MaggieMenu012013

Page 1

© Maggie McFly’s 2013


SNACKS SWEET POTATO FRIES

4.99

Maggie’s Crispy Sweet Potato Fries.

STEAMED EDAMAME

3.49

Steamed Soybeans with Sea Salt.

CHIPS & SALSA

3.99

Fresh Tortilla Chips with Salsa. Add Guacamole .49

MAGGIE’S HOMEMADE POTATO CHIPS

3.99

Freshly Made Potato Chips, Dusted Lightly with Salt.

TRUFFLE FRIES

4.99

Maggie’s Crispy French Fries Drizzled with White Truffle Oil and Sprinkled with Fresh Parmesan Cheese & Herbs.

SEARED RARE AHI**

GREEK SALAD

4.99

Feta Cheese, Tomato, Cucumber, Kalamata Olives, Red Onion and Housemade Vinaigrette.

9.99

Ahi Tuna Medallions with Sesame Seeds and Spices.

SMALL GREENS SALAD

3.99

Field Greens, Onions, Tomato, Cucumbers, Balsamic Vinaigrette and Parmesan Cheese.

For Gluten-Free Please Ask for Gluten-Free Soy Sauce.

BBQ PORK BABY BACK RIBS

5.99

Four of Our Succulent Ribs, with Jack Daniels Bourbon and Honey Rosemary BBQ Sauce.

MAGGIE’S MEATBALLS

7.99

Large Homemade Meatballs Served in Tomato Sauce. Sprinkled with Fresh Parmesan Cheese.

SOFT BAKED PRETZELS 4.99

Three Soft Baked Pretzels Served with Cheddar Cheese and Honey Mustard Dipping Sauces.

APPETIZERS DRUNK’N CRISPY CHICKEN STRIPS

7.99

All-Natural Chicken Strips Dipped in Maggie’s Signature Housemade Beer Batter and Fried Golden Brown. Served with Honey Dijon and BBQ Dipping Sauces.

MAGGIE’S NACHO PLATTER

MAGGIE’S ALL NATURAL MINI BURGERS**

QUESADILLA

7.99

A Grilled Flour Tortilla Stuffed with Cheese, Bacon, Diced Tomatoes and Green Onions. Served with Sour Cream and Salsa. Add Guacamole .49 Add All-Natural Chicken 1.49

Our Black Angus Burgers are 100% All Natural, No Hormones & No Antibiotics. Our Maggie’s Proprietary Blend is Ground Fresh, and Never Frozen. Four Bite Sized Burgers Topped with Bacon and Cheese.

THAI LETTUCE WRAPS

7.99

Served by the Dozen, Choice of: Buffalo Hot Wings (Hot, Regular or Mild) or Honey BBQ Wings.

8.99

Fresh Tortilla Chips with Melted Cheese, Pinto Beans, Scallions, Tomatoes, Black Olives, Sour Cream and Salsa. Add Guacamole .49 Add All-Natural Chicken 1.49

MAGGIE’S CHICKEN WINGS

8.99

ALL NATURAL EDAMAME POTSTICKERS

6.99

Six Chinese Dumplings Filled with Edamame, Cabbage, Shitake Mushrooms, Corn, Carrots, Chives & Ginger. First Steamed, then Pan Seared. Served with a Teriyaki Dipping Sauce.

11.99

CHINATOWN’S DIM SUM

Create Your Own Thai Lettuce Rolls: All-Natural Chicken Strips, Carrots, Bean Sprouts, Oriental Noodles, Shredded Cucumbers and Lettuce Leaves with Three Delicious Sauces: Thai Peanut, Teriyaki and Sesame Ginger. Substitute Shrimp Add 1.99

Crispy Egg Rolls, Pot Stickers, Dumplings, Pork Baby

BUFFALO CHICKEN BLASTS

CRISPY COCONUT SHRIMP

7.99

Housemade All-Natural Chicken Bites, Spiced & Fried. Served with Celery, Buffalo Sauce and Bleu Cheese Dressing.

12.99

Back Ribs and All-Natural Chicken Skewers. Served in a Chinese Steamer Basket with Thai Peanut and Teriyaki Sauces.

Jumbo Shrimp, Battered, Rolled in Coconut, & Deep Fried. Served with Piña Colada Dipping Sauce.

© Maggie McFly’s 2013

9.99


APPETIZERS STEAMED MUSSELS

Prince Edward Island Mussels Steamed in a Light Cream Lobster Broth and Served in a Cast Iron Crock.

9.99

Served with Lemon, Marinara Sauce and Spicy Remoulade. Add Jalapeño Peppers and Crumbled Blue Cheese 1.49

FRIED CALAMARI

FRIED MACARONI AND CHEESE

FRESH MOZZARELLA & TOMATOES

7.99

9.99

7.99

Maggie’s Signature Macaroni and Cheese, Hand Rolled and Crusted with Panko & Parmesan. Served over a Creamy Marinara Sauce.

Stew Leonard’s Fresh Mozzarella Cheese Layered with Tomato Slices & Fresh Basil. Drizzled with a Balsamic Vinaigrette Reduction.

FRIED MOZZARELLA

7.99

Crispy Fried Mozzarella, Served with Marinara Sauce.

ORIENTAL MARINATED STEAK OR CHICKEN SKEWERS**

7.99

Melted Cheese, Bacon, Green Onions, and Sour Cream.

7.99

AHI WONTONS**

9.99

Seared Rare Sushi Grade Ahi Tuna Slices on Crispy

Marinated and Fire Grilled Skirt Steak or All-Natural Chicken Breast on Skewers, with a Sesame-Ginger Aioli.

SKY HIGH ONION RINGS

CRISPY POTATO SKINS

Wontons, Drizzled with Wasabi Sauce and Ginger Slices.

8.99

A Tower of Thick Cut Gourmet Onion Rings, Served with Cheddar Cheese & BBQ Dipping Sauces.

HOT SPINACH & ARTICHOKE DIP

9.99

With Healthy Dipping Vegetables, Toasted Garlic Bread and Crispy Homemade Tortilla and Potato Chips.

TEX MEX EGGROLLS

8.49

Spicy Chicken, Corn, Black Beans, Peppers, Onions and Melted Cheese. Served with an Avocado

MAGGIE’S APPETIZER FAVORITES

15.99

A Large Combination Tower of Maggie’s Hot Spinach and Artichoke Dip, Tex Mex Eggrolls and Buffalo

Dipping Sauce.

Chicken Wings with Bleu Cheese.

APPETIZER SOUP & SALADS ORGANIC BUTTERNUT SQUASH SOUP

5.99

N.E. CLAM CHOWDER

5.99

Roasted Organic Butternut Squash with Cream & Spices.

Maggie’s Own Thick and Creamy Chowder.

FRENCH ONION SOUP

Made with Sherry Wine and Topped with Buttered Croutons and Melted Provolone Cheese. Garnished with a Crispy Gourmet Onion Ring. Ask Your Server to Omit the Croutons & Onion Ring to Make this Soup Gluten-Free.

CHICKEN TORTELLINI SOUP

5.99

5.99

Villarina’s Freshly-Made Five Cheese Tortellini, Chicken, Carrots, Celery and Spinach in a Chicken Broth.

TRADITIONAL TOSSED SALAD

5.99

Iceberg Lettuce, Tomato, Cucumber, Red Onion, Croutons and Your Choice of Dressing. Ask Your Server to Omit the Croutons to Make this Salad Gluten-Free.

CAESAR SALAD

5.99

BOSTON HOUSE SALAD

6.99

MIXED BABY LETTUCE SALAD

5.99

FRENCH COUNTRY SALAD

6.99

B.L.T WEDGE SALAD

6.99

Chopped Romaine Lettuce, Tossed with Croutons, Parmesan Cheese and Our Caesar Dressing. Ask Your Server to Omit the Croutons to Make this Salad Gluten-Free. Bibb Lettuce Hearts Tossed with Chopped Bacon, Egg, Crumbled Bleu Cheese, Crispy Croutons and Buttermilk Ranch Dressing. Organic Mixed Greens, Baby Lettuce, Onions, Tomato and Cucumbers. Tossed in Balsamic Vinaigrette and Topped with Parmesan Cheese. Organic Mixed Greens, Grilled Asparagus, Fresh Beets, Goat Cheese, Candied Pecans and Balsamic Vinaigrette. A Crisp Iceberg Lettuce Wedge, Covered with Diced Tomato, Bacon and Bleu Cheese Dressing.

© Maggie McFly’s 2013


PIZZA DOUGH FOR OUR THIN CRUST PIZZAS - OR “FLATBREADS” - IS MADE FRESH ON PREMISES WE OFFER WHOLE WHEAT GRAIN CRUST AS A SUBSTITUTE ON ALL OUR PIZZAS ALL PIZZAS ARE AVAILABLE ON GLUTEN FREE CRUST BY REQUEST

PIZZA AND SALAD

10.99

A Smaller Version of Any of Our Pizzas Served with a Small Tossed or Caesar Salad.

CHEESE PIZZA

8.99

Mozzarella Cheese, Marinara Sauce and Oregano.

CALIFORNIA CLUB

9.99

Smoked Bacon, Chicken, Mozzarella Cheese, and Tomato Sauce. Topped with Arugula, Tomato and Avocado Lightly Tossed in Vinaigrette.

THAI CHICKEN PIZZA

9.99

Mozzarella Cheese, Strips of Marinated All-Natural Chicken, Thai Peanut Sauce, Green Onions, Sprouts, Shredded Carrots, Fresh Cilantro, and Roasted Peanuts.

GRILLED VEGETABLE AND GOAT CHEESE

10.49

Mozzarella Cheese, Marinara, Grilled Eggplant, Bell Peppers, Broccoli, Sautéed Onions and Roasted Garlic, Topped with Creamy Goat Cheese.

B.L.T. PIZZA

9.99

Mozzarella Cheese, Smoked Bacon and Sliced Tomato. Topped with Romaine Lettuce Tossed in Special Dressing.

MARGHERITA PIZZA

10.50

Marinara Sauce, Diced Tomato, Fresh Basil, and Stew Leonard’s Fresh Mozzarella Cheese.

BUFFALO CHICKEN PIZZA

10.50

Grilled All-Natural Chicken Marinated in Spicy Buffalo Sauce, with Mozzarella Cheese, Celery, Scallions and Topped with Bleu Cheese Crumbles.

MEAT CRAVER’S PIZZA

10.49

Pepperoni, Sweet Italian Sausage, Smoked Bacon, and Our Homemade Meatballs, with Marinara Sauce and Mozzarella Cheese.

HAWAIIAN PIZZA

9.99

Mozzarella Cheese, Marinara Sauce, Ham, Red Onions and Fresh Pineapple.

BBQ CHICKEN PIZZA

10.50

Mozzarella Cheese, BBQ Chicken, Housemade BBQ Sauce, Red Onions and Cilantro.

WHITE PIZZA

9.99

Mozzarella Cheese, Alfredo Sauce, Spinach and Parmesan Cheese.

© Maggie McFly’s 2013


SIGNATURE BURGERS Our Half Pound Black Angus Burgers are 100% All-Natural, No Hormones & No Antibiotics. Our Maggie’s Proprietary Blend is Ground Fresh, and Never Frozen. Embraced by Health Food Enthusiasts, All-Natural Grass-fed Beef is Free of Hormones, Lower in Fat and Higher in Many Important Nutrients. Substitute Grass-Fed Beef on any of Our Signature Burgers, Add 1.00 Burgers Are Served on Our Specially Selected Soft Potato Buns with Crispy Fries, a Small Green Salad or Caesar Salad. Substitute Sweet Potato Fries, Add 1.00 Gluten-Free Cheesebread is Available as a Substitute for any Bun, Add 1.99 Substitute a Turkey Burger on any of Our Signature Burgers, Add 1.00

BUILD YOUR OWN BURGER HALF POUND BLACK ANGUS BURGER** HALF POUND ALL NATURAL GRASS-FED BURGER** HALF POUND TURKEY BURGER**

9.49 9.99 10.99

ADD: Sautéed Mushrooms, Sautéed Onions, Smoked Bacon or Cheese .50 Each Served Stacked with Bibb Lettuce, Tomato, Sliced Pickles & Onion.

9.49

BACON BBQ BURGER**

11.49

10.99

CALIFORNIA BURGER**

12.49

BLEU CHEESE B.L.T. BURGER**

11.49

BAJA BURGER**

11.49

ITALIAN BURGER**

11.49

CABERNET BURGER**

11.49

SALMON “BURGER”**

12.99

CLASSIC HAMBURGER**

An Old–Fashioned Chop House Hamburger Served Stacked with Bibb Lettuce, Tomato, Sliced Pickles & Sliced Red Onion. Add Cheese .50

BACON CHEESEBURGER**

Topped with Smoked Bacon and Melted American Cheese. Served Stacked with Bibb Lettuce, Tomato, Sliced Pickles & Red Onion.

GARBAGE BURGER**

Loaded with Sautéed Mushrooms, Onions, Smoked Bacon and Melted American Cheese. Served Stacked with Bibb Lettuce, Tomato, Sliced Pickles & Sliced Red Onion.

MAGGIE BURGER**

BBQ PULLED PORK BURGER**

11.49

Topped with Crispy Bacon, Melted Bleu Cheese and Our Signature Herb Mayonnaise. Served Stacked with Bibb Lettuce, Tomato, Sliced Pickles & Sliced Red Onion. Topped with Jack and Cheddar Cheeses, Avocado, Pico De Gallo and Chipotle Mayonnaise.

Our Classic Burger Topped with Maggie’s Signature BBQ Pork and Cheddar Cheese.

DOUBLE BURGER**

All-Natural Turkey Burger Topped with Avocado, Crispy Onions, Bean Sprouts and Our Signature Herb Mayonnaise.

10.49

Topped with Cheddar Cheese and Sautéed Onions.

Smoked Bacon and Melted Cheddar with a Crispy Onion Ring and BBQ Sauce. Served Stacked with Bibb Lettuce, Tomato, Sliced Pickles & Sliced Red Onion.

11.49

Stew Leonard’s Fresh Mozzarella Cheese and Marinara Sauce.

14.99

Two Half Pound Burgers Stacked with Provolone and Cheddar Cheeses. Served Stacked with Bibb Lettuce, Tomato, Sliced Pickles & Sliced Red Onion.

GRILLED EGGPLANT “BURGER”

9.99

Grilled Eggplant, Roasted Red Peppers, Provolone Cheese and Herb Mayonnaise.

Melted Swiss Cheese, Topped with Onions and Mushrooms Sautéed in a Cabernet Demi-Glace Sauce.

A Salmon Filet Topped with Tartar Sauce, Lettuce, Red Onion and Tomato.

PROVENCE BURGER**

11.49

BRIE & BACON BURGER**

11.99

BURGER SALAD**

11.49

BACON & EGG BURGER**

11.49

Soft Brie, Sautéed Onions and Rosemary Aioli.

An Entree Salad with Crisp Romaine Lettuce, Diced Tomato, Jack & Cheddar Cheese, Onions, Bacon, Pickles and Our Black Angus Beef all Tossed in Thousand Island Dressing and Topped with Crispy Fries.

Soft Brie, Crispy Bacon, Lettuce, Tomato, and Honey Mustard.

Our Black Angus Burger with Cheddar Cheese, Onion, Smoked Bacon and Chipotle Mayonnaise. All Topped with a Fried Egg.

© Maggie McFly’s 2013


FRESH PASTA SPECIALTIES Proudly Featuring Local Fresh Pasta By

All of Our Sheet Pastas Prepared by Villarina’s are Cut Specifically for Our Customers, Fresh and Never Dried or Frozen.

LINGUINI ALLA MARINARA

11.99

Villarina’s Freshly-Made Linguini, Marinara and Grated Pecorino Romano Cheese. Add Two Housemade Meatballs for 3.99

FETTUCCINE ALFREDO

12.99

Villarina’s Freshly-Made Fettuccine with an Elegant Cream Sauce and Pecorino Romano Cheese. Ask Your Server to Substitute Gluten-Free Penne Pasta to Make this Dish Gluten-Free. Add All-Natural Chicken Breast 2.99

CHICKEN & ROASTED GARLIC PASTA

15.99

All-Natural Chicken, Villarina’s Freshly-Made Penne, Mushrooms, Tomato, Bacon, Peas and Caramelized Onions in a Roasted Garlic Cream Sauce. Sprinkled with Parmesan Cheese. Ask Your Server to Substitute Gluten-Free Penne Pasta to Make this Dish Gluten-Free.

MAGGIE’S VEGETARIAN PASTA

12.99

Villarina’s Freshly-Made Penne Pasta Aglio E Olio: With Fresh Zucchini, Yellow Squash, Asparagus, Arugula, Artichoke Hearts, Sun-Dried Tomatoes and Garlic. Sprinkled with Parmesan Cheese. Ask Your Server to Substitute Gluten-Free Penne Pasta to Make this Dish Gluten-Free. Add Grilled All-Natural Chicken Breast 2.99 Add Grilled Shrimp 3.99

SAUSAGE CAVATELLI

14.99

Sautéed Sweet Italian Sausage, Broccoli Rabe, Sun-Dried Tomato, Garlic, Olive Oil and White Wine Tossed with Villarina’s Freshly-Made Cavatelli Pasta and Pecorino Romano Cheese. Ask Your Server to Substitute Gluten-Free Penne Pasta to Make this Dish Gluten-Free.

CHICKEN PASTA MILANESE

15.99

Milanese Style Crumb Coated All-Natural Chicken, Fresh Arugula and Tomato on Top of Villarina’s Freshly-Made Linguini Pasta, Tossed in a Basil-Lemon Cream Sauce. Sprinkled with Parmesan Cheese.

LOUISIANA CHICKEN

15.99

Parmesan Crusted All-Natural Chicken Cutlets Served over Villarina’s Freshly-Made Fettuccine, Tossed with Peppers and Onions in a Spicy New Orlean’s Style Sauce. Garnished with Parmesan Cheese.

GRILLED PORK LOIN AND TORTELLINI**

15.99

Marinated Pork Loin Medallions, Grilled and Served over Villarina’s Freshly-Made Cheese Tortellini with a Garlic Parmesan Cream Sauce. Sprinkled with Parmesan Cheese.

SHRIMP & SCALLOPS ALLA VODKA

17.99

Sea Scallops and Shrimp Sautéed in a Creamy Vodka Sauce and Tossed with Villarina’s Freshly-Made Penne. Ask Your Server to Substitute Gluten-Free Penne Pasta to Make this Dish Gluten-Free.

LOBSTER RAVIOLI

18.99

“A Lobster Fan’s Dream” Chunks of Lobster Meat in Newburg Sauce over Villarina’s Freshly-Made Lobster and Cheese Ravioli.

LOBSTER MAC ‘N’ CHEESE

18.99

Lobster Meat, Mushrooms, Onions, Green Peas and Villarina’s Freshly-Made Penne, Tossed in Alfredo Sauce then Baked with Mozzarella & Romano Cheeses and Drizzled with Truffle Oil.

© Maggie McFly’s 2013


GIANT SALADS Lunch – Sized Portions Available Until 4:00 P.M.

MIXED GRILLE SALAD**

13.99

CHINESE CHICKEN SALAD

12.99

SOUTHERN FRIED CHICKEN SALAD

12.99

GRILLED SHRIMP SALAD

13.99

THAI SALAD**

12.99

CAESAR SALAD

9.99

COBB SALAD

9.99

Field Greens Tossed in a Special Housemade Vinaigrette with Crumbled Bleu Cheese, Parmesan, Tomato and Red Onions. Topped with Slices of Grilled Hanger Steak, Grilled All-Natural Chicken and Grilled Shrimp. (Full – Sized Portion Only) All-Natural Chicken Breast, Chopped Romaine Lettuce, Bean Sprouts, Green Onions, Mandarin Oranges, Sesame Seeds and Crispy Lo Mein Noodles. Tossed in Our Special Asian Ginger Vinaigrette. Lunch – Sized Portion 8.99 Lightly Fried All-Natural Chicken Pieces, with Pepper Roasted Corn, Black Beans, Red Onion, Cucumber, Tomato and Candied Pecans. Tossed with Buttermilk Ranch Dressing, and Topped with Onion Strings. Lunch – Sized Portion 8.99 Grilled Shrimp, Avocado, Tomato, Pepper Roasted Corn, Black Beans, Cucumber and Chopped Romaine, all Tossed with Buttermilk Ranch Dressing and Topped with Onion Strings. Lunch – Sized Portion 9.99 Skewered Marinated All-Natural Chicken, Steak or Shrimp (add $2.00 for Shrimp) Dressed with Spicy Peanut Sauce and Served over a Mound of Organic Greens Tossed in a Thai Peanut Dressing. Topped with Toasted Coconut and Garnished with Spicy Sweet Peppadew Peppers. Lunch – Sized Portion 8.99 Crisp Romaine Lettuce Hearts Tossed in Creamy Caesar Dressing and Topped with Croutons and Parmesan Cheese. Lunch – Sized Portion 6.99 Ask Your Server to Omit the Croutons to Make this Salad Gluten-Free. Add Grilled or Cajun Blackened All-Natural Chicken Breast 2.99 Crisp Romaine Lettuce with Egg, Croutons, Chopped Bacon, Cucumbers, Crumbled Bleu Cheese, Mushrooms, Red Onions, Avocado and Tomato. Lunch – Sized Portion 6.99 Ask Your Server to Omit the Croutons to Make this Salad Gluten-Free. Add Grilled or Cajun Blackened All-Natural Chicken Breast 2.99

CRUNCHY BUFFALO CHICKEN SALAD

12.99

CARAMELIZED SALMON SALAD**

13.99

SEARED AHI TUNA SALAD**

13.99

ALL NATURAL JAPANESE NOODLE SALAD

11.99

WALNUT CHICKEN SALAD

12.99

Housemade Spicy Buffalo All-Natural Chicken Bites, Fried Crisp and Tossed with Chopped Romaine Lettuce, Thinly Sliced Celery Hearts, Shredded Carrot, Cucumber and Tomato. Tossed with Creamy Bleu Cheese Dressing and Topped with Onion Strings. Lunch – Sized Portion 8.99 Fresh Salmon Filet “Caramelized” with High Heat. Served over Field Greens Tossed in Balsamic Vinaigrette, and Asian Style Slaw. Topped with Onion Strings. (Full – Sized Portion Only) Rare Sushi Grade Ahi Tuna Slices with Sesame Seeds & Spices. Served with Avocado, Tomato and Mixed Greens, Tossed with Creamy Wasabi Dressing. (Full – Sized Portion Only) Organic Baby Greens Tossed in Creamy Wasabi Dressing, Topped with Sesame-Ginger Noodles and Garnished with Pan Seared All-Natural Edamame Pot Stickers. (Full – Sized Portion Only) Add Grilled All-Natural Chicken Breast 2.99 Grilled Sliced All-Natural Chicken Breast Tossed with Walnuts, Apples, Tomato, Mango, Feta Cheese and Fresh Greens in a Light Zinfandel Vinaigrette. Lunch – Sized Portion 8.99

DRESSINGS , Buttermilk Ranch Creamy Bleu Cheese , Creamy Italian Creamy Caesar , Creamy Wasabi, Balsamic Vinaigrette

, Honey Dijon , Asian Ginger Vinaigrette, and Light Zinfandel Vinaigrette

© Maggie McFly’s 2013


SIGNATURE SANDWICHES THE PILGRIM

11.49

WALDORF CHICKEN SALAD

11.49

DI PARMA

11.99

Warm Roasted Turkey, Layered with Homemade Stuffing & Cranberry Sauce on a Toasted French Roll. Served with a Side of Hot Turkey Gravy. Our Own Chicken Salad with Granny Smith Apples, Cranberries and Toasted Walnuts. Topped with Bibb Lettuce, Tomato and Herb Mayonnaise on Our Thick Sliced Brioche Bread.

Flavorful Prosciutto Ham and Stew Leonard’s Fresh Mozzarella. Topped with Tomato and Baby Arugula that has been Tossed with Bruschetta and Balsamic Vinaigrette. All on Grilled Na’an Flatbread with Whole Grain Mustard & Mayonnaise.

TUNA PEPPADEW MELT

11.49

MAGGIE’S CLUB

12.99

VEGETARIAN PANINI

11.49

MAGGIE’S PANINI

11.49

White Albacore Tuna Salad, Onion, Chopped Sweet and Spicy Peppadew Peppers and Mozzarella Cheese on Grilled Rye Bread.

Freshly Roasted Turkey Breast or **Roast Beef, Smoked Bacon, Lettuce, Tomato and Mayonnaise on White or Wheat Toast.

Stew Leonard’s Fresh Mozzarella Cheese, Tomatoes, Grilled Yellow Squash, Zucchini and Baby Arugula that has been Tossed with Bruschetta and Balsamic Vinaigrette. All on Grilled Na’an Flatbread, White or Whole Grain.

GREEK PANINI

11.49

Grilled All Natural Chicken Breast, Artichoke Hearts, Feta Cheese, with a Kalamata Olive and Sun Dried Tomato Pesto on Grilled Na’an Flatbread, White or Whole Grain.

All-Natural Chicken Breast, Mushrooms, Broccoli, and Provolone Cheese on Grilled Na’an Flatbread, White or Whole Grain.

CRISPY CHICKEN ROMANO SANDWICH

11.49

GRILLED CHICKEN AND AVOCADO CLUB

12.99

All-Natural Chicken Breast Coated with Romano and Parmesan. Served with Lettuce, Tomato, Provolone Cheese and Herb Mayonnaise on Grilled Na’an Flatbread.

Grilled All-Natural Chicken Breast with Avocado, Bacon, Tomato, Lettuce, Melted Swiss and Herb Mayonnaise on White Toast

BLACKENED CHICKEN SANDWICH

11.99

BBQ PULLED PORK

Topped with Melted Cheddar Cheese on a Toasted Potato Bun.

11.49

Grilled Chicken, Provolone Cheese, Lettuce, Tomato, Red Onion and Spicy Mayonnaise on a Toasted Potato Bun.

CHICKEN & FRESH MOZZARELLA

12.49

GOURMET GRILLED CHEESE

10.99

CLASSIC GRILLED REUBEN

11.49

MAGGIE’S B.L.T

10.99

PHILLY STEAK OR CHICKEN SANDWICH

11.99

TURKEY, BRIE & BERRY SANDWICH

11.99

FRENCH DIP

11.49

CUBAN SANDWICH

11.99

All Natural Chicken Breast, Topped with Stew Leonard’s Fresh Mozzarella Cheese, Herb Mayonnaise, Bibb Lettuce and Tomato, on Grilled Na’an Flatbread.

Corned Beef and Sauerkraut on Rye Bread with Melted Swiss Cheese and 1000 Island Dressing.

Sliced Angus Steak or Chicken Breast, Grilled with Peppers, Onions and Melted American Cheese on a Toasted Baguette.

Sliced Warm Roast Beef Au Jus, Mushrooms, Onions and Melted American Cheese on a Toasted Garlic Baguette.

Crispy Bacon or Prosciutto Ham, Tomato and American Cheese on Grilled White, Whole Wheat or Rye Bread.

Crispy Smoked Bacon, Bibb Lettuce, Tomato and Mayonnaise on White, Whole Wheat or Rye Toast.

Roasted Turkey with Homemade Cranberry Sauce, Soft Brie, Lettuce, Tomato and Mayonnaise, on Thick Sliced Brioche Bread.

Pork, Ham, Swiss Cheese, Pickles, Mustard and Mayonnaise on a Grilled and Pressed Cuban-Style Roll.

Served with Crispy Fries, Small Green Salad or Caesar Salad. Sweet Potato Fries, Add 1.00 Maggie’s Proudly Serves Gluten-free CheeseBread Baked Locally by Mama’s Cheesebread Factory. This Traditional Yeast-Free Brazilian Bread is Made from Yuca Flour and Mozzarella Cheese and Baked in a Gluten-Free Facility Available as a Substitute for any Sandwich Bread, Add 1.99

© Maggie McFly’s 2013


HOUSE SPECIALTIES Our Menu is Always Evolving as We Respond to Our Customers Wants and Needs. Some Dishes Come and Go, Others Prove to Be Popular Favorites that Have Remained on Our Menu Over the Years. We Are Proud to Serve them Plentiful and at an Affordable Price MAGGIE’S XXL BURRITO

13.99

A Monster Burrito with All-Natural Chicken, Cheese, Onions and Peppers. Served with Pico De Gallo, Black Beans, Rice, Guacamole, Sour Cream and Salsa.

FRESH ROASTED TURKEY

13.99

Our Own Oven Roasted Turkey Breast, Sliced over Housemade Herb Stuffing and Served with Garlic Mashed Potato, Gravy, Roasted Sweet Corn Medley and Housemade Cranberry Sauce.

MAGGIE’S SLOW ROASTED BEEF

13.99

Our Own Braised Pot Roast Served over Garlic Mashed Potatoes with Oven Pan Gravy and Roasted Sweet Corn Medley. Topped with Onion Strings.

BRITISH BANGERS & MASH

13.99

Sautéed Sweet Farmhouse Pork Sausages, Served with Dijon-Sour Cream Mashed Potatoes and an Onion, Cabernet Brown Sauce.

ENGLISH STYLE FISH & CHIPS

14.99

Scrod Dipped in Maggie’s Signature Housemade Beer Batter and Lightly Fried. Served with Crispy French Fries, Cole Slaw, Tartar Sauce and Malt Vinegar.

SIZZLING FAJITAS** STEAK, CHICKEN, SHRIMP OR ANY COMBINATION

14.99

Tender Bite Sized Marinated Steak, All-Natural Chicken, or Shrimp Tossed with Spiced Vegetables. Served Sizzling with Flour Tortillas, Lettuce, Cheese, Sour Cream, Salsa, and Guacamole on the Side.

LIGHTLY FRIED COCONUT SHRIMP

15.99

Jumbo Shrimp Dipped in a Housemade Coconut Batter and Lightly Fried. Served with Garlic Mashed Potatoes, Roasted Sweet Corn Medley and Piña Colada Dipping Sauce.

PAN SEARED CRAB CAKES

16.99

Fresh Lump Crabmeat Sautéed in Extra Virgin Olive Oil, Served with Garlic Mashed Potatoes, Roasted Sweet Corn Medley and Topped with Onion Strings.

BANG-BANG SHRIMP AND CHICKEN Shrimp and All-Natural Chicken, Flavors of Curry, Peanut, Chili and Toasted Coconut, Come Together to Create this Spicy Thai Inspired Dish. Sautéed with Vegetables, Served over White Rice and Drizzled with Creamy Peanut Sauce.

© Maggie McFly’s 2013

16.99


CHICKEN SPECIALTIES OUR CHICKEN IS ALL-NATURAL, ANTIBIOTIC AND HORMONE FREE, NATURALLY AND HUMANELY GROWN WITH NO ADDITIVES.

CHICKEN MADEIRA

16.99

Sautéed All-Natural Chicken Breast Topped with Fresh Asparagus, Mushrooms and Melted Mozzarella Cheese. Covered with Fresh Madeira Wine Sauce and Served with Garlic Mashed Potatoes.

CHICKEN MARSALA AND MUSHROOMS

16.99

All-Natural Chicken Breast Gently Sautéed with Fresh Mushrooms in a Rich Marsala Wine Sauce. Served with Villarina’s Freshly-Made Fettuccine and Sprinkled with Parmesan Cheese.

CRUSTED CHICKEN ROMANO

15.99

All-Natural Breast of Chicken Crusted with a Romano and Parmesan Cheese. Served with Villarina’s Freshly-Made Linguini in a Creamy Marinara Sauce.

CHICKEN CUTLET

15.99

Crispy Parmesan Crusted All-Natural Chicken Breast. Served with Mashed Potatoes, Roasted Sweet Corn Medley and Pancetta Cream Sauce.

ORANGE CHICKEN

15.99

All-Natural Chicken Breast Pieces, Fried and Tossed in Sweet & Sour Orange Sauce. Served with White Rice & Garnished with Julienne Vegetables.

CRISPY CHICKEN COSTOLETTA

15.99

All-Natural Chicken Breast Lightly Breaded with Panko and Parmesan, Sautéed to a Crisp Golden Brown. Served with Lemon Sauce and Fresh Asparagus Risotto.

CHICKEN PARMIGIANO

15.99

All-Natural Breast of Chicken Coated with a Parmesan Cheese and Bread Crumb Crust. Baked with Marinara Sauce and Mozzarella and Served over Villarina’s Freshly-Made Linguini, Tossed in Our Housemade Marinara Sauce.

DRUNK’N CRISPY FRIED CHICKEN STRIPS

14.99

All-Natural Chicken, Dipped in Maggie’s Signature Housemade Beer Batter and Lightly Fried. Served with Crispy Fries, Cole Slaw and Honey Dijon and BBQ Dipping Sauces.

IC N A HEART HEALTHY GRILLED ORGANIC CHICKEN G OR Lightly Pounded All-Natural Bell & Evans Organic Chicken Breast Grilled and Topped with a

15.99

Tomato & Arugula Salad. Garnished with Steamed White Rice and Sautéed Spinach.

BELL AND EVANS ORGANIC LEMON ROASTED CHICKEN

16.99

All-Natural Bell & Evans Organic Boneless Chicken Breast Roasted with Lemon, Olive Oil & Herbs. Served with Brown Rice and Sautéed Spinach.

CEDAR PLANK ORGANIC HERB ROASTED CHICKEN All-Natural Bell & Evans Organic Boneless Skin-On Chicken Breast Roasted on a Cedar Plank with Olive Oil and Herbs. Served with Brown Rice and Sautéed Spinach.

© Maggie McFly’s 2013

16.99


FRESH FISH & SEAFOOD Our Fresh Fish is Long Line, or Hook and Line Caught Whenever Possible

MACADAMIA CRUSTED TILAPIA

17.49

BAKED STUFFED SHRIMP

17.99

BISTRO STYLE SHRIMP SCAMPI

17.99

HERB GLAZED FRESH FILET OF SALMON**

18.99

FRESH MISO SALMON**

18.99

SIMPLY GRILLED OR CAJUN BLACKENED FRESH FILET OF SALMON**

17.49

CAJUN JAMBALAYA

17.99

SHRIMP PARMIGIANO

17.99

Crushed Macadamia Nuts and Panko Breaded Tilapia, Baked with a Garlic Cream Sauce. Served over Fresh Asparagus Risotto. Ask Your Server to Omit the Panko Breading to Make this Item Gluten-Free.

Jumbo Shrimp Stuffed with Crabmeat & Herb Stuffing. Served with Brown Rice and Sautéed Spinach.

Battered Jumbo Shrimp Sautéed in Garlic, White Wine, Olive Oil, Fresh Basil, Parsley, Tomato and Light Cream. Served over Villarina’s Freshly-Made Angel Hair Pasta.

Fresh Salmon Coated with Thyme, Tarragon, Basil and Parsley in a Delicious Lemon Sauce. Served with Asparagus and Garlic Mashed Potatoes. Fresh Salmon Marinated in Miso and Baked. Served with a Creamy Miso Sauce, over White Rice and Garnished with Snow Peas. Served with Roasted Sweet Corn Medley, and Brown Rice.

Shrimp and All-Natural Chicken Sautéed with Onions, Tomatoes, Peppers and Clam Juice in a Spicy Cajun Sauce. Served over White Rice. Jumbo Shrimp Coated with a Parmesan Cheese and Bread Crumb Crust. Baked with Marinara Sauce and Mozzarella. Served over Villarina’s Freshly-Made Linguini.

SIGNATURE SEAFOOD SELECTIONS MAGGIE’S FAMOUS SHELLFISH POT 19.99

Shrimp, Scallops, Littleneck Clams, Prince Edward Island Mussels, Calamari and a Lobster Claw in a Light Cream Lobster Broth. Served over Villarina’s Freshly-Made Cavatelli Pasta in a Steaming Cast Iron Crock.

“THE ART OF CEDAR PLANKING” CHOOSE: FRESH SALMON** OR TILAPIA FILET** 17.99

A Traditional Cooking Technique of Native Americans, Broiling Fish on a Natural Cedar Plank Produces a Tender, Moist Filet Infused with a Subtle Cedar Flavor. Our Fish Filets are Crusted with Panko Seasoning and Served with Baby Roasted Potatoes and Sautéed Spinach Ask Your Server to Omit the Panko Breading to Make this Item Gluten-Free.

BROILED MAINE LOBSTER TAIL 18.99

Half Pound Before Cooking. Served with Melted Butter, Brown Rice & Broccoli. Stuffed with Crabmeat & Herb Stuffing Add 1.99

TWIN BROILED MAINE LOBSTER TAILS 34 34.99 Served with Melted Butter, Brown Rice & Broccoli. Stuffed with Crabmeat & Herb Stuffing Add 3.99

For Surf & Turf, Add A Half Pound Of Prime Rib For Just

© Maggie McFly’s 2013

6.99


STEAKS & RIBS AGED BLACK ANGUS NEW YORK SIRLOIN**

24.99

14 oz. USDA Premium High Choice Graded Boneless Center Cut Sirloin Strip. Premium Black Angus Beef Combined with 28 Days of Aging Makes it Juicy, Tender and Flavorful. Served with Your Choice of One Side

MAGGIE’S BISTRO HANGER STEAKS** Our Famous Certified Black Angus Hanger Steak (also known as Butcher’s Steak because Butchers prefer to keep it for themselves rather than to sell it) is offered in two delicious preparations.

BISTRO CABERNET HANGER STEAK

16.99

Served Sliced with Garlic Mashed Potatoes, Sautéed Spinach, and a Cabernet Demi-Glace Sauce.

SPICY LATINO HANGER STEAK

16.99

Charbroiled, Sliced and Covered with a Sweet and Spicy Sauce of Habanero Peppers, Roasted Tomatoes, Scallions and Grilled Red Onions over White Rice.

BBQ PORK BABY BACK RIBS

18.99

Drizzled with Jack Daniels Bourbon and Honey Rosemary BBQ Sauce. Served with Crispy Fries, Cole Slaw and Extra Sauce for Dipping.

ROAST PRIME RIB OF BEEF** Moist and Juicy From Roasting with Fresh Herbs in a Uniquely Designed Oven. Served with Natural Juices and Your Choice of One Side.

QUEEN CUT

THICK CUT

15.99

18.99

FILET MIGNON** Tender Corn Fed Beef Served with Demi-Glace, Sautéed Mushrooms and Onions. Topped with Onion Strings and Served with Your Choice of One Side. Ask Your Server to Omit the Demi-Glace and Onion Strings to Make this Item Gluten-Free.

7 OZ. PETITE FILET

10 OZ. FILET

19.99

23.99

ADD A HALF POUND LOBSTER TAIL TO ANY STEAK 14.99 TOP ANY STEAK WITH CRUMBLED BLEU CHEESE 3.99

SIDES French Fries Sweet Potato Fries Baked Potato Mashed Potatoes Onion Roasted Baby Potatoes White Rice

3.99 4.99 3.99 3.99 3.99 3.99

Brown Rice Sautéed Spinach Roasted Vegetable Medley Classic Coleslaw Small Green Salad Fresh Fruit Salad

© Maggie McFly’s 2013

3.99 3.99 3.99 3.99 3.99 3.99


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.