Appetizers Bruschetta di Pomodori Fresh chopped Tomatoes, fresh Basil, Spices, XV Olive Oil Toasted Italian Bread 6.
Stuffed Mushrooms Mushroom Caps stuffed with Spinach served with a light Lemon Cream Sauce 7.
Tenderloin Carpaccio Thin slices of Certified Angus Beef Tenderloin, Baby Arugula Shaved Grana 10.
Pizzetta Margherita 10 “ Very thin & crisp Pizzetta with tangy Tomato Sauce, Fresh Mozzarella & Fresh Sweet Basil 10.
Gamberoni Fra Diavolo Jumbo Shrimp Sauteed in our spicy Marinara served with Toasted Italian Bread 12.
Insalate House Salad 3. Chef Salad 8. Ham, Salami, Mozzarella & Veggies over a bed of Mixed Greens
Insalata Tricolore 8. Baby Arugula, Roma Tomatoes, Gorgonzola, & Walnuts
Insalata Romana con Pollo 9. Sliced SautĂŠed Chicken Breast over Mixed Greens, Black Olives & Artichoke Hearts - Choice of House Made Dressings Balsamic Vinaigrette, Creamy Italian or Oil & Vinegar Side of Creamy Italian for dipping $
From the Bar Aperitifs Campari served with Orange slice 5. Martini & Rossi Aperitif Bianco or Rose` 5.
Martinis Limoncello Martini 7. Martini Rosato 7. Chocolate Martini 7. Appletini 7. Classic Goose Martini w/ Olives 9.
Available Spirits Ketel One Vodka 7. Grey Goose Vodka 9. Bombay Sapphire Gin 7. Beefeater Gin 6. Bacardi Rum 6. Captain Morgan Spiced Rum 6. Jack Daniels Black 6. Knob Creek Single Barrel Bourbon 8. Woodford Reserve 8. Crown Royal Canadian Whiskey 7. Glen Salen Blended Scotch 7. Dewars Scotch Whiskey 7. The Glenlivet 12 Year Single Malt Scotch 9. Remy Martin VSOP Cognac 9.
I Primi Piatti First Course served with Salad & Garlic Rolls
Pasta al Pomodoro Spaghetti or Penne served with our delicious Tomato Sauce 10.
Carrettiera Spaghetti served with Fresh Garlic & Extra Virgin Olive Oil 10.
Bolognese Spaghetti served with our Meat Sauce 12.
Spaghetti alle Vongole Your choice of Red or White Clam Sauce 13..
Mild, Medium or “ Hot “ 12.
Penne All `Inferno
Made with our Home Grown Hot Peppers
Spinach Ravioli in Salsa Rosa Tomato & Cream Sauce 12.
Beef Ravioli Served with Tomato Sauce 12.
Penne Integrali con Verdure Whole Wheat Penne Sautéed with Spinach, Broccoli, Fresh Garlic in Extra Virgin Olive Oil 13
Alfredo Fettuccine with Cream Sauce made famous by Alfredo of Rome 12. Add: Chicken 4. Add: Shrimp 6. Also available Capellini, Linguine, Whole Wheat Penne & Gluten free Spaghetti
Pasta al Forno
12.
Baked Pasta
Manicotti
Lasagna
Baked Ziti
I Secondi Sausage & Peppers
Eggplant Parmigiana
Slices of sweet Italian Sausage SautĂŠed with Bell Peppers in our Delicious Tomato Sauce. 14.
Breaded slices of Eggplant layered with Tomato Sauce & Mozzarella. 14.
Scaloppine al Marsala Tender slices of Veal or Chicken in a Marsala Wine & Mushroom Sauce. Chicken 14. -- Veal 18.
Scaloppine Pizzaiola Tender slices of Veal or Chicken Sauteed in Tomato Sauce & Capers Chicken 14. -- Veal 18.
Cotoletta Parmigiana Breaded Cutlet layered with Tomato Sauce & Mozzarella. Chicken 14. -- Veal 18.
Piccata Sauteed Chicken or Veal in a Lemon Cream Sauce with Capers Chicken 14. -- Veal 18.
Entrees served with Salad & Garlic Rolls
SHARING SIDES Sauteed Spinach 7. Side of Meat Balls 3. Sauteed Broccoli Florets 6. Side of Sausage 3. Sauteed Mushrooms 5. Garlic Bread 2. Garlic Bread with Cheese 3.
Splitting charge $5.00
Includes House Salad & Rolls
18% gratuity may be added to parties of 5 or more
Specialty Pizza Traditional White Pizza
New York Style White Pizza
X. Virgin Olive Oil, Fresh Garlic Mozzarella & Spices Small
Ricotta, Mozzarella Romano & Spices
12.00
Large
15.00
Sicilian
17.00
Specialty Toppings Fresh Spinach, Broccoli Florets, Sundried Tomatoes, Sliced Fresh Tomatoes Each Topping add
2.00
1/2 Topping add
Marinated Artichoke Hearts 3.00
1.00
1/2 Topping add 1.50
Red Spinach Pizza Fresh Spinach, Fresh Garlic, Mozzarella X. Virgin Olive Oil, Tomato Sauce Small 15.00
Large 18.00
Sicilian
20.00
Red Vegeterian Pizza ( Cholesterol Free ) - ( No Cheese ) Fresh Spinach, Broccoli, Mushrooms, & Fresh Garlic On top of our delicious Tomato Sauce Small 17.00
Large 19.00
Sicilian
21.00
( Please no substitutions on above combinations )
Baked Calzone A delicious blend of Ricotta, Mozzarella, Romano & Parmigiano Cheeses Wrapped in Pizza Dough and baked to a golden brown. Cheese $8.00
Each Item $1.00
Choice of Items Ground Beef, Ham, Pepperoni, Sausage, Mushrooms, Green Peppers, Onions
House Specialties Terra Chicken Cacciatora Chicken Breasts Sauteed with Olives, Bell Peppers, Mushrooms & Onions in our zesty Marinara 14.
Tenderloin Boscaiola Slices of Beef Tenderloin sauteed with Mushrooms & Onions In a Brown Sauce 18.
Saltimbocca alla Romana Chicken or Veal sautĂŠed and topped with Ham & Mozzarella In a brown Mushroom Sauce - Chicken 14. - Veal 18.
Mare Shrimp Marinara Six Jumbo Shrimp sautĂŠed In our Zesty Marinara Sauce Served with Linguine 16.
Tilapia Florentine Fillet of Tilapia Layered with Spinach & Mozzarella in a White Cream Sauce Served with Fettuccine 16.
Red Snapper Livornese Red Snapper Fillet Sauteed In a tangy Tomato, Olives & Capers Sauce Served with Capellini 16.
House Specialties served with Salad & Garlic Rolls
Vito`s Pizza Made with our own fresh ingredients For the most original taste ever !
Create your own Pizza Small 11.00
Large 13.00
Sicilian “ thick crust “ 15.00
½ Choice of Toppings Pepperoni Green Peppers Ground Beef
Sausage Onions Ham
Each Topping add
1.50
Mushrooms Fresh Garlic Jalapenos 1/2 Topping add
1.00
Extra Cheese 2.00 - Anchovies 2.00
Specialty Toppings Fresh Spinach, Broccoli Florets, Sundried Tomatoes, Sliced Fresh Tomatoes Each Topping add
2.00
Marinated Artichoke Hearts 3.00
1/2 Topping add 1.00 1/2 Topping add 1.50
Combinations Vegetarian
Meat Eaters
Fresh Garlic, Green Peppers Mushrooms, Onions, Black Olives
Pepperoni, Sausage Ground Beef, Ham
Vito`s Special Pepperoni, Sausage, Mushrooms Green Peppers, Onions Small
15.00
Large 18.00
Sicilian “ thick crust ” 20.00
Any substitution on above Combinations will be charged by Topping