen on Man Vs. Food) Take the challenge today!
The Missouri Valley Conference's "Most Valuable Player of 2008" loves this sandwich. It 's big... "really big"... just like all of those "really big" shots Adam sank in the Bulldog 's magical MVC Championship Season of 2008. Start with our huge pork tenderloin, add our Angus steak burger, top it with slabs of Texas brisket, apple wood bacon, fried cheese and finished with buffalo chicken tenders. Smother this mountain with melted cheddar cheese and white cheddar sauce. Serve it with your choice of side. This could hurt you! A sandwich fit for the MVP. 24.95
The Jethro
This isn't for everyone... It is porktastic. It is ginormous. We start with our famous tenderloin and add Carolina style pulled pork, house smoked pit ham and a double order of thick slab bacon. Choose your side and then go for it, but remember... we warned you. 15.95
PAPA’S 1/2 POUND STEAK BURGERS
Comes with one side Add your favorite cheese (American, cheddar, Swiss or pepper jack), cole slaw, sauteed onions or peppers $1 Add any additional meat or bacon for $2 Add an additional patty $4
Papa’s
*We always start with a half pound of fresh, ground Angus steak, grilled to perfection. Choose your favorite cheese; we'll bring the lettuce, onion, tomato and pickle. 9.95 A hungry man might want a double steak burger with twice the meat and cheese. 12.95
The Bulldog
*Our fresh Angus steak burger topped with Texas brisket, caramelized onions, roasted peppers and aged cheddar cheese. (We're talking real food here) 11.95
The Spike
*Our fresh Angus steak burger, an order of thick slab bacon and bleu cheese. 11.95
Jambalaya Shrimp Burger
Buster starts with his Big Bad Gulf Shrimp, he chops'em, patties'em and cooks'em country style. This is healthy, delicious and "Jenny's" favorite. We'll bring along the remoulade, lettuce, onion and tomato. One patty 9.95 Two patties 13.95
Bayou Burger
*Our fresh angus steak burger topped with Buster's grilled shrimp burger and provolone cheese. We'll bring along the remoulade, lettuce, onion and tomato. 13.95
The Carolina
*Our fresh Angus steak burger, topped with our Carolina style pulled pork and coleslaw. 11.95
Sides green beans
campfire baked beans mashed potatoes with country gravy coleslaw jalapeno cream corn fries waffle fries
cottage cheese mac and cheese potato salad candied smashed sweet potatoes
red beans with rice apple sauce sweet potato fries (add $1) side salad (add $2)
fried pickles (add $2) onion rings (add $2) *Add any additional side for $2 Add a cup of gumbo or chili for $3
OTHER VITTLES’
(eats, treats and specialties) Comes with one side
Pork Tenderloin
It 's big as the plate! Pounded flat, then fried crispy and served on a toasted bun with lettuce, tomato and onion. 9.95
The Big Beverly Hills Club
BBQ Smoked Chicken Philly
With sweet caramelized onions, roasted peppers and aged cheddar cheese. 9.95
Smoked Tom Turkey Wrap
Piled high with house smoked pit ham, turkey and thick slab bacon on Texas toast with Swiss and cheddar cheeses, lettuce, tomato and mayo. 10.95
House smoked turkey and crisp lettuce, finished with smoked corn pico and guacamole, all wrapped up in a fresh flour tortilla with a side of double secret chipotle ranch. 9.95
Texas Dip
Roscoe’s Buffalo Chicken Wrap
No French spoken here! Thin sliced Texas brisket smothered with melted Swiss cheese, topped with sweet bourbon glazed onions, with a side of BBQ jus for dippin'. 10.95
Buffalo chicken strips, crisp lettuce, dressed with bleu cheese or ranch dressing and tomatoes all wrapped up in a fresh flour tortilla. 9.95
POBOYS
Pick your favorite...Served dressed with lettuce, tomato, remoulade. Comes with one side dish.
Fried Shrimp
Buster's Big Bad Shrimp, flash fried crispy. 9.95
Fried Catfish
Fresh from the creek, not the L.A. River. Cornmeal battered and fried or Cajun blackened. 10.95
Blackened Mahi Mahi
Jasper rubs Gulf Mahi Mahi with his magical spice and blackens the 6 oz filet to perfection. 12.95
Blackened Salmon
Jasper rubs fresh Atlantic salmon with his magical spice and blackens the 6 oz filet to perfection. 12.95
Andouille Sausage
Jethro's famous smoked andouille, hot off the grill smothered with provolone cheese, not dressed. 9.95
TurBacon
Amazing slow smoked chicken and turkey with a double order of slab bacon and smothered with provolone cheese. 11.95
Blackened Chicken
A heapin' helpin' of Cajun blackened chicken, topped with provolone cheese. 10.95
CAJUN SAMPLER PLATTER
Includes all of Jasper's Cajun Favorites with a side of red beans and rice, and one corn muffin. 15.95 Make it a dinner for 2 for 22.95
JASPER’S CAJUN FAVORITES
Jasper wakes at sunrise, heads down to the swamp, builds his fire, fetches the kettle and starts the roux, cuz the roux makes the stew, and its hard to dew, as any Cajun cousin kneux. Buster orders his extra spicy!!!
Chicken & Sausage Gumbo
A spicy Cajun classic. Start with dark roux and vegetables. Jasper adds a heapin' helpin' of andouille sausage and smoked chicken, a pile of steaming white nice rice and corn bread muffin. 11.95 (Add crawfish or shrimp $4))
Shrimp Jambalaya
Jasper starts with fresh vegetables and ripe plum tomatoes, slowly simmers them with Buster's Big Bad Gulf Shrimp, Jethro's smoked andouille sausage and white nice rice to make this Creole casserole. Served with a corn bread muffin. 14.95 (Add crawfish or chicken $4))
Crawfish Etouffe
TThe French finally got it right... Jasper's rich, thick, smothering creole crawfish gravy, ladled over a pile of steaming white nice rice. This will take you down... back down to the French Quarter. 14.95
Red Beans and Nice Rice
A Louisiana tradition. Our pot of red beans spends all day simmerin' on the stove with Jethro's smoked andouille sausage, pit ham, thick cut bacon and Jasper's herbs and spices. When the beans are tender and creamy, we ladle them over a pile of steamed white nice rice. 10.95
Gulf Shrimp
Southern Chicken
Southern Salmon
Sally Sue’s Shrimp & Crab Pasta
Jasper nets 'em by the pound. Sweet Gulf shrimp never tasted so good. Served with a side of his rich Creole cream sauce for some dippin' fun. Comes with 2 sides, a corn muffin or white bread. 16.95 Cajun blackened and Southern smothered. Comes with 2 sides, a corn muffin or white bread. 16.95
Voodoo Mahi Mahi
Gulf Mahi Mahi, seared and topped Jethro's way, with his Cajun spiked voodoo sauce. Comes with 2 sides, a corn muffin or white bread. 17 .95
Catfish
Fresh from the creek (not the L.A. River). Two large filets, cornmeal battered and fried with caper tarter and lemons. Comes with 2 sides, a corn muffin or white bread. 13.95
Tender white meat, Cajun blackened with our Southern smothered sauce, a buttery, smoky, garlicky, lemony sauce, with tomtoes and capers. Comes with 2 sides, a corn muffin or white bread. 12.95 Sally sautees sweet Gulf shrimp and blue crab, tossed with pigtail pasta springs, smoked corn and tomatoes, smothered with a rich lemon parmesan cream sauce. 16.95
Smoke House Mac-a-Noodle and Cheese
Jethro starts with Wisconsin white cheddar, adds sharp cheddar, colby jack and parmesan. Then he tosses in hickory smoked bacon, cherrywood smoked pit ham and sprinkles Shake n' Bake crumbs to create the ultimate pasta treat. 12.95
CAJUN & BBQ DINNERS
Pair your favorite Amazing Slow Smoked Meat with one of Jasper's Cajun Favorites. Each dinner comes with one side and a corn muffin or bread. Buster orders his extra spicy!!! 1/2 Slab Cajun Dinner 20.95 1 meat Cajun Dinner 13.95 1/2 Chicken Cajun Dinner 14.95
brisket (add $1) point available upon request pulled pork pulled chicken
pit ham smoked sausage smoked turkey
campfire baked beans mashed potatoes with country gravy coleslaw jalapeno cream corn fries waffle fries
Sides green beans
cottage cheese mac and cheese potato salad candied smashed sweet potatoes
red beans with rice apple sauce sweet potato fries (add $1) side salad (add $2)
fried pickles (add $2) onion rings (add $2) *Add any additional side for $2 Add a cup of gumbo or chili for $3
GREEN STUFF Jethro's House Made Dressings: Bleu Cheesse, Caesar, Chipotle Ranch, French, Cranberry Vinaigrette, Honey Mustard, Ranch, 1000 Island, Fat Free Italian Sally Sue Southwestern Crispy romaine and iceberg lettuce, topped with smoked chicken, or brisket, cheddar and Jack cheeses, pico, guacamole, sour cream and tossed in our double secret chipolte ranch, served in a crispy taco shell. 9.95
Becky Sue’s Crispy BBQ Chicken Crisp romaine and iceberg lettuce, tossed with tangy honey mustard dressing, topped with our country fried chicken tenders coated in our Jethros BBQ sauce, tomatoes, onions and shredded cheese. 9.95
Buffalo Chicken Crisp romaine and iceberg lettuce, tossed with bleu cheese dressing, topped with buffalo chicken strips and smoked corn pico. 9.95
Shrimp Salad Crispy romaine lettuce tossed with tangy bleu cheese dressing, croutons, tomatoes and onions, topped with Buster's Big Bad Buffalo Shrimp. 12.95
The Cindy Sue Caesar Cindy loves garlic, if you order this classic style caesar with garlicky croutons and blackened chicken, you must love garlic too... 10.95 (add shrimp or salmon $4)
Cajun Salmon Salad Crispy romaine lettuce, tossed with a lime avocado dressing, smoked corn pico and parmesan cheese, topped with blackened salmon. 12.95
The Beverly Hills Club Salad Crisp greens tossed with house smoked turkey, pit ham, bacon, cheddar and Swiss cheeses, tomatoes and you pick the dressing. 9.95
From the Garden Crisp greens, tossed with your choice of dressing, tomatoes, croutons and cheese. 6.95 Side salad. 3.50
DESSERT
Buster's Big Chocolate Cake 8.95
1/2 Chocolate Cake 5.95
Wilma's Fried Apple Pie (with ice cream) 5.95
SOFT DRINKS Ice Tea, Hot Tea, and Coffee 2.50 (Jethro gives free refills on all soft drinks) *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food born illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under cooked. Consult your physician or public health official for further information.
Jethro’s World Famous Brunch Every Saturday & Sunday, 9:30am-2:00pm FOUR EGG OMELETS
(Served Served with hashbrowns and choice of toast toast:(white, white,wheat, wheat,marble marblerye, rye,biscuit biscuitor orEnglish Englishmuffin) muffin) Bulldog Texas brisket, sauteed onions and & peppers peppers, topped topped with with aged aged cheddar cheese. 9.95 The Big Texan Texas brisket, sauteed mushrooms and & hashbrowns hashbrownstopped topped with Swiss cheese. 9.95 Anna Kay Sauteed mushrooms, roasted red peppers, topped with Swiss cheese. 9.95 Chicken Philly House smoked chicken, sauteed peppers and & onions onions, smothered in white cheddar smothered in white sauce. cheddar 9.95cheese sauce. 9.95
Denver Pit ham, peppers and onions. 9.95 Cajun Smoked corn pico, tomatoes, green peppers, andouille sausage, topped sausage, topped withwith pepper pepper jack.jack. 9.959.95 The Piglet Pit ham, American and & white whitecheddar cheddarcheese cheesesauce. sauce.9.95 9.95 The Chicklet House smoked chicken, American and & white whitecheddar cheddarcheese cheese sauce. 9.95 Carolina Carolina style pulled pork, breakfast sausage and bacon. 9.95
BREAKFAST VITTLES (Don't Don't forget to add hashbrowns for 1.95) 1.95
Breakfast Quesadillas Flour tortilla layered with cheese, smoked corn pico, scrambled eggs and your choice of smoked chicken, Carolina pulled pork, or hickory smoked bacon, with guacamole and sour cream on the side. 8.95 *The Earl of Egg Sandwiches Two extra large eggs (any style) with your choice of pit ham, slab bacon or sausage patty patty, with American American cheese cheese on Texas on Texas toast with hashbrowns. toast. Comes with hashbrowns. 8.95 8.95 *The Cowboy Breakfast A full half pound of our famous Texas brisket and two extra large eggs (any style). style), served Comes with with hashbrowns hashbrowns and and your your choice of toast. 10.95
*Biscuits and Gravy Breakfast With two extra large eggs (any style). 8.95 *Papa’s Breakfast Two extra large eggs (any style), your you choose choice the of meat meatand & either buttermilk pancakes pancakes, or or French French toast. toast. 8.95 8.95 *Grandma’s Breakfast Two extra large eggs (any style) with your favorite side of meat and & your yourchoice choiceofoftoast. toast.6.95 6.95 The Jethro Burrito Scrambled eggs with smoked sausage, smoked hashbrowns corn&pico, smoked corn guacamole and pico sour with cream, guacamole topped&with sourcheddar cream, cheese topped with cheddarComes sauce. cheesewith sauce. hashbrowns 9.95 9.95
BULLDOG BULLDOG BREAKFAST BREAKFAST
DOWNHOME DOWNHOME HASH HASH
The Jethro Breakfast The Jethro Breakfast Start with our ginormous tenderloin, top it with hashbrowns, Start with our ginormous tenderloin, it with hashbrowns, three extra large eggs scrambled withtop bacon, Carolina pulled three extra large eggs scrambled with bacon, Carolina pulled pork and pit ham, all topped with your favorite cheese and a pork & pit ham, all topped with your favorite cheese & a side side of toast. 14.95 of toast. 14.95 *Spike’s Breakfast Nachos *Spike’s Breakfast Best in Des Moines! Crispy Nachos waffle fries smothered with Best in Des Moines! waffle fries smothered witheggs cheese sauce, topped Crispy with three extra large scrambled cheese sauce, topped with three extra large scrambled eggs with your choice of one of Jethro's amazing slow smoked with your choice of one of Jethro's amazing slow smoked meats, shredded cheese, finished with smoked corn pico, meats, shredded cheese, finished guacamole and sour cream. 9.95 with smoked corn pico, guacamole & sour cream. 9.95 *Game Day Breakfast *Game Dayscratch Breakfast Our made from biscuits and gravy, Texas style Our made from scratch biscuits and and gravy, Texas and stylethree hashhashbrowns (that 's topped with chili cheese) browns (that 's topped with chili and cheese) and three eggs eggs (any style). 11.95 (any style). 11.95 THE OINK... We dare you!!! THE OINK dare you” SIXTEEN extra “We large eggs, folded with a full pound of SIXTEEN extra large eggs, folded a full helping pound of Jethro's house smoked pit ham andwith a double of Jethro's house smoked pit ham and a double helping American and white cheddar cheese sauce. It may beofthe American andand white cheddar cheese largest ham cheese omelet ever!sauce. 19.95 It may be the largest ham and cheese omelet ever! 19.95
*One egg 1.50 Side of meat (bacon 3, sausage patty 2, andouille 2, pit ham steak) 2.95 Side of gravy or cheese sauce .99 Side of toast, biscuit or muffin .99 Two Buttermilk Pancakes 3.00 Two Pieces FrenchFrench toast toast 2.50 2.50 Hashbrowns Hash brown 2.95 2.95
These aren't your ordinary hashbrowns. These are These sized aren'thashbrowns. your ordinaryExtra hashbrowns. These arein Jethro large, smothered Jethro sized hashbrowns. Extra large, smothered Jake's favorite toppings and two extra large eggsin Jake's toppings twoofextra (anyfavorite style) with your and choice toast.large 9.95eggs (any style) & choice of toast. 9.95 Des Moines Des Moines Our crispy hashbrowns topped with slab bacon, breakfast Our crispy hashbrowns topped slab 'em bacon, breakfast sausage, and pit ham. Then we with smother with cheddar sausage, and pit ham. Then we smother 'em with cheddar cheese. cheese. Jake Jake We load Jethro's World Famous Texas brisket, pepperjack We take sauteed Jethro's mushrooms World Famous brisket, cheese, andTexas onions on toppepperjack of our crispy cheese, and sauteed mushrooms and onions loaded on top of hasbrowns. our crispy hasbrowns. Cindy Sue Cindy Sue Cindy loves her crispy hashbrowns topped with sauteed Cindy loves her crispy hashbrowns topped with sauteed peppers, onions, mushrooms and Swiss cheese. peppers, onions, mushrooms & Swiss cheese. Jasper’s Jasper’s Like a true Cajun, Jasper smothers his crispy Like a true Cajun, Jasper peppers, smothersonions, his crispy hashbrowns with sauteed andouille sausage hashbrowns with sauteed peppers, onions, andouille sausage and Jasper 's gumbo. and Grandma 's gumbo.
Hashbrown toppers (.95) Cheese or cheese sauce Chili Sauteed Gravy onions SauteedGravy mushrooms Sauteed peppers Carolina Sauteed pulled onions pork
Diced Mushrooms pit ham Chopped CarolinaTexas pulledbrisket pork Chopped DicedTexas pit ham brisket Andouille sausage Chopped bacon Tomato