Pedro Lopez
Portfol Portfolio io 2 0 1 8
Portfol i o
Pedro Lopez
2 0 1 8
Resume 1-2 Logo Design 3-4 Branding & Marketing 5 Illustration 6 Layout & Print 7-8 Graphic Shirt 9 - 10
PEDRO LOPEZ Hawthorne, CA 90250 | pl.lopez1986@gmail.com |
424.399.0324
My interest are rooted in both the creative and technical aspects of
graphic design. I am currently in the printing industry, which im learning and understanding how to fulfill client needs with quality output. I enjoy working in an enviornment that challenges me to continue learning and imporve my design skills.
SKI LLS Visual Ideation
Communication
Project Management
Color Theory
Photography
Marketing
Typography
TOO LS
Illustrator
Photoshop
Indesign
Premier Pro
After Effects
Bridge
Encoder
Acrobat
Word
Excel
Outlook
One Note
EXPERIENCE iCOLOR PRINTING
MAY 2018 - PRESENT LOS ANGELES, CA
GRAPHIC DESIGNER & PREPRESS SPECIALIST • Usually handling files for the follwing accounts: LAUSD, L.A. Care, Warehouse Shoe Store and the Los Angeles Dodgers. • Preflight customer files for potential problems such as size, color, fold patterns, bleeds, die cuts and resolution. • Multi-task to keep all assigned projects running effectively and efficiently. • Layout files for digital press or offset using XMF workflow. • Create printing plate for offset printing using XMF workflow. • Work closley with client on designing their projects. • Create digtal proofs or hard proof for the client needs, including but not limited to, posters, saddle stitch books, perfect binding books, trifold brouchers, magazines, business cards, ect.
ALL-PRO GRAPHICS & PRINTING
OCTOBER 2017 - FEBUARY 2018 LOS ALAMITOS, CA
PRINT DEPOT
NOVEMBER 2016 - MARCH 2017 LOS ANGELES, CA
1
GRAPHIC DESIGNER & PREPRESS OPERATOR • Reviewed files for potential problems such as size, resolution, color and bleeds. • Multi-task to keep all assigned projects running effectively and efficiently. • Update daily report of project priorities to team members and management. • Order, receive and stock up supplies and maintenance parts. • Answer and direct phone calls / emails, taking detailed messages when necessary. • Pick up and deliver orders to customers in a timely manner.
GRAPHIC DESIGNER & CUSTOMER SERVICE • Direct design and development while remaining focused on client needs. • Collaborated with clients to design, plan and develop strong solution. • Preflighting customers provided files for proper print quality. • Press operation Konica 950, Xerox J75, Epson P20000 and Oce 600. • Print and Scan architectural and construction blueprints. • Basic press operation and maintenance. • Answering customer calls and respond to customer emails.
PLA N
IDEAS
DESIGN L UA ION VIS NICAT MU OM
C
MALIBU KAYAKS
GRAPHIC DESIGNER
MAY 2014 - MARCH 2017 PARAMOUNT, CA
• Produce graphics for print, company website, and social media accounts. • Retouch, crop and clean images using Photoshop CC and Lightroom CC. • Create logos, render photos or drawings into vector format using Illustrator CC. • Edit instructional videos and create motion graphics using Premiere Pro CC and After Effects CC. • Create owner’s manual book, brochure, and buyer's guide using InDesign CC.
MALIBU KAYAKS
ADMINISTRATIVE ASSISTANT
MAY 2014 - OCTOBER 2014
• Invoicing, receiving and entering bills in QuickBooks for accounting department. • Update monthly purchase forecast in Microsoft Excel. • Answering customer service calls and respond to customer support emails.
EDUCATION PLATT COLLEGE
SEPTEMBER 2004 - JULY 2007 LOS ANGELES, CA
AA in GRAPHIC DESIGN Studied logo design, photo manipulation, typographical design, presentation graphics, prepress production and the fundamentals of web design.
LANGUAG E
E
ENGLISH
S
SPANISH
2
Logo Design
MALIBU KAYAKS
XPLOR KAYAKS
SCORPIUSSOUND
3
El
LE
C T IVE AVE
E
E
CO L
C T IVE AVE
NU
LE
NU
CO L
EL GUAPO TACOS & SALSAS
COLLECTIVE AVENUE COFFEE CO
FFEE
CO
FFEE
SMO
4
Branding & Marketing Working with Malibu Kayaks gave me the opportunity to help devolop a brand identity for their sister company, Xplor kayaks. Here are few pieces that were put together to create a promo for their website.
Length: 8’10”
Width: 33”
Depth: 13.7
Base Weight: 36 lbs.
Max Capacity: 300 lbs.
Smart-Start Kayak Customize your kayak, how you want it. Start with these great bundles to build your perfect kayak.
Starter Kit Bundle
Includes a Explorer Jr. Seat and a black Tsunami Paddle.
Fish and Dive Bundle
Includes two 8” round hatches and two fishing rod holders.
Optional Features
Optimize your kayak fishing experience with these easy to install accessories.
X-Wing Sliding Counsole
Toll Free: (877) 9-KAYAKS Copyright 2015 XPLOR Kayaks | All Rights Reserved
5
5 Gallon Live Bait Bucket with Pump Kit
Email: sales@xplorkayaks.com
Illustration
ke & Bake a W
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Layout and Print
STEP 1 $3.00 $7.00 $7.00 $8.00
Taco Burrito Quesadilla Bowl STEP 2 KUUXUM Huitlacoche – Portobello – Hoja Santa – Corn - Pickled Onions Huitlacoche - Portobello - Hoja Santa - Elote - Cebolla Curtida
RAJAS Roasted Poblano Peppers – Onions - Garlic – Lime - Cream & Cheese Chile Poblanos Rostizados - Cebolla - Ajo - Limon - Crema, Queso -Elote
LA PAZ Beer Battered Tilapia – Chipotle Sauce – Slaw – Cranberries Tilapia Capeado de Cerveza – Ensalada de Col – Salsa Chipotle - Arándanos
TROPICAL T Coconut Shrimp – Mango Pico de Gallo – Toasted Pumpkin Seeds – Hibiscus Infused Jicama Root Tortilla Camarones Capeados al Coco - Pico de Gallo con Mango - Semillas de Calabaza Tostadas - Tortilla de Jicama Marinada Con Jamaica
CHICKEN TINGA Pulled Chicken Breast – Chipotle Sauce – Cilantro – Pickled Onions Pechuga de Pollo Deshebrada – Salsa Chipotle - Cilantro – Cebolla Curtida
MOLE ALMENDRADO Marinated Grilled Chicken Breast – Almond Mole - Basmati Rice – Roasted Sesame Seed
Pechuga de Pollo Asada– Salsa de Mole Almendrado - Arroz Basmati - Ajonjoli
BARBACOA Slow Braised Beef - Pickled Onion - Cilantro Estofado de Res - Cebolla Curtida - Cilantro
KOREAN ASADA Marinated Sliced Beef – Slaw – Chipotle Sauce Carne de Res Marinada – Salsa Chipotle – Ensalada de Col
COCHINITA PIBIL Braised Pulled Pork Shoulder – Black Beans – Pickled Onions – Cilantro Estofado de Cerdo – Frijoles Negros – Cebolla Curtida - Cilantro
SO PORK Pork Carnitas – Caramelized Onions - Slaw Carnitas de Cerdo - Cebollas Caramelizadas – Ensalada de Col
PASTOR Marinated Pork Loin – White Onions – Pastor Sauce - Cilantro Carne de Cerdo Adobada – Cebolla Blanca – Salsa Pastor – Cilantro
KEEK’EN Fried Pork Trimmings In Tomatillo Salsa – Black Beans – White Onion – Cilantro Chicharron en Salsa Verde – Frijoles Negros – Cebolla Blanca - Cilantro
Drinks ( Bebidas ) Seasonal Fresh Fruit Water - $3.00/$4.00 (20 oz./32 oz.) | Mexican Bottle Sodas -$2.00 12 oz. Beer - $5.00 | 32 oz. Beer - $9.00 | Micheladas $7.00 Aguas Frescas - $3.00/$4.00 (20 oz./32 oz.) | Refrescos Importados - $2.00 12 oz. Cerveza - $5.00 | 32 oz. Cerveza - $9.00 | Micheladas $7.00
Extras Menudo
(Small/Large)$8.00/$9.00
A traditional Mexican soup, made with beef stomach in broth with a red chilipepper base.
424.338.6762
|
balamtaco
|
balamkitchen.com
|
info@balamkitchen.com
Balam Mexican Kitchen - Inside Restaurant Menu 11” x 17” - Front & Back
7
STEP 1
11700 LONG BEACH BLVD., LYNWOOD, CA 90262
$3.00
Burrito
$7.00
Quesadilla
$7.00
Bowl
424.338.6762
Taco
$8.00 STEP 2
KUUXUM Huitlacoche – Portobello – Hoja Santa – Corn - Pickled Onions Huitlacoche - Portobello - Hoja Santa - Elote - Cebolla Curtida FOLD
FOLD
RAJAS Roasted Poblano Peppers – Onions - Garlic – Lime - Cream & Cheese Chile Poblanos Rostizados - Cebolla - Ajo - Limon - Crema, Queso -Elote
LA PAZ Tilapia Capeado de Cerveza – Ensalada de Col – Salsa Chipotle - Arándanos
TROPICAL T Coconut Shrimp – Mango Pico de Gallo – Toasted Pumpkin Seeds Hibiscus Infused Jicama Root Tortilla
424.338.6762
LOUISE ST
11700 LONG BEACH BLVD. LYNWOOD, CA 90262 balamtaco balamkitchen.com
Camarones Capeados al Coco - Pico de Gallo con Mango Semillas de Calabaza Tostadas - Tortilla de Jicama Marinada Con Jamaica
BLV D LON G BEA CH
Beer Battered Tilapia – Chipotle Sauce – Slaw – Cranberries
JOSEPHINE ST
N
info@balamkitchen.com
Menudo (Small/Large)$8.00/$9.00 A traditional Mexican soup, made with beef stomach in broth with a red chilipepper base. FOLD
FOLD
CHICKEN TINGA
Pulled Chicken Breast – Chipotle Sauce – Cilantro – Pickled Onions
Extras
PASTOR
Pechuga de Pollo Deshebrada – Salsa Chipotle - Cilantro – Cebolla Curtida
Marinated Pork Loin – White Onions – Pastor Sauce - Cilantro Carne de Cerdo Adobada – Cebolla Blanca – Salsa Pastor – Cilantro
12 oz. Cerveza - $5.00 | 32 oz. Cerveza - $9.00 | Micheladas $7.00 Refrescos Importados - $2.00
MOLE ALMENDRADO
Aguas Frescas - $3.00/$4.00 (20 oz./32 oz.)
Marinated Grilled Chicken Breast – Almond Mole - Basmati Rice Roasted Sesame Seed
12 oz. Beer - $5.00 | 32 oz. Beer - $9.00 | Micheladas $7.00
Pechuga de Pollo Asada– Salsa de Mole Almendrado - Arroz Basmati
Mexican Bottle Sodas -$2.00
Ajonjoli
KEEK’EN Fried Pork Trimmings In Tomatillo Salsa – Black Beans White Onion – Cilantro Chicharron en Salsa Verde – Frijoles Negros Cebolla Blanca - Cilantro
FOLD
Seasonal Fresh Fruit Water - $3.00/$4.00 (20 oz./32 oz.)
BARBACOA
Drinks ( Bebidas )
Slow Braised Beef - Pickled Onion - Cilantro
Drinks ( Bebidas )
Estofado de Res - Cebolla Curtida - Cilantro
Seasonal Fresh Fruit Water - $3.00/$4.00 (20 oz./32 oz.)
Cebolla Blanca - Cilantro FOLD
FOLD
KOREAN ASADA
Chicharron en Salsa Verde – Frijoles Negros
Marinated Sliced Beef – Slaw – Chipotle Sauce White Onion – Cilantro
Carne de Res Marinada – Salsa Chipotle – Ensalada de Col Fried Pork Trimmings In Tomatillo Salsa – Black Beans
KEEK’EN
COCHINITA PIBIL Braised Pulled Pork Shoulder – Black Beans – Pickled Onions – Cilantro Carne de Cerdo Adobada – Cebolla Blanca – Salsa Pastor – Cilantro Estofado de Cerdo – Frijoles Negros – Cebolla Curtida - Cilantro
Mexican Bottle Sodas -$2.00 12 oz. Beer - $5.00 | 32 oz. Beer - $9.00 | Micheladas $7.00 Aguas Frescas - $3.00/$4.00 (20 oz./32 oz.) Refrescos Importados - $2.00 12 oz. Cerveza - $5.00 | 32 oz. Cerveza - $9.00 | Micheladas $7.00
Marinated Pork Loin – White Onions – Pastor Sauce - Cilantro
SO PORK
PASTOR
Extras
Pork Carnitas – Caramelized Onions - Slaw
Menudo (Small/Large)$8.00/$9.00 A traditional Mexican soup, made with beef stomach in broth with a red chilipepper base.
info@balamkitchen.com balamkitchen.com balamtaco
11700 LONG BEACH BLVD. LYNWOOD, CA 90262
BLV D LON G BEA CH
424.338.6762
FLIP TO CONTINUE
11700 LONG BEACH BLVD., LYNWOOD, CA 90262
FOLD
Carnitas de Cerdo - Cebollas Caramelizadas – Ensalada de Col
Balam Mexican Kitchen - To-Go Menu (Unfold) 4.25” x 11.25” - Quad Fold - Inside & Outside 424.338.6762
FOLD
JOSEPHINE ST
N
LOUISE ST
FOLD
424.338.6762
LOUISE ST
balamtaco
424.338.6762
11700 LONG BEACH BLVD., LYNWOOD, CA 90262
balamkitchen.com
BLV D LON G BEA CH
11700 LONG BEACH BLVD. LYNWOOD, CA 90262
JOSEPHINE ST
N
info@balamkitchen.com FOLD
PASTOR
Balam Mexican Kitchen - To-Go Menu Marinated Pork Loin – (Fold) White Onions – Pastor Sauce - Cilantro de Cerdo Adobada – Cebolla Blanca – Salsa Pastor – Cilantro 2.875” x 4.25” - Quad Fold -Carne Front & Back KEEK’EN Fried Pork Trimmings In Tomatillo Salsa – Black Beans White Onion – Cilantro Chicharron en Salsa Verde – Frijoles Negros Cebolla Blanca - Cilantro
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Graphic Shirt
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9
10
Thank You!
C M Y K