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Development Update

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In 2021, The Board of Directors committed to accelerate the redevelopment of the Club’s facilities. The first priority was repairing the exterior façade of the Parra Leagues Clubhouse, which was damaged by thunderstorms in 2019. Repairs were completed in time for the 2021 NRL season and has laid the foundation for the next stage of the redevelopment works. Your feedback is important, and we have listened. Our member survey told us that we need more spaces where members can gather with their friends and family and socialise in a more casual atmosphere. As a result, there are now plans in place to build a new alfresco dining area on the ground floor of Parra Leagues. With DA approval confirmed, construction is slated to begin shortly with the project due for completion in 2022. In addition, the construction of a much needed covered walkway to the carpark will be completed in the upcoming year, along with the unveiling of our long-awaited ‘Walk of Fame’ to honour our Club’s legends.

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The Vikings Sports Club remains a vital part of our plans as we build a broader footprint in Western Sydney. Going from strength to strength since the amalgamation with Parra Leagues in 2004, we are committed to providing a hospitality offering that is tailored to the local community of Dundas and surrounding suburbs. In order to continue the strong growth seen in the past few years, we have appointed a new Management team at Vikings Sports, who are dedicated to providing friendly customer service and ensuring that Vikings stays true to its local identity. Further capital investment has been earmarked to upgrade the building and its facilities in 2022 which will further improve our standing as a family-friendly, local Club with the type of professional first-class service you’d expect from a much bigger venue. “Customer service is my passion, and I’m looking forward to getting to know all of our Vikings members by first name. It’s great to be part of a Club that is committed to supporting and representing the local community” Andrew Lark, Venue Manager

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