Hanners Dining Room Menu 2020

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DINING ROOM 12PM – 2PM, 6PM – 8:30PM

SMALL Marinated Olives

PIZZA 7.0

manzanillo grove olives, chilli, garlic, thyme (gf,v)

Mac N Cheese Croquettes, 4ea mustard aioli (v)

8.5

Pork Slider chipotle mayo, pickled jalapeno

9.0

Beer Battered Chips mustard aioli

10.0

Wedges sour cream & sweet chilli sauce

11.0

Bread Basket 16.0 fruit bread, olives bread, brioche bread sour dough bread, extra virgin olive oil balsamic vinegar, flake salt BBQ Chicken Thigh miso marinated

18.0

Citrus Cured Fish cucumber & lime

19.0

BBQ Beef Ribs Bulgogi marinated, gochujang dressing

22.0

15% surcharge applies on public holidays

Cheese Pizza taleggio, mozzarella, Napoli sauce

25.0

Prawn Pizza 29.0 garlic, chili, Napoli sauce, mozzarella, rocket

Chicken Pizza 25.0 smoked chicken mince, bocconcini red onion, bbq sauce

Vegetable Pizza 22.0 grilled zucchini, marinated artichoke, Kalamata olives tomato, feta cheese, basil pesto, mozzarella

Bacon Pizza 26.0 smoked speck, pineapple, jalapeno, bbq sauce

*extra toppings available $3 *gluten free base available $3


DINING ROOM 12PM – 2PM, 6PM – 8:30PM

SALAD

BIG

Green Salad 14.0 baby leaves, red onion, cherry tomato cucumber, house dressing (gf,v)

Club Sandwich 20.0 tomato, bacon, ham, turkey, lettuce mustard aioli, tomato relish, cranberry jam

Citrus Salad 18.0 lemon, lime, orange, belgium endive beans, kalamata soil, extra virgin olive oil (gf,v) Caesar 20.0 baby cos lettuce, anchovies, grana Padano bacon, poached eggs, crouton (gf,v) Prawn Salad celery, carrot, asian herbs, dill, chili & lime dressing (gf)

18.0

Schnitzel Burger coleslaw, beer battered chips, aioli

22.0

Steak Sandwich 24.0 tomato chutney, cheese, lettuce, bacon onion compote, beer battered chips Fish & Chips beer battered fish, salad, tartare, beer battered chips

27.0

Goat’s Cheese Cannelloni 28.0 wilted spinach, tomato & cavolo nero grana padano (v)

SWEET Lava Cake berry coulis, vanilla bean ice cream Lemon Tart salted double cream, meringue, chocolate soil (gfa)

15.0

15.0

Chicken Parmigiana 27.0 napoli sauce, virginian ham house blended cheese, beer battered chips Char Grilled Black Angus Hanger Beefsteak lentil ragout (gf)

30.0

Slow Cooked Crispy Duck Leg 32.0 celeriac puree, roast pumpkin, fennel (gf) choice of red wine jus(gf)(df), peppercorn(gf), mushroom(gf)(df) and gravy(gf)(df)

Black Angus Porterhouse Steak 250g 40.0 rösti, green vegetable (gf) choice of red wine jus(gf)(df), peppercorn(gf), mushroom(gf)(df) and gravy(gf)(df)

*extra sauce available $2 15% surcharge applies on public holidays


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