Cheesy chicken pot pie cups

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Pet Nutrition Systems Cheesy Chicken Pot Pie Cups

I found this recipe while living in Atlanta and thought that they would be perfect for humans and the pet companions. I love recipes that look great, smell wonderful and are fun for the whole family to make and share. Please send me pictures of your pies and tell us how you changed the recipe. This is one of those recipes that begs you to be creative. Change this recipe to met your taste, your dogs taste, bite size, snack size or meal size, etc.


Cheesy Chicken Pot Pie Cups Recipe by Chef Daryll Yields 8­16 pot pie cups (depending on if you split the biscuits in half) « Ingredients: * 8‐count biscuits (Homestyle) * 1 cup cooked chicken breast, diced * 1 (10 1/2 ounce) can reduced‐fat cream of chicken soup * 2/3 cup shredded low‐fat cheddar cheese * 1 1/2 c. frozen veggies, thawed (1 c. corn, peas and carrots & 1/4 c. broccoli) * 1 teaspoon dried parsley flakes * 1 teaspoon of minced onion * 1/4 teaspoon black pepper * 1/2 teaspoon garlic powder Preparation: * Preheat oven to 400 degrees. * Prep chicken: For healthiest chicken, poach: Place boneless, skinless chicken breasts in a medium skillet or saucepan. Add lightly salted water (or chicken broth ­ I used vegetable broth because I had it leftover from making the Tomato Artichoke Soup) to cover and bring to a boil. Cover, reduce heat to low and simmer gently until the chicken is cooked through and no longer pink in the middle, 10 to 15 minutes. *Separate biscuits and place each biscuit in a cup of a lightly greased 12‐hole muffin pan, pressing dough up sides to edge of cup.


*In a medium bowl, combine chicken, chicken soup, veggies, cheddar cheese, parsley flakes, and black pepper. Mix well to combine. *Evenly spoon chicken mixture into prepared biscuit cups. *Bake for 12 to 15 minutes or until golden brown. *Remove from oven. Place muffin pan on a wire rack and let set for 2‐3 minutes. Serve at once.

Poaching the chicken...not so pretty but tasty and healthy!


Vegetables

Pie ingredients ready to be mixed up


Ready for the oven!


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