Kunkels Funeral Menu 12-21-2012

Page 1

920 W. Kings Highway, Haddon Heights, NJ 08035 Phone (856) 547-1225 Fax (856) 547-5419 www.kunkelsrestaurant.com

Attached are the menus that you requested. We look forward to serving you and your guests for this very special occasion.

Any questions please contact Carol daytime, or John in the evenings after 4:30PM

Celebration Luncheon Menu 30 or more people FL-1 FL-2 FL-3 FL-4

$19.00 per person $20.00 per person $24.00 per person $26.00 per person

A 20% Gratuity will be applied to the final bill Please pay gratuity in cash

Conditions and fees for rental of a room: A room charge of $75.00 per room will be applied if your event is not during regular business hours. Plating charge of $1.00 per guest for any cakes that the customer supplies. All prices are subject to change without notice

No hanging decorations or any decorations that have to be attached, thumb tacked or taped in place Please only bring balloons and arrangements that can be set on the table tops only


920 W. Kings Highway, Haddon Heights, NJ 08035 Phone (856) 547-1225 Fax (856) 547-5419 www.kunkelsrestaurant.com

~ Catered Luncheon ~ Bread for All Tables Garden Salad Choice of the following entrees:

Broiled Tilapia Fillet With white wine, lemon & parsley served with roasted potatoes & mixed vegetables

Grilled Chicken and Penne Primavera with sautĂŠed vegetables, spinach, and fresh herbs served in a white wine butter sauce

Drinks Coffee, Tea, Soft Drinks, and Ice Tea A 20% gratuity will be applied to final bill Please pay gratuity in cash

A plating charge of $1 per guest will be applied for any cakes that are not supplied by the restaurant. All prices are subject to change without notice

Conditions and fees for rental of a room: No hanging decorations or any decorations that have to be attached, thumb tacked or taped in place Please only bring balloons and arrangements that can set on the table tops only

11/2012

$19.00 per person

FL-1


920 W. Kings Highway, Haddon Heights, NJ 08035 Phone (856) 547-1225 Fax (856) 547-5419 www.kunkelsrestaurant.com

~ Catered Luncheon ~ Bread for All Tables Garden Salad Choice of the following entrees:

Chicken Marsala SautĂŠed chicken breast in a rich mushroom glaze sweetened with marsala wine served with roasted potatoes and mixed vegetables.

Grilled Salmon with honey-soy glaze served with roasted potatoes and mixed vegetables

Drinks Coffee, Tea, Soft Drinks, and Ice Tea A 20% gratuity will be applied to final bill Please pay gratuity in cash

A plating charge of $1 per guest will be applied for any cakes that are not supplied by the restaurant. All prices are subject to change without notice

Conditions and fees for rental of a room: No hanging decorations or any decorations that have to be attached, thumb tacked or taped in place Please only bring balloons and arrangements that can set on the table tops only

11/2012

$20.00 per person

FL-2


920 W. Kings Highway, Haddon Heights, NJ 08035 Phone (856) 547-1225 Fax (856) 547-5419 www.kunkelsrestaurant.com

~ Catered Luncheon ~ Bread for All Tables Garden Salad Choice of the following entrees:

Chicken Cavatilli Grilled chicken sun dried tomatoes, red onions, and peppers in a white wine butter sauce finished with baby arugula and parmesan cheese

Jumbo Lump Crab Cake Breaded and deep fried, then served with remoulade or cocktail sauce

Drinks Coffee, Tea, Soft Drinks, and Ice Tea A 20% gratuity will be applied to final bill Please pay gratuity in cash

A plating charge of $1 per guest will be applied for any cakes that are not supplied by the restaurant. All prices are subject to change without notice

Conditions and fees for rental of a room: No hanging decorations or any decorations that have to be attached, thumb tacked or taped in place Please only bring balloons and arrangements that can set on the table tops only

11/2012

$24.00 per person

FL-3


920 W. Kings Highway, Haddon Heights, NJ 08035 Phone (856) 547-1225 Fax (856) 547-5419 www.kunkelsrestaurant.com

~ Catered Luncheon ~ Bread for All Tables Garden Salad Choice of the following entrees:

Apricot Ginger Salmon Grilled salmon topped with apricot ginger glaze and served with Jasmine rice and mixed vegetables.

Petit Filet Mignon (6-oz) Grilled to temperature and served over Mashed potatoes with mixed vegetables

Drinks Coffee, Tea, Soft Drinks, and Ice Tea A 20% gratuity will be applied to final bill Please pay gratuity in cash

A plating charge of $1 per guest will be applied for any cakes that are not supplied by the restaurant. All prices are subject to change without notice

Conditions and fees for rental of a room: No hanging decorations or any decorations that have to be attached, thumb tacked or taped in place Please only bring balloons and arrangements that can set on the table tops only

11/2012

$26.00 per person

FL-4


920 W. Kings Highway, Haddon Heights, NJ 08035 Phone (856) 547-1225 Fax (856) 547-5419 www.kunkelsrestaurant.com

Vegetarian Entrees Penne Primavera with baby vegetables, spinach and fresh herbs in a white wine butter sauce with reggiano parmesan

Vegetarian Grilled Vegetables Assortment of grilled vegetables served with roasted potatoes drizzled with balsamic reduction

The Following are upgrades available for catered Luncheons APPETIZERS Choose any three for $4.50 per person lightly seasoned and fried, served with marinara dipping sauce

Classic Fried CalamariFiery Thai Calamari- Fried calamari tossed in a spicy-sweet Assorted Bruschetta- Assorted varieties of Grilled Bruschetta fresh tomatoes-basil; black olive; roasted red pepper & parmesan

Eggplant Parmesan- breaded and fried then topped with fresh mozzarella and SALADS In place of your garden salad you can upgrade to any of these salads for $3.50 per person Caesar Salad- Crisp romaine lettuce with corn bread croutons tossed in a Chipotle Caesar dressing

Johnny’s Wedge- Wedge of iceberg lettuce topped with our famous Johnny-five dressing, apple wood bacon & crumbled blue cheese

Spinach Salad-Fresh Spinach, dried cherries, goat cheese, apples Tossed with a honey dijon vinaigrette


SOUPS Add a soup course for $2.50 per person

Sun dried Tomato (house soup) Chefs Choice (soup of the day) PASTA Add a pasta course for $5.00 per person

Marinara Pasta Primavera Alfedo (sun dried tomato, pesto) Vodka Blush

DESSERTS

Cocoa Dusted Vanilla Ice Cream In chocolate sauce $2.50 per person Cannoli Chocolate Chip ricotta filling $2.50 per person Rice Pudding Made with Arborio rice, topped with whipped cream $3.00 per person Carol’s Famous Pound Cake With fresh berries and whipped cream $4.00 per person Seasonal Bread Pudding Please ask your server $3.50 per person


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.