gluten free items This list is intended to be an aid in choosing gluten-free foods. If your guest is very sensitive, consult a manager for assistance.
Appetizers
Buffalo Wings: Lemon Pepper, BBQ, Hot Basket Fries
Soup & Sandwiches None
Salads
House Salad (no crouton) Caesar (no crouton) Jacks Grill (no crouton) Mandarin Turkey (no tortilla) Santa Fe Chicken Salad (no tortilla) Rotisserie Chicken Salad (no crouton) Fruit Medley Summer *All dressings are gluten free
Entrees
Pork Plate Ribs Santa Fe Grill Fish (not battered) Grill Plate Rotisserie Chicken
Vegetables
Disclaimer: While we strive to ensure our gluten-free items are safe for your diet, we cannot guarantee with 100% confidence that cross-contamination will not occur, seeing as we are not a gluten-free kitchen. Please let yourserver know if you have any food allergies whatsoever.
Limas Baked Potato Sweet Potato Black-eyed Peas Cinnamon Apples Cole Slaw Corn Cucumber Salad French Fries Green Beans Mashed Potatoes Rice Sliced Tomatoes Steamed Broccoli Souffle Turnip Greens
gluten & dairy free menu items This list is intended to be an aid in choosing gluten and dairy free foods. If your allergy is very sensitive, please consult a manager for assistance.
Soup & Sandwiches Chicken & Rice
Salads
House Salad, (no crouton, no cheese) Ceasar Salad, (no crouton, no cheese) Sante Fe Chicken Salad, (no tortilla strips, no cheese) Rotisserie Chicken Salad, (no crouton, no cheese) Jack’s Grilled Chicken Salad, (no crouton, no cheese) Fruit Medley Salad, (no blue cheese crumbles) Mandarin Turkey Salad, (no tortilla strips, no cheese) Summer Salad, (no cheese, no blue cheese crumbles) ARE YOU ALLERGIC TO EGGS? PLEASE READ!!!
Though frequently found in or near the dairy section of grocery stores, eggs are rarely considered a dairy food by modern definitions. In the past, the term “dairy” often encompassed both milk and eggs, but today they are recognized as separate foods. This is important since the nutritional make-up of eggs is very different from milk (including those allergenic proteins). Lumping the two together can cause confusion to both allergic and non-allergic individuals. To clarify, both eggs and milk are animal byproducts, but when specifically asked, “Are eggs dairy?,” my answer is “no.” We define dairy more specifically as the byproduct of the mammary glands of mammals like cows or goats; or in other words, milk. Thus dairy would include any milk or milk-based product (cheese, cream, butter, etc.).
Dressings
Lite Italian Poppy Seed Oil & Vinegar Thousand Island Balsamic Vinaigrette Homemade Honey Mustard Hot Wing Sauce
Entrees
Famous Slow Roasted Rotisserie Chicken (¼ Dark, ¼ White, ½ Dark, ½ White, ½ Mix) Rotisserie Chicken or Pork Plate Half Slab Baby Back Ribs Beef Brisket Santa Fe Grill, (no cheese)
Vegetables
Baked Potato Baked Sweet Potato Black-Eyed Peas Cinnamon Apples Cole Slaw Corn Niblets Cucumber Salad French Fries Sliced Tomatoes Steamed Broccoli
Disclaimer: While we strive to ensure our gluten-free items are safe for your diet, we cannot guarantee with 100% confidence that cross-contamination will not occur, seeing as we are not a gluten-free kitchen. Please let yourserver know if you have any food allergies whatsoever.