EVENT CENTRE @PANTHERS
Christmas N O E L PA C K A G E EVENT CENTRE @PANTHERS
$105.00 per person
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- Chef’s Selection of Canapes on Arrival - Christmas Buffet or Set Menu (see following pages) - 5 Hour Gold Beverage Package • Standard Bottled Beers • Wolfblass Bilyara Wines (still & sparkling) • Soft Drink & Orange Juice - 5 Hour Room Hire with Christmas theme - DJ for 5 hours - Dance Floor - Hurricane Lamp Centrepieces for all your tables - Special Accommodation Rates at Mercure Penrith Panthers - Complimentary Car Parking • • • • • • • • • • • • • • • • • • • • • • • • • • • • Minimum of 60 guests. Surcharge applies for events held on Sundays & Public Holidays. The Chairman’s Club Lounge and Exhibition Marquee will attract a Venue hire.
Christmas SET MENU OPTIONS
Starters PLEASE SELECT TWO OF THE FOLLOWING
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Prawn with borlotti bean, red onion and corn salad with Thousand Island dressing Prosciutto and pear salad with sun blushed tomatoes and roasted pine nuts Baked field mushroom with baby spinach, feta and tomato salsa, basil pesto Smoked salmon salad with baby capers and lemon crème fraiche
Mains PLEASE SELECT TWO OF THE FOLLOWING
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Fillet of Atlantic salmon with lemon burre blanc Pork cutlet with roast apple and calvados jus Beef tenderloin fillet with red wine sauce Chicken breast stuffed with spinach and brie, wholegrain mustard sauce All mains are served with crushed new potatoes and steamed greens
Dessert PLEASE SELECT TWO OF THE FOLLOWING
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Lemon tart with cream and berry coulis Pavlova with fresh fruit and passionfruit syrup Fruits of the forest cheese cake Individual Chocolate dome with coffee anglaise *MENU IS SUBJECT TO CHANGE EVENT CENTRE @PANTHERS
EVENT CENTRE @PANTHERS
E V E N T C E N T R E @ PA N T H E R S (02) 4720 5511 123 Mulgoa Rd, Penrith NSW 2750 eventscentre@panthers.com.au w w w. p e n r i t h . p a n t h e r s . c o m . a u
Christmas BUFFET MENU OPTIONS
Cold Selection ••••••••••••••••••••••••••••••••••••••
Smoked ham with traditional Christmas garnish Fresh prawns with cocktail sauce Baby spinach, beetroot and feta salad with toasted pine nuts Traditional Caesar salad Fresh bread roll
Hot Dishes ••••••••••••••••••••••••••••••••••••••
Traditional roast stuffed turkey Pork with cranberry sauce Braised beef bourgignon with charred button mushrooms Baked market fresh fish with lemon pepper sauce Glazed carrots, corn and broccoli Roast pumpkin and sweet potato should these be separated? No Roast chat potato
Dessert ••••••••••••••••••••••••••••••••••••••
Pavlova served with seasonal fruit and a selection gateaux’s with crème Chantilly Traditional warm Christmas pudding laced with brandy cream *MENU IS SUBJECT TO CHANGE EVENT CENTRE @PANTHERS
EVENT CENTRE @PANTHERS
E V E N T C E N T R E @ PA N T H E R S (02) 4720 5511 123 Mulgoa Rd, Penrith NSW 2750 eventscentre@panthers.com.au w w w. p e n r i t h . p a n t h e r s . c o m . a u