Pizza Burgers Salads “It’s where your friends are!”
STARTERS
GREENS
French Fries Basket - $3.00 Basket of Idaho potatoes fried to a crispy golden brown
Mixed Green Salad Small - $3.00 Large - $6.00
Onion Ring Basket - $4.00
Sliced sweet onions, lightly battered and fried to a crispy golden brown
Mozzarella Sticks - $7.00 Served with a marinara sauce
Fried Mushrooms - $7.00
Fresh button mushrooms, lightly battered, fried to a golden brown and served with your choice of dipping sauce
Chili & Chips - $5.00
Homemade beef chili sprinkled with cheese and served in a crock with tortilla chips
Potato Skins - $6.00 / with Chili - $7.00 Russet potatoes stuffed with bits of bacon, smothered with blended cheeses and baked to perfection and served with salsa and sour cream Shrimp Cocktail - $1.50 each
Served in a martini glass with tangy cocktail sauce nestled in a bed of lettuce
Crispy Chicken Tenders - $8.00 Buffalo Style - $9.00 Asian Style - $9.00
Deep Fried Chicken Wings - $8.00 Buffalo Style - $9.00 Asian Style - $9.00
Nippo Lake Nachos - $8.00
Served with chili, blended cheeses, tomatoes, black olives, onions, and jalapeños
Add Chicken or Beef - $10.00
SOUP of the DAY Small Bowl - $3.00 / Large Bowl - $4.50
Assorted greens mixed with cucumbers, red onion and tomatoes
Caesar Salad - $7.00
Romaine lettuce topped with croutons and shaved parmesan cheese add grilled or crispy chicken - $10.00 add steak tips - $11.00 add grilled, fried or cocktail shrimp - $12.00
Greek Salad - $7.00
Mixed greens, feta cheese, Greek olives, tomato, red onion and cucumbers add grilled or crispy chicken - $10.00 add steak tips - $11.00 add grilled, fried or cocktail shrimp - $12.00
Chef Salad - $8.50
Mixed greens, red onion, cucumbers topped with Ham, Turkey, Provolone & Swiss Cheeses and a hard boiled egg
Caprese Salad - $8.00
Mixed greens with sliced tomato, whole milk mozzarella, roasted peppers, fresh basil and drizzled with a balsamic glaze add grilled chicken - $11.00 add grilled shrimp - $12.00 Dressings: House-Balsamic Vinaigrette, 1000 Island, Bleu Cheese, Ranch, Caesar, Creamy or Golden Italian, Greek, Honey Mustard, White Zinfandel, French, Parmesan Peppercorn, Oil & Vinegar, Fat Free Raspberry Vinaigrette
FAIRWAY BURGERS
Certified Black Angus Burger - $7.00 3 Black Angus Mini-Burgers - $8.00
served with Lettuce, Tomato and French Fries substitute Onion Rings add $.75 Cheese – add $.50 Bacon & Cheese – add $1.50 Additional items add - $.50 (sautéed onions, mushrooms OR peppers) American – Provolone – Swiss – Bleu Cheese - Cheddar
PIZZA 16 inch with Cheese - $9.00 11 inch Flatbread with cheese- $8.00 Additional Toppings – add $1.50 per topping Four Toppings or more - $14.00
12 years of age and under Chicken Tenders with Fries - $6.50
Bacon – Chicken – Ham – Hamburg – Pepperoni – Sausage Artichokes – Black Olives – Broccoli – Green Peppers Mushrooms – Onion – Tomato – Pineapple Feta Cheese – Mozzarella Cheese – Parmesan Cheese
Grilled Hotdog with Fries - $3.50
Signature Pizzas
with Butter Sauce and Parmesan Cheese
Margarita Pizza - $14.00 / Flatbread - $12.00
2 Mini-Burgers with Fries - $6.00
Olive Oil – Garlic – Tomatoes – Fresh Basil Whole Milk Mozzarella - Parmesan Cheese
Buffalo Chicken Pizza - $14.00 / Flatbread - $12.00 Spicy Chicken – Bleu Cheese – Mozzarella Cheese
Grilled Cheese with Fries - $4.50 Elbow or Penne Pasta - $4.00
add cheese - $6.50
“Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illnesses.”
SANDWEDGES – CLUBS – WRAPS
Choice of Bread - White, Wheat, Rye, Pumpernickel or Bulky Roll Wraps – White, Wheat or Spinach Served with Lettuce, Tomato and Chips / add French Fries - $.75 add Onion Rings - $1.50 Additional Items – Grilled Onions, Mushrooms, Peppers, or Cheese – add $.75 SUMMER SIDES - $1.50
Pasta Salad / Potato Salad / Cole Slaw
WEDGE CLUB WRAPS Grilled or Crispy Chicken $ 6.00 $ 8.00 $ 8.00 Buffalo Style $ 6.50 $ 8.50 Grilled or Crispy Chicken Caesar $ 8.00 Chicken Salad $ 6.00 $ 8.00 $ 8.00 Tuna Salad $ 6.00 $ 8.00 $ 8.00 Roasted Turkey Breast $ 6.00 $ 8.00 $ 8.00 Ham $ 6.00 $ 8.00 $ 8.00 Ham & Roasted Turkey Breast $ 6.00 $ 8.00 $ 8.00 B.L.T. $ 5.00 $ 7.00 $ 7.00 Fried Haddock Sandwich (5 ounces) $ 8.50 Chicken Parmesan $ 8.00 Ham OR Egg Salad $ 5.00 $ 7.00 $ 7.00 Grilled Cheese $ 4.00 Grilled Cheese w. Tomato - $ 4.50 Bacon - $ 5.00 Ham - $ 6.00 Tuna - $ 6.50 Grilled Hotdog $ 3.00 w. Chili - $ 3.50 additional items - $ .50
SIGNATURE HOLES Served with French Fries
Substitute Onion Rings – add $ .75
Lobster Roll Small - $13.00 / Large - $19.00 Chunks of Lobster nestled in a bed of lettuce on a toasted roll with French Fries and Cole Slaw
Fish & Chips - $12.00
Lightly battered Haddock fried to a golden brown served with French Fries and Cole Slaw
Fried Scallop Roll - $11.00 Fried Shrimp Roll - $11.00 Fried Clam Roll – $11.00
Lightly battered and fried to a golden brown served with French Fries and Cole Slaw
Veggie Wrap – $8.00
IN THE ROUGH
Includes Chef’s Vegetable, Small Mixed Green Salad and choice of Potato (unless otherwise stated) Baked Potato – Mashed – Rice – French Fries – Onion Rings Award Winning Baked Beans
Chicken Tender Dinner - $13.00 Grilled, Fried OR Cajun Chicken Parmesan Petite Portion - $10.00 / Large Portion - $14.00
Filet Mignon - $20.00 House Marinated Steak Tips - $14.00 Seasoned Ribeye (12 ounces) - $14.00 Slow Roasted Baby Back Ribs Half Rack - $10.00 / Full Rack - $16.00
Cucumbers, Fire Roasted Peppers, Red Onion, Buffalo Cheese, Tomato and Cole Slaw served cold
with Cornbread, Award Winning Baked Beans and Cole Slaw
Chicken Ranch Club - $9.00
Friday and Saturday Nights Only – while it lasts
Grilled or Crispy served on a bulky roll with bacon, lettuce and tomato
Grilled Pastrami and Swiss - $8.00 with Spicy Mustard on Rye
Grilled Reuben - $8.00
Corn Beef OR Roasted Turkey Breast with Swiss Cheese, Sauerkraut and 1000 Island Dressing
Steak and Cheese Wrap - $8.50 Steak and Cheese Sub - $9.00
Additional items add $.75 (Sautéed Onions, Mushrooms OR Peppers)
Crispy Chicken Tender Basket - $10.00 Buffalo Chicken Tender Basket - $11.00 Served with French Fries AND Onion Rings
Roast Prime Ribs of Beef Au Jus
8 ounce Queen Cut – $12.00 / 12 ounce King Cut - $16.00
WATER HAZARDS
Includes Chef’s Vegetable, Small Mixed Green Salad and choice of Potato Baked Potato – Mashed – Rice – French Fries – Onion Rings Award Winning Baked Beans
Baked Haddock in Lemon Garlic Butter - $15.00 Baked Seafood Stuffed Haddock - $17.00 Fried Haddock Dinner - $15.00 Scallop OR Shrimp Dinner - $16.00 Fried – Baked – Grilled OR Seared
Fried Clam Plate - $15.00
IN THE DRINK
Served with French Fries and Cole Slaw
Beverages - $1.50 / Bottomless refills - $2.00 Coke, Diet Coke, Sprite, Ginger Ale, Lemonade, Iced Tea and Iced Coffee (seasonal)
FINAL SHOT
Milk - $2.00 / Chocolate Milk - $2.25 Child (Plastic Cup) & Large
Raspberry – Strawberry – Chocolate Toppings
Juice - Small $1.50 / Large $2.00 Apple, Cranberry, Grapefruit, Orange & Tomato Coffee OR Tea - Bottomless Refills - $1.50 Regular OR Decaf
Cheesecake - $5.00
Brownie Sundae - $4.00 Strawberry Shortcake - $4.00
Ice Cream Sundae - $5.00 Vanilla Ice Cream with chocolate sauce or strawberries, whipped cream and chopped walnuts