Thanksgiving

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RESERVATIONS RECOMMENDED (352) 620-9255 Braisedonion.com

2016 Thanksgiving Buffet Carving Station Oven Roasted Turkey with Pan Gravy Traditional Baked Ham with Bourbon Mustard Glaze USDA Choice, Aged, Black Angus PRIME RIB with Au Jus And Horseradish Cream Sauce

Hot Entrees Eggplant Parmigiana with Marinara Sauce Chicken Française Served in White Wine Sauce Panko Crusted Baked Cod with Spiced Mango Chutney Baked Stuffed Chicken Breast & Cream Sauce Spinach, Tomato Cream Sauce

Sides Golden Mashed Potatoes with Butter and Cream Sweet Potato Casserole with Candied Pecans Fresh Green Beans with Pancetta & Onions Abner’s Delicious Three Cheese Mac ‘n Cheese Traditional Herb Stuffing Honey Glazed Carrots

Salads Mixed Greens with House Chili Asian Vinaigrette Pasta Salad Caesar Salad Caprese Salad with Fresh Basil & Balsamic Reduction Homemade Cranberry Sauce

Desserts Fresh Fruit Display Pumpkin Cheesecake Coconut Cream Pie Chocolate Mousse with Amaretto & Toasted Almonds Pina Colada Bars Carrot Cake Crème Brulee with Orange Zest (All desserts made in-house)

Beverage Coffee, Tea, or Soft Drink

Adult: $35.95

Child: $15.50


2016 Thanksgiving Buffet Carving Station Oven Roasted Turkey with Pan Gravy Traditional Baked Ham with Bourbon Mustard Glaze USDA Choice, Aged, Black Angus PRIME RIB with Au Jus And Horseradish Cream Sauce

Hot Entrees Eggplant Parmigiana with Marinara Sauce Chicken Française Served in White Wine Sauce Panko Crusted Baked Cod with Spiced Mango Chutney Baked Stuffed Chicken Breast & Cream Sauce Spinach, Tomato Cream Sauce

Sides Golden Mashed Potatoes with Butter and Cream Sweet Potato Casserole with Candied Pecans Fresh Green Beans with Pancetta & Onions Abner’s Delicious Three Cheese Mac ‘n Cheese Traditional Herb Stuffing Honey Glazed Carrots

Salads Mixed Greens with House Chili Asian Vinaigrette Pasta Salad Caesar Salad Caprese Salad with Fresh Basil & Balsamic Reduction Homemade Cranberry Sauce

Desserts Fresh Fruit Display Pumpkin Cheesecake Coconut Cream Pie Chocolate Mousse with Amaretto & Toasted Almonds Pina Colada Bars Carrot Cake Crème Brulee with Orange Zest (All desserts made in-house)

Beverage Coffee, Tea, or Soft Drink

Adult: $35.95 Child: $15.50 RESERVATIONS RECOMMENDED (352) 620-9255 Braisedonion.com


2016 Thanksgiving Buffet Carving Station Oven Roasted Turkey with Pan Gravy Traditional Baked Ham with Bourbon Mustard Glaze USDA Choice, Aged, Black Angus PRIME RIB with Au Jus And Horseradish Cream Sauce

Hot Entrees Eggplant Parmigiana with Marinara Sauce Chicken Française Served in White Wine Sauce Panko Crusted Baked Cod with Spiced Mango Chutney Baked Stuffed Chicken Breast & Cream Sauce Spinach, Tomato Cream Sauce

Sides Golden Mashed Potatoes with Butter and Cream Sweet Potato Casserole with Candied Pecans Fresh Green Beans with Pancetta & Onions Abner’s Delicious Three Cheese Mac ‘n Cheese Traditional Herb Stuffing Honey Glazed Carrots

Salads Mixed Greens with House Chili Asian Vinaigrette Pasta Salad Caesar Salad Caprese Salad with Fresh Basil & Balsamic Reduction Homemade Cranberry Sauce

Desserts Fresh Fruit Display Pumpkin Cheesecake Coconut Cream Pie Chocolate Mousse with Amaretto & Toasted Almonds Pina Colada Bars Carrot Cake Crème Brulee with Orange Zest (All desserts made in-house)

Beverage Coffee, Tea, or Soft Drink

Adult: $35.95

Child: $15.50

(352) 620-9255 Braisedonion.com RESERVATIONS RECOMMENDED


2016 Thanksgiving Buffet Carving Station Oven Roasted Turkey with Pan Gravy Traditional Baked Ham with Bourbon Mustard Glaze USDA Choice, Aged, Black Angus PRIME RIB with Au Jus And Horseradish Cream Sauce

Hot Entrees Eggplant Parmigiana with Marinara Sauce Chicken Française Served in White Wine Sauce Panko Crusted Baked Cod with Spiced Mango Chutney Baked Stuffed Chicken Breast & Cream Sauce Spinach, Tomato Cream Sauce

Sides Golden Mashed Potatoes with Butter and Cream Sweet Potato Casserole with Candied Pecans Fresh Green Beans with Pancetta & Onions Abner’s Delicious Three Cheese Mac ‘n Cheese Traditional Herb Stuffing Honey Glazed Carrots

Salads Mixed Greens with House Chili Asian Vinaigrette Pasta Salad Caesar Salad Caprese Salad with Fresh Basil & Balsamic Reduction Homemade Cranberry Sauce

Desserts Fresh Fruit Display Pumpkin Cheesecake Coconut Cream Pie Chocolate Mousse with Amaretto & Toasted Almonds Pina Colada Bars Carrot Cake Crème Brulee with Orange Zest (All desserts made in-house)

Beverage Coffee, Tea, or Soft Drink

Adult: $35.95

Child: $15.50

RESERVATIONS RECOMMENDED (352) 620-9255 Braisedonion.com


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