Jonathan's Special Events Menu 516-742-7300
JONATHANSRESTAURANT.NET
WEEKDAY LUNCH MENU (Available Monday thu Friday)
$26 includes…
Soft Drinks, Coffee, Teas & Occasion Cake.
First Course
GARDEN SALAD drizzled with a tomato vinaigrette
or CLASSIC CAESAR SALAD crisp romaine lettuce tossed with caesar dressing, croutons & pecorino shavings A Choice of the following Main Courses (at time of service)
ATLANTIC SALMON broiled Mediterranean style served with seasonal mixed vegetables and roasted red potatoes
GRILLED CHICKEN MEDITERRANEAN with extra virgin olive oil, Greek oregano and lemon essence served with grilled vegetables, saffron rice and tzatziki sauce
PORK SCHNITZEL breaded tender pork cutlet with a wild mushroom sauce served with mashed potatoes, brocolli & carrots
CHICKEN PICATTA sautéed chicken scaloppini with shiitake mushrooms and capers in a Chardonnay wine lemon sauce served with saffron rice and broccoli
VEGETABLE PAELLA yellow and green squash, eggplant, green peas, asparagus, tomato and saffron rice