Fat Tuesday LUNCH Menu Tuesday, December 14th Saladss and Starters Crreole Frites Spicy pom mme frites serrved with creoole dipping saauce 8
N’aawlins Frites pomme frites covered and smothered w with slow roassted pulled duck, Crispy p bleu cheese a b nd candied w walnuts 12
Blacken ned Steak Sa lad New York strip steak, onions, house grreens with baaby arugula, ggorgonzola crrumbles, tomato, Crystal Hot Sauce and honney vinaigrettte 14
e Caesar Salaad Creole Blackene ed spiced shriimp, romaine e hearts, romaa tomatoes, p parmesan cheeese, Creo ole Caesar dre essing, ciabattta cristini 12
Po‐Boys P
Jumbo Shrimp Po‐B Boy Crispy Gu ulf shrimp, dre essed with letttuce and tom mato, Cajun tartar sauce, Cajunn fries 12
Panée Veal Pan friied bread coaated veal med dallions, dresssed with lettu uce and tomaato roasted garrlic mayo, Caj un fries
Fat Tuesday DINNER Menu Tuesday, December 14th
Entrées E
Louisiana Style BBQ Sh hrimp sautéed jum mbo shrimp w with shallots, ggarlic finished d with a worcestershire buerre blaanc green on ion mashed p potatoes 22
Pastta Jambalayaa sautéed chiicken, shrimp p, and sausagee with linguin ni fini in roasted red pepper creoole sauce 20
Grilled SSirloin au Poiivre Green onion G mashed potatoes, mushrooom‐spinach ffricassee, green peppercorn saauce 28
Black & B Blue Filet Miggnon Blackened d spiced, blue e cheese potaatoes, haricott vert, red w wine demi glacce 33
New Orle eans Craft Beers Abita Ambeer Ale, Abita TTurbo Dog & Abita Purple Haze 5