Vineyards Dinner

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Antipasti Fried Calamari

Brushetta

Lightly battered and fried to a tender, crisp, golden brown, served with marinara sauce. 7.99

Freshly oven baked focaccia bread topped with fresh diced plum tomatoes, red onions, garlic, basil, olive oil, and balsamic vinegar. 6.99

Mozzarella Fritta

Cannoli di Melanzane

Whole milk mozzarella breaded, deep fried and served with marinara sauce. 5.99

Eggplant stuffed with ricotta, parmesan and mozzarella cheeses with tomato sauce. 6.99

Shrimp Oreganata

Clams Casino

Jumbo shrimp baked in the oven with a white wine and butter. 8.99

Zuppa di Cozze

Toasted clams and garlic sautĂŠed sun-dried tomatoes, in a white wine and chicken stock. 7.99

New Zealand mussels in a spicy marinara sauce or a garlic white wine sauce. 7.99

Side of sauce - 1.50

Insalate Insalati di Pollo Rustico

Insalata di Gambaretti

Breaded chicken cutlets, blended with fresh garden vegetables, artichoke hearts and fresh mozzarella, served on a bed of mixed lettuce. 7.99

Grilled shrimp over radicchio, arugula, spring mix, fresh tomatoes, roasted red peppers, artichoke hearts and fresh mozzarella tossed in a light roasted garlic vinaigrette dressing. 8.99

Lemon Chicken Salad

Caesar Salad

Grilled chicken breast with fresh baby spinach, romaine lettuce, tomatoes, cucumbers and green olives tossed in extra virgin olive oil and lemon juice. 7.99

Crisp hearts of romaine lettuce tossed with our creamy Caesar dressing, freshly grated parmesan cheese and crunchy croutons. 6.99 add chicken 1.99 add shrimp 3.99

Grilled Salmon Salad

Insalata Caprese

Grilled salmon, assorted vegetables, arugula, romaine lettuce, walnuts, dried cherries, and goat cheese in a balsamic vinaigrette. 9.99

Roasted peppers, artichoke hearts, olives, fresh tomatoes and fresh mozzarella topped with extra virgin olive oil. 7.99

Mediterranean Steak Salad

Focaccia Salad

Tender fillet encrusted with garlic peppercorn and pan seared. Served over spring mix, romaine, goat cheese, red onions and walnuts in a light garlic vinaigrette. 10.99

Parmesan pizza crust topped with arugula, spinach, roma tomatoes, and red onions tossed in a balsamic vinegrette topped with goat cheese, dried cherries and pine nuts. 7.99 add grilled chicken 1.99 add grilled shrimp 3.99

House Salad - 4.99 Side Salad - 2.99 Side Caesar - 3.99

Side Items Fresh Broccoli 3.50 SautĂŠed Spinach 3.99 SautĂŠed Mixed Vegetables 3.99

Side Meatballs Fresh Asparagus Garlic Mashed Potatoes

3.99 5.99 3.50

Spaghetti w/ Marinara Side Sausage

4.99 3.99


Signature Pasta

All Pastas and Entrees are served with a House Salad & Homemade Garlic Bread. For Patrons who wish to share we will split an Entrée for an additional $4.95. Limit 1 salad re-fill per table. Low-carb penne pasta also available.

Penne Siciliano

Penne Formale

Penne pasta baked with ricotta, mozzarella, parmesan cheese, meatball, sausage and roasted red peppers. 12.99

Penne pasta sautéed with baby shrimp, breaded chicken and cherry tomatoes in a pink cream champagne sauce. 13.99

Tortellini Tre-Color

Linguini con Vongole

Three-colored cheese tortellini with sautéed pieces of chicken, wild mushrooms and sun-dried tomatoes in a parmesan cream sauce. 14.99

Linguine with fresh middle neck clams and chopped clams in a white wine sauce or red marinara sauce. 12.99

Seafood Canaloni Gratinati Pasta filled with ricotta, lobster, scallops, and shrimp in a crabmeat vodka sauce, topped fresh mozzarella. 17.99

Fettucine Salmone Sautéed pieces of salmon with peas and sun-dried tomatoes in a pink cream sauce. 13.99

Lasagna Alforno

Penne Salsiccia

A blend of meat and cheese lasagna, topped with meat sauce and mozzarella cheese. 11.99

Sautéed sweet Italian sausage, wild mushrooms, and peas in a parmesan cream sauce or a spicy marinara sauce. 13.99

Fettucine Fradiavlo Shrimp and bay scallops sautéed in a spicy marinara sauce tossed with fettucine pasta. 15.99

Low-Carb Penne Primavera Low-carb penne pasta tossed with sautéed mushrooms, onions, roasted peppers and broccoli in a garlic and olive oil sauce. 10.99 add chicken 2.99 add shrimp 3.99

TRADITIONAL PASTA VALUE MENU Penne ala Vodka

Spaghetti Aglio

Penne pasta in a creamy vodka sauce (made with pancetta). 9.99 add chicken 2.99 add shrimp 3.99

Spaghetti tossed with roasted fresh garlic, basil and extra virgin olive oil. 9.99 add chicken 2.99 add shrimp 3.99

Baked Ravioli

Fettucine Alfredo

Four cheese ravioli baked with tomato sauce and mozzarella cheese. 10.99

Fettucine pasta tossed with a parmesan cream sauce. 9.99 add chicken 2.99 add shrimp 3.99

Linguine Fradiavlo Linguine pasta tossed with a spicy garlic marinara sauce. 9.99 add chicken 2.99 add shrimp 3.99

Spaghetti Modo Mio With a choice of meatballs, sweet Italian sausage or meat sauce. 10.99

Baked Ziti Penne pasta baked with ricotta cheese, tomato sauce and mozzarella cheese. 10.99

Four Cheese Manicotti Manicotti stuffed with ricotta, parmesan, romono and mozzarella topped with marinara sauce. 10.50

CHILDRENS MENU-12 and under only Baked Ziti—5.99 Spaghetti & Meatballs---5.99 Spaghetti with butter—2.99

Cheese Ravioli---5.99 Chicken Parmigiana---5.99 Spaghetti with tomato sauce---4.99

A gratuity charge of 18% will be added to parties of 6 or more. Gift certificates are available for purchase. We accept all major credit cards.


SECONDI PIATTI Pollo Parmigiana or Veal Parmigiana

Scalloppine Saltimbocca

Breaded chicken breast or veal cutlets baked with tomato sauce and mozzarella cheese. 13.99/15.99

Veal scalloppine with smoked prosciutto, topped with sautéed baby spinach and fresh mozzarella cheese in a light Marsala wine sauce. 17.99

Pollo Marsala or Veal Marsala

Pollo Rustico

Breast of chicken or medallions of veal with wild mushrooms sautéed in a Marsala wine sauce. 14.99/16.99

Breaded chicken cutlets baked with asparagus and mozzarella cheese, topped with caramelized onions and dried cherries in a light bourbon sauce served with garlic mashed potatoes. 15.99

Pollo Piccata or Veal Piccata

Breast of chicken or medallions of veal sautéed with wild mushrooms and capers in a lemon parmesan cream sauce. 14.99/16.99

Scaloppine Tutto Funghi

Veal scalloppine with portabella, shitake, wild mushrooms, sun-dried tomatoes and broccoli in a Marsala truffle cream sauce. 17.99

Pollo Asparagi

Breast of chicken baked with smoked prosciutto wrapped asparagus topped with wild mushrooms and sun-dried tomatoes in a white wine lemon sauce. 15.99

Rollatine di Mellenzane Parmigiana

Sliced eggplant, fried and baked with tomato sauce and mozzarella cheese. 13.99

Rollatine de Mellenzane Ripieno

Layers of eggplant fried, baked with ricotta and spinach and topped with tomato sauce and melted mozzarella cheese. 14.99

Grilled Pork Chop al Oscar

Two 6oz grilled pork chops topped with lump crabmeat, mozzarella cheese and roasted red peppers in a Marsala wine sauce, served with garlic mashed potatoes. 17.99

Bistecca Marsala

Peppercorn encrusted sirloin topped with caramelized onions and exotic mushrooms in Marsala wine sauce, served with garlic mashed potatoes. 17.99

PESCE

Flounder Gratinati

Salmon Piccata

Baked salmon fillet topped with lump crabmeat, capers and wild mushrooms served with garlic mashed potatoes and fresh asparagus in a lemon cream sauce. 18.99

Filet of flounder pan seared with garlic, capers, cherry tomatoes and crabmeat in a white wine lemon butter sauce. 17.99

Frutti de Mare

Delizia de Mare

Shrimp, calamari, clams and crabmeat served over fettucine in a creamy garlic alfredo sauce. 19.99

Sautéed jumbo shrimp, middle neck clams, New Zealand mussels and bay scallops in fire roasted basil marinara sauce or spicy marinara sauce. Served over linguine. 19.99

Shrimp Cristina

Sautéed jumbo shrimp, bay scallops, capers, crabmeat and cherry tomatoes in a white wine lemon butter sauce. 18.99

Hand Tossed Pizza Our authentic pizza is crafted in the tradition of Italy, the birth place of pizza. We adhere to the standards set forth by the “Associazione Vera Pizza Italianas” using fresh ingredients. Our sauce is created with imported Italian tomatoes & our freshly prepared hand pressed dough creates the authentic thin crust that made Italian pizza famous.

HAWAIIAN

Tomato sauce, mozzarella cheese, ham and pineapple. 10inch-10.99 14inch-13.99

PORTABELLA FUNGHI

Ricotta cheese, mozzarella cheese, portabella mushrooms, red onions, eggplant and sun-dried tomatoes. 10inch-11.99 14inch-14.99

QUATRO STAGIONE

Four segments on one pizza, pepperoni, sausage, mushrooms and artichoke hearts. 10inch-9.99 14inch-12.99

GAMBARETTI

Tomato sauce, mozzarella, shrimp, diced tomatoes, garlic and basil. 10inch-11.99 14inch-14.99

THE VINEYARDS SUPREME

Tomato sauce, meatballs, sausage, pepperoni, onions, garlic, roasted peppers, black olives, mushrooms and mozzarella cheese. 10inch-12.99 14inch- 15.99

MARGHERITA

Crushed tomatoes, fresh mozzarella, oregano and fresh basil. 10inch-9.99 14inch- 12.99

Cheese Pizza - create your own 10inch- 6.99 add a topping .75 14inch- 9.99 add a topping 1.75 Choices: pepperoni, mushrooms, sausage, onions, garlic, black olives, roasted red peppers, meatballs or extra cheese.


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