La Caille Luxe Buffet Father’s Day - June 17 t h 2012 10:00 am - 3:00 pm Compressed Cucumber and Tomato Salad Medley of Poached Beets and Wild Mushrooms Deviled Eggs with Truffle Flavor Pearls Antipasto Platter - Creminelli Cured Meats Smoked Salmon - Pickled Watermelon - Dill Crème Fraiche Shrimp - Lump Crab Ceviche Caesar Salad Slow Roasted Prime Rib Lobster Tamales Traditional La Caille Chicken Piccata Pomodoro Braised Pork Short Ribs Dijon Crusted Halibut Potatoes Lyonnaise Rice Pilaf Fresh Vegetables Traditional Egg Dishes Cooked to Order Pancakes and Cheese Blintz Bacon, Assorted Sausage, and Cured Ham Assorted Dessert Buffet - Gourmet Sundae Bar $38 Adults / $20 Children Ages 3 through 12 Children 2 and under are free
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