VIGNOBLES EYMAS

Ulysse Eymas planted his first vineyard in Saint-Ciers-surGironde just after the Great War. A half century later, grandson Jean-Pierre Eymas settled in the nearby Saint-Palais area, expanding the vineyard, and establishing Château La Fleur Bellevue (originally Château Le Chêne Rond). Today, the estate spans 60-hectares of certified sustainable vineyards. Jérôme Eymas and his wife Valérie represent the fourth generation to head up this family winery.

$ 25 $ 150

A full-bodied, moderately firm blend of Cabernet Sauvignon and Merlot from the Blaye Côtes de Bordeaux appellation. The nose offers invigorating notes of red and dark fruits, with meaty undertones. The palate is slightly more savoury, with broad, fine-grained tannins. Drinking well now. 2023-2030 –jb

13.5%

Lemon zest, lime, gooseberry, bergamot

Lemon, gooseberry, earl grey tea, vanilla spice, 2.00]

Thai red curry vegetables

The “Grappe Diem” blend of 75% Merlot, 20% Cabernet Sauvignon and 5% Cabernet Franc was aged for 12 months in oak. It has a savoury, earthy nature with discreet dark fruit flavours that will likely reveal themselves more fully over time. This is a dense, refreshing red with quite firm, fine-grained tannins. Decant for an hour before serving. 2024-2029 –jb

Slow braise of beef cheeks à la Lyonnaise

14%

Cedar, sandalwood, pencil shavings, cassis

Woody, earthy, smoky, hints dark fruit

Duck pappardelle

4280 Little

Merlot, Cabernet Sauvignon, Cabernet Franc

23

138

The “Little Donkey” 2021 vintage rosé is broad and juicy on the palate with lipsmacking flavours of tart red fruit and citrus. The nose is fairly discreet upon pouring, but those patient enough to let the glass sit a couple of minutes will be rewarded with pretty floral nuances. Finishes smooth and dry. Drink now. 2023 –jb