Coast Weekend November 14, 2013

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Learn about Lewis & Clark, missionaries In Their Footsteps welcomes author Albert Furtwangler

ASTORIA — Lewis and Clark National Historical Park, Fort Clatsop is pleased to announce November’s In Their Footsteps free speaker series event. This program is “Reading the West – and Surviving There: Explorers, Traders, and Missionaries at the Mouth of the Columbiaâ€? by Albert Furtwangler at 1 p.m. Sunday, Nov. 17. A retired literature professor DIÂżOLDWHG ZLWK :LOODPHWWH 8QLversity in Salem, Furtwangler has written many occasional articles about Northwest history. His books include “Acts of Discovery: Visions of America in the Lewis and Clark Jour-

nals� and “Bringing Indians to the Book.� Both of these titles will be available for purchase. There will be a book signing following his presentation. This third Sunday forum is sponsored by the Lewis and Clark National Park Association and the park. These free programs are held in the Netul River Room at the Fort Clatsop Visitor Center, located at 92343 Fort Clatsop Road. For more information, call the park at 503-861-2471. You can follow the park on its website, www.nps.gov/lewi or on Facebook, www.facebook. com/LewisandClarkNationalHistoricalPark

Submitted photo

In “Acts of Discovery: Visions of America in the Lewis and Clark Journals,� author Albert Furtwangler shows how the information gathered by Lewis and Clark on their expedition helped shape the way we see America.

CORRECTIONS Wrong time listed — Because of an editor’s error, the wrong time was listed for performances of “The Wizard of Oz� in the Nov. 7 edition of Coast Weekend. Performance times are at 7 p.m. Friday, Nov. 15, and at 2 p.m. Saturday and Sunday, Nov. 16 and 17, at the Fort Columbia Theater in Chinook, Wash. Leaders of the Peninsula Association of Performing Artists, which is producing the musical, point out that both Saturday and Sunday shows are matinees because of the time of year and the popularity of the play with children. The newspaper regrets the error.

Photo by Alex Pajunas

Dorothy, played by Hope Bellinger, and her little dog Toto, played by Daisy, are haunted by the Wicked Witch.

Discover the mystery of Dickens at the Hoffman Center E

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2 | November 14, 2013 | coastweekend.com

Author Christopher Lord to read from new novel, ‘The Edwin Drood Murders’ MANZANITA — Christopher Lord will read from his latest novel “The Edwin Drood Murdersâ€? at 7 p.m. Saturday, Nov. 16 at the Hoffman Center. This is the second in Lord’s VHULHV RI P\VWHULHV VHW LQ WKH ÂżFtional small Oregon coastal town of Dickens Junction. Simon Alastair, antiquarian book dealer and part-time sleuth, attempts to convince his boyfriend, Zach, to move in with him. Alastair is also organizing the latest con-

vention of Droodians – enthusiDVWV RI 'LFNHQVÂś ODVW XQÂżQLVKHG work. Of course, there is a murder to complicate matters. The Dickens Junction mystery series began with “The Christmas Carol Murders,â€? a book that New York Times thriller writer Chelsea Cain called “a love letter to both Dickens and to the small town amateur detectives who’ve kept the peace in hamlets from River Heights to Cabot Cove.â€?

Lord was born in Astoria. He now lives in Portland with his partner of 20 years and their Devon Rex, Miss Corey, the inspiration for Simon’s Miss Tox. Lord started collecting volumes of the Centennial Edition of Dickens’s work at age 14. Following Lord’s reading and a question-and-answer session, there will be an Open Mic where up to nine local writers ZLOO UHDG ÂżYH PLQXWHV RI WKHLU original work. Admission for the evening is $7. The Hoffman Center is located at 594 Laneda Ave. For more Submitted photo information, visit hoffmanblog. “The Edwin Drood Murdersâ€? is the second org or contact Vera Wildauer at novel in Christopher Lord’s Dickens Junction mysteries series. vwildauer@gmail.com

HOLIDAY SALE at

Grace Church

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F rid a y & Sa tu rd a y 15 & 16 N ovem ber 10a m to 3 p m

L oca la rtists w ith gifts to en ga ge a n d d elight. Vin ta ge trea su res.H olid a y d ecora tion s. Ba k ed good ies.Refreshm en ts.W a rm sou ps.

You are Welcome! Bring a Friend!


coast

November 14, 2013

weekend

arts & entertainment

4 8 10 12

COASTAL LIFE

The Dragonslayer Nehalem man works to improve firefighting tools

THE ARTS

Oregon Shakespeare Festival OSF actors visit local high school students

FEATURE

The season of giving Volunteers work to bring the community together

DINING

Mouth of the Columbia Eat local and seasonal food at Clemente’s Restaurant

STEPPING OUT ...........................................................................5,6 CROSSWORD...............................................................................15 CW MARKETPLACE .....................................................................16 FIVE MINUTES WITH ...................................................................18

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on the cover Innkeepers Chuck and Doreen Parker, of the Inn at Harbour Village’s, will help host the eighth annual Community Day of Thanks at the Ilwaco, Wash. inn. The free Thanksgiving feast is open to all and will include about 18 turkeys and four hams. Photo by Alex Pajunas

See story on Page 10

Astoria Co-op continues GMO education with lecture Co-op General Manager Matt Stanley to present a consumer’s perspective ASTORIA — In the past two GHFDGHV JHQHWLFDOO\ PRGL¿HG organisms have been entering U.S. grocery stores at a dizzyLQJ UDWH :KLOH FHUWL¿HG RUJDQic foods are prohibited from containing GMOs, the Congressional Research Service estimates that 60 to 70 percent of processed conventional foods contain GMO ingredients, none of which have been tested for safety by the Food and Drug Administration. GMOs are plants or animals that have been genetically engineered with DNA from different species in order to FUHDWH EHQH¿WV VXFK DV GLVHDVH resistance. But are they safe? The answer is debatable, and a growing number of consumers are wary of the potential risks. In the second of a two-part series by the Astoria Co-op, General Manager Matt Stanley will give a presentation focused on the consumer perspective surrounding GMOs. In October, the co-op brought Oregon State University Professor Robert Zemetra, a wheat breeder and geneticist, to Astoria to speak from a pro-GMO perspective. In order to present a balanced view of this controversial issue, Stanley will share information he has learned about GMO concerns.

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ically engineered foods in the U.S. More than one million people have signed Just Label It’s petition to the FDA, more than any other food petition in the country. The Astoria Co-op has joined other food co-ops around the country to support the labeling campaign, and increase awareness about GMOs. Beers to Your Health, the co-op’s monthly free lecture series happens the second Thursday of each month. The GMO talk will be at 7 p.m. Thursday, Nov. 14 at the Fort George Lovell Showroom at 14th and Duane streets. Doors open at 6 p.m.; food and drinks are available.

Submitted photo

Astoria Co-op General Manger Matt Stanley will give a lecture on GMOs Thursday, Nov. 14 at the Fort George Lovell Showroom.

Coast Weekend welcomes comments and contributions from readers. New items for publication consideration must be submitted by 10 a.m. Tuesday, one week and two days before publication.

To submit an item, contact Rebecca Sedlak Phone:

COAST WEEKEND EDITOR: REBECCA SEDLAK

“It’s always been important to me since I learned about the lengths the industrial food system has gone to create food that isn’t keeping our health in mind. This is one of many ways that large companies are manipulating our food in ways that aren’t good for us,� said Stanley. “All you have to do is look at health trends in our country, heart disease, obesity, diabetes – in large part, all come back to our food system.� Stanley will share a presentation created by Gary Hirshberg, the chairman of the Just Label It campaign, which is dedicated to bringing about mandatory labeling of genet-

Fax: E-mail: Address:

503.325.3211 Ext. 217 or 800.781.3211 503.325.6573 rsedlak@dailyastorian.com P.O.Box 210 • 949 Exchange St. Astoria, OR 97103

Coast Weekend is published every Thursday by the EO Media Group, all rights reserved. No part of this publication can be reproduced without consent of the publisher. Coast Weekend appears weekly in The Daily Astorian and the Chinook Observer.

November 14, 2013 | coastweekend.com | 3


Coastal Life Story and photos by DWIGHT CASWELL

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Dragonslayer One Nehalem man has set out to improve the tools available to wilderness firefighters In his factory, Troop Emonds holds his “Magnum Pulaski,” an improvement on the traditional Pulaski. The orange box caries a full set of firefighting tools.

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After 25 years of service as a smokejumper and Fire Management Officer, it became clear to Emonds that firefighters needed new tools, and homeowners needed new tactics to protect their dwellings.

4 | November 14, 2013 | coastweekend.com

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Find out more at dragonslayers.com


Stepping Out THEATER

MUSIC

Thursday, Nov. 14

Thursday, Nov. 14

Oregon Shakespeare Festival in Chinook 6:30 p.m., Chinook School Event Center, 810 State Route 101, Chinook, Wash., www.friendsofchinookschool.org, $10 donation for a seat, free for Nov. 15 youth workshop attendees, standees or seating along the walls. Purchase medieval food and drinks from local vendors while listening to the Ilwaco High School Jazz Band, Bayside Singers Madrigal Group and Naselle High School Marimba Band. At 8 p.m., Jon Krager will introduce OSF Director Emeritus Paul Nicholson, who will help dedicate the new stage and kick off the Oregon Shakespeare Festival performance.

Brian O’Connor 5 to 8 p.m., The Shelburne Restaurant and Pub, 4415 Pacific Way, Seaview, Wash., 360-6424150, www.theshelburnerestaurant.com, no cover. Acoustic jazz guitarist Brian O’Connor plays an eclectic mix of jazz standards and original compositions.

“The Pink Panther Strikes Again” 7 p.m., Seaside High School Cafetorium, 1901 N. Holladay Drive, Seaside, 503-738-5586, www.seaside.k12.or.us, $5 adults/seniors/students, $3 students with SHS ASB card. Chief Inspector Jacques Clouseau fights for his life and for the future of all mankind in the most bizarre and dangerous caper of his brilliantly successful and utterly clumsy career.

Friday, Nov. 15 Dinner Theater: “Check Please” 5:30 p.m. cocktails, 6:30 p.m. dinner, 7:30 p.m. performance, Tsunami Grill, 380 Marine Drive, Wheeler, 503-368-3778, $25 advance, $30 at the door, seating is limited, call for reservations. What happens when people who should not occupy the same planet meet on a blind date? Find out with a couple who are first cousins; a woman who, OMG, speaks like she’s online; Dan, the Movie Trailer Guy; a psychic who reads feet; and pirates. “The Pink Panther Strikes Again” 7 p.m., Seaside High School Cafetorium, 1901 N. Holladay Drive, Seaside, 503-738-5586, www.seaside.k12.or.us, $5 adults/seniors/students, $3 students with SHS ASB card. “The Wizard of Oz” 7 p.m., Fort Columbia State Park Theater, U.S. Highway 101 southeast of Chinook, Wash., www.papatheater.org, $17 adults, $5 ages 15 and younger, Discover Pass not required for theater goers. The Peninsula Association of Performing Artists offers a return of “The Wizard of Oz.”Tickets available on the website, Okie’s Thriftway in Ocean Park, Wash., and Sweet Celebrations in Long Beach, Wash. “Irving Berlin’s White Christmas” 7:30 p.m., Coaster Theatre, 108 N. Hemlock St., Cannon Beach, 503-436-1242, www. coastertheatre.com, $18 or $23. Having left the Army following World War II, two GIs team up to become a top song-and-dance act. They meet a pair of sisters who also have a songand-dance act and romantic mix-ups ensue as they head up to Vermont to put on a show to save the inn run by their former commanding officer.

Saturday, Nov. 16 “The Wizard of Oz” 2 p.m., Fort Columbia State Park Theater, U.S. Highway 101 southeast of Chinook, Wash., www.papatheater.org, $17 adults, $5 ages 15 and younger, Discover Pass not required. Dinner Theater: “Check Please” 5:30 p.m. cocktails, 6:30 p.m. dinner, 7:30 p.m. performance, Tsunami Grill, 380 Marine Drive, Wheeler, 503-368-3778, $25 advance, $30 at the door, seating is limited, call for reservations. “The Pink Panther Strikes Again” 7 p.m., Seaside High School Cafetorium, 1901 N. Holladay Drive, Seaside, 503-738-5586, www.seaside.k12.or.us, $5 adults/seniors/students, $3 students with SHS ASB card. “Irving Berlin’s White Christmas” 7:30 p.m., Coaster Theatre, 108 N. Hemlock St., Cannon Beach, 503-436-1242, www. coastertheatre.com, $18 or $23.

Sunday, Nov. 17 “The Wizard of Oz” 2 p.m., Fort Columbia State Park Theater, U.S. Highway 101 southeast of Chinook, Wash., www.papatheater.org, $17 adults, $5 ages 15 and younger, Discover Pass not required.

Dallas Williams 6 p.m., The Wine Bar at Sweet Basil’s Cafe, 271 N. Hemlock St., Cannon Beach, 503-4361539, www.thewinebarcannonbeach.com, no cover, ages 21 and older. Dallas Williams plays folk music and Americana. Jam Session 6 to 8 p.m., Surfside Homeowners Building, 31402 H St., Ocean Park, Wash., 360-665-0146 or 352-586-0082. Grab your favorite instrument and come to a jam session. Musicians, vocalists and those who just want to listen are welcome. Paul Dueber 6 to 8 p.m., Cannon Beach Hardware and Pub, 1235 S. Hemlock St., Cannon Beach, 503-4364086, www.cannonbeachhardware.com, no cover. Paul Dueber plays 1970s-80s folk music, covering Simon and Garfunkel, Gordon Lightfoot, Phil Ochs, Ian Tyson and more.

Columbia River Symphony 7 p.m., Astoria Masonic Lodge, 1572 Franklin Ave., Astoria, 503-836-2198, www.columbiariversymphony.org, free. This classical concert features works inspired by Utah’s national parks and mountains around the world. Greg Parke 7:30 p.m., Seaside American Legion, 1315 Broadway, Seaside, 503-738-5111, no cover, ages 21 and older after 8 p.m. Greg Parke plays acoustic folk, country and classic rock. Dragging an Ox Through Water 8 p.m., Sou’Wester Lodge, 3728 J Place, Seaview, Wash., 360-642-2542, www.souwesterlodge. com, no cover. Dragging an Ox Through Water plays experimental music with a message. Tony Smiley 9 p.m., San Dune Pub, 127 Laneda Ave., Manzanita, 503-368-5080, www.sandunepub.com, $5 cover. Tony Smiley plays an electroacoustic mix of rock, hip hop, reggae, tribal fusion, ‘80s and everything in between, with a dash of Mongolian throat singing and beat-boxing. The Lowest Pair 9 to 11 p.m., The Adrift Hotel, 409 Sid Snyder Drive, Long Beach, Wash., 360-642-2311, no cover. The Lowest Pair play Americana and bluegrass.

Sunday, Nov. 17

Basin Street NW 6:30 to 8:30 p.m., Bridgewater Bistro, 20 Basin St., Astoria, 503-325-6777, www.bridgewaterbistro.com, no cover. Dave Drury and Todd Pederson play jazz classics.

Sunday Afternoon Live 2 p.m., Raymond Theatre, 323 Third St., Raymond, Wash., 360-875-5831, http://sundayafternoonlive.org, $12 in advance, $15 day of performance. In “Jump!” pianist/vocalist Diane Lines and her band play jump blues.

Music Jam 6:30 to 8:30 p.m., Astoria Senior Center, 1111 Exchange St., Astoria, 503-468-0390, free. Everyone is welcome to stop by to enjoy stringband, bluegrass and old-time country music, whether you want to play, sing, dance or simply watch.

Columbia River Symphony 3 p.m., Hilltop Auditorium, 442 Brumbach Ave. N.E., Ilwaco, Wash. 503-836-2198, www. columbiariversymphony.org, free. This classical concert features works inspired by Utah’s national parks and mountains around the world.

Secretary 8 to 10 p.m., The Adrift Hotel, 409 Sid Snyder Drive, Long Beach, Wash., 360-642-2311, no cover. Secretary plays indie pop.

Brian Johnstone 6 to 8 p.m., The Wine Bar at Sweet Basil’s Cafe, 271 N. Hemlock St., Cannon Beach, 503-4361539, www.thewinebarcannonbeach.com, no cover, ages 21 and older. Brian Johnstone plays flamenco guitar, as well as jazz, blues and originals.

Friday, Nov. 15 Tom Trudell 6 to 9 p.m., The Shelburne Restaurant and Pub, 4415 Pacific Way, Seaview, Wash., 360-6424150, www.theshelburnerestaurant.com, no cover. Tom Trudell plays piano. Astoria High School Vocal Jazz Night 7 p.m., Astoria High School Auditorium, 1001 W. Marine Drive, Astoria, $5 at the door. The AHS Port City Jazz Choir will open for instructors Matthew and Rebecca Pierce, who will perform a selection of jazz standards and contemporary pieces. Proceeds will help students pay for their trip to a Seattle jazz festival in March. Additional donations are welcome. Freak Mountain Ramblers 7 to 10 p.m., McMenamins Sand Trap, 1157 N. Marion Ave., Gearhart, 503-717-8150, www. mcmenamins.com, no cover, all ages. Freak Mountain Ramblers bring a rollicking brand of rock ‘n’ roll, bluegrass, alt-country and country-blues to the stage. The Thomasian Trio and Maggie Kitson 7 to 11 p.m., The Wine Bar at Sweet Basil’s Cafe, 271 N. Hemlock St., Cannon Beach, 503436-1539, www.thewinebarcannonbeach.com, no cover, ages 21 and older. The Thomasian Trio and Maggie Kitson play jazz, blues and classic rock. Secretary 9 to 11 p.m., The Adrift Hotel, 409 Sid Snyder Drive, Long Beach, Wash., 360-642-2311, no cover. Secretary plays indie pop.

Saturday, Nov. 16 Jennifer Goodenberger 6 to 9 p.m., Shelburne Restaurant and Pub, 4415 Pacific Way, Seaview, Wash., 360-6422442, www.theshelburnerestaurant.com, no cover. Jennifer Goodenberger plays classical, improvisational, contemporary and contemplative originals on piano.

The Lil’ Smokies 8 p.m., Fort George Brewery and Public House, Second Level, 1483 Duane St., Astoria, 503325-7468, no cover. The Lil’ Smokies play high energy bluegrass. The Lowest Pair 8 to 10 p.m., The Adrift Hotel, 409 Sid Snyder Drive, Long Beach, Wash., 360-642-2311, no cover. The Lowest Pair play Americana and bluegrass.

Tuesday, Nov. 19 Brian O’Connor 5 to 8 p.m., The Shelburne Restaurant and Pub, 4415 Pacific Way, Seaview, Wash., 360-6424150, no cover. Guitarist Brian O’Connor plays a mix of jazz and original compositions. Bruce Thomas Smith 7:30 to 9:30 p.m., Moody’s Supper House, 20 N. Holladay Drive, Seaside, 503-738-4054, no cover. Texas guitar slinger Bruce Thomas Smith plays a solo acoustic show every Tuesday.

Wednesday, Nov. 20 George Coleman 5:30 to 9 p.m., The Shelburne Restaurant and Pub, 4415 Pacific Way, Seaview, Wash., 360642-4150, www.theshelburnerestaurant.com, no cover. Classical and 12-string guitarist George Coleman plays pop, jazz, folk and rock music. The Coconuts 6 p.m., The Wine Bar at Sweet Basil’s Cafe, 271 N. Hemlock St., Cannon Beach, 503-4361539, www.thewinebarcannonbeach.com, no cover, ages 21 and older. Bill Hayes, Dave Quinton and Gary Keiski play classic swing and jazz, country, bluegrass and folk. Music Jam 7 to 9 p.m., Moody’s Supper House, 20 N. Holladay Drive, Seaside, 503-738-4054. Bruce Smith and Bill Siewart host a music jam every Wednesday. Everyone is welcome.

November 14, 2013 | coastweekend.com | 5


Stepping Out DANCE Thursday, Nov. 21 Senior Dance 2 to 4 p.m., Bob Chisholm Community Center, 1225 Avenue A, Seaside, free. Dance to music of the ’40s, ’50s and classic country, with Alena Sheldon. There will be door prizes, too.

MARKETS Includes recurring markets, flea markets, auctions and holiday bazaars.

Friday, Nov. 15 Long Beach Grange Indoor Market 10 a.m. to 4 p.m., Long Beach Grange, 5715 Sandridge Road, Long Beach, Wash., 360-6424953, www.longbeachgrange.org. Featuring a variety of products such as farm-fresh eggs, home-baked goods, handcrafted items, goat cheese, woodcrafts, pure honey, unbleached walnuts, hazelnuts, gift items, art, jewelry and more. Kitchen has food available.

Saturday, Nov. 16 Svensen Flea Market 9 a.m. to 4 p.m., Wickiup Grange, 92683 Svensen Market Road, Svensen. Indoor flea market features antiques, toys, household items and more. Long Beach Grange Indoor Market 10 a.m. to 4 p.m., Long Beach Grange, 5715 Sandridge Road, Long Beach, Wash., 360-6424953, www.longbeachgrange.org

Sunday, Nov. 17 Svensen Flea Market 10 a.m. to 4 p.m., Wickiup Grange, 92683 Svensen Market Road, Svensen. Indoor Winter Market 2 to 5 p.m., The Nehalem Beehive, 35870 Seventh St. (U.S. Highway 101), Nehalem, 503368-2337. There will be local produce and meats, baked goods, herbs, arts and crafts, teas, coffees, chocolates and other gift items and prepared food.

Wednesday, Nov. 20 Sou’Wester Garden Club Holiday Craft Sale 10:30 a.m. to noon, Bob Chisholm Community Center, 1225 Avenue A, Seaside. The sale will showcase the club members’ talents, with holiday items in knitting, quilting, jewelry, baked goods and more. Thirty percent of sales will be contributed to the club’s scholarship fund.

EVENTS Thursday, Nov. 14 “Connection to Place” Presentation 3 p.m., Clatsop Community College Art Center, Room 115, 1799 Lexington Ave., Astoria, free. Terri Warpinski, Nate Manny, Melissa Mankins and Michael Granger will present their work and processes for creating photographic and graphic design projects. For information, contact Lucien Swerdloff at 503-338-2301 or lswerdloff@clatsopcc.edu Beers to Your Health 6 p.m. doors open, 7 to 8 p.m. presentation, Fort George Lovell Showroom, 426 14th St., Astoria, free. Astoria Cooperative General Manager Matt Stanley will present a consumer’s perspective on genetically modified organisms (GMOs) in food products. “Connection to Place” Exhibit Opening 6 p.m., Clatsop Community College Art Center Gallery, 1799 Lexington Ave., Astoria, free. Terri Warpinski, Nate Manny, Melissa Mankins and Michael Granger are featured in an art show that looks at how environment influences perception and creation. For information, contact Lucien Swerdloff at 503-338-2301 or lswerdloff@clatsopcc.edu

6 | November 14, 2013 | coastweekend.com

Friday, Nov. 15 Friday Night Mixer 5 to 7 p.m., Imogen Gallery, 240 11th St., Astoria, 503-468-0620, www.imogengallery.com. Enjoy a social time at the gallery, with art, lively conversation and an adult beverage.

Saturday, Nov. 16 Schafer Bros. Logging Film and Book Signing 11 a.m. to noon, Raymond Timberland Library, 507 Duryea St., Raymond, Wash., 360-9422408, www.TRL.org, free, for adults. Peter Reid, a member of the Schafer family, will show recently restored films of 1926 logging operations of one of the largest lumber businesses in the Northwest. Following the 45-minute film, Reid and Barbara Seal Ogle will talk about their book, “Schafer State Park.” Susan Glen Author Appearance 11 a.m. to 2 p.m., Costco, 1804 S.E. Ensign Lane, Warrenton, 888-313-2665, www.arcadiapublishing.com, free. Local historian and author Susan Glen will sign copies of some of her pictorial histories, including “Fort Stevens” and “Warrenton-Hammond.”“Fort Stevens” documents Fort Stevens State Park, named in honor of Gen. Isaac Ingalls Stevens and located at the mouth of the Columbia River. “Warrenton-Hammond” documents the complex history of Warrenton, including Hammond, Lexington, Skipanon and Flavel. United Paws Adoptathon Noon to 3 p.m., 4-H Dorm, Tillamook County Fairgrounds, 4603 Third St., Tillamook, 503-842-5663, http://unitedpaws.wordpress.com. Adoption fee includes neuter/spay or certificate for neuter/spay. Animals are current with inoculations. Adopters will be screened for animals’ safety. Dogs are microchipped. Seaside Fall Downtown Wine Walk 1 p.m. pre-sales start, 3 to 7 p.m. walk, downtown Seaside, www.seasidedowntown. com, $10, must be of legal drinking age. Pick up your commemorative glass, map and I.D. bracelet and wander downtown sampling Oregon wines. Wine glass pre-sales and I.D. checks are available starting at 1 p.m. in the Carousel Mall, 300 Broadway, and at 2:30 p.m. at Rivertide Suites, 102 N. Holladay Drive. Pouring is only from 3 to 7 p.m. Schafer Bros. Logging Film and Book Signing 2 to 3 p.m., Naselle Timberland Library, 4 Parpala Road, Naselle, Wash., 360-484-3877, www.TRL.org, free, for adults. Game Day-LEGO Mania 2 to 4 p.m., Astoria Public Library, 450 10th St., Astoria, 503-325-7323, http://astorialibrary. org, free, all ages. Choose from board games, card games and LEGO bricks. Snacks will be provided. LEGO is a trademark of the LEGO Group, which does not sponsor this program. Elks Crab Feed 5 p.m. dinner, 6 p.m. music, Long Beach Elks Lodge, 110 N. Pacific Highway, Long Beach, Wash., 360-642-2651, by donation, open to members and guests. Dinner is fresh crab, coleslaw and bread, and there will be live music with the North Coast Blues Band. Auction and Dinner With the Saints 5:30 p.m., Our Lady of Victory Parish Hall, 120 Ocean Way, Seaside, $20 donation suggested for dinner. Enjoy lasagna dinner, a skit by the religious education students, a raffle and auction. Tables will be decorated by the Parish Ministries and will represent their favorite saints. For reservations and information, contact Jan Lambert at 503-473-6512. Manzanita Writers’ Series 7 p.m., Hoffman Center, 594 Laneda Ave., Manzanita, 503-368-3846, http://hoffmanblog. org, $7. Christopher Lord will read from his latest novel, “The Edwin Drood Murders.” An antiquarian book dealer and part-time sleuth is faced with murder while organizing a Charles Dickens convention, as his life is complicated by romance. The Open Mic follows.

Sunday, Nov. 17 In Their Footsteps 1 p.m., Netul River Room, Fort Clatsop Visitor Center, 92343 Fort Clatsop Road, Astoria, 503-861-2471, Ext. 214, www.nps.gov/lewi, free. The program is “Reading the West – and Surviving There: Explorers, Traders and Missionaries at the Mouth of the Columbia,” by author and retired literature professor Albert Furtwangler.

Didgeridoo Reiki Healing Circle 1:30 to 2 p.m., RiversZen Yoga, 399 31st St., Astoria, 503-440-3554, RiversZenYoga.com, free, for ages 18 and older. Starts with a presentation, then a guided meditation featuring the spiritual vibrations of the didgeridoo, painting tonal pictures of reiki symbols.

Tuesday, Nov. 19 PageTurners Book Discussion 6 to 7 p.m., Naselle Timberland Library, 4 Parpala Road, Naselle, Wash., 360-484-3877, www.TRL.org, free, for adults. Join in a discussion of “Micro” by Michael Crichton and “Back of Beyond” by C.J. Box. Books are available for checkout at the library’s circulation desk. Bring a list of books you’d love to read and share and help decide the titles for future discussions.

Wednesday, Nov. 20 Cannon Beach Garden Club Meeting Noon, Tolovana Community Hall, 3779 S. Hemlock St., Cannon Beach, free. Attendees should bring their own lunch, but coffee, tea and dessert are provided. The Cannon Beach Garden Club is seeking new members. You are not required to join to attend one meeting, but if you do choose to join, dues are $5 per year. Bean Soup in a Jar 3 to 8 p.m., Ocean Park Timberland Library, 1308 256th Place, Ocean Park, Wash., 360665-4184, www.TRL.org, free, for all ages. Combine ingredients for an easy, hearty bean soup in a gift jar. Supplies provided by the Friends of the Ilwaco and Ocean Park Timberland Libraries. Cannon Beach Reads 7 to 8:30 p.m., Cannon Beach Library, 131 N. Hemlock St., Cannon Beach, 503-436-1391, www.cannonbeachlibrary.org. The selection is “The Imperial Cruise: A Secret History of Empire and War” by James Bradley. The library will have one copy of the book and copies will be available for purchase at Cannon Beach Book Company (across the street). New members welcome. This year’s book list is available on the website.

YOUTH EVENTS AND CLASSES Friday, Nov. 15 Rock ’N Swim 7 to 9:30 p.m., Sunset Pool, 1140 Broadway, Seaside, 503-738-3311, www.sunsetempire. com, $2 resident, $3 nonresident. Music (starts at 8 p.m.), games and lots of fun.

Wednesday, Nov. 20 Thanksgiving Story Time 10 a.m., Seaside Public Library, 1131 Broadway, Seaside, 503-738-6742, www.seasidelibrary.org, free, for kids. It’s a special Story Time leading up to Thanksgiving , with songs, stories and a craft for preschool and younger children. Pinkalicious 3:30 to 4:30 p.m., Naselle Timberland Library, 4 Parpala Road, Naselle, Wash., 360-4843877, www.TRL.org, free, for children. Wear pink and join librarians for the story of “Pinkalicious” by Victoria Cann. Activities will include Pink’s favorite games, crafts and refreshments. Refreshments provided by the Friends of the Naselle Timberland Library.

CLASSES Saturday, Nov. 16 Author>Speaker Seminar 10 a.m. to 2 p.m., Hoffman Center, 594 Laneda Ave., Manzanita, 503-368-3846, http:// hoffmanblog.org, $59, register through the website. Instructor Holly Lorincz is a published author, speaking coach and publishing consultant with MacGregor Literary. The seminar is for all area writers who want to practice talking to an audience. Seminar will focus on the pitch appointment, the radio/TV/newspaper interview, and public readings.


Dine with the saints

Lil’ Smokies bring bluegrass

Our Lady of Victory Church holds event Band to play at Fort George Brewery SEASIDE — Our Lady of Victory Church in Seaside and St. Peter the Fisherman Church in Arch Cape present “Auction and Dinner with the Saints.� The event will be held at 5:30 p.m. Saturday, Nov. 16. at the Our Lady of Victory Parish Hall, 120 Ocean Way in Seaside. Tables will be decorated by the parish ministries and will

represent their favorite saints. For the lasagna dinner, a $20 donation per person is suggested. The evening will include a skit by the religious education VWXGHQWV D UDIÀH RI WKHPHG baskets and an auction. All proceeds will go to help with women’s ministries. For reservations and information, contact Jan Lambert at 503-473-6512.

Enjoy a vocal jazz night Hear students, teachers sing Friday ASTORIA — The Astoria High School Port City Jazz Choir will be performing their start-of-year concert at 7 p.m. Friday, Nov. 15 in the AHS Auditorium. Tickets are $5 at the door. Port City will be opening for their teachers, Matthew and Rebecca Pierce, who will perform a selection of jazz standards and more contemporary charts. Matthew Pierce is the choral director at AHS and Astoria Middle School. Rebecca Pierce is the French instructor at AHS and Clatsop Community College. They have sung and performed together since meeting in the fall of 1998.

Matthew Pierce is currently a member of Male Ensemble Northwest. Rebecca Pierce is currently a member of Chor Anno. They also perform occasionally as a jazz duo. Proceeds from the performance will help the Port City students pay for their trip to the Frank DeMiero jazz festival in Seattle in March. Additional donations are welcome.

Jazz Night

7 p.m. Friday, Nov. 15 AHS Auditorium 1001 W Marine Drive, Astoria $5 at the door

Garden club holds craft sale Proceeds go toward Scholarship Fund SEASIDE — The Sou’Wester Garden Club is showcasing members’ talents in the second annual Holiday Craft Sale. Last year, shoppers were delighted with quilts, knitted items, jewelry, scarves, teddy bears, baked goods and more. Thirty percent of sales will be contributed to the garden club’s Scholarship Fund. This year the Sou’Wester Garden Club awarded two $1,500 Scholarships. Miguel Velasco, a graduate of Astoria High, now at Clatsop Community College to

pursue environmental studies. Grace Ogren, a graduate of Warrenton High, is a freshman at University of Oregon to pursue a career in sustainable agriculture. The Holiday Craft Sale will be held at 10:30 a.m. to noon Wednesday, Nov. 20 at the Bob Chisholm Community Center, 1225 Avenue A in Seaside. Light refreshments will be provided. The garden club supports a number of community projects. These inclued the Downtown Flower Baskets, the

ASTORIA — Fresh off of winning the 2013 Northwest String Summit’s Band Competition, Lil’ Smokies will be bringing their high-energy bluegrass music to the Fort George Brewery, 1483 Duane St., at 8 p.m. Sunday, Nov. 17. Hailing from Missoula, Mont., the Lil’ Smokies exploded onto the acoustic/bluegrass scene in the winter of 2009 and haven’t shown any signs of fatigue since. Sharing

the stage with heavyweights such as Steve Martin and the Steep Canyon Rangers, the Nitty Gritty Dirt Band, Keller Williams and dozens of others, the Lil’ Smokies have no problem captivating large audiences. With a blend of traditional bluegrass, newgrass, original compositions and sheer raw energy, the Lil’ Smokies weave seamlessly through genres, leaving something for everyone. This six-piece bluegrass

Submitted photo

The Lil’ Smokies will bring high-energy bluegrass to Fort George Brewery at 8 p.m. Sunday, Nov. 17.

ensemble features Pete Barrett on guitar, Andy Dunnigan on dobro, Scott Parker on upright bass, Matt Cornette on banjo, Cameron Wilson on mandolin DQG -HVVH %URZQ RQ ÂżGGOH

Authors: Improve your public speaking Workshop to help with pitches, interviews, readings MANZANITA — Have you ever stood at a microphone trying to get your knees to stop shaking? Manzanita’s Hoffman Center routinely offers open mic nights to local authors – but let’s face it, not everyone is comfortable reading their work aloud. Or joking around with the audience. Or persuading them to buy their book. Holly Lorincz, a published author, nationally recognized Speaking Coach and a publishing consultant with one of the top literary agencies in the United States, MacGregor

Literary, is offering a one-day workshop Saturday, Nov. 16 for all the writers in the area who want to practice talking to an audience. Her seminar, “Author > Speaker,� will be at the Hoffman Center from 10 a.m. to 2 p.m. and costs $59. At 7 p.m. on the same evening, the Hoffman Center is hosting an open mic, directly after writer Christopher Lord reads from his works. “Author > Speaker� will focus on the three marketing elements that authors, peering out from their writing cave, would rather avoid: the pitch appointment, the radio/TV/

newspaper interview and the public readings. Lorincz will offer tips and strategies on how to prepare for your book proposal pitch to agents or editors, brush you up on your interviewing skills, and get you ready to read your prose or poetry aloud for a group of breathing human beings. The workshop will also provide the opportunity to receive constructive and helpful feedback on your individual material and speaking abilities. Lorincz has spoken in front of audiences thousands of times as an instructor, as an

Lil’ Smokies 8 p.m. Sunday, Nov. 17 Fort George Brewery 1483 Duane St., Astoria Free

author reading from her works and as a guest speaker. She loves to read, write and give speeches – she’s coached seven teenagers to become state champions in competitive speech. She’s been in the hot seat herself. She successfully pitched her novel at writing workshops – she now has an agent, and her book is on the desk of various publishers. She also has been on the other side of the hot seat, as the literary agent rep listening to book proposal pitches. As part of her job at MacGregor Literary, Lorincz works with authors to prepare their manuscripts and pitches. For more information or to register, visit the Lorincz Literary website, http://literaryconsulting.com

Bring in a tree, wreath or other entry Ninth annual Festival of Trees lights up Cathlamet, Wash. CATHLAMET, Wash. — The %DQN RI WKH 3DFLÂżF LQ &DWKlamet, Wash., invites you to help make the ninth annuSubmitted photo al Festival of Trees the best Marilynn Blacketer is one of many crafters ever. Anyone who would like at the Holiday Craft Sale. to donate a tree, wreath or other entry is encouraged to %XWWHUÂżHOG &RWWDJH +HLUORRP sign up. Gardens, “Joy in a Teacupâ€? for Entry forms are available Assisted Living and Extended at the Wahkiakum Chamber Care Residents, and the $1,500 of Commerce, 35 Butler St., scholarships funded by its an- or at www.wahkiakumchamnual Plant Sale in June. ber.com

Entries may be dropped bank. You can vote for your RII DW WKH %DQN RI WKH 3DFLÂżF favorite in each category and beginning Wednesday, Nov. submit a silent bid for the tree 20 during regular hours (9 or entry of your choice. Prizes a.m. to 5 p.m.). The Bank of will be awarded and winners WKH 3DFLÂżF LV ORFDWHG DW QRWLÂżHG RQ 'HF Main St. All proceeds go to the The Festival of Trees be- Wahkiakum Chamber of gins Saturday, Nov. 23 and Commerce toward future holruns through Wednesday, iday decorations for the town. Dec. 18. Visitors and locals For more information, will have the opportunity to email wchamber@cni.net or view the donated trees and call Chelsea Paulsen at 360other entries on display at the 795-9996. November 14, 2013 | coastweekend.com | 7


Oregon Shakespeare Festival

OFFERS A ‘BRAVE NEW WORLD’ FOR LOCAL HIGH SCHOOL STUDENTS

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,Q Âł7KH 7HPSHVW ´ 0LUDQGD IRU WKH Âż UVW WLPH sees beyond her own little world. “O, wonder!â€? she says. “How many goodly creatures are there here! “How beauteous mankind is! O brave new world, That has such people in’t!â€? Her thoughts are echoed by students everyZKHUH ZKR GLVFRYHU 6KDNHVSHDUH IRU WKH Âż UVW WLPH (YHQ DIWHU \HDUV 6KDNHVSHDUHÂśV LQĂ€ XHQFH on people of all ages hasn’t diminished. The Oregon Shakespeare Festival has had a big part in educating and entertaining both young and old on the Bard and other playwrights for 78 years. Besides its repertory theater in Ashland, one of the main missions of the festival is to bring theater to small communities and schools around Oregon. The School Visit Program not only brings worldclass actors to towns like Seaside and Chinook, Wash., but it also promotes the theater in Ashland. On Tuesday and Wednesday, Nov. 12 and 13, Oregon Shakespeare Festival actors Christina Clark and Jeremy Johnson visited Seaside High School, performing parts of “The Tempest,â€? Shakespeare’s tragi-comedy that, many critics say, is his only play to be set in North America. The two also gave acting workshops to SHS students. “It is just very exciting. We know that Shakespeare didn’t mean to be read. He meant to be seen, and the students will have the opportunity to see a live performance,â€? said Seaside English teacher Jan Priddy, before the actors came to town. Âł)RU PDQ\ RI WKH NLGV LW ZLOO EH WKH Âż UVW WLPH they will have seen a professional actor perform live. Students want to play roles, but they don’t think about the lines they are saying.â€? The whole student body of SHS got to see the actors’ introductory piece, then students broke into

smaller groups for workshops for much of the day. “It is amazing. It is a very comprehensive program,� said Priddy. Besides performing in Seaside, the OSF players will also be in Chinook, Wash., Thursday and Friday, Nov. 14 and 15. The Chinook School Event Center will host a celebration starting at 6:30 p.m. Thursday, complete with medieval foods and beverages from local vendors and live music. At 8 p.m., OSF Executive Director Emeritus Paul Nicholson will dedicate the new Angus Bowmer Stage at the event center and kick off a public OSF performance. On Friday, actors Clark and Johnson will perform and teach students from Ilwaco High School and Naselle High School at the event center. The town of Chinook, Wash., has a special relationship to the Oregon Shakespeare Festival. The festival’s founder, Angus Bowmer, taught school there before moving to the Southern Oregon Normal School, now Southern Oregon University, in 1931. Bowmer always had a heart for youth, and this, plus a love of Shakespeare, motivated him to create a haven in Ashland where people could come from all around the western United States to see Shakespeare’s plays. The School Visit Program is an outreach of Bowmer’s original purpose – to bring the Bard to as many people as possible. Another program that OSF devotes to education is called Shakespeare in the Classroom. For one week each summer the festival hosts teachers from the West Coast and beyond to be taught by professional educators on how best to introduce Shakespeare in their classrooms. After a tough year teaching, Priddy said she was happy to be challenged and entertained by the

Oregon Shakespeare Festival founder Angus Bowmer taught school in Chinook, Wash., before moving to the Southern Oregon Normal School, now Southern Oregon University, in 1931.

the arts

VISUAL ARTS • LITERATURE • THEATER • MUSIC & MORE Story and photo by DON ANDERSON SEE MORE PHOTOS AT WWW.COASTWEEKEND.COM

8 | November 14, 2013 | coastweekend.com

Jewell High School students on the stage of the Elizabethan Theater in Ashland where they saw “A Midsummer Night’s Dream.�

Shakespeare in the Classroom program. She went Besides the two Shakespearean plays, the Jewell with her SHS colleague Dorota Haber-Lehigh. students also saw “A Streetcar Named Desireâ€? and “It was an amazing week when I was there in Âł7KH 8QIRUWXQDWHV ´ D SOD\ ZULWWHQ VSHFLÂż FDOO\ IRU June,â€? Priddy said. “They trained us in the specif- the Ashland actors. It became the student favorite. “That was an amazing play,â€? said senior Ryan ic strategies in using the language of Shakespeare and in understanding the intent and meaning of the Harhart. Classmate Luke Miller echoed his sentiment when he said, “I really liked (The Unfortuplays and how to help students understand that.â€? Besides classes, the teachers also watched six nates). We need to get other students to see that plays, spoke with the company’s actors, and took play.â€? Comments like these are music to the ears of a detailed tour of the three theaters that make up OSF actors and educators who want to expose as the festival. “We know these teachers love Shakespeare. We many young people as possible to the magic of are just here to help them make Shakespeare more theater. “Ultimately our goal is to get as many students accessible to their classrooms,â€? said OSF teaching interested in Shakespeare and the theater as we artist Kirsten Giroux. Some students get their dose of Shakespeare in can,â€? said Giroux. In many schools in the local area, and throughAshland itself. Since its inception, OSF has enterout the country, drama tained high school stuprograms have been dents from all around VRPH RI WKH Âż UVW WR Oregon, Washington be cut when budgets and northern Califorbecome tight. Fortunia. nately, Seaside and In the local area, 6:30 p.m. Thursday, Nov. 14 Astoria High School Seaside English teachChinook School Event Center have strong drama proers Mark Mizell and grams. Currently SHS Susan Wilderman take 810 U.S. Highway 101 is putting on a producstudents to the festival 360-777-8859 tion of “The Pink Panin the spring, while $10 donation for good seats ther Strikes Again.â€? English students from The opportunities Jewell School have Free standing and to students offered by the Oregon traveled to Ashland Proceeds go toward bringing OSF back Shakespeare Festival, each fall for 13 years. to local high schools next year whether in Ashland or This year, Jewell stuin the local community dents saw four plays in three days, including Shakespeare’s “A Mid- goes a long way in keeping Shakespeare and thesummer Night’s Dreamâ€? and “The Taming of the ater vital and important to all ages, but especially to young people. Shrew.â€? “I really had a good time this trip,â€? said junior ³¾$ 0LGVXPPHU 1LJKWÂśV 'UHDPÂś ZDV GHÂż QLWH ly my favorite. I liked ‘Shrew,’ but ‘Midsummer’ Moira Hammerberg of Jewell. “I can’t wait to was awesome,â€? said junior Rachel Stahly of Jewell. come down to Ashland next year.â€?

Oregon Shakespeare Festival public performance


Providence Seaside Hospital Foundation

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Santa Lines Created by this year’s featured artist, Paul R. Gillum of Studio B Astoria, Ore.

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The Festival of Trees is a fundraiser for Providence Seaside Hospital Foundation, Palliative Care program and the dental van.

November 14, 2013 | coastweekend.com | 9


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Giving ŸƆŻ Receiving As Thanksgiving approaches, volunteers help bring the community together. Story by CATE GABLE

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he holiday season is nearly upon us, and though many families may have sugar plum fairies dancing in their heads, that is not the case for everyone. If you have recently lost a loved one, are in the aftermath of a messy divorce, or are simply new to the area, the looming holiday season may hold more dread than magic for you. Here, we hope to provide both families and singles with some options for giving and receiving during the upcoming Thanksgiving week.

Giving Back

For Russell Maize and Chris Summerner, owners of the Inn at Harbour Village in Ilwaco, Wash., and Castaways, Stormin’ Norman’s and other Long Beach (Wash.) Peninsula establishments, Thanksgiving is a time to give back. Russell grew up in Warrenton with parents who owned a grocery store and was nurtured by a family with a sense of community. So eight years ago he and business partner Chris decided to create a community Thanksgiving dinner. Inn at Harbour Village, once a church, has a commercial-style kitchen and is perfectly suited to providing meals for large groups of people. Employees Doreen and Chuck Parker talked a little bit about how the community Thanksgiving meal is accomplished. “We have four ovens and a roaster that can bake a turkey in two hours,” said Doreen. “Last year we roasted 16 turkeys and three hams, and this years we’ll probably do 18 turkeys and four hams. This is our eighth annual dinner. “I have a crew who come in to help me, and we roast all the turkey the day before. Then we have another group that comes in, in the evening, to cut up the turkeys and arrange everything on plates. Potatoes get peeled, furniture gets moved. Some people help with parking. We have about 40 or 50 volunteers. People call the Inn; then we put all the names on a list and make up a work schedule, and everybody gets included.” Husband Chuck picks up the story, “People help serve and clean up, and then a lot more 10 | November 14, 2013 | coastweekend.com

Submitted photo by Lisa Lamping / Lamping Photography

More than 70 volunteers started the Thankful Hearts Community Dinner in 2011. The 2013 dinner still needs a few helpers. To inquire about volunteering, contact Lisa Lamping at 503-338-0818 or Diane Burkhart at 503-861-1355.

Photo by Alex Pajunas

Innkeepers Chuck and Doreen Parker, of the Inn at Harbour Village’s, will help host the eighth annual Community Day of Thanks at the Ilwaco, Wash., inn. The free Thanksgiving feast is open to all and will include about 18 turkeys and four hams. The Warrenton Community Center will host the third annual Community Day of Thanks, a free Thanksgiving Day dinner open to the public from noon to 3 p.m. Thursday, Nov. 28. No one is turned away as long as the food lasts. Timptons Home Decor in Seaside provides festive holiday decorations to help create the family-style dinner atmosphere, where Thanksgiving dinner is a sitdown affair with full table service. Submitted photo by Lisa Lamping / Lamping Photography

donate food or cash at the door. Last year we gave what we collected, about $1,500, to the food banks in Ilwaco and Ocean Park.”

Communities Come Together

You might think that a Thanksgiving dinner like this one is for those who are homeless or just down on their luck – but no, the idea is to provide a place for the community to come together. “We have one older gentleman who brings in his family every year. He is a captain, but his house is too

small for his whole family to gather,” Chuck said. “So they’ve made it a tradition to come here. People are always coming up to him – some who’ve worked with him as a deckhand or crew or something. “Well, the fun thing is that we get everybody from the community. You see all of the characters ± ¿ VKHUPHQ RU GHFNKDQGV RU WKH\ ZRUN DW -HVVLH¶V (the cannery at the Ilwaco port). I volunteered, and ZKHQ , ¿ UVW VWDUWHG , ZDV ZDVKLQJ GLVKHV QH[W WR Steve Oman (a local businessman and owner of Oman Lumber Company).” The meal itself is elegant. It’s a sit down meal, not a buffet. The blogger at “Our Ilwaco,” who has attended the dinner more than once, describes it this way: “Each table had this sign which made it clear that this is not a charity dinner, so guests could feel just as welcome if they come from an RV Park or a fancy new home on the hill. The food was brought out UHVWDXUDQW VW\OH WR PDNH WKH H[SHULHQFH PRUH HOH JDQW DQG UHOD[LQJ WKDQ OLQLQJ XS DW D EXIIHW ´ )RU a complete description and lots of great photos see http://ourilwaco.wordpress.com/tag/inn-atharbour-village). As well as feeding between 400 and 450 community attendees, Inn at Harbour Village teams up with Coastal Community Action Program, a hospice and care-giving organization, to provide delivered meals to seniors or others who are not mobile enough to attend in person. “We’ll probably deliver another 100 meals to people who can’t come in,” says Chuck. “It’s great that we have the resources to do what we do.” Doreen added, “A couple years ago we had people from Seaside and Astoria call us and ask ‘How do you do what you do? We want to do this in our town.’ So we shared what we’ve learned over the years, and I think they’ve got something similar going over the river now.”

Sometimes holidays are difficult times for lots of different reasons.

Thankful Hearts

Indeed, last year, Thankful Hearts, a group of local families inspired by Maize and Summerner, came together to cook and serve their second annual “Community Day of Thanks” at the Warrenton Community Center. No one is turned away. One of the main organizers, Lisa Lamping, said, “Everyone is welcome, rich or poor, family or no family, or anyone who doesn’t want to spend time with their family!” Lamping acknowledges that VRPHWLPHV KROLGD\V DUH GLI¿ FXOW WLPHV for lots of different reasons. “Some people don’t want to be home alone on a holiday. And some people don’t want to hang out with their relatives – it can be really stressful. We’ve found people have all kinds of reasons for coming in to join our meal. “We had a family last year new to the area and having a hard time. So they came in ZLWK WKHLU VL[ NLGV $OVR ODVW year there was a car broken down beside the road. The family was homeless. So someone ran over and picked them up and bought them over, and we fed them. It’s all about community. It’s kind of neat how it all comes together, how it all works out.”

turn out. It’s great having a room full. All seniors are welcome. “Often times people think our meal program is for people who can’t afford it, but it’s not that. We have a wide cross section of the community that come in for lunches. It’s more of a social gathering, it’s really meant to be a social endeavor. We’ve been doing this for 40 years.” If you want to be alone and eat a peanut butter sandwich on Thanksgiving, more power to you. But if you want to join your community either to enjoy a complete turkey meal or to help serve one, \RX KDYH QR H[FXVHV DQG SOHQW\ RI choices on this day of thanks.

Submitted photo by Lisa Lamping / Lamping Photography

Kim Brown, Nancy Davis, Janay Abrego and Denise McClellan, four of many volunteers, used their cooking skills to help feed 300 people on Thanksgiving Day 2011 at the Thankful Hearts Community Day of Thanks dinner in Warrenton.

Thanksgiving Dinners in your community OREGON Thankful Hearts: Community Day of Thanks at the Warrenton Community Center, 170 S.W. Third St. in Warrenton, Noon to 3 p.m. Thursday, Nov. 28. Free and open to all. To donate or volunteer call Lisa Lamping at 503 338–0818 or Dianne Burkhart 503-861-1355.

Loaves and Fishes

The Friday before Thanksgiving, Loaves and Fishes will also be providing a Thanksgiving dinner for the regular price of $5 at Peace Lutheran Church. One of the organizers, Rod Nichols, said, “The meal will happen during our regular lunch hour starting at 11:30 (a.m.), but we’ll be serving a traditional Thanksgiving meal. On that day we’ll have a big dinner – turkey, dressing, gravy, mashed potatoes, yams, vegetables, soup, salad and pumpkin pie. We always have a large

From left, Carl Burkhart, his wife, Dianne, Lisa Lamping, and her husband, Vern, help organize the Thankful Hearts event. Submitted photo by Lamping Photography

Loaves and Fishes: In the lower level of Peace Lutheran Church, 565 12th St., Astoria, 11:30 a.m. Friday, Nov. 22. $5 donation. To help or for more information, call 503-325-9693.

The Seaside Elks Lodge provides Thanksgiving Food Baskets for families in need. To make a donation or to submit the names of families who would benefit from receiving a basket, call Joy Cruz at 503-738-3839. Joy is also looking for a junior participating in the Pacific Project to intern at this program next year. Helping Hands: A free Thanksgiving meal at the Helping Hands Emergency Shelter, 1530 S. Roosevelt Drive in Seaside. 2 p.m. Thursday, Nov. 28. Open to the public.

WASHINGTON Inn at Harbour Village: Community Thanksgiving Dinner,120 Williams Ave. N.E., Ilwaco, Wash., noon to 4 p.m., Thursday, Nov. 28. Free and open to the public. Call Doreen for information at 360-642-0087.

Long Beach Elks Lodge: Community Dinner, 110 North Pacific Highway, Long Beach, Wash., noon to 5 p.m. Thursday, Nov. 28. Free and open to the public.

November 14, 2013 | coastweekend.com | 11


Clemente’s Restaurant Local, organic and seasonal: Fresh cuisine that tastes – and feels – good to eat

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Left: Pan-seared duck is served with locally-grown carrots, squash and romesco at Clemente’s. Below: The halibut is served atop a beat purÊe and mashed sunchoke. Photos by Alex Pajunas

I recently read about a dietary study performed at the University of North Carolina at Chapel Hill, with the results revealing what most of us have already noticed – our food is getting bigger, and as a result, so are we. In the last 20 years, hamburgers have expanded by 23 percent, a plate of Mexican food by 27 percent, and soft drink sizes have increased by a whopping 53 percent. What’s more, it seems that our food, in its most natural form, has seemingly become too plain to be considered edible. Who wants a plain, simply seasoned chicken breast when you could cover it with cheese, wrap it in bacon, deep fry it, and pour creamy sauce over the top? Clemente’s Restaurant in Astoria is the antidote. Chef and owner Gordon Clement and his wife, Lisa, have employed a very basic concept, but interestingly, one that seems overlooked in far too many restaurants: reasonable serving sizes, fresh and local organic ingredients, singular, unsullied À DYRU DQG DUWIXO SUHSDUDWLRQV $W &OHPHQWHœV HY erything that graces your table was sourced locally, organically, and through sustainable practices, and the menu changes throughout the seasons as different ingredients become available. The result is remarkably fresh-tasting cuisine – food that tastes good and that you can feel good about eating. I began a recent visit to Clemente’s with a remarkable appetizer, a poke of local sushi-grade Albacore tuna in a soy, sesame, ginger and cucumber marinade. I often wonder, with our access to fresh seafood, why sushi is not more popular DURXQG KHUH DQG , ZDV GHOLJKWHG WR ¿ QG D UDZ dish of this caliber. Even my dining companions, ZKR ZHUH SUHYLRXVO\ DYHUVH WR UDZ ¿ VK ZHUH LP

SUHVVHG ZLWK LWV EULJKW À DYRU DQG WHQGHU FRQVLVWHQ cy. In a subsequent visit, I would be quite happy to order this again with a salad and call it a meal. Freshly harvested Willapa steamer clams in white wine, onion and garlic followed next. I was surprised to taste something spicy in their preparation, perhaps red pepper, but don’t quote me on that. Whatever the case, the unexpected spiciness added interest to the clams. The four entrÊes we ordered were top notch across the board. Hungry for more tuna, I chose seared, rare Albacore with a Thai ginger, green peppercorn, sea salt and sumac rub, served over rice and with braised greens. The WXQD ZDV VLPSO\ PDJQL¿ cent, the crunchy and assertive rub playing nicely off WKH VRIW WHQGHU ¿ VK (YHQ WKH EUDLVHG JUHHQV ZHUH incredibly delicious. I am not sure what magic

Wild Columbia River salmon tasted delicate and fresh, probably owing to the fact that the fish had still been swimming that morning – yes, that’s how fresh Clemente’s fish is.

Clemente’s Restaurant Rating: ���� 1198 Commercial St. Astoria, OR 97103 (503) 325-1067 www.clementesrestaurant.com

12 | November 14, 2013 | coastweekend.com

was worked on them, but I am sure that I’ve never made greens taste that good in my own kitchen. A farm burger with all-natural, grass-fed beef, Tillamook cheddar and organic mushrooms was also exceptional, one of the best I’ve eaten locally. Wild Columbia River salmon tasted delicate DQG IUHVK SUREDEO\ RZLQJ WR WKH IDFW WKDW WKH ¿ VK had still been swimming that morning – yes, that’s KRZ IUHVK &OHPHQWHœV ¿ VK LV +HDUNHQLQJ EDFN WR P\ ¿ UVW SDUDJUDSK IUHVK &RKR LV RQH RI QDWXUHœV perfect foods, and it doesn’t need a lot of pomp and circumstance. A salt and pepper rub and a sautÊ preparation suited it perfectly, as did the tri-colored autumn ravioli. I would not have preYLRXVO\ WKRXJKW UDYLROL D ¿ WWLQJ DFFRPSDQLPHQW IRU VDOPRQ EXW LWV VWXUGLHU PRUH DVVHUWLYH À DYRU played nicely with the fresh salmon. The best of the four entrÊes I sampled was WKH ¿ OHW PLJQRQ ¹ WKLV LV D KHIW\ FODLP EXW LW ZDV

mouth OF THE COLUMBIA COAST WEEKEND’S LOCAL RESTAURANT REVIEW Story by THE MOUTH OF THE COLUMBIA • mouth@coastweekend.com HOURS: 11 a.m. to 3 p.m. (lunch) and 5 to 9 p.m. (dinner) Tuesday through Sunday. PRICES: There are a wide variety of entrĂŠe options, ranging from a burger at $12 to the “land and seaâ€? dish at $34. Most entrĂŠes hover in the $20 to $24 range. While the prices are high, they are what I would expect to pay for food of this caliber, especially given its freshness. SERVICE: Our server was polite, helpful, charming and accommodating, and he seemed to know a lot about what he was serving. He had genuinely glowing remarks about the quality of the food he was serving from his

quite simply the best steak I have sampled during my tenure as The Mouth. The phrase, “melts off the forkâ€? leaps to mind. Proving my theory that a well-prepared steak doesn’t need fancy toppings or steak sauce, the medium-rare steak with EODFNEHUU\ PDUVDOD ZDV EXUVWLQJ ZLWK ULFK Ă€ DYRU and was almost buttery in its tenderness. My only quibble with the dish is that the steak is served with Oregon mushroom rice – certainly tasty in its own right, but with a steak so hearty and juicy I would have preferred mashed potatoes to soak XS WKH MXLFHV DQG WR EDODQFH WKH UREXVW Ă€ DYRU RI WKH VWHDN ZLWK D VLPSOH FUHDP\ Ă€ DYRU 7KLV LV D minor note, however, in what is otherwise a beautiful dish. A light dessert capped off the meal perfectly. Fresh autumn apple “friesâ€? with caramel sauce DQG ZKLSSHG FUHDP ZHUH D IXQ DQG WDVW\ Âż QDOH Many times when I leave a restaurant after visiting for a review, I am left with a feeling of heaviness that has me reaching for the Tums. When leaving Clemente’s, though, my fellow diners and I remarked that we instead felt light, refreshed, EXW VWLOO YHU\ VDWLVÂż HG 7KLV , VXSSRVH LV ZKDW ZH ought to feel like after we eat. , Âż QG &OHPHQWHÂśV WR EH D FRPSOHWHO\ UHIUHVKLQJ dining experience in every way. I plan to return as often as the menu changes, and I encourage you to do the same.

own experiences eating it, which I think says a lot. ATMOSPHERE: What I might call “urban chic,� with a pared down, minimalist feel: clean lines, white tablecloths, high ceilings and rich pops of color from local artwork. ALTERNATIVE OPTIONS: There are several salads and a pasta dish with no meat. The menu rotates regularly and may include other alternative options seasonally. DRINKS: Coffee, tea, soft drinks, beer, a very impressive and expansive wine list, and a full bar, including hand-crafted cocktails with fresh, local ingredients.

KEY TO RATINGS

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below average average good excellent outstanding, the best in the Â?Â?Â?Â?Â? Columbia-Pacific region


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4th Annual Jane Austen’s Birthday Celebration Afternoon Tea Sunday, Dec 15th Join us for both savory & sweet delights and bottomless cups of tea Pianist Jennifer Goodenberger will provide authentic period music & the Inn will be decked out in all its Christmas finery!

VISIT: THESHELBURNEINN.COM/CALENDAR FOR EVENTS AND TIMES

S E R V I N G B R E A K FA S T, LUNCH & SUPPER European Style Coffeehouse by day, intimate bistro offering neo-regional cuisine by night. Regional selection of beers, wines and vintage cocktails available. Weekly Specials: 5-8 PM Sushi & Martinis Mondays Taco & Margarita Thursdays (3 Buck Tacos)

360-642-4150 Restaurant & Pub • www.theshelburnerestaurant.com

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November 14, 2013 | coastweekend.com | 13


See Schafer logging history Libraries show film, host authors

Thanksgiving Buffet Dinner Rotisserie Turkey Breast, Wild King Salmon & Prime Rib

Let us do the cooking! Thursday, November 28, 2013 Noon to 8 pm Reservations Recommended Make Yours Today! 503-436-0285

RAYMOND and NASELLE, Wash. — At its peak in the 1920s, the Schafer Bros. Logging Company, one of the largest lumber businesses in the Northwest, commissioned several movies of their operations. 7he ¿lms were recently restored. Peter Schafer Reid, a member of the Schafer family, will be at the Raymond Timberland Library on Saturday, Nov. 16 from 11 a.m. to noon and at the Naselle Timberland Library from 2 p.m. to 3 p.m. to show the ¿lms and discuss the history of the company. Afterward, Reid and co-author Barbara Seal Ogle will talk about their new book, “Schafer State Park.” The Schafer brothers, Peter (Reid’s grandfather), Albert and Hubert began logging in 1893 on the family homestead, six miles upstream from the mouth of the Satsop River. By the 1920s, the Schafers were running one of the largest logging, milling and ship-

ping concerns in the Northwest, employing about 3,000 people. In 1924 the family donated the land, including a large stand of old-growth timber, which would become the Schafer State Park. Located north of Elma, Wash., the park is both a state and national historic site and offers examples of 1930s craftsmanship from the Works Progress Administration. Buildings in the park are constructed from native stone. Reid and Ogle will discuss the park’s history and future. Their book includes more than 200 vintage images and history from pioneer days to the present. Its publication celebrates the 100th anniversary of Washington State Parks. Copies will be available for purchase and signing. Reid is a former clinical program director at Stanford Law School and is currently chair of the Washington State Parks

Submitted photo

“Schafer State Park” by Peter Schafer Reid and Barbara Seal Ogle.

Foundation. Ogle, a photographer who focuses on nature and state and national parks, is retired from the Palo Alto School District and St. Martin’s University. The Raymond Timberland Library is located at 507 Duryea St., Raymond, Wash., and the Naselle Timberland Library is located at 4 Parpala Road, Naselle, Wash. For more information, contact the Raymond Timberland Library at 360-9422408 or the Naselle Timberland Library at 360-484-3877 or visit www.TRL.org

T he

Illah ee A partm ents

Adults $29.99 Kids $15.95 | Kids under 6 free

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14 | November 14, 2013 | coastweekend.com

Expand YourView ! 1046 Grand Avenue Astoria, OR 97103

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Mimicry July third? George Burns Genus of small rodents Items sometimes sniffed at a supermarket 87 Highlights 88 Mille ___ (part of Québec with a rhyming name) 90 Fill 91 Other side 92 Volleyball venue 96 Hair extensions? 98 Something you want to come down from quickly 102 Dry: Prefix 103 Home of Banff National Park 104 Animal house 105 2004 Chevy debut 107 “___ can’t” 108 Beefeaters, e.g. 109 Red Skelton 112 Record of the Year Grammy nominee for “Lose Yourself” 113 Primary pigment for printers 114 Rays’ div. 115 Luna’s counterpart 116 Auto steering system components 117 Potential sweethearts DOWN Downhill run Massenet opera based on Greek myth Bears’ home in Texas 2005 Drama Pulitzer finalist Will Costner role Like the origin of the food in many fusion restaurants 7 Pulled apart 8 Compass dir. 9 Nickname for Huntington Beach, Calif. 1 2 3 4 5 6

Enhance your tastes SDDA hosts Downtown Wine Walk SEASIDE — On Saturday, Nov. 16, 22 downtown businesses will participate in the second of two annual Seaside Downtown Development Association Wine Walks. Participating merchants will have a red banner posted in front of their business, designating it as a Wine Walk stop. Armed with a map, a commemorative glass ($10) and participation ID bracelet, wine walkers can wander

among local businesses and sample wines from Oregon vintners. It’s a great way to enjoy the many offerings of downtown Seaside. Wine glass pre-sales and ID checks are available starting at 1 p.m. in the Carousel Mall, 300 Broadway, and at 2:30 p.m. at Rivertide Suites, 102 N. Holladay Drive. Wine pouring will not start until 3 p.m. and will end promptly at 7 p.m.

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Wineries will charge nominal tasting fees. A list of participating wineries and merchants will be available at time of purchase. The American Association of University Women will staff the glass sales locations. The SDDA is happy to support the AAUW’s goal of scholarships for women. With a mission of enhancing the economic viability of downtown Seaside for the local community and visitors, the SDDA numbers about 126 members,

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ACROSS Former Belgian national airline Just says no Cremona craftwork Origami staples 1993 5x platinum Nirvana album Wise guy The Lone Ranger Phillip, e.g., in Disney’s “Sleeping Beauty” Carrier inits. Kemo ___ (the Lone Ranger) Move a muscle? No longer in enemy hands Kind of appeal Base, e.g. Infusing with a soda maker Hospital supply ___ Fáil, Ireland’s coronation stone Strike callers Massachusetts motto starter Dietary claim Deeply rooted Toothpaste type Roger Ebert 84-Down writer’s monogram Opportunities, metaphorically Hands (out) Trig ratio Old camera settings, for short Add (up) François Truffaut’s field Sweet-talk Porky Pig Fixes up, as a run-down house Cato’s man When doubled, one of the Teletubbies “Now!” “August: ___ County” (2008 Pulitzer winner for Drama) “S.N.L.” alum Cheri

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encompassing retail, restaurant, lodging, banking and fraternal organizations, as well as property owners. For more information, see www.seasidedowntown.com

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coastweekend.com

Wine Walk 3 to 7 p.m. Saturday, Nov. 16 Downtown Seaside www.seasidedowntown.com

Astoria’s Premier Bed & Bath Store

503-717-1914

Peacock Alley • Pine Cone Hill Coyuchi • Dash & Albert Rugs 1004 Commercial St., Astoria, OR 97103 • 503-325-4400 November 14, 2013 | coastweekend.com | 15


40 Personals ADOPTION Devoted, nurturing, loving gay couple looking to adopt first baby into a family offering education, fun, travel, laughter, and unconditional love and support. Call, TEXT, or email anytime about Kyle & Adrian; 971-238-9651 or kyleandadrianfamily@gmail.com or visit kyleandadrianadoption.com

45 Public Notices Local doctoral student needs survey participants for dissertation. Please go to

www.surveymonkey. com/s/2BD3PFL for more information

46 Announcements Menʼs sexual purity accountability group meets-Tuesday evenings. For More information e-mail fmo@purelifealliance.org, or leave message (503)750-0817

50 Professional Respectful, Useful DUII Treatment, Alcohol/Drug, Codependency & PTSD Issues. Flexible for Individual & Group sessions to accommodate difficult work schedules. Potentials, LLC. (503)325-2398 www.potentialsllc.com

70 Help Wanted Astoria Aquatic Center is now hiring for lifeguards. We offer flexible schedules, competitive wages, a positive team environment, job experience, a chance to help others, and career development. Interested applicants will be required to take the Ellis and Associates certification course on Nov 15th,16th & 17th. There is a fee for this course. Upon successful completion of this course, applicants will be interviewed for lifeguard positions. Please call 503-325-7027 and speak with Pam Pearce or come to the Aquatic Center for more information.

Columbia Memorial Hospital seeks candidates for the following positions: Full or Part Time Opportunities •Human Resource Manager •Clinic Manager – Oncology/Cardiology •Certified Surgical Tech •Imaging Services Manager •CCU RN Relief/Intermittent Opportunities •Lab Aid/Phlebotomist •Infusion RN Apply online and view our up-to-date opportunities at www.columbiamemorial.org. Become a member of our Planetree Designated team. CMH is an Equal Opportunity Employer committed to the development of an inclusive, multicultural community. We are seeking exceptional individuals to volunteer with Columbia Memorial Hospital. For more information call (503)7917408 or visit our website.

70 Help Wanted

ASSISTANT DIRECTOR of Operations Administrative position insures delivery of supports and services for people with developmental disabilities. Candidate must have firm understanding of the Oregon Administrative Rules, supervision and budget experience. Position oversees expense reports; fleet management; operations funds, data-driven measures to monitor quality, staff schedules and overtime; familiarity with state license procedures and person centered plans; Successful candidate must have bachelorʼs degree or 5 years related experience or equivalent combination of education and experience; demonstrate leadership as well as possess compassion for and an understanding of the needs, struggles and dreams of people with developmental disabilities. Valid driverʼs license and clean driving record for the past 3 years; criminal history and drug check. Generous benefits package; $40,000. Please contact: John Ciminello, Chief Operations Officer jciminello@coastrehab.org (503) 861-3372.

AAA Oregon/Idaho seeks full-time Sales Consultant--North America Travel for our Astoria-Warrenton Service Center to assist members with all aspects of domestic travel. Job functions include: Accurately planning and coordinating travel arrangements, selling tour packages, route-planning and outbound calling to build and maintain customer relationships. Candidates must possess strong listening, organizational, verbal communication, computer and customer service skills. Candidates must also possess a proactive sales approach, including offering enhancements, creating leads and effectively closing sales. Prior travel sales experience is preferred but not required. AAA Oregon/Idaho offers an opportunity for personal and professional growth. We also offer a Spanish/English bilingual salary supplement. Please feel free to email your resume to: recruiter@aaaoregon.com AAA Oregon/Idaho is proud to promote and maintain a drug-free workplace. Pre-employment criminal background check and drug screen required. EOE. Please, no calls. AUTOMOTIVE PRODUCTION MANAGER. IF YOUʼRE SHARP MOTIVATED, HAVE GOOD PEOPLE SKILLS & SALES EXPERIENCE - WE WANT TO SEE YOU! Busy auto repair shop lookig to train the right person in production and service sales. Top pay/bonuses based on experience & production. Drivers licence required Apply at T.J.ʼs Auto Repair 1085 Alt. Hwy 101, Warrenton (503)861-2886

16 | November 14, 2013 | coastweekend.com

70 Help Wanted

70 Help Wanted

80 Work Wanted

230 Houses, Unfurn.

Crab Shakers needed for Bell Buoy Crab Company In Chinook Washington. experience preferred, will consider training. For applications go to foot of Valley St., in Chinook WA.

Food service production/kitchen manager. Culinary graduate, no late night work. Camp Rilea. Able to pass background and drug test. Pay commensurate with experience. Fax resume to 1(877)755-4132, or e-mail jlong@servicecareofamerica.com. EOE

Handyman Service, Hauling, Moving, Odd Jobs, Gutters, Carpentry, Painting, Lawn Care. 30years trade experience. Senior, Veteran, and Law Enforcement Discount. John (503)470-9180

Water Distribution & Treatment Full-time maintenance department position to maintain & operate 2 rural treatment plants & distribution system in Svensen, Oregon. Must possess all or portion of following credentials: Level 2 Distribution Certificate, Backflow & Cross-Connection Certificate, & Level 2 Treatment Certificate with Filtration Endorsement. Requires minimum 5 years experience & thorough knowledge of water distribution, underground construction, regulatory compliance, valid driverʼs license. Must be self-motivated, able to work independently, positive PR & communication skills, computer literate. Benefits include health insurance & PERS. Hourly wage $18.50-$22.50 DOE, drug-free workplace, EOE. Email resume & work history to afognak3ak@iinet.com or mail to Wickiup Water District, c/o P.O. Box 268, Astoria, OR 97103. NO PHONE CALLS OR DROP-INS WILL BE CONSIDERED.

Price reduced. Near Clatskanie, 2000 sf house with 4 bedrooms, 2 full baths, bonus rooms, 1.96 acres, 2c garage, big shop, in-ground indoor heated pool. $273,500. 503-728-3192 or e-mail elarciel@wildblue.net

4Bedroom/2.5 Bath newer home in Seaside. Near school & hospital. Spacious with fireplace, living & family room, yard, deck, basement bonus room. $1700/month. 3Bedroom/2Bath Cannon Beach home. Quiet cul-de-sac with covered patio, yard, and additional office/studio space. 1250/mo 1Bedroom/1Bath adorable cottage just 1 block to beach. $675/month Beach Property Management Inc. www.beachproperty1.com (503)738-9068

Concrete Workers/ FinishersNeeded 2 years Experience. Valid ODL, and pre-drug screening. Call (503)861-2285 or email to rpromconcrete@aol.com Hiring full time Medical Assistant in busy family practice. Experience with vaccines & EMR, preferred. Resume and references to Dr. Ashely, 2120 Exchange St., Suite #209, Astoria.

Local seafood processor now hiring Experienced fish filleters. Willing to train the right candidate. We are also hiring for the 2013/2014 Crab Season. Please pick up application at: Bornstein seafoods 9 Portway Dr Astoria, Oregon

MTC seeks candidates for the following position serving youth, ages 16-24, at our Tongue Point campus in Astoria. •Residential Advisor Apply at www.mtctrains.com and enter 97103 in the “located near” field. Minorities, women, persons with disabilities, and veterans are encouraged to apply. Tobacco & Drug-Free Campus EOE MTC Values Diversity!

Vacasa Rentals is seeking houekeeping employees on the Oregon Coast. Applicants should be experienced in all aspects of general housekeeping and deep cleaning of residences, including museum quality care for fine furniture and surfaces, art, antiques, etc. Applied verbal and written communications, internet access, a reasonable comfort level with computers, and reliable transportation. All applicants will be considered and other qualifications may be substituted for experience. How to Apply: Please send an email to careers@vacasarentals.com with a few words about yourself, and attach your resume in Word or PDF format. Make sure to include at least 3 professional references. Clatsop Community College seeks: CNA Instructor, Part-Time. Must have current RN license and have Associateʼs degree, BN preferred. Review starts 11/25/13. Start date 1/2/14. Also seeking applicants to the following PT hiring pools: Masterʼs Degree minimum: Mathematics, Biology, Adult Basic Skills, Anthropology, Human Services, Geography and Geology. Bachelorʼs Degree minimum: Bachelorʼs Degree or experience minimum; Math Tutor, Accounting Tutor, Life Science Tutor. For more info and to apply, visit www.clatsopcc.edu AA/EOE

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300 Jewelry Wyndham Vacation Ownership is the largest vacation ownership business in the world and offers a list of world-renowned destinations. Join our team today at the WorldMark by Wyndham Surfside Resort in Ocean Park, WA. Housekeeping/Maintenance Manager Requires 2 years of customer service/facilities maintenance experience in hotel/timeshare industry. Supervisory/management experience preferred. Position offers full benefits after 30 days of employment and 401K. Interested candidates, apply online to Job #1310157 at: wvojobs.com EOE

Wyndham Vacation Ownership is the largest vacation ownership business in the world and offers a list of world-renowned destinations. Join our team today at the WorldMark by Wyndham Seaside Resort. Housekeeping Manager Will support the general resort operations by maintaining resort quality standards. Requirements include 5 years of housekeeping experience and 2+ years of supervisory experience. Position offers full benefits after 30 days of employment and 401K. Interested candidates, apply online to Job #1309405 at: wvojobs.com EOE Warrenton Fiber Co. seeking: FT Heavy Equipment Mechanic, Pay DOE, Includes Benefits Applications available at: 389 NW 13th St. Warrenton, OR 97146 or by calling: (503)861-3305

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Buying Gold, Silver, Estate Jewelry, Coins, Diamonds and Old Watches. Downtown Astoria-332 12th St. Jonathonʼs, LTD Wednesday-Sunday (503)325-7600

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230 Houses, Unfurn. Astoria: Newer, extra nice, 3 bedroom/2 bath. No pets/smoking. $1,200 per month+deposit. Call (503)325-0883 or (503)741-6390 Luxurious House, newer 3 bedroom, 2.5 bath, Garage, Background check, No smoking/pets. $1395. (971)409-8821. Seaside

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380 Garage Sales BUSINESS LIQUIDATION SALE ONE DAY ONLY!!! Saturday, November 16, 2013 10AM-6PM TANTOPIA TANNING SALON 1154 Commercial St. Suite B, Astoria, Next to Curves Everything must go! 5 tanning beds, 4-ton commercial A/C unit, shelving, office equipment, display cases, pictures, plants, chairs, bookcases, little giant ladder and much more Make an offer and load up!


Art and place connect

selves that they are not able to see, something hidden, yet once revealed is fabled, fantastical. “ Granger’s series, “The Forest,â€? encourages the viewer to ASTORIA — Clatsop Commu- cess, and connections between contemplate the precious oasis in nity College presents an exhibit humans (physical or spiritual) and our backyard. “In a world of conof photography and graphics landscapes (real or imagined). fusion and disarray, destruction Submitted photo WKDW H[DPLQHV WKH LQĂ€XHQFH RI The exhibit is curated by Jacob and imbalance, this peaceful place environment on perception and Covey, David Homer and Lucien “Surface Tensionâ€? by Terri Warpinski shows the U.S.-Mexico border. speaks to me,â€? Granger says. “A natural wonder that needs to be creation of work. “Connection to Swerdloff. Placeâ€? opens at the CCC Art CenParticipating artists will also at the University of Oregon. Her Mankins’ work, “A Woman’s experienced and respected. I wish ter Gallery, 1799 Lexington Ave. give presentations at 3 p.m. work in this exhibition represents Place,â€? explores connections and to have you sense the forest.â€? Granger is co-owner, with his at 6 p.m. Thursday, Nov. 14 and Thursday, Nov. 14 in the CCC IRXU SURMHFWV IUDJPHQWV ÂżHOG symbolism of the female form, Art Center, Room 115. It is free studies, vanishing points and sur- celebrating her womanliness, au wife, Chelsea, of LightBox Phocontinues through Jan. 16, 2014. Four artists – Terri Warpinski, and open to the public. face tension. naturel, captivating, with the es- tographic Gallery, whose misWarpinski creates imagery Nate Manny, Melissa Mankins Manny is an artist living on sence of her femininity revealed sion is to promote creative and and Michael Granger – explore WKDW UHĂ€HFWV KHU UHYHUHQFH IRU WKH a small island near Seattle in the when she is closest to nature, alternative photography on the the varied manifestations of nat- natural environment and her inter- Puget Sound. He currently oper- XQFODG 0DQNLQV ÂżQGV HQGOHVV LQ- North Coast of Oregon. LightBox Submitted photo ural and fabricated environments, est in the traces of human connec- ates his boutique design studio, 51 VSLUDWLRQ LQ WKH 3DFLÂżF 1RUWKZHVW strives to further educate the pub“Yellow Smokeâ€? by Melissa Mankins. their effects on the creative pro- tion embedded in the landscape. Eggs, where he focuses on brand“Everywhere you look there OLF DERXW ÂżQH DUW SKRWRJUDSK\ WKH An inveterate traveler, Warpinski ing and packaging solutions for LV EHDXW\ , ÂżQG EHDXW\ LQ WKH varied alternative processes, and has most often photographed in independent-minded small busi- trees, moss and streams,â€? she the vision of each photographic Crossword Answer the desert environments of the nesses, restaurants and the music VD\V Âł,W VHHPV ÂżWWLQJ WR HQYHORS artist. Granger’s interests concenS A B E N A R E S I S T S A M A T I S United States, Mexico and Aus- industry. the female form mise-en-scene in trate on conceptual imagery that C R A N E S I N U T E R O S A V A N T tralia. Manny looks to foster a vis- nature, revealing the ultra-fem- speaks to the viewer and the qualH I Y O S I L V E R A W A Y P R I N C E In recent work, she has drawn ceral and dynamic connection inine.â€? Mankins creates images LW\ RI WKH ÂżQDO SKRWRJUDSKLF SULQW U A L S A B E F L E X R E T A K E N on imagery from travel through between the viewer and the work. “that capture the beauty of ev- in all mediums. S N O B N O N A C I D A E R A T I N G Special thanks to the Cannery the Middle East, Western Europe “The Modular Projectâ€? includ- eryday, commonplace objects S E R U M L I A U M P S E N S E and China, while also continuing ed in this exhibition explores the that may easily be ignored. I cre- Pier Hotel, the CCC Foundation L E S S F A T I N B R E D G E L to address her home landscape. sonic frequencies produced with- ate images of people that reveal Sather Fund and Jamie Boyd for T H E B A L C O N Y I S C L O S E D “She is especially attuned to the in nature and our environment. something magical within them- the support of this exhibit. E A P D O O R S D O L E S C O T A N often subtle evidence of human The work is inspired by a series A S A S T O T C I N E C A J O L E impact on nature,â€? writes Helen of related questions, “What might T H T H T H T H T H A T S A L L F O L K S A. Harrison about Warpinski in it sound like if you were to conR E H A B S H O M O L A A S T A T The New York Times. nect with the world as a musical O S A G E O T E R I A P I N G E L L Warpinski lives in Eugene, instrument?â€? and “What would S A Y G O O D N I G H T G R A C I E where she is a professor of art and a machine used to do this look M U S M E L O N S P L A Y S U P head of the photography program like?â€?

CCC Art Gallery opens new exhibition

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Concerts celebrate the West

Five Minutes With ...

Hear the Columbia River Symphony ASTORIA and ILWACO, Wash. — While visiting national parks in Utah this summer, Columbia River Symphony conductor Cory Pederson conceived the idea for a concert celebrating the majestic landscapes of the American West. The result will be presented at two concerts. The 7 p.m. Saturday, Nov. 16 concert will take place at Seaport Lodge No. 7, the Astoria Masonic Lodge located at 16th Street and Franklin Avenue. The 3 p.m. Sunday, Nov. 17 concert will be at the Hilltop School Auditorium, located at 442 Brumbach Ave. N.E in Ilwaco, Wash. Both concerts are free to the public, and families with children are welcome. 0RXQWDLQV ¿JXUH SURPLQHQWly in these two concerts. “Like catching moisture-laden winds and gathering them into visible clouds, mountains capture our KLJKHVW LPDJLQDWLRQV DQG UHÀHFW

our noblest spirit,” says John Davis, a professor at Naropa University in Boulder, Colo. “They have been the home of gods and goddesses, the physical embodiment of unchanging truth and stability, the very essence of majesty and awe.” The original idea for the concerts expanded beyond the American West to include the wilds of Scotland and the mountain peaks of the Himalayas. “By Loch and Mountain” by composer Robert W. Smith evokes the lakes and mountains of Scotland by weaving together beautiful Scottish melodies, while Rossano Galante’s “Mt. Everest” takes a different approach by portraying the majesty of the world’s highest mountain in loud thundering clashes and soaring melodic passages. Closer to home, other pieces on the program celebrate the Rocky Mountains, the Blue

18 | November 14, 2013 | coastweekend.com

JEFF DONNELLY

Where were you born and raised? See the Columbia River Symphony perI was born in Springfield, form. Ill., and put up with it until I was able to move to HonoRidge Mountains, and the prai- lulu, Hawaii, on a whim in ries of the Midwest. Even wa- 1974. Where do you live now? WHUIDOOV ¿QG WKHLU ZD\ LQWR WKH Scenic Astoria. program with “Shannon Falls” What art mediums do by Ralph Ford, and not to be outdone by beautiful landscapes, you work in and where do the remaining pieces on the you show your art? Mostly oil on canvas, program, “In the Shining of the Stars” by Robert Sheldon and watercolor and mixed-me“Dusk” by Steven Bryant, evoke dia. I have a yearly show at the vastness of the universe and Old Town Framing in Astoria in April, and my work is of time itself. The Columbia River Sym- included in several personal phony has existed for several collections, both here and in years and recently became an other states. What sparked your 2UHJRQ DQG IHGHUDO QRQSUR¿W organization. The still-growing interest in art and how did orchestra includes string, percus- you become an artist? In 1971 I took an art apsion and wind instrument players and is comprised of adults and preciation class at the comschool-age youth in about equal munity college in Springfield, Ill., because I heard it was an numbers. Led by Pederson and assisted easy A. The class opened my by Angela Pederson-Calvin, the eyes to the world of art, and Columbia River Symphony is a I’ve been hooked ever since. What do you find influcommunity-based, all-volunteer performing arts group. The sym- ences or inspires you? The biggest influence on phony welcomes new members and is open to anyone who plays my style has been the artist a stringed instrument, wind in- Edward Hopper, especially his use of color and comstrument or percussion. For further information, visit position, making everyday the orchestra’s website at www. scenes into something columbiariversymphony.org or special. I’m also inspired by the dramatic beauty of the call 503-836-2198. Submitted photo

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MUSIC FEST & AUCTION

Submitted drawing by Noel Thomas

This 2009 drawing of Jeff Donnelly by Astoria artist Noel Thomas was created at a Thursday drawing group meeting. The informal art group meets every other Thursday at different locations in Clatsop County to practice art skills. Donnelly has been a member for about five years.

Artist Jeff Donnelly has an annual show at Old Town Framing in Astoria every April.

Pacific Northwest and especially of Astoria. Why are you drawn to oil painting? I like the way it smells, its texture, the extended drying time and the color complexities. But most of all, it’s not acrylic paint. I hate that stuff. Working with oil paint requires patience, which gives you time to step back and critically evaluate your work before making any changes or adding anything. What is something you like about living on the North Coast? The dramatic changes of weather and light throughout the day, as well as the striking geographical features of the area. And most

importantly, the wonderful people who live here. What is your favorite thing about autumn? Halloween! I love creating new costumes every year. Name a good book you recently read. “Obstinate Hope: The Western Expeditions of Nathaniel J. Wyeth” by Jim Hardee. Nathaniel Wyeth was a 19th century ice merchant from Massachusetts who tried to establish a salmon exporting business in the Pacific Northwest. His journals shed an interesting light on 19th century entrepreneurship. Unfortunately, he met with hardship, and his dreams were never fulfilled.

Submitted photo

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