Buffetdinner

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 Buffet Dinner Menu 

Parties of 50 or more

$36. ~~Starters~~ Garlic Bread and Spicy Roasted Peppers

Salad Seasonal Mixed Greens

~~~Pasta Course~~~ (Choice of One)

Penne Rosé ~ Penne Marinara ~ Penne Ala Vodka

~~~Vegetables~~~ (Choice of One)

Seasonal Mixed Vegetables ~ String bean almandine

~~~Potatoes~~ (Choice of One)

Italian Roasted Potatoes ~ Parsley Potatoes Coffee, Tea, Iced Tea and Soda Includes 20% Gratuity and Sales Tax Additional

Private Bar ~Wine Station Additional Charge~ ~~Homemade Ricotta Cannoli Tray $75.~~ ~~Assorted Mini Pastries $15. (One Doz.)~~

1380 Blackwood-Clementon Road ~ Clementon, New Jersey 08021 (856) 784-6166 ~ Fax (856) 627-9380 www.filomenascucina.com


~~~Chicken Entrees~~~ (Choice of Two) Chicken Francaise

Chicken breast dipped in egg batter sautéed with Pinot Blanc white wine butter sauce Chicken Marsala

Sautéed shallots, mushrooms, Marsala wine and a splash of cream Chicken Helena

Sautéed breast of chicken with globe artichokes, sun dried tomatoes and Chardonnay lemon sauce Chicken Piccata

Breast of chicken sautéed with capers in a white wine lemon butter sauce

~~~Seafood Entrees~~~ (Choice of One) Broiled Flounder

Flounder broiled to perfection and topped with sun dried tomatoes in a white wine sauce Roasted Tilapia

House cut tilapia with sun dried tomato, white wine butter sauce Crab Stuffed Flounder (Additional $3.00 per person)

Broiled flounder stuffed with our own special crabmeat filling with a white wine butter sauce

~~~~~~~~~~~~~Meat Entrees~~~~~~~~~~~~ ADDITIONAL PRICE Veal Piccata

Sautéed scaloppini of veal with capers, shallots and white wine citrus butter sauce (Additional $3.00 per person) Filet Mignon

Grilled and served with a Chianti red wine, mushroom sauce (Additional $5.00 per person) Garlic & Herb Roasted Pork Loin Rosemary pan sauce (Additional $.3.00) Filet Ala Burgundy (Additional $3.00)

Slow braised filet tips with burgundy red wine demi glaze


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