Martellotto "La Bomba" Cabernet Sauvignon Happy Canyon of Santa Barbara 2016
Certainly the best value Cabernet Sauvignon to come out of Happy Canyon of Santa Barbara!
Greg Martellotto’s reputation for only using grapes that make a definitive statement is constantly fortified with each bottle he makes. This passionate pursuit of pinpoint expressive precision leads him and consultant Mike Roth to Santa Barbara’s acclaimed Happy Canyon.
The duo certainly doesn’t waste the opportunity with these sustainable grapes, as Greg’s whip-smart deployment of creative oenological technique produce a limited-production Bordeaux varietals that capture the unbridled elegance of the Santa Barbara coast. Raspberry and floral aromatics are seductively shrouded in a robe of crushed violets and baking spices.
These notes flourish on the transition to the palate, where it’s defined by well-rounded structure, exquisite balance and delicious fruit. It’s no wonder why the name of this Cabernet is "La Bomba" Indeed, it is a bomb of a wine.
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