Cocktail menu 11 8

Page 1

BOISSONS AU VERRE O U R

W I N E S

B Y

T H E

L E S

C O N C O C T I O N S

G L A S S

ROSÉ CORSE Domaine Maestracci

14.

CHAMPAGNE Brut Laurent Perrier 187ml

23.

PROSECCO Brut Zardetto DOC

13.

Sauvignon Blanc CHEVERNY domaine du Salvard

13.

Chardonnay Burgundy DOMAINE J CHARTRON

14.

Semillon Blend Bordeaux chateau GRAVILLE-LACOSTE

14.

Pinot Grigio TIEFENBRUNNER IGT

13.

Saketini

14.

Nigori Sake, cucumber, Tito vodka, sage

Clodenis

16.

Grey Goose vodka, spiked raspberry coulis, Aperol

Persian Princess

14.

Buffalo Trace Bourbon, saffron, orange

Maya

21.

Don Julio Tequila, infused habaneros, green Chartreuse

Madagascar

16.

Vanilla infused Cognac, Zardetto Prosecco, Angustura

Côtes du Rhône DOMAINE DE MONTFAUCON

13.

Bordeaux GRAVES Chateau Le pavillon de Boyrein

14.

Pinot Noir Burgundy MICHEL MAGNIEN

16.

Malbec ALPAMANTA, Mendoza

14.

Grenache SAINT CHINIAN Canet Valette Mille et une Nuits

13.

O U R

B E E R

Albert

14.

Nardini Amaro, Eldelberry, Cocchi Americano

L F

G I N

&

T O N I C S

Nolet Silver Classic Gin

S E L E C T I O N

18.

Ledger tonic classic, cilantro, cucumber, tomato, balsamic

GOLDEN MONKEY BELGIUM STYLE TRIPEL YONKERS VIENNA LAGER SNAPPERHEAD IPA ALL MALT FARMHOUSE ALE MELCHIOR BELGIUM ALE BREWED WITH MUSTARD SEEDS PORKSLAP PALE ALE, BREWED WITH GINGER LA CHOUFFE BELGIUM ALE BREWED WITH CORIANDER NORA ITALIAN ALE BREWED WITH SPICES

9. 8. 8. 16. 8. 10. 12.

DRAFT:16oz GREENPORT HARBOR, BLACK DUCK PORTER DRAFT:16oz BLUE POINT TOASTED LAGER

10. 9.

Farmer’s Botanical organic Gin

14.

Ledger liquorice tonic, yellow Chartreuse, lemon

Plymouth Gin

16.

Ledger Sicilian lemon tonic, lime

Botanist Islay dry Gin Ledger cinammon tonic, Campari

14.


S C O T C H

&

W H I S K E Y

Oban Little Bay Talisker Single Malt 10 yo Glenfifddish Single Malt 12 yo Laphroaig Single Wood Islay Single Malt Glenmorangie Single mMalt 10 yo Chivas Regas blended Scotch 12 Johnnie Walker Black Label Monkey Shoulder blended malt

L F

14. 16.

23. 22. 16. 17. 19. 12.

C L A S S I C S

“ R E V I S I T E D ”

Negroni

16

Botanist Islay dry gin, Campari, Nolin Red Vermouth, orange twist

Old Fashion

14.

Bullet Rye, Angustura

Margarita

21.

Don Julio Blanco, Grand Marnier, home made salt, lime

Pisco Sour Four Roses Single Barrel Kentucky Bourbon Whiskey Sazerac Rye Straight Rye Whiskey Hirsch Reserve Selected Bourbon Whiskey James E Pepper 1776 Bourbon Whiskey Aged 6 years Bib & Tucker Small batch Bourbon Whiskey Woodford Reserve Bourbon Booker’s Bourbon Russel’s Reserve Small Batch 10 yo Bourbon Whiskey

12. 12. 14. 12. 17. 15. 16. 12.

R E D

13.

V E R M O U T H

A P E R I T I F S

Professore Rosso

14.

grapefruit

Dolin Rouge

13.

fig & clove

B R A N D I E S

A N D

Cocchi di Turino red

L I Q U E U R S

Armagnac Tenereze Chateau du Busca XO No 1 Benedictine Chartreuse Verte Calvados Chateau du Breuil VSOP Cognac Meukow VS Cognac Pierre Ferrand 1er Cru “Ambre” Grand Marnier Pastis Henri Baldoin Pear William Willm Sambucca Romana Grappa Poggio alle mura, Castello Banfi

13.

orange & cinnamon 19. 14. 21. 18. 14. 21. 14. 10. 13. 10. 12.

Maurin Rouge

12.

thyme

W H I T E Professore Bianco

V E R M O U T H

A P E R I T I F S 14.

sage

Salers Blanc rosemary & Lemon

12.


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