Hors D'Oeuvres Cold Hors D 'Oeuvres - Price per Dozen Devilled Eggs Fruit Skewers Sun Dried Tomato Chicken Crostini Proscuito Wrapped Melon Shrimp Cocktail Oysters on the '/2 Shell Ham and Cheese Kebabs Marinated Portabella with Pita Chips California Rolls with Wasabi Oyster Shooters with Cocktail Sauce BBQ Pork with Dipping Sauces Peel & Eat Shrimp (cost is per #)
$9.00 $12.00 $12.00 $14.00 $25.00 $18.00 $12.00 $18.00 $12.00 $15.00 $12.00 $15.00
Hot Hors D 'Oeuvres - Price per Dozen BBQ, Teriyaki or Swedish Meatballs Chinese Egg Rolls with Hot Mustard Chicken Satay with a Peanut Sauce Thai Beef Shish Kebobs Coconut Chicken Tenders with a Pineapple Salsa Bacon Wrapped Scallops Bacon Wrapped Shrimp Siracha Chili Shrimp with a Mango Chutney Garlic and Lemon Shrimp Skewers Crab Stuffed Mushroom Caps Mini Crab Cakes with a Roasted Red Pepper Sauce Mini Quiche Larraine Spanakopita Buffalo Wings Sesame Chicken Drummetes Crab Stuffed Artichoke Hearts Steamed Potstickers with an Oriental Dipping sauce Szechwan Beef Skewers Mozzarella Sticks with a Marinara Sauce Cream Cheese Filled Jalapenos Lamb Dolmas Crab Spring Rolls with Dipping sauces
$12.00 $13.00 $15.00 $20.00 $15.00 $24.00 $16.00 $20.00 $40.00 $20.00 $30.00 $20.00 $20.00 $12.00 $12.00 $45.00 $16.00 $20.00 $17.00 $17.00 $18.00 $18.00