Celebrate Valentine's Day February 14th In addition to our regular menus 3 course Prix-Fixe dinner menu $65 per guest
Appetizer Plate for Two i-sampler tater tots/steamed pork buns/crispy confit wings/i-dog Meat Board mortadella/liverwurst/country pâté/coppa/chicken rilette Chop Salad romaine lettuce/smoked ham/green olives/aged cheddar/roasted peppers/aged red wine vinaigrette Seafood Board pastrami style smoked salmon/maple chipotle shrimp/tuna pâté/octopus salad/seafood terrine
Entrées for One Roast Chicken Fricassée free range chicken breast/carrots/fingerling potatoes/green beans/spinach/pearl onions/fine sherry/chicken jus lie Braised Pork Shank "coq au vin style"/pearl onions/mushrooms/bacon lardons/carrots/potatoes/red wine Grilled Beef Tenderloin dauphine potatoes/Brussels with bacon/roasted onion marmalade Short Rib of Beef birch beer braised/crisp potato cakes, squash, red pepper, peas Veal Osso Bucco barley risotto/roasted winter vegetables/gremolata Pan Seared Salmon wild mushroom fragole/stewed tomatoes/crisp leeks
Dessert for Two Chocolate Decadence Great tasting of chocolate for two Coffee & Doughnuts expresso pot de creme/warm doughnuts/dipping sauces