Peanut Butter Cookie Recipe to Make Breakfast Enjoyable Breakfast can be made more enjoyable with baked delights. This is possible with peanut butter cookie recipe. Cookies are easy to prepare and taste great.
Kids learn interesting things from their moms. Of all things, it’s the way they prepare aromatic and lip-smacking food. I too learned a lot of things. Only yesterday I learned to make delectable cookies with peanut butter spread. The jars of peanut butter were stacked on the kitchen shelves. My mom taught me how to make better use of this spreadable treat. Cookies are my favorite from my schooldays. The taste of it with a cold glass of milk is simply irresistible. The smooth creamy baked delight will melt in the warmth of your mouth provided it is prepared well. However, it’s easy to make. Let’s have a look at the peanut butter cookie recipe – my mom’s secret and tasty delight prepared with a bundle of love! Basic Ingredients: Half a cup of sugar. Half a cup of packed brown sugar. 1/2 cup of peanut butter. Half cup of butter. It should be at room temperature and not refrigerated. Baking soda- 3/4 teaspoon. 1 1/4 cup of flour. 1/2 teaspoon of baking powder. One egg. Salt – 1/4 teaspoon
Yummy!!
How to Prepare: 1.
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Beat the butter for about 2 minutes until it becomes creamy. Next, you need to add sugars and beat again for 2 minutes. Then, mix the egg and the peanut butter. The dry ingredients, i.e. the baking powder, soda, flour, and salt should be mixed well. For thorough blending, stir the dry constituents in the mixture of butter and sugar. The dough should be wrapped in a plastic and put in the refrigerator for 3 hours. Thereafter, preheat the oven to a temperature of 375 degree Fahrenheit. The dough needs to be shaped into 1 1/4 balls. Next, take a clean cookie sheet and place the balls 3 inches apart. Take a fork and flatten it making crisscross pattern. You need to bake now for about 9-10 minutes so that the color turns light brown. For about a minute, cool the cookies on baking sheets. Finally, put the baked delights on the racks for complete cooling.
Enjoy crunchy, tasty, mouthwatering cookies with a glass of cold milk.