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STARTERS Sesame Seared Rare Tuna

Toby’s Breach Inlet Littleneck Clams

seaweed salad · spicy yuzu vinaigrette 12.95

Fried Shrimp

bacon · tomato · spinach ragout 9.95

smoked jalapeno mayonnaise · cocktail sauce · tartar 10.95 (Fried Oysters-11.95, Scallops-12.95 or Choice of Two-12.95)

Crispy Fried Calamari

lemon basil · spicy chili sauce 9.95

Fried Green Tomatoes

housemade pimento cheese · chow chow 7.95

Lobster & Shrimp Corndog

house made sauerkraut · mustard aioli · smoked tomato jam 10.95

Prince Edward Island Mussels

white wine · garlic · tomatoes · fresh herbs 9.95

Crab Fritters

mild green Tabasco™ sauce 9.95

Spiced Shrimp Cocktail

Chilled with black pepper cocktail sauce ¼ lb. – 10.95 ½ lb. – 18.95 1 lb. – 24.95

SOUPS AND SALADS Seasonal Soup

Hazelnut Salad

soup du jour 6.95

Sweetbay Bibb Salad

pine nuts · housemade bacon · marinated tomatoes feta cheese · sherry vinaigrette 8.95

Spinach Salad

tomatoes · candied pecans · fried goat cheese country ham port vinaigrette 9.95

HOUSEMADE DRESSINGS

mixed greens · strawberries · grapes · toasted hazelnuts raspberries · champagne vinaigrette 9.95

The Boathouse Salad

mixed greens · cucumbers · tomatoes · carrots · red onion 7.95

Caesar Salad

crisp romaine lettuce · sourdough croutons · parmesan cheese 7.95 (with grilled chicken, add 6 · with fried shrimp, scallops or oysters, add 8)

Balsamic Vinaigrette, Sun Dried Tomato Herb Vinaigrette, Honey Mustard, Bleu Cheese, Ranch, Port Vinaigrette, Champagne Vinaigrette, Sherry Vinaigrette, Extra Dressing .50

CHEF’S SPECIALTIES 6oz. Local Beef Filet

pimento cheese · seasonal vegetables bordelaise potatoes 23.95

Bacon Wrapped 10 oz. Pork Chop collard greens · mashed potatoes 23.95

Fettuccini with Fresh Seafood

shrimp · scallops · fresh seasonal fish · wild mushrooms garlic · fresh herbs · chardonnay cream sauce 18.95

Pan Roasted Sea Scallops

parmesan risotto · prosciutto · asparagus lemon rosemary vinaigrette 27.95

Spicy Shrimp & Grits

our stone-ground grits · shrimp · sweet bell peppers onions · housemade andouille sausage · roma tomatoes mild green Tabasco™ sauce 21.95

Sweet Tea Brined & Pecan Fried Chicken

Toby’s Clam Pasta

mashed potatoes · collard greens Chef’s housemade bbq sauce 22.95

Linguini with Mussels

sautéed sweet bell peppers · red onions · spinach wild mushrooms · tomato sauce 15.95

linguini · littleneck clams · house cured bacon tomatoes · spinach ragout 19.95 tomatoes · garlic · lemon · butter 19.95 ALL SPLIT PLATES WILL BE CHA WE OFFER ONE COMPLIMENTARY ANY ADDITIONAL BASKETS REQU CHARGE OF 1.95 WE RESERVE THE RIGHT TO ADD MORE

Linguini Primavera

(grilled chicken, add 6 · shrimp or scallops add 8)

RGED AN ADDITIONAL 6.00 BASKET OF BREAD TO EVERY TABLE. FOR ESTED THERE WILL BE AN ADDITIONAL 20% GRATUITY TO ALL PARTIES OF 8 OR


FISHBOARD Choose a fish from our daily selection, Choose a preparation style, Choose two sides or a house salad Preparation Options: Simple Grilled with choice of sauces ( Additional Sauces .50 each ) Tarragon Cream Sauce · Sun Dried Tomato Vinaigrette · Dijon Glaze · Lemon Basil Aioli Sesame Seared with Hoisin Glaze Blackened with Tomato Relish Simply Fried Thyme Roasted

BOATHOUSE FAVORITES Served with your choice of two sides or a house salad Parmesan Crusted Tilapia

Boathouse Crab Cakes

pan seared in brown butter · capers · lemon roma tomatoes 23.95

jumbo lump crab cakes · mild green Tabasco™ sauce fried onions 23.95

Sirloin & Crab Cake

Sirloin & Lobster

center cut 6oz. sirloin · jumbo lump crab cake mild green Tabasco™ sauce · fried onions 27.95 (substitute a 6oz. filet, add 7)

center cut 6oz. sirloin · butter-poached lobster tail 29.95 (substitute a 6oz. filet, add 7)

Fried Seafood

shrimp · oysters · scallops · tilapia choose: two 22.95 · three 23.95

Chef’s Broiled Seafood Combination lobster · shrimp · scallops · tilapia Tarragon cream sauce 26.95

Butter Poached Lobster Tails lemon · drawn butter MARKET PRICE

Lobster & Crab Cake

butter-poached lobster tails · jumbo lump crab cake mild green Tabasco™ sauce · fried onions 28.95

GRILLED SPECIALTIES

ADD ONS

served with choice of two sides or a house salad

available with any entrée

Fried Oysters, Shrimp or Scallop 10.95 Boathouse Crab Cake 10.95 Butter-Poached Lobster Tails MARKET PRICE

12oz Ribeye 28.95 8oz. Filet Mignon 29.95 Chicken Breast 16.95

SIDES Additional Side Items 2.95 each

Boathouse Blue Cheese Coleslaw · Wild Rice Blend ·Mashed Potatoes Stone Ground Grits · “Best Ever” Collard Greens · Vegetable of the Day Additional Gourmet Sides 4.95 With Entrée 2.50

Smoked Gouda Mac ‘n’ Cheese · Steamed Asparagus with Tarragon Butter ALL MENU ITEMS MARKED WITH THIS SYMBOL ARE GLUTEN FREE

THE BOATHOUSE PROUDLY BUYS LOCALLY AND WOULD LIKE TO THANK: ABUNDANT SEAFOOD, CREW OF MISS JUDY TOO, HUGHEY AQUAFARM, SWEETBAY PRODUCE & NURSERY, AND TOBIAS SEAFOOD. IT ALL STARTS WITH THE INGREDIENTS.


COCKTAILS The Bitter End

Local Ginger Infused Virgil Kane Bourbon Sweet Vermouth · Campari 9.00

Cucumber Bloody Mary

Cucumber Infused Vodka · Zing Zang· Cucumber 9.00

Boat Breeze

Malibu Rum · Myer’s Dark Rum · Pineapple Juice Orange Juice · Grenadine 10.00

Long Isle of Palms Iced Tea

Stolichnaya · Tanqueray · Bacardi · Jose Cuervo Gold Housemade Sour Mix · Coca Cola 10.00

Chocolate Dream

Stolichnaya Vanilla · Godiva Chocolate Bailey’s Cream · Hershey’s™ Syrup 10.00

Wake-Up Call

Kahlua Coffee Liqueur · Double Espresso Vodka Bailey’s Cream 10.00

AFTER DINNER Single Malt

The Glenlivet 12 year · Glenfiddich 15 year MacCallan 12 year · Oban 14 year · Glenmorangie 10 year

Blended Scotch

Chivas Regal 12 year

Small Batch Bourbon

Woodford Reserve · Basil Hayden · Knob Creek Russell’s Reserve

Cognac

Courvoisier · Hennesy VS

BEERS Budweiser · Bud Light · Miller Light · Coors Light Michelob Ultra · Corona · Corona Light · Heineken Amstel Light · Imperial · Sierra Nevada · Beck’s, NA Newcastle· Stella Artois · Blue Moon · Red Stripe Holy City Draft · Harpoon UFO Draft Flagship IPA Draft


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