PQST_Catering_Menu 2012-2013

Page 1

Catering Menu 639 Indiana Avenue NW | Washington, DC 20004 Tel: 202-347-6666 • Fax: 202-347-6886 www.dcsportstavern.com

Appetizers- Serves approximately 25 people - $100 -

- $75 -

Hummus and Crudites

Homemade garlic hummus served with pita chips and fresh cut vegetables, roasted red peppers, olives, goat cheese and baby greens

Veggie Platter

Fresh cut vegetables served with ranch and blue cheese dressing

Cheese Platter

Combination of diced Swiss, cheddar, jack and blue cheese served with crackers and crostinis

Fruit Platter

Chicken Wings

Fried wings with choice of : buffalo, BBQ, jerk and Old Bay

Chicken Tenders

- $125 Cocktail Shrimp

Steamed jumbo shrimp served chilled with cocktail sauce

Crab Balls

Fried battered chicken tenders with choice of: buffalo or BBQ

Chicken Skewers

Pan-fried mini lump crabcakes maryland style with cole slaw and Cajun remoulade

Deli sandwiches

Bacon Wrapped Shrimp

Grilled marinated Cajun chicken skewers Assorted mini deli sandwiches with choice of ham, turkey, roasted beef and Swiss , american or provolone cheeses, mayonnaise or mustard

Grilled jumbo shrimp wrapped on bacon

Shrimp Skewers Grilled jumbo shrimp skewers

Gourmet Wraps

Combination of fresh cut fruit

Chips/Guacamole/Salsa

Fried yellow corn tortillas served with our homemade guacamole and mild salsa

Assorted mini wraps with your choice of chicken salad, ham, turkey, american or provolone cheeses

Spinach and Artichoke Dip Creamy spinach and artichoke dip served with toasted baguettes and crostinis

Entrées- Serves approximately 25 people - $200 Chicken Alfredo

Grilled chicken, broccoli and fresh spinach served with a creamy Alfredo sauce and fettuccini pasta

Grilled Chicken & Vegetables Grilled marinated chicken breast served roasted vegetables

Spaghetti and Meatballs

Homemade meatballs, marinara sauce and parmesan cheese over spaghetti noodles

- $225 Chicken Picatta

Sautéed chicken breast medallions served with roasted red peppers, capers, sliced lemons and lemon butter sauce

Meatloaf

Homemade classic meatloaf served with gravy

Chicken Marsala

Sautéed chicken breast medallions and mushrooms served with marsala wine sauce

Jambalaya

- $250 Grilled Salmon

Grilled atlantic salmon served with Cajun remoulade and fresh lemons

Lamb Lollipops

Grilled marinated lollipop lamb chops served with chipotle chutney

Crab Cakes

Baked jumbo lump crab cakes Maryland style served with coleslaw and remoulade

Grilled jumbo shrimp , chicken, andoullie sausage, onions and peppers in a Cajun tomato sauce

REV: 12/12/12

Carving Station, Sides and Desserts on other side...


Catering Menu 639 Indiana Avenue NW | Washington, DC 20004 Tel: 202-347-6666 • Fax: 202-347-6886 www.dcsportstavern.com

Meat Carving Station

Beef Brisket

Sow cooked marinated beef brisket served homemade gravy $22 pp

Roasted Turkey

Roasted Prime Rib

Oven baked marinated with herbs and served with rosemary au jus and horse radish cream sauce $27 pp

Honey Ham

Oven baked Virginia honey ham served with homemade mustard $17 pp

Roasted Pork Loin

Oven baked whole turkey served with stuffing and gravy $17 pp

Oven baked juicy pork loin $27 pp

Sides- Serves approximately 25 people - $75 Garden Salad

- $100 -

- $125 -

Mashed Potatoes

Baked Macaroni and Cheese

Fresh mixed greens, diced onions, tomatoes, croutons, cheese with your choice of dressing

Fresh made garlic cheddar mashed potatoes

Caesar Salad

Roasted redskins potatoes cooked with onions, peppers and Cajun spices

Hearts of romaine lettuce tossed with our caesar dressing, parmesan cheese and croutons

Wild Rice

Roasted Potatoes

Roasted Vegetables

Homemade baked macaroni pasta and cheddar, mozzarella and parmesan cheese

Grilled Fresh Asparagus Green Bean Casserole Classic homemade baked green bean casserole

Roasted fresh cut seasonal vegetables

Slow cooked Jasmine rice

Green Beans

Corn on the Cob

Steamed fresh green beans

Steamed fresh corn served with butter

Pasta Salad

Cooked bowtie pasta served chilled with fresh vegetables and balsamic vinaigrette

Desserts- Serves approximately 25 people Chocolate Fondue

Fresh dark chocolate melted and served with strawberries, pound cake, marshmallows and pineapple $175

New York Style Cheesecake

REV: 12/12/12

$125

Caramel Apple Pie

Homemade caramel apple pie served with vanilla ice cream $125

Assorted Mini Pastries $75 Assorted Fresh Baked Cookies $75


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