Images Arizona: Paradise Valley February 2017 Issue by Images Arizona Paradise Valley

February 2017

IMAGESA R IZ ONA .C O M

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Paradise Valley :: McCormick Ranch

VISIT 100

ARTISTS’ STUDIOS

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For 27 years, the Celebration of Fine Art has been the place where art lovers and artists connect. Meet 100 of the finest artists in the country, watch them work and share in the creative process.

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Loop 101 & Hayden Rd Exit 35 • Scottsdale, AZ CelebrateArt.com/images • 480.443.7695

February 2017

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WHERE ART LOVERS AND ARTISTS CONNECT CELEBRATION OF FINE ART

WILD ARIZONA PHOTO ESSAY

TAPPING INTO TAOS

By Grace Hill

On Cover: Joseph Henry Sharp, "The

12 COMMUNITY FINE ARTS By Grace Hill

By Tom Scanlon Governor’s Son," c. 1927, oil on canvas;

By Grace Hill

Courtesy the Peterson Family Collection.

THE DANCE OF LOVE By Kenneth LaFave

60 PERU: ONE COUNTRY SEVERAL DESTINATIONS By Margie Boutté

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February 2017

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PUBLISHER Shelly Spence

EDITOR/CONTRIBUTING WRITER Jenn Korducki Krenn

ASSISTANT EDITOR Janet Garner

Breathe. Feel-good February is here. The hustle and bustle of the holidays are left behind and many of us are getting our first breath of fresh air. By this time of year, the pressure of New Year’s resolutions has either transformed

ART DIRECTOR/PUBLISHER’S ASSISTANT Jennifer Satterlee

GRAPHIC DESIGNER Ana Petrovic

STAFF WRITER

into healthy habits or dropped by the wayside. There’s a change of pace this time of year, and we can see this change unfold through February’s quieter occasions. Before rushing into spring, let’s pause and resolve to take things at a slower pace, soaking up some of this month’s carefree and creative moments.

Grace Hill

This month’s Images Arizona brings you more of what matters, particularly

CONTRIBUTING WRITERS

that invoke the spirit of Arizona. Celebrate with us Arizona Musicfest’s

Tom Scanlon Beth Duckett Monica Longenbaker Kenneth LaFave Gregory Granillo Shannon Severson Katherine Braden Lara Piu

26th year of bringing the best leading and promising musicians and singers

PHOTOGRAPHERS

community, it’s also fitting to pay tribute to our talented team of writers,

Bryan Black Loralei Lazurek Monica Longenbaker

as we breathe new focus into the arts, including music and photographs

from around the world to the Valley for its Winter Festival. Discover aweinspiring work at the Celebration of Fine Art, which gathers emerging and acclaimed artists together under a big white tent. And experience the breathtaking journeys undertaken by three Arizona wildlife photographers in this month’s photo essay, now a regular feature in our magazine. While highlighting the creative stories, images and places of our vibrant photographers, editors and graphic designers. We especially want to thank our art director, Jenn Satterlee, for her ability to develop visual concepts, oversee the creation of layouts that accompany magazine stories, supervise design efforts and determine the overall look and feel of the finished

ADVERTISING SALES Loren Sheck 480-309-6410 loren@imagesaz.com

Images Arizona P.O. Box 1416 Carefree, AZ. 85377 623-341-8221 imagesarizona.com

product prior to publication. So, sit back, relax and savor February’s tranquil interlude — just breathe. Enjoy! Shelly Spence Publisher, Images Arizona magazine shelly@imagesaz.com 623-341-8221

Submission of news for community section should be in to shelly@imagesaz.com by the 5th of the month prior to publication. Images Arizona is published by ImagesAZ Inc. Copyright © 2017 by ImagesAZ, Inc. All rights reserved. Reproduction, in whole or part, without permission is prohibited. The publisher is not responsible for the return of unsolicited material.

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Old Town Scottsdale · 480-990-1808 Main St. & Scottsdale Rd. gilbertortegagallery@gmail.com February 2017

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Writer Grace Hill

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Through an eye for detail and a love of storytelling, Barbara Rudolph skillfully creates paintings that bring forth a myriad of positive emotions — nostalgia, comfort and joy.

a-kind paintings, sculptures, photography, glass work and more. After opening on January 14, these artists will continue to showcase their work until March 26.

“When people look at one of my paintings, they are often moved by the fine detail and the beauty in nature,” says Rudolph. “They feel a sense of attachment to the piece because of the emotion it evokes.”

Rudolph, who currently enjoys her 12th straight year as a participant, can attest to the importance of an art show like this.

With careful planning and meticulous strokes of the brush, Rudolph’s artwork showcases mastery of high-quality realism. However, her paintings also reflect her fun and imaginative side. Whether she paints a baseball glove or a delicate teacup, she places a small bird in the image that transforms it into a sweet moment in time.

“The Celebration of Fine Art has become a family of artists where we can all work and create together,” she says. “This show is unique in so many ways. It is always a wonderful opportunity to gain new friends, clients and experience exhibiting and selling work to true art lovers. It is the highlight of my year.”

Those looking to admire Rudolph’s exquisite artwork in person currently have the opportunity at this year’s 27th annual Celebration of Fine Art. As Arizona's longest-running art show, the Celebration of Fine Art brings more than 50,000 people from around the country and the Valley to the big white tents in Scottsdale.

Artists do not simply display their work at the Celebration of Fine Art; they create art in working studios right before guests' eyes. Throughout the 40,000-square-foot area, attendees enjoy watching creative pieces come to life, ranging in styles from realistic to impressionistic, and abstract to contemporary. In addition to the indoor space, a spectacular outdoor sculpture garden showcases nearly 100 pieces of life-size sculptures.

This creative gathering allows 100 emerging and acclaimed artists, who have been selected through an invitation-only process, to display their one-of-

“The Celebration of Fine Art brings some of the finest artists from across the country all together under one roof,” says Rudolph. “It is definitely one

February 2017

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of the most inspiring and enjoyable art events in the Southwest. Guests can expect to be dazzled by the entire event.” A special aspect of the Celebration of Fine Art belongs in its Art Discovery Series, held each Friday from 4 to 5 p.m. The series allows guests to interact with artists through informal panel discussions, where they can learn about various topics and techniques, and also hear personal stories from the artists. Wine and cheese will accompany each panel discussion.

Experience Celebration of Fine Art

18400 N. Hayden Rd., Scottsdale Jan. 14 - Mar. 26 Mon. - Sun.: 10 a.m. to 6 p.m. Adults: $10 Seniors/military: $8 Children under 12: free 480-443-7695 celebrateart.com

The first panel discussion for the month on February 3, titled “Creative Couples,” discusses the working dynamic of artistic couples. The February 10 discussion, “Palette Perfection,” examines the use of color in art and how it affects viewer perception. The panel discussion scheduled for February 17, “The Story of the Celebration,” takes a look at the history and impact of the Celebration of Fine Art. And on February 24, "Strength Through Diversity: A Synthesis of Abstraction and Realism,” focuses on the fusion of classical realism with contemporary abstraction by artists. With children and adults both encouraged to be a part of this exciting experience, the Celebration of Fine Art creates a welcoming environment for all who are eager to be fully immersed in the world of fine art. Whether the purpose of attending is to acquire artwork for an extensive collection or to make a first-time art purchase, something special will be found. celebrateart.com

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February 2017

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COMMUNITY arts // announcements // culture Writer Grace Hill

FEB. 1-28

GALLERY ANDREA’S ROMANTIC LADIES AND FLOWERS SHOW During the month of February, Gallery Andrea showcases works by Joanna Zjawinska and Andrea de Kerpely-Zak. Zjawinska, a Polish figurative artist with more than 40 years experience, will exhibit her “Romantic Ladies” artwork. De Kerpely-Zak, a Hungarian artist, has created a special series of romantic floral paintings. Gallery Andrea, 7019 E. Main St., 480-481-2530, artandrea.com.

FEB. 2

BEHIND THE LENS: LAURA WILSON Western Spirit: Scottsdale’s Museum of the West’s new series, “Behind the Lens: Photographers of the American West,” will feature photographer Laura Wilson, who will discuss her photography depicting the stark realism of small Western communities. Following the discussion, she will sign copies of her latest book, “That Day: Pictures in the American West.” See website for admission prices. 6:30-7:30 p.m. Western Spirit: Scottsdale’s Museum of the West, 3830 N. Marshall Way, 480-6869539, scottsdalemuseumwest.org.

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FEB. 4

ARIZONA FINE ART EXPO PRESENTS ROYAL ARABIAN HORSES The Arizona Fine Art EXPO invites the public to a special event, “Up Close with Royal Arabian Horses.” This event features Royal Arabian horses that guests can see up close. During this two-hour event, artists will be drawing or painting pictures of the horses. Season passes: $10; seniors/ military: $8; children under 12: free. 1-3 p.m. Arizona Fine Art EXPO, 26540 N. Scottsdale Rd., 480-837-7163, arizonafineartexpo.com Photo courtesy of Arizona Fine Art Expo

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FEB. 10-12

6TH ANNUAL WATERFRONT FINE ART AND WINE FESTIVAL This exciting event, produced by Thunderbird Artists, features the works of artists from around the world, as well as live musical entertainment featuring pianist Brandon Gaesser, Native World Flute player Peter Kendzia and Chapman Stick extraordinaire Michael Kollwitz. Attendees will also enjoy wine tasting from delicious wineries. Adult admission: $3; wine tasting (includes a souvenir wine glass and six tasting tickets): $10; additional tasting tickets: $1. 10 a.m. to 5 p.m. Scottsdale Waterfront, 7135 E. Camelback Rd., 480-837-5637, thunderbirdartists.com.

FEB. 4

3RD ANNUAL BREWERS BOWL The third annual Brewers Bowl celebrates at least 20 great local breweries of Arizona. Prior to the event, a competition will crown one of the breweries as the 2017 beer champion. Included in this fun event will be live music and food trucks. The Brewers Bowl benefits the Paradise Valley Emergency Food Bank. General admission: $35 (20 sample tickets); VIP admission: $55 (25 sample tickets with gates opening at 4 p.m.). 5-10 p.m. Old Town Scottsdale, 4216 N. Brown Ave., 602-730-6361, brewersbowl.com.

FEB. 5

SUPER BOWL SUNDAY AT ROARING FORK AND SALTY SOW Roaring Fork and Salty Sow’s annual Dinner on Us promotion is back with a buy one, get one free entrée. The mouthwatering food at Salty Sow includes crisp chicken thighs, rainbow trout almondine, Asiago-crusted halibut; Sunbru beer-battered fish and chips, and much more! Roaring Fork’s delicious menu includes their “Big Ass” burger, grilled fish tacos, boneless buttermilk fried chicken and more. The special will begin at 4 p.m. at both locations. saltysow.com, roaringfork.com.

Photo courtesy of Thunderbird Artists

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FEB. 10

BOURBON AND BEEF Enjoy some delicious food and drink at FCF-Holland Community Center. This special food presentation will serve three brands of bourbon from Cartwright’s Sonoran Ranch House bar manager Lance Carver and three types of beef from Cartwright’s executive chef, Brett Vibber. $30 registration fee. 3 p.m. Holland Community Center, 34250 N. 60th St., Bldg. B, azfcf.org.

FEB. 10-12

CAREFREE ARTISAN GIFTS AND CHOCOLATE FESTIVAL Celebrate Valentine’s Day early at Magic Bird Festivals’ sixth annual Carefree Artisan Gifts and Chocolate Festival. This delicious event features some of the best chocolate and confection vendors in the Southwest, including freshdipped fruits by the San Francisco Chocolate Factory, handmade truffles by Jason Wasser of Xocolatl and European-inspired sweets from It’s a Divine Bakery. The show also includes packaged culinary offerings, handcrafted gifts, original artwork and live music. Free. 10 a.m. to 5 p.m. Carefree Desert Gardens, 101 Easy St., 480-488-2014, carefreeazfestivals.com.

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February 2017

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FEB. 10-26

BLACK THEATRE TROUPE PRESENTS BROKE-OLOGY “Broke-ology,” the acclaimed play from Nathan Louis Jackson, deals with the struggle to break free from poverty and the impact that it has on family dynamics. This will be Black Theatre Troupe's first production of “Broke-ology” and will be directed by Anthony Runfola. This dynamic play is one not to be missed. $36. Helen K. Mason Performing Arts Center, 1333 E. Washington St., 602-2588129, blacktheatretroupe.org.

FEB. 12

SCOTTSDALE PHILHARMONIC FEBRUARY CONCERT

FEB. 16-MAR. 23

LOTUS CONTEMPORARY ART’S WITHIN FROM WITHOUT EXHIBITION The public is invited to Lotus Contemporary Art in Scottsdale to view the “Within from Without” Exhibition, which will feature new works by Larry Ortega, Onna Voellmer and Denise Fleisch (owner of Lotus Contemporary Art). Ortega’s work focuses on dark and light, while Voellmer’s work focuses on the connection between nature and self. A reception will be held on March 30 from 6-9 p.m. Lotus Contemporary Art, 7077 E. Main St., Ste. 6, 602525-0643.

Enjoy an evening with the exquisite sounds of the Scottsdale Philharmonic. The program for the event will include Wagner’s “Overture to Tannhäuser;” Mozart’s Symphony No. 40 in G Minor and Respighi’s “Pines of Rome.” Scottsdale Philharmonic, a nonprofit founded in 2012, desires to provide the community with classical music performed by professional musicians through free concerts. General admission: free; VIP preferred seating: $18. 4-6 p.m. Scottsdale Bible Church, 7601 E. Shea Blvd., 480-951-6077, scottsdalephilharmonic.com.

Photo courtesy of 7 Fingers of the Hand

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FEB. 25

PHX VEGAN FOOD FESTIVAL 2017 Presented by Davisson Entertainment, the second annual PHX Vegan Food Festival will bring back the family-friendly event featuring vegan and vegan-friendly food trucks, restaurants and products. The event will also feature demonstrations and presentations by chefs and vegan experts, a kidsâ&#x20AC;&#x2122; activity area and three entertainment stages with live and local music. General admission: $25; VIP admission: $50; kids 12 and under: free. 11 a.m. to 5 p.m. Phoenix Theatre, 100 E. McDowell Rd., phxveganfest.com.

FEB. 25-26

7 FINGERS: CUISINE AND CONFESSIONS For a truly remarkable sight, head to the latest creation by The 7 Fingers of the Hand. In their Cuisine and Confessions performance, attendees will be amazed by the acrobatic choreography that is skillfully performed in an iconic kitchen set. Cuisine and Confessions desires to bring about the joy of cooking in an unconventional way. Tickets: $29, $39, $49. Feb. 25: 8 p.m.; Feb. 26: 2 p.m. Scottsdale Center for the Performing Arts, Virginia G. Piper Theater, 7380 E. Second St., 480-499-8587, scottsdaleperformingarts.org. February 2017

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Writer Beth Duckett Photographer Terry Bollinger of the Zane Grey Historical Society and Zane Grey, Inc.

In setting out to compose the score for America’s first Western opera, Craig Bohmler wanted to create a familiar sound the audience could relate to. Inspired by Western movie soundtracks, a popular reference point for the genre, the Phoenix-based composer incorporated big tunes and thrilling climaxes in the music for Arizona Opera’s upcoming production of “Riders of the Purple Sage,” based on the novel by Zane Grey.

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Experience

Riders of the Purple Sage February 25-26 at Tucson Music Hall, 260 S. Church Ave., Tucson, 85701 March 4-6 at Phoenix Symphony Hall, 75 N. Second St., Phoenix

Accompanied by a 54-piece orchestra, the opera performs before a backdrop of vivid desert scenes brought to life by scenic artist and renowned Southwestern painter, Ed Mell. Like musical theater, the performance features clear leading and secondary players as well as complex antagonists, whose appearances often belie their true natures. The scenes are set in a town near the ArizonaUtah border in the late 1800s. While Grey wrote the novel more than 100 years ago, contemporary themes of religious fundamentalism, vigilante justice and women's rights abound, adding to the show's relevancy. “I was attracted by the strong characters and the way the scenes in the book were constructed,” says Bohmler, who studied under famed composer-librettist Carlisle Floyd. “Also, I knew I could write music that could reflect the landscape depicted therein. Because the emotions and the stakes are high, there is a kind of melodramatic quality to the work that lends itself well to opera.”

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Part of what makes Grey’s “Riders” poignant today is its comparison between Jane, the show’s protagonist, and the religious undertones pushed by members of a fundamentalist church, who attempt to manipulate and take away Jane’s land, says Kathleen Trott, Arizona Opera’s costume shop manager. “There are religions across the world today who do exactly what's happening in this story," says Trott, now in her fourth season at the Phoenix-based opera. “They are interpreting their written dogma and doctrine in ways that seem very contrary to the intent behind their faith.”

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Trott, a 13-year veteran of the industry, oversaw the production of the show's more than 55 costumes. Through suggestive visuals, which focus largely on the show’s female silhouettes, the costumes indicate to audiences when and where the narrative takes place. "The silhouette on the women tells us we're in the Victorian era of the West,” Trott says. “One of the things the director and I are trying to do with the costumes in this show is to help tell the story of Jane, who is the main character. She is the ideal person; she's loving and kind, and she loves her desert home." Jane’s costumes of sage greens, browns and wildflower colors reflect her natural spirit, contrasting with the industrial grays, blues and blacks of men who live in the town, Trott says. The show features a “man in black,” with hidden undertones that suggest to the audience that nothing is what it seems. “We wanted to draw that comparison,” Trott says. “That’s another part of this story that is interesting and poignant: not judging a book by its cover. Just because someone looks one way doesn’t mean it’s the truth of the situation. You have to look past the surface layer to understand what’s happening.” 602-266-7464 azopera.org

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February 2017

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Mavis Staples :: March 6

Photo Credit Gary Alpert; Deafboy Photography

For the past 26 years, Arizona Musicfest’s annual Winter Festival has consistently delivered outstanding musical events. Through this excellently developed series, attendees experience performances by both leading and promising musicians and singers from around the world. Whether that talent comes from bluegrass bands or Broadway stars, the Winter Festival only brings the very best artists to the Valley. "Musicfest is proud to offer festival performances that showcase a broad range of musical genres, as well as a breadth of musical talent, from superstars of the industry to up-and-coming artists,” says Allan Naplan, producer and executive director of Arizona Musicfest. “From Chris Botti, The Manhattan Transfer, Mavis Staples, Midori and celebrations of beloved legends, to young musicians, to the stellar Festival Orchestra, Musicfest audiences will enjoy outstanding performances that are entertaining, accessible and affordable.” This year’s Winter Festival features a compelling performance given by music legend Mavis Staples. With a voice that has

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brought joy to listeners for more than six decades, Arizona Musicfest proudly presents Staples on March 6. Through her successful music career with her family band, The Staples Singers, and as a solo artist, Staples has affected generations with her gospel, civil rights and empowerment anthems. For all who attend this entertaining performance by Staples, not one person leaves with a heavy heart — this concert uplifts the soul. Staples performs at 7:30 p.m. at Highlands Church in Scottsdale. This concert is just one of the many performances during the 2017 Winter Festival. The opening concert began on January 27, when the Valley had the pleasure of enjoying excellent music from festival headliner Chris Botti. Additionally, the Young Musicians Winter Concert on January 29 and the Mirage: Visions of Fleetwood Mac concert on January 30 delighted all who attended. While some performances have already come and gone, there are still a slew of concerts scheduled for the months of February and March.

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February 2017

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Nicole Pesce :: Feb. 1 February will begin with a concert by pianist Nicole Pesce, the Arizona Spotlight Artist of the festival. Pesce, who was born in Phoenix, can skillfully play more than 12,000 songs from memory. Although she has been a professional pianist for 20 years, this is the first time she has performed during Musicfest. The concert will be held February 1, at the Fairway House at Grayhawk. The next concert in the lineup on February 3 will feature the Grammy Award-winning group The Manhattan Transfer. Held at Highlands Church at 7:30 p.m., the group will entertain with performances of many beloved songs, including “The Boy from New York City,” “Birdland,” “Operator” and “Java Jive,” all songs they have been singing since their formation in 1972.

The Manhattan Transfer :: Feb. 3

A Band Called Honalee :: Feb. 10

Cantus :: Feb. 7

Following The Manhattan Transfer is the vocal ensemble Cantus, which performs on February 7 at 7:30 p.m. at the Musical Instrument Museum. Cantus, comprised of eight male singers, will dazzle the crowd with a cappella ranging from classical to contemporary. Without the guidance of a music director, each of these talented men take part in creating their innovative music that always brings people to their feet. Next, A Band Called Honalee: The ‘60s Music of Peter, Paul and Mary will take the stage on February 10. This folk group made up of eight revolving members take the songs from 1960s folk-rock bands and make them their own. Thanks to Barbara H. Breeden, who generously sponsors this energetic and fun concert, they will perform at 7:30 p.m. at Highlands Church. In mid-February, the amazing performances continue with the Kruger Brothers and Kontras Quartet, a concert sponsored by Paul and Merle Marcus. The Kruger Brothers, with their folk and bluegrass music, mixed with the classical chamber music of the Kontras Quartet, is an experience unlike any other. The concert is at Highlands Church at 7:30 p.m. on February 13.

Kruger Brothers bluegrass trio & Kontras Quartet classical string ensemble :: Feb. 13

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The next concert, A Broadway Romance, will make for a special Valentine’s Day. On February 14, this concert features two leading artists from the Great White Way section of Broadway in New York City. They will perform love songs from “My Fair Lady,” “West Side Story,” “South Pacific,” “Guys and Dolls” and much more. This concert is at Highlands Church at 7:30 p.m. and is sponsored by Arch and Laree Rambeau.

Arizona Musicfest Winter Festival: JAN 27 - MAR 10

THE MANHATTAN

A BAND CALLED

KRUGER BROTHERS

A BROADWAY

TRANSFER HONALEE KONTRAS QUARTET ROMANCE FRIDAY, FEB 3

THE 60’s OF PETER, PAUL & MARY

FRIDAY, FEB 10

AND

FRIDAY, FEB 13

BEETHOVEN’S

CHAMBER PLAYERS

FRIDAY, FEB 14

with the FESTIVAL ORCHESTRA

FRIDAY, FEB 23

BACH, MOZART, STRAVINSKY

FRIDAY, FEB 19

FEATURED ARTIST

MIDORI

FESTIVAL ORCHESTRA TRIPLE CONCERTO

& SAINT SAEN’S ORGAN SYMPHONY FRIDAY, FEB 21

MUSICFEST LEGEND

ELLA AT 100! PAGLIACCI WE’VE ONLY with the FESTIVAL ORCHESTRA

FRIDAY, FEB 24

JUST BEGUN IN CONCERT THE CARPENTERS REMEMBERED FRIDAY, FEB 26

FRIDAY, MAR 2

MAVIS STAPLES FRIDAY, MAR 6

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February 2017

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Following the Valentine’s Day concert, guests can see Arizona Musicfest’s maestro, Robert Moody, up close and personal during the Bob Moody and Friends concert. This concert also features Broadway’s Telly Leung, singing many popular cabaret songs. Sponsored by Bill McManus and David Nelson, this concert is on February 16 at the Fairway House at Grayhawk, with a 5:30 p.m. and 8:30 p.m. showing.

Beethoven’s “Triple Concerto” and SaintSaens’ “Organ Symphony” :: Feb. 21

On February 19, the Festival Orchestra will take center stage. During the Festival Orchestra Chamber Players: Bach, Mozart and Stravinsky concert held at 3 p.m. at Pinnacle Presbyterian Church, guests will enjoy classical masterpieces created by three of the greatest composers of all time. The evening also includes the talent of pianist Bryan Wallick. Continuing the sounds of the orchestra is Beethoven’s “Triple Concerto” and Saint-Saens’ “Organ Symphony” on February 21. For this concert, brothers Christoph (violinist) and Stephan (cellist) Koncz have traveled from Europe to perform with pianist Bryan Wallick. The second portion of the concert showcases the beautiful music of the Festival Orchestra and the largest pipe organ in Arizona. This concert, sponsored by John and Hope Furth, takes place at 7:30 p.m. at La Casa de Cristo Lutheran Church.

Bob Moody & Friends with Broadway’s Telly Leung :: Feb. 16

Midori with the Festival Orchestra :: Feb. 23

We’ve Only Just Begun: The Carpenters Remembered :: March 2

Elegant music from the Festival Orchestra comes on February 23 during the Midori with the Festival Orchestra concert. This concert takes place at 7:30 p.m. at La Casa De Cristo Lutheran Church and is sponsored by Paul and Merle Marcus and John and Joan D’Addario. Midori, one of America’s greatest violinists, joins the Festival Orchestra in performing Tchaikovsky’s “Violin Concerto.” Next in the lineup is an entertaining concert honoring one of America's most iconic singers, Ella Fitzgerald. This concert will celebrate the 100th birthday of Fitzgerald and her incredible career in music. With the help of Patti Austin and the Festival Orchestra, Fitzgerald’s songs will be performed as beautiful symphonic renditions. This concert is on February 24 at 7:30 p.m. at Highlands Church. The final concert with the Festival Orchestra is the Italian Symphony and Opera: “Pagliacci” in Concert. “Pagliacci,” one of the most famous Italian operas, features stars from the Metropolitan Opera. This concert is sponsored by Robert Swanson and Cynthia Shevlin and is held on February 26 at 3 p.m. at La Casa de Christo Lutheran Church.

Decades of Divas: From Billie and Aretha to Celine and Barbra :: March 10

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February 2017

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Midori with the Festival Orchestra :: Feb. 23

After the beautiful orchestral music, the Winter Festival switches gears with some songs that defined the 1970s during the We've Only Just Begun: Carpenters Remembered concert. Celebrating the career of Richard and Karen Carpenter, this concert brings back hits from the duo and is performed by Michelle Berting Brett and a seven-piece band. Sponsored by Bob and Marcia Wolff, the performance will be held on March 2 at 7:30 p.m. at Highlands Church. The Winter Festival comes to a spectacular end with Decades of Divas: From Billie and Aretha to Celine and Barbra. The concert is on March 10 at 7:30 p.m. at Highlands Church. In the Winter Festival finale, audience members will be entertained with songs performed by award-winning entertainers who bring down the house with songs from some of the most famous women in music. From the voices of great singers to the sounds of skilled musicians, the high-quality music of various genres makes the 2017 Arizona Musicfest Winter Festival an event not to be missed. It is truly an experience that is specifically created with the community in mind. “For 26 years, Arizona Musicfest has been committed to enhancing the quality of life for area residents through its annual festival performances, as well as through our extensive music education

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programs, youth performance opportunities and lifelong learning initiatives,” Naplan says. “We are fortunate to serve a vibrant community that enjoys great culture and is eager to engage in quality activities. With the tremendous growth that Musicfest has seen in the last few years, it’s both clear and rewarding that we’re filling a need by providing this valuable asset to our community.” The growth of Arizona Musicfest can only be accomplished through the support of those who attend these wonderful concerts. "While we're thrilled for patrons to enjoy our concerts, as a nonprofit charity, we also want people to know that their attendance is helping Musicfest give back to the community through our education and youth programs,” he says. “Between ticket sales and generous contributions, Musicfest can provide great opportunities for the North Scottsdale community and beyond." Of course, with amazing concerts scheduled for this season, tickets sell out fast. 480-488-0806 azmusicfest.org

February 2017

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Living in the city can make us oblivious to the wild world in which we live, and the wildlife that also calls it home. Even those who live on the outskirts of the city, where wild animal appearances occur more frequently, don’t always get a chance to observe them long enough to get a good look. So for the general public, viewing wild animals in their natural habitat becomes an uncommon experience. Thankfully, dedicated and skillful photographers wait patiently — and sometimes in harsh conditions — in order to capture amazing images of the diverse wildlife that surrounds us. Images Arizona proudly presents three Arizona photographers who showcase our state’s wildlife in the most spectacular way.

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Writer Grace Hill

Photo credit Bruce Taubert February 2017

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Photo credit Paul Gill

Arizona Reptiles Arizona reptiles epitomize our unique desert environment. While they may neither be colorful and cute nor the favorite animal at the zoo, these animals thrive in harsh desert conditions and boast incredible features. From the desert tortoise and chuckwallas to the Gila monsters and rattlesnakes, the Arizona reptile world deserves the spotlight.

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Bruce Taubert Hometown: Madison, Wisconsin Current: Phoenix

Photography experience: “My mother was a wedding photographer and forced me to help her on occasion. After leaving home and working on advanced degrees in wildlife science, I turned from photographing people to wildlife (one of the best decisions of my photographic life). I was passively involved in photography until about 20 years ago, when I became obsessed. I threw other hobbies out the window and devoted all my time to learning how to be a better wildlife photographer. Now I teach wildlife photo workshops around the world, take images for many publications and websites, and spend my spare time crawling around the wilds of Arizona.”

Fun Facts • Desert tortoises empty their bladders as a defense mechanism. While this may protect them, it also puts them in subsequent danger. If they don’t find water shortly after urinating, they could die of dehydration. • After it has been beheaded, a rattlesnake can still bite should an unwitting victim go near its head. This startling feat can occur up to an hour or more after its death. • Gila monsters lazily stay underground about 90-95 percent of the time. They only emerge for food or to bathe in the warmth of the sun.

Most memorable wildlife photo: “For 13 years (I must be a slow learner) I worked on taking an image of an elf owl (the smallest owl in the world and a summer resident of Arizona) flying into its nest. The nest holes are found between 16 and 25 feet up the sides of saguaro cacti. To take the image, I needed infrared trips, high-speed flashes, remote camera releases and a mechanism to get all my equipment high over the desert floor, all in the dark of night. After years of trial and error (there are no books written on this type of photography), I finally managed to put it all together and reached my goal.” Current projects: “I am in the process of honing my macrophotography skills so I can record images of beautiful patterns in the wings of butterflies and moths, eyes of bees, details of spiders and other small and underappreciated species. I am also driven to taking images of Arizona’s wildlife at night. Many of Arizona’s resident species are more active at night than during the day, and I want to record this nocturnal activity.”

Photo credit Paul Gill

brucetaubert.com

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Arizona Mammals From the small Harris's antelope squirrels to the large desert bighorn sheep, Arizona brags of a varied population of mammals. These mammals can make you smile, like the cliff chipmunk, or they can make you run, like the formidable mountain lion. Some mammals may be more familiar, like the javelina, while others are relatively unknown, like the white-nosed coati.

Photo credit Lisa Langell

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Photo credit Paul Gill

Lisa Langell Hometown: Marine City, Michigan Current: Scottsdale

Photography experience: “I have passionately enjoyed both nature and photography from age 8 through college, as well as my career as both a psychologist and corporate director in the education technology and research field. As the audience for my photography swelled, it compelled me to launch Langell Photography in 2010, where I combined two things I adore: nature photography and teaching adults. I am largely self-taught and joyfully work hard to push photographic boundaries, host unique and fun workshops for anyone with a camera, and create emotionally evocative images of our natural world. I am truly honored to have my work hung in galleries and published in numerous local and national publications. I’ve taught photography for many wonderful organizations and have received multiple prestigious awards and distinctions as the result of my commitment to my passion.”

Photo credit Lisa Langell

Most memorable wildlife photo: “Light is everything in photography. In fact, the word photography literally means ‘writing with light.’ My most memorable moment was photographing a tri-colored heron in a swamp where the most exquisite beam of late-day light poked through a nearly black canopy of trees above. ” Current projects: “I have two main projects I’m currently working on. One is a book series filled with moving imagery and inspirational writings. The other is a unique retreat-style workshop for creatives, including photographers, painters, musicians, etc., designed to foster personal growth, creativity, collaborative works of art and the art of seeing.” langellphotography.com Photo credit Paul Gill

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Photo credit Bruce Taubert

Photo credit Lisa Langell

Fun Facts • The black-tailed jackrabbit can see almost 360 degrees around and all at once, due to its large eyes that are located high and on the sides of its slightly flat head. • Mule deer do not have an upper set of teeth. Instead, they have a hard palate that helps them in eating a wide variety of vegetation. • Most Arizonans may not know that the ringtail, a mammal of the raccoon family, became the state mammal of Arizona in 1986.

Photo credit Paul Gill

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Photo credit Lisa Langell

Photo credit Paul Gill

Paul Gill Hometown: Madison, Wisconsin Current: Phoenix

Photography experience: “I started shooting, processing and printing 35 mm black-and-white film at Scottsdale High School at age 16. Then I moved to medium format at Arizona State University, with a bachelor’s degree in graphic design. After 17 years working and photographing in the graphic design business, I started shooting nature with a large format wood field camera and, finally, with digital cameras a decade ago in 2007. You can see my work in Arizona Highways magazine, National Geographic calendars and in the Smithsonian’s permanent collection of nature photography.” Most memorable wildlife photo: “One of them is the shot of two male desert bighorn sheep on the cliffs of Fish Creek Canyon in the Superstition Mountains — right place at the right time.” Current projects: “I am presently finishing my second book with Colleen MiniukSperry on photographing Arizona fall color. If you would like to pick up our guide to photographing Arizona wildflowers, please go to wildinarizona.com.” paulgill.photoshelter.com paulgillphoto.zenfolio.com facebook.com/paulgillphoto

Photo credit Lisa Langell February 2017

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Photo credit Bruce Taubert

Fun Facts • Hummingbirds are unique because they are the only birds with the ability to fly backward. • Turkey vultures have a higher chance of finding food because they can smell it from up to a mile away. • Owls cannot move their eyes, so they rely on their extra neck vertebrae. Their special neck structure allows them to turn their head about 270 degrees around.

Arizona Birds Arizona features many interesting sights in the sky. On an average day, a hummingbird, a white-winged dove or the Gila woodpecker can be spotted. However, more elusive birds also call Arizona home, birds like the flammulated owl, the buff-collared nightjar or more intimidating types, like black vultures or golden eagles. Photo credit Bruce Taubert

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Photo credit Lisa Langell

Photo credit Paul Gill

Photo credit Lisa Langell

February 2017

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Photo credit Bruce Taubert

While it can be easy to gloss over images of animals that you have seen before, take a moment to look closely at these photographs capturing the diversity of animals found in Arizona. These photographs give us the opportunity to pause and see an animalâ&#x20AC;&#x2122;s intricate details â&#x20AC;&#x201D; details that make Arizona, and this world, wildly beautiful. Share your favorite Arizona wildlife photographs with our Images Arizona Facebook or Instagram pages using the hashtags #iamAZproud and #imagesAZ. facebook.com/imagesaz instagram.com/imagesaz

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Photo credit Paul Gill

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Writer Kenneth LaFave Photos courtesy of Ballet Arizona

Some couples fall in love holding hands at the movies. Some fall in love over candlelight dinners. Jillian Barrell and Nayon Iovino fell in love pretending to be one of the most famous couples in history: Romeo and Juliet. In 2013, Barrell and Iovino, dancers for Ballet Arizona, were involved with other people. But when they were cast as Shakespeare’s lovers in choreographer Ib Andersen’s “Romeo and Juliet,” sparks began to fly. “The situation was very complicated, but being lovers onstage definitely helped us fall in love for real,” Barrell says. Iovino echoes, with a smile: “It was the perfect recipe.” Barrell and Iovino will duplicate their roles this month as Ballet Arizona reprises “Romeo and Juliet” in performances on February 9-12 at Phoenix Symphony Hall, with Prokofiev’s music performed by the Phoenix Symphony. In the four years since they last danced the roles of star-crossed

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lovers, Barrell and Iovino have gone through relationship trials, though nothing as serious as those experienced by Mr. Montague and Ms. Capulet. “We were together, and then we broke up, and now we’re back together,” Barrell explains. Altogether, a much happier ending than that of the characters whose story they will dance onstage. Brazil-born Iovino began dancing at age 10 under the instruction of Gisela Vaz at Studio Dancarte Brazil. At age 17, he was awarded a full scholarship to begin training with Kee Juan Han and Carlos Valcárcel at the Washington School of Ballet. In 2009, he joined Houston Ballet II and was featured in Stanton Welch’s “Fingerprints,” “Blue,” “The Long and Winding Road,” “Red Earth” and “Tales of Texas.” In 2010, Iovino joined the Washington Ballet, where he performed soloist roles in Septime Webre’s “The Nutcracker” and “The Great Gatsby,” and in Twyla Tharp’s “Nine Sinatra Songs,” “Push Comes to Shove” and “Surfer at the River Rocks.”

He began his Ballet Arizona tenure in 2012. Since joining the company, Iovino has performed in George Balanchine’s “Rubies” (from “Jewels”) at the Chicago Dancing Festival and Balanchine’s “Serenade” and “Stravinsky Violin Concerto” at Ballet Under the Stars. Barrell, a proverbial All-American, began her training at Delaware Dance Company and later studied under Sherry Hiott. During the summer, she continued her training at Central Pennsylvania Youth Ballet, Orlando Ballet School, Princeton Ballet School, Virginia School of the Arts and the Rock School for Dance Education. She was a finalist in the 200405 and 2004-06 Kennedy Center Ballet Class Series, and a soloist for the 2006 Youth America Grand Prix finals in New York City. Since joining Ballet Arizona in 2007, Barrell has performed soloist roles in Balanchine’s “The Four Temperaments,” “La Sonnambula” and “La Valse,” as well as principal roles in “Apollo,” “Divertimento No. 15” and “Rubies” (from “Jewels”). She originated the title role in Ib Andersen’s “Cinderella” and danced the role of Aurora in “Sleeping Beauty.” She has appeared in Ib Andersen’s original ballet play, “Mosiak,” and the premiere of “Diversions” at the Kennedy Center. For all their true romance offstage, the pretend romance they must evoke onstage requires technical mastery and artistic focus. It’s not enough for the two to be in love; they must convince an audience, through movement alone, of their every feeling. Each nuance of emotion depends on the sweep of an arm, or the lift of a leg. “The hardest thing to do is to express with artistry so that no one notices the technique,” Iovino notes. “Sometimes it takes a lot of rehearsal to learn how to communicate certain things with your body, like how to be a 17-year-old in love.”

Barrell points out the need to grasp Juliet’s growth throughout the ballet: “There are technical challenges in Ib’s choreography, but at the same time, there is so much focus on the character that I’d be tempted to say what the character demands is more severe. Juliet goes through such a transformation, and she’s onstage almost the whole time.” The ballet’s tragic ending, she admits, is “draining” to perform night after night. Did the real-life couple learn anything from the fictional couple’s tragedy? “Communication” is Barrell’s one-word answer, alluding to Romeo’s fatal failure to learn that Juliet faked her death, which ultimately leads to the couple’s deadly denouement. “Don’t get involved with family drama,” Iovino adds, prompting Barrell to laugh. Ballet Arizona’s “Romeo and Juliet” is a visual spectacle with sweeping grand ballrooms, daring sword fights and romantic gardens serving as the backdrop for the classic tragedy you won’t want to miss. Three different pairs of dancers will perform the title roles in the company’s six scheduled performances. Specific details about Barrell and Iovino’s performances can be found on the Ballet Arizona website. 602-381-1096 balletaz.org

February 2017

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Writer Grace Hill

With the advantage of cool but comfortable February weather, it’s time to head outdoors and go on a hunt — a hunt to find great architectural homes tucked away in the Valley of the Sun. With their smooth lines and massive arches, or their stone accents and exposed wood beams, these homes cry out to be admired. To the delight of all, treasures of a different nature can be found within these homes — treasures of extraordinary pieces of art. Contemporary Forum Art + Architecture Weekend 2017 plans to make the hunt a little easier by providing attendees with access to custom homes not often open to the public. This three-day inaugural event, from February 24-26, offers one-of-a-kind tours of masterfully-built homes while showcasing extensive contemporary art collections found indoors. “This event represents a blending of art and architecture,

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which naturally go hand and hand,” says Debbie Jarson, member of the Contemporary Forum board of directors and co-chair for the Contemporary Forum Art + Architecture Weekend. “The Contemporary Forum and the Phoenix Art Museum sees this as an opportunity to share how the art form of architecture paired with collected art can be more than complimentary; it can offer an exciting synergy of space and form,” says Jarson. “It is a showcase of diverse and remarkable collections and inspired spaces that are unique to the Valley.” To see this fusion of art and architecture in person, attendees have the option of choosing from three different ticket levels. The $100 Silver Level option includes a self-guided public home tour on February 26, and features five exquisite homes filled with amazing artwork. Before the tour, guests

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Experience

Art + Architecture Weekend 2017 Feb. 24-26 Admission: $100 Silver Level $300 Gold Level $500 Platinum Level contemporaryforum.org

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will enjoy breakfast at AK Studio in Scottsdale, where they will pick up their tour maps. In addition to the public home tour on February 26, the $300 Gold Level includes a VIP opening party at Frank Lloyd Wright’s Taliesin West on February 24, which will feature delicious cocktails, a twilight tour and an in-depth architects’ talk. The Gold Level also includes an invitation to the closing party on February 26, at a modern Scottsdale residence. The $500 Platinum Level includes everything that the Gold Level provides; however, it will also include a VIP home tour to four exclusive homes on February 25. Not only will Platinum ticketholders view the homes, but they will also be transported in a luxury motor coach throughout the tour and are invited to attend a private twilight reception afterward. Normally the public doesn’t get an opportunity to admire the architectural beauty of private homes around the Valley, nor do they get a chance to appreciate the rare artwork that hides behind the walls. For this reason, the Contemporary Forum Art + Architecture Weekend shouldn’t be missed. Seeing these masterpieces is an experience you’ll never forget. “Guests will have a rare chance to go through private homes and view individual art collections displayed in an architectural context, as opposed to passive gallery or museum spaces,” says Jarson. “It's an extraordinary opportunity to see how inspired desert architecture and world-class art interact with each other in a personal setting.” contemporaryforum.org

February 2017

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Writer Greg Granillo

The 75-yard #7 “Jutty” at The Short Course at Mountain Shadows offers the course’s best views of Mummy Mountain.

As one of the PGA Tour’s most exciting events descends on the Valley — bringing hundreds of thousands of spectators and general revelers to the TPC Scottsdale Stadium Course — it’s hard to imagine that the game of golf is waning in popularity. The truth is, while attendance has been breaking records at the Waste Management Phoenix Open year after year, the total number of golf rounds played nationwide is down. This decline has experts scrambling to come up with anything to get people to play more golf, from shortening the course to just 12 holes to offering foot golf, which is played with a soccer ball and oversized holes. But for a lot of traditional golfers, a round of golf isn’t a round unless you play 18 holes. The problem is, most people just don’t have the time for a five- or six-hour round anymore.

it’s too expensive and it’s too difficult,” says renowned golf course architect Forrest Richardson. Richardson’s latest project, The Short Course at Mountain Shadows, aims to address all of the above. The course is scheduled to open in early March in conjunction with the highly anticipated Mountain Shadows resort. Redefining the Short Course The Short Course at Mountain Shadows is among a handful of high-end, 18-hole par-3 golf courses that have begun popping up across the country, along with Li’l Wick at Wickenburg Ranch, just north of the Valley.

A new twosome of high-end, par-3 courses hopes to shake up the Valley golf scene.

For Richardson, who has designed several resort courses throughout the Valley, including Phantom Horse Golf Club at Arizona Grand, Lookout Mountain, Wigwam and The Phoenician, the latest endeavor was more than simply revitalizing an existing executive course. He wanted to set a new standard for the par-3 golf experience.

“The knock on golf has always been that it takes too long,

“Most short courses are not at the level of traditional 18-

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hole courses,” he says. “The greens are usually not high quality, and often the holes have to be dumbed down. This course is going to be in top condition — intimidating, but not too difficult. Every green is different; every hole is different.” Situated on the north side of Camelback Mountain in Paradise Valley, and formerly known as Mountain Shadows Golf Club, the course was originally designed in 1961 by well-known golf architect Arthur Jack Snyder, under whom Richardson studied. In addition to the exceptional greens and distinct holes playing from 60 to 200 yards, each offers striking views of Camelback and Mummy Mountains, along with the scenic desert surroundings. “Our goal was to find the same beauty, harmony, function and innovation as Jack Snyder created more than 50 years ago,” says Richardson. “But we have done so in a way that fits the new Mountain Shadows resort. It’s been fun to watch the excitement build.” Part of the new Mountain Shadows includes a new respect for the land. The original course measured 33 acres, while the new iteration occupies just under 14 acres and uses 70 percent less water. “The trend of the past 35 years was to create wider, longer, bigger golf courses that were 7,000 yards, but that goes against land conservation and responsible water use in the desert,” says Richardson. “Today, we’re using less water and land, which is the right thing to do.” Tom McCahan, director of golf and club operations at Mountain Shadows, is no stranger to the bigger, longer courses. He spent 25 years at the 36-hole Boulders Resort in Carefree before deciding it was time for a change. McCahan was intrigued by working closely with Westroc, the developers of February 2017

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Mountain Shadows and the management company for Hotel Valley Ho and Sanctuary Camelback Mountain Resort. But that wasn’t all. “There are no high-end short courses in the middle of the city with Camelback and Mummy Mountain right there,” says McCahan. “It’s the closest golf course to the most interesting side of Camelback, right underneath the Praying Monk. It’s also just 15 minutes from Sky Harbor and in the heart of Scottsdale’s restaurants and nightlife. The location is second to none.”

#1, The Short Course at Mountain Shadows

#7, The Short Course at Mountain Shadows

Another appealing factor for McCahan was the ability for golfers of all skill levels to complete 18 holes in just a few hours. The abbreviated playing time gives Arizona golfers a respite in the summer heat and allows guests to get a round in before a day of resort relaxation or desert exploration. “When guests can play a two-and-a-half-hour round of golf instead of spending five hours, they can fit in a spring training game, a hike, enjoy Old Town Scottsdale and whatever else they want to do,” says McCahan. Measuring 2,310 yards from the back tees, the par-54 course is available for daily play for both locals and resort guests. A Li’l Fun for Everyone Mountain Shadows isn’t the only Arizona player getting involved in the short game. The popular Wickenburg Ranch Golf Course, located an hour and 15 minutes northwest of downtown Phoenix, recently opened Li’l Wick.

The 9-hole Li’l Wick at Wickenburg Ranch features four lighted holes for play well into the evening.

Dubbed "a short-game park," the innovative and engaging nine-hole, par-3 course features the same stellar bentgrass greens and exceptional playing conditions that have propelled Wickenburg Ranch’s Big Wick course to success. The course winds through a picturesque canyon along the eastern flank of the Wickenburg Ranch development, giving it tons of natural beauty and character. Daily-fee guests can play Li’l Wick for just $25 per player. Or, they may include a visit to Li’l Wick before or after their rounds on Big Wick (27 holes of golf for $115). To play, it's first come, first served, with no tee times. Four of the nine holes are lit, allowing the fun to last well into the evening. Both Li’l Wick and The Short Course at Mountain Shadows boast a fun, relaxed atmosphere for families and those learning the game. It can be as friendly or as challenging as guests choose to make it. “This is a fun place where our members and guests can

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truly enjoy hanging out,” says Justin Henderson, head golf professional at Wickenburg Ranch Golf and Social Club. “We want to give them plenty of reasons to smile, laugh and build lasting friendships. We have everything from families and neighbors enjoying competitions to guys grinding over putts to settle bets.” Richardson’s design philosophy has always been grounded in his belief that golf should be fun, and that the holes should be unique and interesting. “At the Short Course, every time you get up to the tee you have the chance to get a hole in one, which makes for a fun outing," he says. “But you don’t want it to be a dead giveaway. That’s part of the fun — hitting over water, dealing with two-level greens, a hole that runs along a stream. It’s not your average par-3 course.” Richardson has a message for serious golfers and traditionalists who love to hit their drivers off the tee: "Don’t underestimate the challenge of these short courses." “In reality, on a regulation course you are only hitting your driver 12 to 13 times per round,” he says. “The rest of your shots are iron or short game shots — it’s about shot making. That’s the value of playing these types of courses.” Plus, when the game is played in venues like this, it evens the playing field for couples, children and grandchildren. “The shorter the hole, the more the game is equalized,” says Richardson. “Around the greens, an 8- or 9-year-old kid can have the same advantage as a scratch player. It’s a lot more fun for golfers of all skill levels.” mountainshadows.com wickenburgranch.com

February 2017

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Writer Tom Scanlon

Taos: where art meets beer. These days, you can visit a variety of brew pubs and tap houses before or after gallery hopping in this quaint little town (population: 5,176) with a huge art culture and history. The beer connection was the primary focus for one of the Taos art scene's founders. Oscar E. Berninghaus was a St. Louis native who tapped — so to speak — into his native city’s famous industry to fund a move from one of America’s Industrial Revolution cities to a place where he would lead a modest cultural revolution. According to oeberninghaus.net, Berninghaus was lucky to have a major account with Anheuser-Busch, whose steady patronage was “a great help to him economically, allowing him to rent space in two different cities and, eventually, to move out of St. Louis entirely.” For beer titan Anheuser-Busch, Berninghaus’ paintings turned into billboard illustrations, says Barbara Brandenburg Brenner, Berninghaus’ granddaughter. Her grandfather was also a social friend of Adolphus Busch, who founded what would become one of America's biggest breweries. "My mother used to talk about going with her dad to the

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Busch farm,” she says. “My brother and she would run around and play while my grandfather and Mr. Busch would visit." The relationship “was a lucky thing for him,” she adds. “Most artists had to do commercial work. He couldn’t make a living as a studio artist then.” That would change when Berninghaus, working in a quiet town far from the glitzy galleries of New York and Chicago, finally became a sought-after artist. Indeed, Berninghaus and his Taos troupe took the early 20th century American art world by storm with their vivid, sun-drenched depictions of New Mexico, then little known to the rest of the country. Berninghaus discovered Taos at age 25 when he received his first big commission, a railroad assignment that led him to Colorado and New Mexico. His granddaughter relates that Berninghaus was sketching from a chair secured to the top of a railroad car. "The conductor pointed out Taos to him," Brenner says, which led the artist to visit, fascinated with the town's Native American culture and vistas. This happened in 1899. The year before, painters Bert Geer Phillips and Ernest Blumenschein broke a wagon wheel just north of Taos while headed for Mexico. While repairing the wheel, they painted Pueblo tribe members and their culture, and ultimately fell in artistic love with the place just as Berninghaus did. Berninghaus, meanwhile, continued to visit Taos before leaving gritty, crowded St. Louis (then the fourth largest American city) to move there for good. In 1915, after years of talking about starting an art colony in New Mexico, Phillips and Blumenschein became founding members of the Taos Society of Artists. The original members included Berninghaus, Buck Dunton, Eanger Irving Couse and Joseph Henry Sharp. Commerce was a big part of this association; initially, there were no galleries in Taos or anywhere nearby. Thus, the Taos Society of Artists put on traveling exhibits, which quickly became a critical and commercial success. But artists would rather create art than sell it, and the organization of and participation in the road shows soon became tiresome. Eanger Irving Couse, “The Pottery Decorator,” 1924, oil on canvas; Courtesy the Peterson Family Collection.

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Enjoy

Top: Oscar Berninghaus, “The Long Wait,” 1930s, oil on canvas; Berninghaus Family Collection. Middle left to right: Oscar Berninghaus, “Glorieta,” 1927, oil on canvas; Berninghaus Family Collection. Ernest Blumenschein, “Church at Ranchos,” 1921, oil on panel; Courtesy of Taos Historic Museums: The Blumenschein Home. William Herbert Dunton, “Tapestry of Autumn,” 1927, oil on canvas; JKM Collection, National Museum of Wildlife Art. Bottom left to right: Ernest Martin Hennings, “Homeward Bound,” 1933-1934, oil on canvas; Smithsonian American Art Museum, Transfer from the U.S. Department of Labor. Julius Rolshoven, “The Town Council,” ca. 1916-17, oil on paper, mounted on board; Courtesy the Peterson Family Collection. I M AG E S A R I Z O N A . C OM F e b r uary 2 017

Western Spirit: Scottsdale’s Museum of the West 3830 N. Marshall Way, Scottsdale The Taos Society of Artists Exhibition January 10 through April 30 Tues., Wed., Fri., Sat.: 9:30 a.m. to 5 p.m. Thurs. 9:30 a.m. to 9 p.m. Sun. 11 a.m. to 5 p.m. Tues., Feb.14: 11 a.m. to 12 p.m. Adults: $13; seniors/active military: $11; Students (full-time with ID) and children (6-17): $8; Members and children 5 and under: Free

“As the secretary of the group,” Brenner says of Berninghaus, “it was his job to put the show together each year. It was a hated job — my grandfather did it more years than anyone else.”

Each Visit includEs:

• Visual inspection of all rooms • Check HW heater • Check for pests, insects • Check landscaping, pool and spa • Check for signs of leaking • Check thermostats • Visual inspection of garage and systems • Run water, flush toilets • Check fridge

Weekly Checks While You’re Away

Brenner will speak about her grandfather’s wonderful life as part of the Taos Society of Artists symposium, a two-day lecture scheduled for April 6-7 from 1 to 5 p.m. at the downtown Scottsdale museum. Scholars will discuss the society's members, artistic technique and the birth of tourism in Taos, which is about art patronage and its unique artistic association.

480-686-9539 scottsdalemuseumwest.org

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Brenner's memories of Taos' past are scheduled to be shared on April 7 at 2:15 p.m. After hearing her and seeing some of her grandfather's work, it might be fitting to toast her with a Budweiser, Busch, Michelob or other Anheuser-Busch product. After all, were it not for Adolphus Busch’s patronage, Oscar E. Berninghaus might have been stuck in St. Louis, pining for New Mexico and missing out on the whole Taos movement.

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Additionally, "Taos Tuesdays" programs will be held at 11 a.m. and noon in the Virginia G. Piper Theater. Topics include Taos associate member John Sloan's advocacy of Native American art (March 14), and a screening of "Awakening in Taos," a documentary about Mabel Dodge Luhan and her role in making Taos a haven of inspiration and creativity for writers and artists (April 11).

HomeWatchAZ sends a report with photos detailing any problems via email after each inspection. We work with a large network of trusted contractors and servicemen, and can arrange & oversee cleaning and repairs. We meet deliveries, pest control and tailor our services to meet your individual needs.

Serving the NE Valley including Scottsdale, Carefree, Cave Creek and Desert Ridge since 1998.

FINE

Western Spirit: Scottsdale’s Museum of the West is paying tribute to the short-lived but influential Taos Society of Artists. Through April 30, the museum will show 80 works from Berninghaus and his associates.

Peace of Mind While You’re Away.

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The Taos Society of Artists disbanded in 1927. In just over a decade, the association created financial success for the individual artists and put Taos on the map as a mecca for American art lovers, paving the way for Taos’ now thriving art scene.

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B o n d e d

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6th Annual

MAGIC BIRD’S CAREFREE

Artisan Gift & Chocolate Festival February 10 - February 12, 2017 Friday - Sunday: 10:00 am - 5:00 pm At Carefree Desert Gardens 100 Easy Street, Carefree, AZ

Admission is FREE! Festival Includes: - Works of Fine Art & Crafts & Valentines Gifts - Decadent Chocolate & Creative Confections - Live Music & Entertainment on The Sanderson Lincoln Pavilion

magicbirdfestivals.com | 480-488-2014 February 2017

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Writer Lara Piu Photography: Arizona Craft Brewers Guild

This month, Arizona craft beers will be foaming over with love at three different brew events. If youâ&#x20AC;&#x2122;re into all things local, as well as thoughtfully-crafted beer, hereâ&#x20AC;&#x2122;s a chance to learn a thing or two while you sample the best of the best Arizona beer.

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Arizona Beer Week Arizona Beer Week is a statewide, nine-day celebration of Arizona’s signature suds. It takes place from February 9-18 through special events at participating restaurants, breweries and other venues. Both events are organized by the Arizona Craft Brewers Guild, which represents nearly 100 breweries, breweries in the planning stages, craft beer bars, partners and distributors across the state of Arizona. The guild promotes the craft brewing industry in Arizona by providing educational opportunities to brewers, distributors and consumers; promotes quality craft beers and, most importantly, responsible consumption. Check out the website for events held all month throughout the state. arizonabeerweek.com Arizona Strong Beer Festival The Arizona Strong Beer Festival is among Arizona Beer Week’s main events. Now in its 17th year, the festival will feature the state’s most groundbreaking beers on February 11 at Steele Indian School Park in Phoenix. Festival-goers can taste from the event’s largest selection to date of specialty brews, high alcohol by volume varieties and other one-of-a-kind craft beers. Local, regional and national brewers will feature innovative brewing techniques, barrel-aged beer varieties and collaborative offerings. New this year are various game play zones, relaxation areas to kick back and enjoy the hops, and a super VIP area and brewer’s reception. arizonabeerweek.com Birds ‘n’ Beer Head to Nina Mason Pulliam Rio Salado Audubon Center on February 16 for an entertaining presentation on birds ‘n’ beer. This monthly happy hour is a nature and beer lovers’ paradise. Audubon will serve up cold brews, wine, snacks and a chance to mingle, and then fill you to the brim with various topics on birds, wildlife and conservation education. riosalado.audubon.org

February 2017

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Writer Lara Piu Photographer Yeung Photography

Better Eats on the Street

STREET EATS FOOD TRUCK FESTIVAL

“I didn't know I’d like lamb, but I like your lamb.” Comments like this one are music to the ears of Lance Smith, co-owner of the Grilled Addiction food truck. Lance doesn’t let an “I don’t like lamb” remark go without yelling to his staff, “Get me a lamb chop out here!” He gets a kick out of converting people. The high-tech corporate executive turned food trucker estimates he’s handed out at least 100 samples of chops since he and his wife, Beth, entered the food truck business four years ago. They focus on grilled American fare, with items like tri-tip and glazed pork sandwiches, and a signature grilled lollipop lamb chop that's blazing a trail for new lamb lovers. “Food trucks need something unique that puts them on the map,” advises Lance. For Grilled Addiction, it's the lamb chops.

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The couple also runs The Wandering Donkey, which Lance likens to a Chipotle on wheels. The 2015 Arizona Taco Festival Grand Champion, this truck has gourmet burros, bowls, tacos, nachos, carne asada fries and the like. South American lamb barbacoa is deliciously true to form.

Taste

Street Eats Food Truck Festival Salt River Field 7555 N. Pima Rd. February 11-12, 11 a.m. Admission: $12 Children 12 and younger: Free

These two trucks are among the approximately 70 slated to spread their food love at the Street Eats Food Truck Festival at Salt River Fields on February 11 and 12. The Smiths spend about 50 working hours preparing for the event. They meticulously organize their culinary-trained chefs to marinate meat, chop veggies and trim and prep the many racks of lamb

that yield several thousand chops. Their chefs also make salsas from scratch: habanero hot, roasted tomato and garlic, and mild tomatillo. “Street Eats is one of the biggest events we’ll do throughout the year,” says Lance. “It gives us the opportunity to have a presence and for people to try our food and see how we operate.”

Meet Artists Working in Studios 480-837-7163 ArizonaFineArtEXPO.com 26540 N Scottsdale Rd January 13 - March 26 10-week Season Pass $10; Military/Seniors $8 • Open Daily 10-6

Brides-to-be and event planners come out to this event, shopping for potential caterers. The Smiths now cater for the Arizona Cardinals, the Chicago Cubs, Charles Schwab, American Express and many others — thanks to exposure at events like this. "Name a company and chances are we've done something for them," he adds. "We never dreamed when we first came up with this vision that we would be where we are today.” The food truck rave has allowed people to get into the business without risking hundreds of thousands of dollars, he says. "It also allows people to make a name for themselves through a natural progression that can eventually become brick and mortar," says Lance, who plans to open their first restaurant, The Thirsty Donkey Gourmet Tequila and Taco Bar, in 2017. Most importantly, eaters enjoy the ride. “It’s kind of like the adult carnival of food comes to town — the ride is the food and it takes you on a journey,” jests Lance. “It allows chefs to showcase their food, and people to try something they never thought of trying. It’s a lot of fun and gives people the opportunity to explore their palate.” Besides the food, the festival will also have cooking demonstrations, music, interesting beverages and food eating contests. Admission also includes entry to two new events on-site that weekend: UnCommon Markets, which brings in new and interesting artisans; and Food in Root farmers market, which sells fresh, local produce; salsas; sauces; jellies; baked items; and other local groceries.

WAT E R F R O N T FINE ART & WINE FESTIVAL FEB 10-12 7135 E Camelback Rd, Scottsdale

SURPRISE

FINE ART & WINE FESTIVAL FEB 17-19 15940 N Bullard Ave, Surprise CAREFREE MAR 17-19

FOUNTAIN HILLS MAR 24-26

Meet renowned artists, stroll throughout juried fine arts, enjoy sipping fine wines and listening to live music. $3 Admission • Held Outdoors • 10-5

ThunderbirdArtists.com • 480-837-5637

streeteatsaz.com February 2017

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Peru is the cradle of South America’s ancient civilizations. A land wrapped in 10,000 years of history, Peru was the heart of the Inca Empire. This diverse and compact country packs a punch for the senses, from breathtaking scenery, ancient ruins and rich culture, heritage and folklore to dazzling local crafts and markets with mouthwatering flavors. Be mesmerized by ancient sites like Machu Picchu and the Nazca Lines. Discover the depths of the Colca Canyon or the heights of Lake Titicaca and the natural diversity of Manu National Park. Sink your teeth into the culinary delights that have made Peruvian tables famous throughout the globe. Rest your head at some of the world’s most exclusive and luxurious hotels and resorts. Explore Peru’s ancient mysticism and healing traditions, or indulge in more modern and cosmopolitan retail therapy.

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Writer Margie Boutté

Peru continues to rise as one of the world’s most popular travel destinations, and its culinary scene has had foodies buzzing in the last few years. From traditional local food to gourmet haute fusion, Peru’s tables are turning the heads of international chefs and lovers of cuisine. You can’t leave Peru without having tasted a beautiful bowl of fresh ceviche, or a hearty plate of lomo saltado with a cold and potent pisco sour. Exploring the country’s cuisine may turn out to be one of the most memorable parts of your trip! Peru can be visited all year round, and the country experiences two main seasons. The dry season between May and October sees sunny days, bright blue skies and chilly nights. It is an excellent time to be in Peru, but being the peak season, early booking is crucial. Between November and mid-April, visitors will notice more rain, with January and February being the wettest months to visit. Travel at this time does offer the advantage of fewer visitors, greener scenery and some lower rates for flights and hotels. Although the Amazon also experiences more rain between November and March, this should not deter you from visiting — flora and fauna will still be abundant, and there are always breaks in the showers. A Land of Hidden Treasures Here are just a few of the amazing destinations in Peru that draw travelers from around the world. Lima, formerly known as the “City of Kings,” is a major South American capital bustling with living history and modern activity. It’s an ethnic melting pot featuring a blend of European, Asian and indigenous cultures. Set on the Pacific coast, Lima is surrounded by sea, islands,

mountains and desert. Lima delights visitors with a vibrant nightlife, outstanding cuisine, elegant hotels, world-class museums, fine art galleries, boutiques, artsy laid-back neighborhoods and the inviting shores of the Pacific Ocean. Paracas, a four-hour drive south of Lima, is a United Nations Educational, Scientific and Cultural Organization (UNESCO) World Heritage Site and a base for exploration of the fascinating Nazca culture. Here you will see enormous ancient geoglyphs scratched out on the desert sand. These Nazca Lines, scratched on the surface of the desert sand between 500 B.C. and A.D. 500, are among archaeology’s greatest mystery because of their quality, nature, size and continuity, covering an area measuring 37 miles long and one mile wide. Because of their size, these images are best appreciated from the sky. Arequipa, just a one-hour flight from Lima, is the gateway to the magnificent Colca Canyon, the second deepest canyon on Earth and more than twice as deep as the Grand Canyon. Travelers will fall in love with its regal architecture, fine shopping, culinary scene, museums and the remarkable Santa Catalina Convent, a miniature city within a city. A UNESCO World Heritage Site, Arequipa, founded in 1540, is known as the “White City” because of its particularly beautiful downtown, with buildings finished in white volcanic stone. This bustling city is also blessed with one of the world’s most beautiful backdrops: an arc of snow-capped volcanoes stretching more than 19,000 feet. Among the sports activities enjoyed in the area are trekking, rafting, climbing and mountain biking.

February 2017

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Cusco, the ancient capital of the Inca Empire, was voted a favorite city in Latin America by Travel + Leisure readers for the past three years. It is considered the architectural capital of the Americas due to its incredible mix of colonial and ancient Incan architecture full of magnificent stone palaces and temples decorated with gold. The conquering Spanish were impressed, and so instead of destroying Cusco, they built their colonial city atop these solid foundations. Cusco was placed on the UNESCO World Heritage Site list in 1983, and it is without a doubt one of the most important destinations in Peru with a dynamic history. The terrain in the Cusco region is steep — the city stands at about 11,000 feet. For this reason, after arrival at Cusco Airport (a one-hour flight from Lima), most tours continue straight to the nearby Sacred Valley, followed by Machu Picchu and back to Cusco, providing extra time for altitude acclimatization. Anyone making their way to Machu Picchu must first traverse the Sacred Valley of the Incas. The Sacred Valley is a beautiful region in Peru’s Andean highlands. Along with the nearby town of Cusco and the ancient city of Machu Picchu, it formed the spiritual and commercial heart of the Inca Empire. It stretches roughly 37 miles of fertile farmland and is known for its Spanish colonial villages like Pisac and Ollantaytambo. Among the attractions here are Inca citadels, artisan workshops and the colorful markets where their works are sold. Machu Picchu, the legendary and magical “Lost City of the Inca” or citadel, is without a doubt one of the world’s most impressive archaeological sites. Designated a UNESCO World Heritage Site, a Nature Heritage Site and one of the New Seven Wonders of the World, it rises high above green-covered Andes mountains, 7,972 feet above sea level in the steamy cloud forest some 50 miles northwest of Cusco. Its beauty touches visitors’ senses and is

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considered one of the most extraordinary examples of spectacular architecture in the world, while mystery surrounds it. Puno lies on the shores of Lake Titicaca, the highest navigable lake in the world at 12,421 feet above sea level. The lake provides the natural separation between Peru and Bolivia and has a surface area exceeding 3,100 square miles, not counting its more than 40 islands. The best-known of the islands are the Uros, “floating islands” named after the people who inhabit them, who continue to follow the ways of their ancestors established hundreds of years ago: fishing, hunting, farming and craft-making. The city of Puno, on the other hand, keeps pace with today while celebrating its origins with festivals, music and dance. Another great place to experience the rich culture of the area is the city market, a colorful collection of people, goods and foods. There are daily flights from Lima to Puno. In May 2017, look for the Belmond Andean Explorer’s launch of a luxury sleeper train journey from Cusco to Lake Titicaca for a unique way to experience Peru’s natural wonders. Puerto Maldonado, the capital town in the Southern Amazon rainforest, is linked by short daily flights from Cusco and Lima. This is the launching point for land-based exploration of the Amazon jungle. The town’s proximity makes it one of the most easily accessible animal jungles in the entire Amazon Basin. Visitors have access to an increasing number of eco-lodges, national reserves and thriving wildlife on the nearby rivers. Puerto Maldonado offers travelers more chances to see, feel and hear the Amazonian jungle than anywhere else in Peru. Iquitos is an important port city and the gateway to the Amazon River, the longest river on Earth. It is also the starting point for wildlife trips into the northern part of the Peruvian jungle. The largest city in the Peruvian jungle, Iquitos is the epitome of a steamy Amazon city. Hemmed in by lakes, rivers and green forest on all sides,

the only way in or out is by boat or plane, so once you are there, the Amazon is very accessible. This part of the rainforest is home to some ancient Amazonian tribes, as well as an immense variety of wildlife and aquatic life. A great way to savor the rainforest is to take an intimate, three-to-seven-day Amazon River cruise on one of the luxury river boats that depart from Iquitos. Your days will be spent meandering along the mighty Ucayali, Marañon and Huallaga Rivers and their tributaries, and exploring the Pacaya-Samiria National Reserve with its rich array of flora and fauna with your guides. Whatever your pleasure or passion, you are sure to find it in the cities, highlands, valleys, rivers, lakes and jungles of Peru. Most famous for Machu Picchu, which is a trip of a lifetime, Peru should be on everybody’s bucket list if it is not already. You won’t regret taking the trip!

Margie Boutté, owner/luxury travel consultant of Elite Travel of Scottsdale and Grayhawk resident, has been designing unforgettable travel experiences for clients nationally for over 20 years. Her motto is, “If you can imagine the dream, I can create the reality.” Margie, an affiliate of Montecito Village Travel - A Virtuoso Member, holds numerous specialist certifications with hotels/resorts, cruise lines, destinations, Virtuoso & Virtuoso Cruise Host accreditation, and keeps current through continuing education and travels. She has traveled to 153 cities in 33 countries around the world. 480-451-0612 elitetravelofscottsdale.com

February 2017

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Authentic, Creole-style Jambalaya is a must for celebrating Mardi Gras this month. Shrimp, chicken and andouille sausage are combined with the Cajun holy trinity (onions, celery and bell peppers) and a spicy tomato sauce to create this crowd-pleasing New Orleans specialty. Closely related to paella, this hearty, onepot rice dish is influenced by both Spanish and French cuisines, yet has its own bold, distinctly Cajun kick.

Jambalaya Yield: 8-10 servings Ingredients: 2 tablespoons olive oil 12 ounces andouille sausage, sliced into coins 1 pound boneless and skinless chicken breasts, diced 1 teaspoon Cajun seasoning 1½ cups onion, diced 1 cup green bell pepper, diced 1 cup celery, diced 6 cloves garlic, minced ½ cup beer (optional)

15 ounces diced tomatoes ½ teaspoon dried thyme pinch of cayenne pepper (or to taste) 2 cups chicken stock 1½ cups white rice, uncooked 1 pound shrimp, peeled and deveined salt and pepper to taste hot sauce (optional) chopped parsley or sliced green onions for garnish

Directions: Heat half of the olive oil in a large pot over medium heat. Add the andouille sausage and sauté until brown. Remove the sausage to a separate plate. In the same pot, add the other half of the olive oil and the diced chicken. Sprinkle the Cajun seasoning over the top of the chicken and sauté until the chicken is brown. (Note: The meat does not need to be cooked through at this point). Remove the chicken onto a separate plate. Add the diced onions, green bell pepper, celery and garlic to the same pot and sauté over medium heat until softened, about 5-7 minutes. Deglaze the pot with beer (optional). Add the diced tomatoes, dried thyme, cayenne pepper, chicken stock and the browned sausage and chicken to the pot. Simmer for 15 minutes. Stir in the uncooked rice. Bring the liquid back to a simmer. Reduce the heat to low and cover the pot with a lid. After about 12 minutes, stir in the shrimp. Place the lid back onto the pot and simmer for an additional 8-10 minutes, or until the shrimp is fully cooked and the rice is tender.

Writer and photographer Monica Longenbaker

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Serve with hot sauce on the side. If desired, garnish with chopped parsley or sliced green onions.

February 2017

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Impress your loved ones this Valentineâ&#x20AC;&#x2122;s Day with this easy, yet elegant dessert. Pears are slowly poached and infused with the flavors of white wine and cinnamon until incredibly soft and sweet. Once poached, the pears can be sliced and cored or left whole for a more dramatic presentation. Serve with ice cream and warm caramel sauce for the perfect finish to a romantic dinner.

Writer and photographer Monica Longenbaker

Poached Pears with Caramel Sauce Yield: 4 servings Ingredients: 3 cups fruity white wine (such as chardonnay or pinot grigio) 3 cups water 1Â˝ cups granulated sugar 2 cinnamon sticks 1 piece of ginger, peeled and sliced vanilla bean pod, sliced in half (optional) 4 firm, medium pears (such as Bosc or Anjou), peeled with the stem intact caramel sauce (recipe below), warm vanilla bean ice cream Directions: In a medium saucepan, combine the white wine, water, sugar, cinnamon sticks, ginger and vanilla bean (if using). Bring to a simmer over medium heat. Carefully place the peeled pears into the liquid. Cover the pears with a plate or a

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lid slightly smaller than the pot to keep the entire pears submerged. Simmer for 20-25 minutes, or until the pears are knife tender. Gently remove the pears from the poaching liquid and set aside to cool to room temperature. (Note: If serving the next day, store the pears submerged in the poaching liquid in the refrigerator. Bring to room temperature before serving). To serve, place the pears onto a serving plate. Drizzle the warm caramel sauce over the top and serve with vanilla bean ice cream. Caramel Sauce Ingredients: 1 cup granulated sugar 1/3 cup water Â˝ cup heavy cream, warm

2 tablespoons butter pinch of salt Directions: Combine the sugar and water in a medium saucepan. Bring the mixture to a boil over medium heat. Do not stir! If necessary, gently swirl the pan to ensure all the sugar has dissolved. Allow the sugar to boil for 10-20 minutes, or until it begins to turn color. Be careful not to let it burn. Once it becomes a deep golden color, whisk in the warmed heavy cream. For a softer caramel, add butter, as well. (Note: The sugar mixture will sputter a bit when liquid is added). Continue to simmer for 1-2 more minutes, whisking frequently until completely smooth. Remove the pot from the heat and transfer to a heat-proof dish for further use.

602-795-0555 February 2017

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