2 minute read
Bridget
by Joe Volpe
VENDOR CREDITS
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Venue: The Lucy by Cescaphe
Florist: Beautiful Blooms
Band/DJ: Masquerade
Invitations & Stationery: The Papery of Philadelphia
Photographer: Kseniya Berson
Transportation: Cescaphe Trolley and First Class Rolls Royce
Dress Designer/ Dress Shop: Pronovias/ Designer Loft Bridal NYC
Menswear Designer/ Shop: Chadmoore Formal Wear
ADDITIONAL VENDORS
VideographerAbominable Productions
Headpiece: Bridal Styles Boutique
Hello, beautiful Brides Guide readers. We are so happy to introduce you to Bridget and Nick, a glamorous couple with a dreamy wedding at The Lucy by Cescaphe. We are so excited to share these stunning photos that show not only the beauty, but the joy that is so visible throughout the night. From a ceremony at the Church where they first met, to the beautiful atmosphere of The Lucy for their reception, their whole day was a dream come true. Our favorite moment of the night has to be Bridget’s wedding cake – which she perfectly matched to her dress.
How did you meet?
We met in Kindergarten at St. Richard School, now known as St. Pio Regional Catholic School. How did the proposal happen? It was Labor Day Weekend, and we were in Wildwood Crest, New Jersey. Nicky asked me to take a walk to Sunset Lake to meet his parents who were walking their dogs. It was a beautiful day with not one cloud in the sky until we started walking towards the lake. It started raining, so I began to head back to my house to get an umbrella without knowing my family was inside decorating and preparing for our engagement party. Nicky had to quickly ask me outside my shore house before I walked into the surprise!
Why did you choose a Cescaphe Wedding?
We have been to many Cescaphe weddings, and we were always impressed with the venues, food, and service. We loved the look of The Lucy and as soon as we visited, we knew that is where we wanted our reception. What was your favorite part about wedding planning? Everything about wedding planning was enjoyable. We are very blessed to have supportive parents that allowed us to plan an amazing wedding. With their help, it was a stress-free and wonderful experience! What was your favorite part of your wedding?
Our Wedding Day was perfect from the beginning to the end, but our favorite part was dancing at our reception with our family and friends.
What did you do to make your wedding day extra special?
We were able to get married at St. Richard Church and that was extra special to us because that is where we met and grew up together. What advice would you give to future brides and grooms?
Wake up in a great mood and tell yourself this is going to be the best day! Try not to stress because not everything will be perfect. The main thing you will remember is the fun that you had, that day, so do not sweat the small stuff and just try to take in each moment because it goes by really fast!
Team
Event Manager Sam Head Server Carolyn Baret
Event Chef Richard Sanchez Head Bartender Ed DiRaddo
by JOSEPH VOLPE, Cescaphe.com Cescaphe is a member of the PRH Business Network.
Ever keeping his eyes focused on the latest wedding trends, Cescaphe CEO/Chef Joseph Volpe is recognized as the area’s leading authority on ballroom bliss. Creating Oncein-a-Lifetime, Distinctive Events with Genuine Care and Passion, Treating Our Guests Like Family as We Exceed Their Expectations. Visit cescaphe.com or call 215.238.5750.