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PRIVATE EXECUTIVE BOX

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WELCOME

WELCOME

A place to call your own at the home of Wigan Athletic - Premium hospitality, impeccable service and an incredible view of the action from the comfort of your own box. Our executive box experience will provide a truly memorable day for you and your guests to enjoy in comfort and style away from the crowds.

WHAT IS INCLUDED?

• Superb three-course meal

• Glass-fronted private box offering outstanding views over the pitch

• Capacity for up to 14 guests in our standard box, or 24 guests in our TV Studio

• Advertising space on the outside of your box (seasonal only)

• Enjoy the game from your box or your allocated executive seating

• Dedicated waiting-on staff for your box

• Team sheet confirming team line-up delivered to your box

• Official matchday programme

• Matchday car parking adjacent to the stadium

• Screen showing live sports

• Use of your box for meetings on non-match days (seasonal only, subject to availability)

• Entry into end of season raffle for each member of your party

• Optional inclusive drinks package

DRESS CODE

Business Casual. Strictly no sportswear

MATCH DAY PRICE

A+ £170 + VAT per person

A £130 + VAT per person

B £90 + VAT per person

WITH INCLUSIVE DRINKS

A+ £210 + VAT per person

A £160 + VAT per person

B £120 + VAT per person

SEASONAL PRICE

£20,000 + VAT (based on 10 guests)

£26,000 + VAT (based on 10 guests with inclusive drinks)

*Minimum 8 guests

We had an absolute blast! We came for my Dad’s 80th and couldn’t have asked for a better experience. If you are wanting to enjoy the match in style we could not recommend a box at Latics enough.

SAMPLE MENU Starter

Split pea and ham hock soup, chive oil and potato crisps

Fresh pea, spinach and mint soup, chive oil and potato crisps (v)

Mains

Steak and chips

Medium roasted sirloin of beef, triple cooked hand cut chips, roasted portobello mushroom and cherry tomatoes on the vine, finished with creamy cracked black pepper sauce

Roasted pepper stuffed with vegetables, feta and cous-cous, served with Napoli sauce, roasted new potatoes, mushroom and cherry tomatoes (v)

Dessert

Rich chocolate ganache tart, fudge ice cream and poached strawberries

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