Xmasdaylunch menu a4 red final

Page 1

Christmas Day Menu


MAINS FESTIVE CHRISTMAS CONFIT OF DUCK BREAST

DRY AGED GRASS FED OP PRIME RIB ROAST

Served with lyonnaise potatoes, plum confit, baby broccoli and port wine jus.

Served with pomme puree, wilted baby spinach and creole mustard.

CRISPY CRACKLING PORK LOIN

FILLET OF FRESH TASSIE OCEAN TROUT

Served with green beans, potato mash and pink lady apple cream.

With roasted fingerling potatoes, asparagus and a bacon beurre blanc.

DE- CONSTRUCTED TART With grilled halloumi, roasted baby leek, fennel, zucchini, olive tapenade, chickpea and tahini vinaigrette.

MEMBERS $75 VISITORS $85

DESSERTS CHRISTMAS PUDDING

MIXED BERRY PAVLOVA

With brandy infused custard.

With passionfruit, kiwi and mango puree.

WHITE CHRISTMAS ROCKY ROAD

BROWN BETTY ‘APPLE CRUMBLE’

With chocolate snow.

KIDS $25

With sour cherry lava.

KIDS MAINS BATTERED FISH FILLET

PETITE SCOTCH FILLET

With chips and salad.

With chips and salad.

GRILLED OR CRUMBED KIDS CHICKEN With chips and salad.

KIDS DESSERT CHRISTMAS PUDDING SUNDAE

PAVLOVA

With peanuts and caramel.

With berries and cream.


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.