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Use it as a side dish or as a base for a protein. Cabbage has anti-inflammatory properties and a surprisingly great source of Vitamin C. check check this this out out

Roasted Cabbage Steaks Roasted Cabbage Steaks

1 Head of Cabbage 2 Tsp Garlic Powder 2 Tsp Smoked Paprika Olive Oil Salt & Pepper to Taste HOW TO MAKE IT

1. Preheat your oven to 400F and line a baking sheet with parchment paper. 2. Wash and trim the ends off your cabbage head. Cut cabbage into half inch round slices. The number you end up with depends on the size of the cabbage. 3. Line them up on your baking sheet and brush with a generous amount of olive oil, and then sprinkle on your seasoning. Flip them over and repeat on the other side with the olive oil and seasoning. 4. Bake for about 25 minutes or until the center is tender and the outer leaves are browned.

“It’s a simple recipe, but it packs a ton of flavor!”