CHRISTMAS PARTY NIGHT MENU
2024 TO BEGIN . .
Roasted C arrot and Lentil Soup (Ce)
Duck and Orange Pate, Plum and apple chutney, toasted red onion croutons (G, Mi, Sd)
Mulled Pear, Blue cheese and roasted hazelnut salad, mulled balsamic glaze (Mi, N, Sd)
TO
CONTINUE
. . .
Roast Turkey, Rosemary gravy, roasted new potatoes, seasonal vegetables, seasonal trimmings (Sd, So)
Baked Seabass Fillet, Seasonal vegetables, roasted new potatoes, lemon and parsley cream sauce (F, Mi)
Sweet Potato and Chickpea Bake, Roasted new potatoes, seasonal vegetables, tomato and basil coulis (Ce)
TO END
. . .
Christmas Pudding, With Brandy sauce and 1881 sloe mulled plum (G, Mi, Sd)
Chocolate Marquise, Chantilly cream, Dundee marmalade orange coulis, stewed mandarins (E, G, Mi, Sd)
Fresh Fruit Plate, Cranberry and spiced apple compote (Sd)
