Deer Park Tavern Menu 2012

Page 1

THE DEER PARK TAVERN BEGINNINGS

Fresh Fried Mozzarella

Assorted Cheese Plate

Buffalo Chicken Tenders

Selection of Chevre, Brie & Cabot Cheddar with apple slices, honey walnuts & crostinis. 10.99

Deep-fried chicken tenders in a spicy Buffalo sauce. Served with celery sticks and Roquefort dressing. 9.99

1/2 lb. Peel & Eat Shrimp

Homemade Onion Rings

Served hot or cold with cocktail sauce. 9.99

Hand-cut, buttermilk & panko breadcrumb battered. Served with ranch dressing. 7.99

Hummus

Fried Calamari

Garnished with feta cheese, kalamata olives, artichoke hearts and warm, seasoned pita bread. 9.99

Eastern Shore Pretzels

Three hot pretzels topped with crab dip, melted Monterey Jack cheese and green onions. 9.99

Mixed Combo

2 sliders, fried mozzarella sticks, chicken fingers and onion rings with assorted sauces. 12.99

Drunken Clams

One dozen clams steamed in a garlic beer broth with parsley and scallions. Served with garlic toast. 11.99

Hand-cut, breaded sticks with seasoned bread crumbs & deep-fried. Served with homemade marinara sauce. 8.99

Chicken Fingers

Lightly breaded and seasoned chicken tenderloins, fried golden and served with honey mustard. 9.99

Lightly dusted & deep-fried. Served with warm marinara sauce & red pepper aioli. 9.99

Sliders

Four mini cheeseburgers with pickle chips. 9.99

Buffalo Wings

One pound of wings served with celery sticks & Roquefort dressing. Your choice of 3 great sauces-Buffalo, Chipolte BBQ or Asian Sesame. 8.99

Soft Pretzels

Gourmet Macaroni & Cheese

Los Nachos Grandes

Crab & Artichoke Dip

Deep-fried, crisp corn tortilla chips topped with Monterey Jack cheese, chili, sour cream, fresh salsa, pickled jalapeño peppers, lettuce & tomato. Half Order 6.99 Full order 11.99

Warm gourmet pretzels, with assorted mustards. 7.99

Four cheese Alfredo sauce with minced Italian ham & penne pasta. 7.39 Fresh lump crabmeat, artichokes & cream cheese, served with toasted baguette bread. 10.99

Warm Santa Fe Chicken Salad

Add fajita chicken for 3.00

SALADS

Freshly grilled, marinated chicken breast atop mixed spring greens, egg, tomato, dried cranberries & walnuts with honey mustard dressing. 10.99

Arugula & Apple Walnut Salad With Vermont cheddar and balsamic vinaigrette. 9.99

California Cobb Salad

Diced chicken breast, bacon, ham, turkey, chopped egg, kalamata olives, tomatoes, and cheddar cheese on spring greens and romaine lettuce mix. 11.49

Spring Strawberry Chicken Salad

Caesar Salad

Seasoned grilled chicken served on a bed of spring mix in a sweet poppy seed dressing with sliced strawberries, mandarin oranges, toasted almonds & red onions. 10.99

House Salad

Baby spinach tossed with a balsamic vinaigrette served over grilled eggplant with mandarin oranges, toasted walnuts and warm goat cheese. 9.99

Crispy romaine lettuce, anchovies, egg, homemade croutons, grated Parmesan cheese and dressing. 7.99 With grilled, marinated chicken & tomato. 10.99

Spinach Salad

Crisp iceberg and romaine lettuce tossed with bacon, black olive, cherry tomatoes, egg, homemade croutons & red onion rings. 5.39

Tuna Sashimi Salad

“Chop House” Salad

Flat Iron steak, hearts of romaine, grape tomatoes, walnuts, bacon bits, pickled onions with a light bleu cheese dressing and garlic toast. 11.99

SOUPS

Lightly cooked sashimi style tuna, encrusted in sesame seed, over spring mix tossed with toasted sesame vinaigrette. Pickled ginger and a cucumber-wasabi dip. 11.99

3-EGG OMELETS

Rustic Beef Stew

Ham & Cheese

Carbernet-laced broth, vegetables & sirloin beef. 8.99

Virginia baked ham, your choice of cheese. 9.99

New England Clam Chowder Cup 3.99 Crock 5.99 French Onion Soup Cup 3.99 Crock 5.99 Chili Cup 3.99 Crock 5.99 Soup du Jour Cup 3.99 Crock 4.99 For Your Convenience, An 18% Gratuity Will Be Added to All Parties of 8 or More We honor VISA, Master Card, American Express, & Discover. (No checks please)

Frittata Open-faced Italian omelet with broccoli, onions, mushrooms, tomatoes and mozzarella. 9.99

Western Onions, peppers, ham & Monterey Jack cheese. 9.99

DEER PARK SUNDAY BRUNCH 9 am - 2 pm • Live Entertainment Newark’s Biggest & Best Bloody Mary Bar - $3 Voted Best Cheap Eats by Delaware Today

DEER PARK MERCHANDISE

DEER PARK WEEKLY SPECIALS

T-shirts, Hats, Wine Glasses, Stickers & Gift Cards Available - Ask your Server or Bartender

Specials are not avalaible for take-out

Ask Your Server About Our Catering-To-Go

MONDAY ALL DAY - 1/2 Off All Pizzas TUESDAY ALL DAY -1/2 Price Burgers WEDNESDAY ALL DAY - 1/2 Off All Nachos & Quesadillas THURSDAY 5 PM ‘TIL CLOSE - All You Can Eat Wings $9.99

BANQUET ROOM FACILITIES All Types of Occasions • Buffets & Party Trays Deer Park

Available for Parties of 20-100 Guests Call Ashby Hospitality for Banquets 302-894-1200

302.369.9414 108 W. Main St. Newark, DE 19711 www.deerparktavern.com

@deerparktavern


BURGERS Half-Pound Pub Burger 8.99 Toppings .50 each Bleu Cheese, American Cheese, Monterey Jack, Swiss Cheese, Cheddar, Provolone, Bacon, Mushrooms, Portabella Mushrooms, Fried Onions, Green Pepper, Jalapeno Peppers, Salsa, Chili, Sour Cream, Guacamole, Avocado Salsa, Béarnaise Sauce *Toppings not discounted on half-price burger days

Gourmet Kobe Burger 1/2 pound Kobe beef topped with sautéed onions, Portabello mushrooms & béarnaise sauce on a brioche roll. Served with a slice of melon & small Caesar salad. 13.99

Plain Burger

Veggie Burger

Deer Park Stuffed Burger A large burger, stuffed with onion, green peppers, mushrooms and cheddar. 10.29

Grilled Ahi Tuna Burger

Vegetable-based burger with American cheese, served with lettuce and tomato on a multi-grain roll. 9.29

Turkey Burger

Fresh ahi tuna on a multi-grain roll with lettuce, tomato & tarragon mayo. 10.99

Freshly ground turkey deliciously seasoned & served with lettuce, tomato and cheese on a multi-grain roll. 9.99

Served with lettuce & tomato. 8.99

All Burgers are made fresh, charbroiled to order and served with fries (except Kobe burger) *Consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a food-born illness.

SANDWICHES Deer Park “Special” Roast Beef Sandwich 1/4 pound of fresh, hot roast beef, piled on an onion roll, topped with horseradish sauce and thinly sliced red onions. With au jus and pub fries. 9.99

Chicken Santa Fe Sandwich Teriyaki marinated chicken breast, charbroiled & topped with sharp cheese and bacon. With homemade potato chips & pickle. 9.79

Pulled BBQ Pork Sandwich Slow-cooked pork in a sweet & tangy BBQ sauce topped with homemade cole slaw on a brioche bun. Served with homemade chips & a pickle. 9.99

Chicken Quesadilla Marinated chicken, Monterey Jack cheese, green onions and tomatoes between two grilled, flour tortillas. 9.99

FishTacos

Chicken Cheese Steak

Grilled Tuna Melt

Blackened rockfish in 2 flour tortillas with avocado salsa, Monterey Jack cheese, tomatoes and lettuce. Served with “dirty” rice. 12.99

Chicken Fajita Strips of marinated grilled chicken breast with onions, green peppers, guacamole, salsa, sour cream, jalapeño peppers, chopped lettuce, tomatoes and 3 warm flour tortillas. 12.99

All white meat tuna salad with tomato and Cooper cheese on toasted rye bread. With homemade potato chips and a dill pickle. 8.99

Grilled chicken chunks, American cheese, lettuce and tomato. With pub fries. 9.99

Chicken Caesar Wrap

One Maryland style hand-formed lump crab cake on a potato roll with lettuce, tomato & tartar sauce. With cole slaw & a pickle. 10.99

Crab Cake Sandwich

Marinated grilled chicken, snow peas, romaine lettuce, grape tomatoes, Parmesan cheese and Caesar dressing in a pesto tortilla shell. With homemade potato chips and a pickle. 9.99

Buffalo Ranch Wrap

French Onion Steak Sandwich

Italian Grinder

Thinly-sliced ribeye braised in French onion soup topped with Swiss, provolone and Monterey Jack cheese on panini bread. With French onion soup broth and pub fries. 9.99

Thinly-sliced capicola, genoa salami and provolone cheese with chopped lettuce & tomatoes, oil & vinegar. Served warm on toasted panini bread with homemade potato chips and a pickle. 9.99

Turkey Dijon on Pretzel Roll Fresh roasted turkey, Dijon mustard, bacon, and Swiss cheese on a toasted pretzel roll. With homemade potato chips & a pickle. 9.49

Hot Roast Beef Sandwich

On a kaiser roll, with au jus and pub fries. 8.99 Add cheese 9.49

Breaded Buffalo chicken tenders, ranch dressing, romaine & Monterey Jack cheese. With homemade potato chips and a pickle. 9.99

Cuban Sandwich A grilled combination of spicy pork and ham, Dijon mustard, cheese and sliced dill pickle. With homemade potato chips. 9.99

MAIN COURSE House salad with entrée - additional 2.00

Bourbon Grilled Salmon Fresh salmon glazed with bourbon sauce topped with fried onion strings. Served with vegetable of the day, sweet potato fries and cornbread. 17.99

Rustic Beef Stew

Three Cheese Ravioli

A Cabernet-laced broth of root vegetables & sirloin beef. 8.99

Fresh ravioli in a white wine and garlic Twin cod filets, dredged in Guinness batter and deep-fried. sauce with tomatoes and fresh basil. Served with garlic bread sticks. 10.99 Served with hand-cut fries, cole slaw, tartar sauce, malt vinegar and corn bread. 15.99 Flat Iron Steak A lean, tender 8oz cut of beef with vegetable of the day, cornbread and a small Caesar salad. 15.99

Crab Cake Platter Two Maryland-style hand-formed lump crabcakes. With cole slaw, cornbread and pub fries. 17.99

Fish & Chips

PIZZAS Deer Park Pie

Plain Pizza 9.99 Or with your choice of toppings for 1.00 each: Extra cheese, feta, provolone, black olives, artichokes, broccoli, green peppers, sun-dried tomatoes, chicken, pepperoni, salami or capicola.

Genoa salami, capicola, pepperoni, pizza sauce & mozzarella. 12.99

Pulled Pork Pizza

Slow-cooked pulled pork with bacon, cheddar, mozzarella & BBQ ranch sauce. 12.99

Chips & Salsa 4.00 Sautéed Mushrooms 3.99 Vegetable du Jour 3.59 Roasted Garlic Smashed Potatoes 3.99 “Dirty” Rice 3.99 Pasta & Marinara Sauce 6.99 Hand-Cut Fries 3.00 Pub Fries 3.00 Sweet Potato Fries 3.99 Cheese Fries 3.99 With ranch dressing

Greek Pizza 12” pizza with broccoli, garlic, Kalamata olives, artichokes, plum tomatoes and feta cheese. 11.99

SIDES

Fresh Homemade Potato Chips

Margherita Pizza 12” pizza topped with virgin olive oil, Italian plum tomatoes, fresh mozzarella cheese and basil. 10.99

3.59

THE

DEER PARK TAVERN

KIDS MENU served with fries or apple slices

Hot Dog 3.99 Grilled Cheese 3.99 With Bacon 4.99

Bacon, Lettuce & Tomato 3.99 Kid’s Burger 4.99 Kid’s Chicken Finger Platter 4.99

BEVERAGES IBC Root Beer

2.75

Sodas 2.25 Iced Tea 2.25 Deer Park Spring Water 2.25 Coffee and Hot Tea 2.25 Root Beer Float 4.00 Two scoops of vanilla ice cream with IBC root beer


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