The Downhill Grill
Welcome to The Downhill Grill, a family operated restaurant established in 1997. Feel free to relax and enjoy the good food and good times The Downhill Grill has to offer. We pride ourselves on not being a fast food restaurant. All our meals are prepared to order and we appreciate your patience. Can’t get enough? Ask your server about taking home some fresh favorites like homemade salsa or our famous chipotle sauce. Thank you for visiting The Downhill Grill. We hope you will enjoy your time here and come again.
Appetizers Downhill’s Famous “CHICKEN FIRECRACKERS”
LOBSTER AND SCALLOP QUESO
Beer-battered Cajun chicken strips served with ranch dressing for dipping 8.95
Lobster and scallops sauteed with chopped spinach, garlic, fire roasted tomatoes and a blend of cheeses. Served with homemade corn tortilla and flour tortilla chips 12.95
SPINACH AND ARTICHOKE DIP
CHICKEN STRIPS
A special blend of spinach, artichoke hearts and a three cheese blend served piping hot with homemade corn and flour tortilla chips 8.95
Traditional breaded strips served with your choice of ranch, bleu cheese, BBQ sauce, honey mustard or tossed with wing sauce 8.95
HOMEMADE CHIPS and SALSA
CHICKEN WINGS
2.50
Calamari Fries
Served with marinara and Sweet Chili sauce 8.95
CHILE CON QUESO
A spicy cheese dip made with a blend of cheeses, tomatoes, onions, green chiles, jalapenos and spices served with homemade corn and flour tortilla chips 8.75
POTATO SKINS
Freshly baked potato skins deep-fried then generously topped with cheese and bacon. Served with sour cream 8.50
MOZZARELLA STICKS
Beer-battered mozzarella cheese served with marinara sauce 7.25
DOWNHILL NACHOS
Nachos: Homemade corn tortilla chips topped with Monterey Jack and Cheddar cheese and sliced jalapenos. Served with salsa 6.95 Deluxe Nachos: Monterey Jack and cheddar cheese, tomatoes, jalapenos, onions, refried beans and black beans 8.50 Add spiced chicken, shredded beef or poblano pork to either 2.50
Jumbo wings tossed in our version of a Buffalo hot sauce and served with carrots and celery, ranch or bleu cheese 9.95
Soups & Salads HOUSE SALAD
A fresh green salad with tomatoes, onions, peppers and shredded Monterey Jack, and Cheddar cheese. Served with your choice of dressing: Bleu Cheese, Thousand Island, Ranch, Peppercorn Parmesan or Italian Vinaigrette Small 3.95 » Large 5.95 Add chicken 6.95, Add steak 9.95
Our Famous Soups & Chilis JALAPENO CHEDDAR SOUP
A creamy cheddar soup spiced with jalapenos, green chiles and onions. A Downhill Grill specialty! Cup 3.25 Bowl 4.25
DOWNHILL GRILLED CAESAR SALAD Crisp romaine lettuce tossed with a creamy classic Caesar dressing, a blend of cheeses and homemade seasoned croutons 5.95 Add chicken 8.95 Add steak 9.95
CHICKEN FAJITA SALAD
Salad greens topped with spiced chicken, corn tortillas, tomatoes, peppers, onions, black beans and a blend of cheeses. Served with our southwest dressing 8.95
BUFFALO CHICKEN SALAD
Salad greens topped with Buffalo chicken strips, onions, peppers, celery, carrots and crumbled bleu cheese. Served with ranch dressing 8.95
BIG SPOON CHILI
Very hearty! Everything is BIG about our chili, even the spoon to eat it with. Topped with a blend of cheeses and served with chips 5.95
CHILI SUPREME
Our Big Spoon Chili topped with a layer of corn tortilla chips, chopped onions, black olives, jalapenos and melted together with Monterey Jack and Cheddar cheese and finished off with sour cream 6.95
FRENCH ONION SOUP AU GRATIN 4.95
Marcy Salad
House salad generously topped with homemade chicken salad with craisins, pecans and sliced green apple 8.95
Build Your Own Downhill Burger Served with chips and a pickle.
Start with
Half pound of fresh ground sirloin burger on a Kaiser roll and choose as many toppings from the following 8.95 Veggie Burger 8.95
ADD
Cheddar • Swiss • Monterey Jack • Bleu Smoked Gouda • American • Pepper Jack • Tomato Onion • Mushroom • Lettuce • Jalapenos • Pickles • BBQ sauce Add Bacon and/or Avocado 1.50
Add to any Burger Homemade French Fries or Onion Rings 1.75
Cajun French Fries or Sweet Potato Fries 2.50 Extra Dressing .25
Specialty Sandwiches THE TBC
A Downhill classic! A grilled sandwich with turkey, smokey bacon, and cheddar cheese on grilled sourdough 8.95
BEEF AND PEPPERS SANDWICH
Add to any S
AN
DWICH Homemade Frenc h Fries or Onion Rin gs 1.75 Cajun Fre or Sweet Potanc h Fries to Fries 2.50 Extra Dressin
g .25
TUSCAN TURKEY
Grilled roast beef with sauteed green peppers, melted Monterey Jack cheese on grilled sourdough with a horseradish dipping sauce 8.95
Grilled turkey breast, onions, roasted red peppers with Monterey Jack cheese and pesto mayo served on grilled sourdough bread 8.95
CHIPOTLE CHICKEN SANDWICH
RANCH ROAST BEEF
Grilled chicken breast seasoned with our homemade chipotle rub, topped with Monterey jack cheese on a soft grilled roll. Served with Cajun jalapeno mayo on the side. This one is Hot and Smokey! 8.95
Grilled roast beef smothered with ranch dressing and melted Monterey Jack cheese on grilled sourdough 8.95
Bourbon Street Style Pulled Pork Sandwich
A traditional new york deli style sandwich, double stacked with corned beef, smoked ham, soppressata salami, with swiss cheese and dijonaise on marble rye 8.95
Our homemade BBQ pulled pork topped with fresh coleslaw and melted cheddar cheese on a soft grilled roll 8.95
Veggie WRAP
A flour tortilla stuffed with lettuce, tomatoes, artichokes, green peppers, onions with melted Monterey Jack, Cheddar cheese and ranch dressing 8.50 Add Chicken 2.49
The New Yorker
BEEF AND PEPPERS SANDWICH
Grilled roast beef with sauteed green peppers, melted Monterey Jack cheese on grilled sourdough with a horseradish dipping sauce 8.95
THE TEXAN SANDWICH
Roast beef grilled with BBQ sauce, topped with bacon and American cheese served on a Kaiser roll 8.50
The Reuben
Traditional Reuben with corned beef, sauerkraut, Swiss cheese, and thousand island on grilled marble rye 8.95
SWISS SLAWLOM
A generous portion of grilled ham and turkey, topped with melted Swiss cheese, Thousand Island dressing and coleslaw on grilled sourdough 8.95
Salmon BLT
A 4 ounce grilled salmon filet, with bacon, lettuce, and tomato, on a soft grilled roll, served with a side of cucumber dill aioli. 9.95
Substitute any grilled sourdough for whole wheat bread with your sandwich or burger.
Entrees Entrees served with dinner salad Bleu Cheese, Thousand Island, Ranch, Peppercorn Parmesan or Balsamic Vinaigrette
Steaks NY STRIP STEAK
Hand cut 16 oz NY Strip served with vegetable of the day and your choice of to baked potato, mashed potatoes, homemade fries, onion rings, or rice and beans 18.95
CHICKEN PARMESAN
Two Italian breaded chicken breasts topped with marinara and a blend of melted cheeses. Served with pasta marinara and garlic bread 14.95
SALMON
Flat Iron Steak
Tender Juicy 8 oz steak grilled to your liking served with your choice of baked potato, mashed potatoes, homemade fries, onion rings, rice or beans 16.95
Roast Brisket Dinner
Slow roasted, fork tender brisket served with your choice of baked potato, mashed potatoes, homemade fries, onion rings, rice or beans 14.95
Saranac Chicken
Broiled or blackened salmon filet served with your choice of black beans, onion rings, French fries, Spanish rice or mashed potatoes and vegetable of the day 16.95
Chicken breast stuffed with bacon and herb butter, breaded and fried, topped with gorgonzola white sauce. Served with your choice of potato and vegetable of the day 15.95
House Favorites
Mexican Entrees
Crab Cake Skillet
Homemade Maryland style crab cake baked in a cast iron skillet, topped with shrimp scampi, served with choice of potato and vegetable of the day 16.95
Shrimp and Scallop Alfredo Fresh shrimp and scallops sautéed then tossed with our homemade Alfredo sauce and pasta 21.95
FISH AND CHIPS
Our famous fresh beer-battered haddock served with homemade French fries and coleslaw 14.95 » 1/2 portion 9.95
BURRITO
Spiced chicken, shredded beef, poblano tomatilla pork or veggies in a 12-inch flour tortilla topped with a spicy cheese sauce and served with tomatoes, lettuce and onions 8.95 With rice and black beans or refried beans 10.95
FAJITAS
A spicy, sizzling fajita of your choice served with warm tortillas, peppers, onions, tomatoes, guacamole, cheese and sour cream. Vegetable 9.95 » Chicken 12.95 » Steak 16.95
CHIMICHANGA
A flour tortilla folded around your choice of spiced chicken, shredded beef or poblano tomatilla pork, deep-fried then baked and served with lettuce, tomatoes, onions and cheese 8.95 With rice and black beans or refried beans 10.95 Shrimp 14.95 » With rice and beans 16.95
ENCHILADAS
Your choice of: spiced chicken, shredded beef, poblano pork, or cheese, rolled in a corn tortilla topped with white, green and red enchilada sauces. One of your choice 5.00 » two for 9.00
MEXICAN FLAG
One each: chicken, shredded beef and cheese enchilada Topped with white, green and red enchilada sauces. Served with Spanish rice and black beans or refried beans 14.95
Kids Menu
On The Side
Kids entrees served with beverage. (For kids 12 and under)
Guacamole small 2.50, large 4.95
Cheeseburger with Fries 5.95
Black Beans 1.75
Hamburger with Fries 5.95
Mashed Potatoes 3.25
Hot Dog with Fries 5.95
Large Side Sweet Potato Fries 4.95
Chicken Strips with Fries 5.95
Large Side Homemade French Fries 3.50
Grilled Cheese with Fries 5.95
Cajun Fries Served with Ranch Dressing 3.95
Kid’s Pasta 5.95
Large Side Onion Rings 3.95
Spanish Rice 1.95
Sour Cream .75 Extra Dressing .25
From The Bar Over 30 Bottled Beers!
We Have of A Selection eers 8 Craft B on Tap!
Wines By The Glass!
No separate checks with parties of five or more. There will be an 18% service charge added parties of five or more. The Downhill Grill » 74 Main Street Saranac Lake, NY 518.891.FOOD (3663) « email: downhillgrill@aol.com
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