RECIPE: Easy Cinnamon Roll Ups

Prep time: 10 mins Serves 4

Perfect any time of day, this delicious recipe uses our wrap mix and is a lovely fast healthy treat that really fills you up with good nutritious ingredients!

Ingredients

• 1 pack Simply Swap Foods Wrap Mix

• 80g cream cheese, softened

• 1½ tablespoons Lakanto Classic Monkfruit sweetener

• 1 tsp cinnamon

• Butter or ghee for frying

Method

1. Mash cream cheese in a bowl until smooth using a fork or back of a large metal spoon.

2. Make one wrap using directions on the pack (can be made in a sandwich toaster or frypan).

3. Spread cream cheese mixture evenly over surface of the warm wrap making sure to cover right to the edges.

4. Mix sweetener and cinnamon together in small bowl then sprinkle evenly over cream cheese mixture, leaving a small amount of cream cheese uncovered on one long side to “stick” the roll.

5. Carefully roll up wrap from the long side then gently press down on uncovered cream cheese at end to stick together.

6. Melt butter/ghee in frypan over medium heat then place cinnamon roll in pan. Cook for a few minutes on one side until lightly browned then use tongs to turn slightly to cook all four sides until golden. Each side should only need 1-2 minutes until golden brown.

7. Remove and rest for five minutes before cutting in half with a sharp knife then cut each half into four even pieces.

8. Place each piece on a plate to serve serve immediately or store in an airtight container in fridge up to five days.

Simply Swap Foods