OU KOSHER
STRENGTHENING KASHRUT STANDARDS OU Kosher combines expertise in halacha with an understanding of modern food production to ensure that kosher food meets the highest quality kashrut supervision. Thanks to the over 850 rabbinic field representatives located across North America and throughout the world—from Europe to Australia, and from China to South Africa—the OU Kosher symbol now appears on the labels of nearly 70% of America’s kosher-certified food products.
1,261,754 58,450
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OU-certified products
countries with OU-certified facilities
inspections conducted May 2020–April 2021
From left to right: Rabbi Reuven Herzog, manager of Kedem operations, Marlboro, NY, and Rabbi Nachum Rabinowitz, senior rabbinic coordinator, OU Kosher, discuss kosher wine-making at the Kedem Winery as part of an All Daf video series. The program was featured on the Kosher Encounter Virtual Seminar.
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