We Support Our Troops!
“Seafood with a New Orleans Accent”® At Dirty Dick’s Crab House, We’re All About FUN. The Only Thing Serious Here Is The FOOD!
Avon, NC
FRESH IS BETTER!
(252) 480-DICK
N Myrtle Beach, SC (843)-663-DIXX
Nags Head, NC (252) 480-DICK
Panama City Beach, FL (850) 230-DICK
When In Panama City Beach Visit...
deadeyedickssteakhouse.com 850.249.3425 (DICK)
You got it!! ALL of our fish is FRESH, not FROZEN.
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“SHRIMPLEE D’LICIOUS”® SPINACH SALAD 13.99
every day.
Entree Sized Salad! You get a double dose of shrimp. Spinach leaves tossed with orzo pasta, honey-roasted pecans,chopped cocktail shrimp, chopped eggs, applewood-smoked bacon, sliced mushrooms, red onions, bleu cheese and Louisiana pepper jelly vinaigrette. Topped with popcorn shrimp.
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7.99
Caesar Salad
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7.99
Salad Lettuce House
Shrimp
9.99
Cocktail Remoulade /
13.99
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Creole-Italian
7.99
Salad
e, Bleu Chee Jalapeño Ranch & 1,000 e, eole Vinaigrett Dressings: Crana Pepper Jelly Vinaigrett Ranch, Louisi time-all house recipes!! Yep, one more
All of our soups are made fresh daily. “Just ask Clappy”
New England Clam Chowdah Soup of the Day Cup - 3.99 Served in a bread bowl - 7.99
Cup - 3.99 Bowl - 5.99
She Crab Soup (The Real Deal!!) Cup - 6.99 Bowl - 9.99
Maryland Crab Soup
Classic tomato based soup made from whole blue crabs and loaded with blue crab meat. Cup - 6.99 Bowl - 9.99
SIDE ITEMS Sweet Potato Fries - 3.99 Creamy Coleslaw - 1.99
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Fresh Seasonal Vegetables - 3.99 You got it!! ALL of our fish is FRESH, not FROZEN.
Vegetable of the Day - 3.99 ´
Hush Puppies - 2.99 “How dat corn got der?!”
Steamed items are seasoned with Dirty Dick’s special seasoning and served with new potatoes, FRESH corn on the cob and drawn butter.
ALL ARE MARKET PRICE
JUMBO Blue Crabs 1/2 dozen or 1 dozen Just a larger version of our blue crabs. Hard Shell Blue Crabs 1/2 dozen or 1 dozen Steamed in the tradition of The Chesapeake Bay. Alaskan King Crabs Full order only. Sno Crab Legs 1/2 order or Full order. Dungeness Crabs 1/2 order or Full order.
Bayou/Low Country Boil
Whether you’re from the Louisiana bayou or the South Carolina low country you’ll love this one. Shrimp are “boiled”-actually simmered and soaked in spiced broth with smoked sausage, new potatoes and corn along with whole garlic and onions.
Spiced Shrimp 1/2 order or Full order.
We feature a variety of fresh fish daily. Depending on the species, they can be grilled, fried, sautéed, blackened or pan-fried. In New Orleans, we have a saying, “It is what it is.”And that is what we are telling you. Grouper is grouper. Red snapper is red snapper, etc. You get the picture! All are Market Price and served with Creole rice pilaf and vegetable of the day.
FOR FISH, CHICKEN, Pork AND STEAK Lemon-Chive Butter - 1.99 Shrimp Creole or Etouffee - 6.99 Shrimp Skewer - 8.99
DOMESTIC, none of that imported stuff!!
Single Crab Cake - 8.99
DOMESTIC, none of that imported stuff!!
Claw Crab Meat with Lemon Butter - 8.99
HUGE Shrimp 1/2 order or Full order.
Middle Neck Clams 1/2 Order or Full Order (when available)
Steamer Combo Platter 1/2 & 1/2 of any two above - Except for blue crabs, Trinity platter & Bayou/Low country boil. Market Price Of Highest.
Dick Taters® Fries - 2.99 Creole Rice Pilaf - 2.99 Creamy Cheese Corn Grits - 3.99 We take out the tasteless water and add tasty cream, cheese and roasted corn.
Red Beans & Rice - 6.99
The real thing! Loaded with ham and andouille.
Fried Corn on the Cob - 3.99 Hey...it’s a Southern thing!!!
Beany’s Fried Potato Salad - 5.99 Back by popular demand - Yep, it is THAT GOOD!
Chicken Andouille Jambalaya - 7.99 Brabant Potatoes - 3.99 A New Orleans classic!! Multi-varietal potatoes crisped & tossed in garlic butter
All served with our famous cocktail sauce, tartar sauce, lemon, Dick Taters® fries and our creamy coleslaw. All of our fried items are breaded to order in our special breading and also fried to order as you order them. This stuff just doesn’t jump out of a frozen box - please be patient - it’s worth it.
All of our fryer items are fried in 0 grams trans fat oil!
BIG portions - smaller bites! Served with Dick Taters® fries.
Baby Clams
No, not strips! Whole baby clams - 15.99
Popcorn Shrimp
MARINER’S PLATTER
Fried catfish, soft shell crab, large shrimp, local oysters, frog legs, popcorn scallops, crab fingers, crab cake, stuffed crab and one of our famous Dancing Shrimp - 35.99 YA GOTTA BE HUNGRY!!
Lots of little shrimp instead of large shrimp - 15.99
Popcorn Scallops Popcorn Chicken
Fresh farm-raised, not the frozen stuff.
Beef • Pork • Poultry
Again - DOMESTIC, not the foreign stuff!!
Local Oysters - 20.99 Chicken Tenders - 15.99 Even Clappy can’t eat ‘em all! Fresh and breaded to order. Soft Shell Crabs - Market Price (seasonal) These are whole crabs. Not recommended for “first timers”. Fried Frog Legs - 18.99 They taste like hoppin’ chickens! From the bayous of Louisiana. “My Boy Beau’s” Crab Fingers - 23.99 Yep, fresh blue crab fingers not Asian swimming crab. Fresh Cod - 18.99 In our crispy beer batter, tempura style. Flounder Filet - 22.99 The real deal, fresh , of course. Combo Platter Choose any two of the above - 23.99
Pile of Bones
- 20.99
A slab of our smoked baby back ribs, grilled with our BBQ sauce. Served with creamy cheese corn grits and fried corn on the cob
Cochon de Lait (pulled pork pie) - 16.99
Our pulled pork topped with our creamy cheese corn grits and cheddar cheese, then baked. Served with fried corn. Kinda like a Southern shepherd’s pie!!
BBQ Smoked Chicken
- 15.99
1/2 smoked chicken finished on the grill with our Dirty Dick’s BBQ sauce. Served with creamy cheese corn grits and fried corn on the cob
BBQ Combo - 20.99
A combination of the above three- duh! Served with creamy cheese corn grits and fried corn
Ranch Pork Chops (2)
- 17.99
Twin 6 oz. center cut pork chops marinated in ranch dressing & grilled. Served with Beany’s Fried Potato Salad & vegetable of the day All of our crab is fresh blue crab, not Asian blue swimming crabs - there is a difference.
Clappy’s Chicken & Crab
Chicken tenderloins pounded thin, pan fried & topped with blue claw crab meat with lemon-chive butter. Served with brabant potatoes & fresh seasonal vegetables -21.99
Crab Cakes
Real blue crab, not Asian blue swimming crabs. Dirty Dick’s own specialty ... Shhhhhh, it’s a secret! Served with Creole rice pilaf & fresh seasonal vegetables - 25.99
Seafood Chesapeake
A combination of baked seafood items. Jumbo lump blue crab, jumbo lump crabcake, blue crab fingers, crabmeat imperial, crab meat au gratin, JUMBO scallops, JUMBO shrimp, lobster canneloni with lobster sauce, two stuffed shrimp and one of our famous dancing shrimp. Served with Creole rice pilaf and fresh seasonal veggies. This is the Grand Daddy-Just dig in!!! - 39.99
Lump Crab Au Gratin with Shrimp & Mushroom
Served en casserole with Creole rice pilaf, fresh seasonal vegetables and fried pita wedges. Very rich and filling not to mention - fabulous!! - 23.99
Crabmeat Imperial
A classic Tidewater recipe. Jumbo lump & lump crab combined with cream, egg, mayo, dry mustard, and Tidewater spices, then baked till bubbly. Served with Creole rice pilaf and fresh seasonal vegetables. - 24.99
Jumbo Stuffed Shrimp
Jumbo shrimp stuffed with our crab dressing then baked. Served with brabant potatoes & fresh seasonal veggies - 23.99
New Orleans Stuffed Flounder
Fresh flounder filet stuffed with crab dressing, then topped with shrimp, then baked. Topped with lemon butter sauce and served with brabant potatoes and fresh seasonal vegetables - 22.99
Fried Crab Lasagna
WOW! This is some serious original DDX Cajun cookin’! Lump crab stuffed into pasta sheets, then breaded and fried. Served with New Orleans red gravy, Cajun “Alfredeaux” sauce, shredded parmesan and basil - 23.99
Fried Jumbo Lump Pasta Gilley
DDX
Shrimp and mushroom “Alfredeaux” topped with fried jumbo lump crab. Very rich, very tasty - 24.99
Hey Folks, Here’s Some Stuff You Need To Know.
Planet Burger
- 15.99
It’s bigger than Uranus! A FULL POUND of fresh hand-pattied beef grilled & brushed with BBQ sauce. Topped with American, Swiss, and cheddar cheeses along with applewood-smoked bacon and onion rings. All piled on our muffaletta bun. Served with Dick Taters® fries
Dixie Chicken
- 16.99
Chicken tenderloins grilled and brushed with our Louisiana pepper jelly vinaigrette. Served with our creamy cheese corn grits and topped with applewood-smoked bacon and bleu cheese chunks
Panéed Chicken
- 15.99
Thinly pounded tenderloins of chicken breaded in Italian bread crumbs with parmesan cheese & griddled. Served with brabant potatoes & vegetable of the day. No, it doesn’t get any better than this!!!
Blackened Chicken & Jambalaya
- 16.99
Chicken tenderloins seasoned and blackened in a cast iron skillet. Served over our chicken andouille jambalaya
Creole Chicken & Andouille “Alfredeaux” - 15.99
Our chicken “oysters” sauteed with andouille sausage & tossed with a sherried Creole creamy “Alfredeaux” sauce. Tossed with orecchiette pasta and topped with parmesan.
Steak of the Day - Market Price Different day, different steak, different price. Ask your server for both, obviously not what day it is. Served with Beany’s Fried Potato Salad and vegetable of the day
Surf & Turf Broussard
White fish in our special batter - 14.99
Our chicken tenderloins cut into bite-sized pieces and fried - 13.99
Catfish - 17.99 Large Shrimp - 21.99
Fish & Chips
Bay scallops, just as tasty as our jumbo scallops - 15.99
- 29.99
Our crab cake with our steak of the day & two stuffed shrimp. Served with Beany’s fried potato salad & vegetable of the day
• Consumption of raw or undercooked beef, pork, poultry or seafood products may increase your risk of foodborne illness or aggravate existing health conditions possibly resulting in serious illness. • If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at a greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult your physician.
Combo Basket
Choose any two - 16.99
Seafood Shrimp & Scallop Boat - 19.99
Bay scallops & shrimp sauteed & tossed in a sherried parmesan cream sauce. Served in a buttered, hollowed, baked bread bowl with vegetable of the day
New Orleans BBQ Shrimp - 24.99
Nope, no BBQ sauce. Served with french bread for dippin. Who knows how it got it’s name? Whole, yes, HUGE, yes with heads & all, shrimp - cooked in a spicy pepper butter sauce . Clappy’s favorite dish on the menu
Shrimp Etouffee or Creole - 17.99 A classic Cajun dish. Shrimp smothered in our etouffee (mildly spicy Cajun brown sauce) or Creole sauce. Served with white rice. Our chicken “oysters” (the oyster shaped nuggets along the backbone that are the juiciest & tastiest) may be substituted at no charge. Our creamy cheese corn grits may be substituted for white rice - .99 Crawfish may be substituted in season -1.99
Shrimp, Scallop & Lobster Kabobs - 34.99
Two skewers each with JUMBO scallops, JUMBO shrimp and whole lobster tails with veggies. Served over Creole rice pilaf with drawn butter
Shrimp & Grits
- 18.99
Shrimp Skewers
- 20.99
Scallop “Jewels”
- 19.99
This is the real deal! Shrimp Creole over our world famous creamy cheese corn grits. Jumbo shrimp on skewers (2) with peppers & onions. Served with clarified butter & Creole rice pilaf
Bay scallops tossed in a sherried parmesan cream sauce with pasta. ´ with fried popcorn scallops Topped
Linguine & Clams - 17.99
Linguine with butter, white wine, chopped tomato, LOTS of garlic and baby clams (not the chopped, tough stuff, but whole tender clams). Served with lemon and parmesan. Topped with baby fried clams
Shrimp & Bacon “Mac” n’ Cheese
- 18.99
Orecchiette pasta tossed with applewoodsmoked bacon, shrimp and a three cheese au gratin sauce. Topped with cheddar. We call it designer ‘Mac” n’ cheese!
Monster Fish Sandwich -14.99
White fish breaded in our special batter and fried. Served with lettuce, tomato, pickle, remoulade sauce and Dick Taters® fries. It overlaps the bun!! HUGE
Crab Cake Sandwich
-16.99
Another DDX signature favorite! Served with Dick Taters® fries.
• All menu substitutions are $1.50 • Please no separate checks. • For your convenience, an 18% gratuity will be added to your check for parties of 7 or more. There ... enough of that disclaimer business. Let’s have some fun! As Clappy says, “Let ‘em eat!”
GIFT CERTIFICATES AVAILABLE
Everybody Loves World Famous Dirty Dick’s Crab House T-shirts And Other Neat Stuff From Our On-Site Gift Shop, So Don’t Leave Empty Handed. Hey, it’s nice to share ... you can always get more!
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White Chocolate Bread Pudding Back by popular demand. Served with whiskey sauce and vanilla ice cream - 5.99
Brownie Sundae
HOME-MADE brownie with vanilla ice cream, hot fudge & of course, home-made honey-roasted pecans with whipped cream - 4.99
Key Lime Pie Do we have Key Lime pie? Hey, whadda YOU think?!?!? It’s unfuggeddabul - 4.99
Dessert Shooters Light on your waistline and light on your wallet. 2.99 each and you get to keep the souvenir cup. Clappy Says, “They are way cool!”
Cajun Bloody Mary Spiced green beans and pickled okra marinated in vodka, mixed with our spicy tomato blend and served with a cocktail shrimp Souvenir Glass - 12.99 Regular Glass - 8.99
Homemade Sangria Blend of red wine, brandy, Cointreau, fresh fruits and a splash of soda. Very refreshing and great with seafood. Pitcher - 27.99 Souvenir Glass - 9.99 Refills - 6.99
ON THE ROCKS Dick’s Addiction • • • •
Hurricane Bloody Mary Mai Tai Long Island Iced Tea add - 3.00 All “On The Rocks” & frozen specialties are served in a souvenir cup
Souvenir cup - 9.99 Refill - 6.99 Dirty Banana
FROZEN SPECIALTIES Free Refills On Soda, Tea And Coffee
We proudly serve
products
• • • •
Piña Colada Margarita Bushwacker add 2.00 Strawberry Daiquiri
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