Planet Weekly 479

>>> N E W S | T H E C H AM B E R OF COMM E R C E

NEWS

VETERANS APPRECIATION EVENT APRIL 7 Develop the 7 Habits of Highly Effective People By living the 7 Habits, you will become profoundly more effective in things that matter most to you in your work and in your personal life. This class, facilitated by Dr. Terri Boman, will be held on Monday, Mar. 30, Apr. 6, 13 & 20 from 12-4p.m.

(4 weeks) at the Chamber. Email Stacey Gann at stacey@tuscaloosachamber.com or call 205-391-0559 today to preregister for the 7 Habits 4.0 experience. Must register by Mar. 11. Tuition is $295/person for Chamber members. Fee covers book, instruction and lunch at each session.

2015 Veterans Appreciation Event Planned Our 2015 Veterans Appreciation Event will be Tuesday, Apr. 7 from 5:30-8 p.m. in the Ferguson Center Main Ballroom. This will include complimentary food and beverages as well as room for over 100 company/ organization displays. Let's show our area veterans a great time and increase their exposure to a "veteran-friendly" Chamber membership. Thanks to our presenting

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sponsor, Warrior Ranch Training Center; gold sponsors, University of Alabama Continuing Studies, Alabama Central Credit Union, Realty Executives and Peco Foods; and silver sponsors Bill Poole, Jackson Security Services and Premier Service Company. For more info, contact Al Spencer at (205) 391-0329.

hotel info), contact Stacey Gann at 3910559 or stacey@tuscaloosachamber.com no later than Mar. 11. The Montgomery Drive-In is sponsored in part by Alabama Power Company, The University of Alabama, TTL, Inc., D.T. & Freight Co., Inc., Merrill Lynch & Southland Benefit Solutions.

2015 Montgomery Drive-In Set for Apr. 14-15 Registration is open for the Chamber's 2015 Montgomery Drive-In presented by Shelton State Community College. We will travel to the state capitol on the morning of Apr. 14 and return on the afternoon of the 15. During our visit, we will meet with our elected officials, including lunch with Governor Bentley. We will have the opportunity to discuss issues facing West Alabama with our legislative delegation and network with fellow Chamber members and other community leaders. The registration fee is $225, which includes transportation, meals. Room cost is not included in the registration fee. For more info or a registration form (which includes

Get Hands-On Intermediate Microsoft Excel Training Join us for this class on Mar. 10 from 9 a.m.-4 p.m. with Donna Gilliland of MOSTraining, Inc. It's all about the data.

Learn how to communicate info visually using the power of Excel Charts. Learn how to use the PivotTable feature to drill down and analyze data in those large spreadsheets you have. Use the Filter feature view specific data sets of information with a few clicks. As an added bonus, learn how to use the Data Validation feature to create drop down lists to speed up data entry time and increase the accuracy of data entry. E-mail Stacey@tuscaloosachamber.com for prerequisites and seat availability. Cost is $140/person.

Brewery Buddy Advances to Final Stage of Alabama Launchpad Contest A Tuscaloosa-based startup housed at The Edge-Center for Entrepreneurship and Innovation is among five teams selected for the next stage of the latest competition.

The company is working on a cloud-based brewery management platform designed to help manage the business and logistics of craft brewing. Other teams to advance in the latest competition are Abel Healthcare Enterprises, In the Sports Zone LLC., Skills For Success LLC and Wires, all based in Birmingham. The teams are competing for a share of up to $250,000 meant to help the startups advance their ventures. The five-judge panel for the competition includes investors, entrepreneurs and corporate stakeholders. Launchpad is a program of the Economic Development Partnership of Alabama Foundation.

Reminder: Join the Chamber for breakfast at the Embassy Suites, 7:30, on Tuesday, March 31. Guest speaker is Sen. Richard Shelby. Presented by Crimson Village.

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inside

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STORIES 4 T-TOWN'S SHIFTING NIGHTLIFE // TREY BROOKS

HIGH TIDE SPORTS 23 RECRUITING REPORT // GARY DAVIS

It feels more mature, and it is

5 LOOSA BREWS // KAITLYN BLOUNT What's not to like?

PUBLISHER

LIN DA W. JOHNSON

MANAGING EDITOR BE R T PAULS EN

ASSOCIATE EDITOR W ILLIAM BAR SHOP

COVER DESIGN

LAU R A LIN E B E R R Y

EVENTS

W ILLIAM B A R S H OP

ROAD TRIP

T R E Y B R OOK S

RESTAURANT GUIDE DOC FRANKENSTEIN

PRODUCTION HERB NEU

IMAGES

Images: Creative Common License unless otherwise credited.

ADVERTISING

6 GROWING PAINS // KAITLYN BLOUNT

MA R T Y R OBERSON 205.523.4 668 HE R B NE U 205.765.8 007

7 THERE'S NO STAGE 5 // PRESTON THOMPSON

CONTRIBUTING WRITERS W ILLIAM B A R S H OP K AITLY N B LOUNT c a r a br a ke T R E Y B R OO K S G A R Y H A R R IS CIN DY H U G G INS kev i n l edgew o o d ALANA NO R R IS J IM R E E D BRETT REID j o n r o ger s VAN R O B E R TS R AC H E L ST E IN E R

Planet Weekly P. O . B o x 2 3 1 5 T u s c a l o o s a , AL 3 5 4 0 3 Phone: 205.792.7239 |

McFarland Blvd. to get much needed improvements

Theatre Tuscaloosa production gets rave reviews

8 LATITUDES & LONGITUDES // KEVIN LEDGEWOOD Stunning annual exhibit of Tuscaloosa and University Painters

11 ROCK N' ROLL WINES // JON ROGERS

Pink Floyd's Dark Side and Grateful Dead's Steal Your Face

17 DRUID ARTS AWARDS // KEVIN LEDGEWOOD Judi Rabel awarded 2014 Patron of the Arts

entertainment 205.765.8007

Email: publisher@theplanetweek ly.com Please direct correspondence to: publisher@theplanetweekly.com The Planet Weekly is a proud member of The West Alabama Chamber of Commerce. © 2015 All rights reserved. THE PLANET WEEKLY is a registered trademark.

Planet Weekly is published every other Thursday. No part of this publication including editorials may be reproduced, in whole or part, by any means, including electronic retrieval systems, without the Publisher’s prior expressed written consent. One copy of each issue of THE PLANET WEEKLY is free to each of our readers. Any reader who takes more than four copies without expressed permission of the publisher shall be deemed to have committed theft. The views and opinions of the authors of articles appearing in this publication may not necessarily reflect the views and opinions of the Publisher.

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RESTAURANT GUIDE / WINE & BEER

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THE FLAT SCREEN

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MOVIE REVIEW

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FEATURE 14 SUPERHEROES FOR GIFTED KIDS // ALANA NORRIS

LOCAL Events Calendar

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Road Trip

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LOCAL music

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PUZZLEMANIA

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HOROSCOPE

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FEBRUARY 26 + MARCH 12

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BAMA THEATRE PART TUSCALOOSA'S OF NATIONWIDE FILM SHIFTING NIGHTLIFE // CHANGING SCENES PROJECT MARCH 8

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ilm-lovers in Tuscaloosa will unite with audiences in cinemas across the U.S. to decide the fate of “Patrick’s Day,” a feature film from Ireland, when it screens at the Bama Theatre on Sun., March 8, 2015 at 3 p.m. On this night, audiences at each venue will vote on whether Patrick’s Day should be seen in cinemas across the country for a wider release. The organizers hope this unique, audience-driven, nation-wide poll sends a message to distributors that could jumpstart a filmmaker’s career. The Feature Film project was conceived by Manhattan Short Film Festival founder Nicholas Mason, who has assembled a selection committee comprised of programmers and owners of some of the most prestigious Art House Cinemas in the U.S. "The Feature Film Project is about taking unique films like “Patrick’s Day” that have been well-received on the film festival circuit and introducing them to neighborhood cinemas. A nationwide test screening lets the cinema-going public decide its fate.

What these emerging filmmakers need is an audience to see and judge their work.

I want to thank the cinemas involved for embracing the concept,” says Mason.

“Patrick’s Day” tells the story of a young man with mental health issues who becomes involved with a suicidal flight attendant, a relationship his obsessive mother seeks to thwart with the aid of a dysfunctional cop. The film has played to enthusiastic audiences on the festival

Painting: Kathy Hiers

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circuit, winning Best Film and Audience Awards at the Cork Film Festival and the Galway Film Fleadh in Ireland, and the Woodstock Film Festival in the U.S. to name a few. In addition, lead actor Moe Dunford won the Shooting Star Award at the Berlin Film Festival, an award previously won by notable actors and actresses such as Daniel Craig and Rachel Weisz.

"Growing up, I was obsessed with the cinema of the American dream,” says Terry McMahon, writer-director of the film.

“My imaginative life was played out on the streets of America. My cinematic influences were American. My favorite actors and directors were American. So, at the risk of sounding sentimental, this embrace of our Irish movie feels like the American dream come true.”

Admission is $8 general, $7 students and seniors and $6 Arts Council members.

For more information about the Feature Film Project visit www.TheFeatureFilmProject.com.

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aybe it’s because I’m getting older.

At 26, I don’t look for the same things in a bar I did when I just turned 21 (or before, but we won’t get into that). However, I can’t help but feel there’s been a shift in the tone and branding of the nightlife scene in Tuscaloosa. Again, I have no statistics or studies to back this up, it’s just an observation. But it almost feels that as I (hopefully) mature, the bar scene in this town has as well. This really came to my attention with the opening of Loosa Brews. More of a store than an actual bar, this hangout highlights the ever-expanding craft beer market in both Alabama and the United States as a whole. The major brewers of the state are represented, as are beers from around the world. And as I look at the taps at other watering holes in this town, I can’t help but notice that craft beers are becoming more and more common.

Let me state that I love Loosa Brews.

It’s not my everyday hangout, but it’s a terrific spot with great selection and a very knowledgeable and friendly staff. And as a craft beer fan, I’m very supportive of the growth I’ve seen in the market, especially from local brewers like Druid City Brewing Company and Black Warrior Brewing Company. We’re still not producing what I tasted in London, but it’s so much better than Budweiser being the darkest beer available.

But it isn’t just the beer taps that have changed. Going back to Loosa Brews, the entire store represents a change I’ve noticed in town. The interior is dimly lit and low key. Music is playing but not blaring. There’s only one television. There’s even a lounge area. It’s a place that wants you to relax. It’s mature. And that’s something I’ve noticed around town. Look at Loosa Brews’ sister bar Alcove International Tavern for example. The Alcove is in a horrible location that was almost cut off from the rest of downtown by construction for a long time. And yet, it’s always busy. The lure of a relaxing atmosphere

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at a bar that specializes in selection has become quite popular.

College towns are generally known for bars that cater almost exclusively to student populations, and when I was 21, that described Tuscaloosa to a tee. However, look at some of the changes that have occurred recently. Harry’s, once notorious for serving underage customers, no longer allows anyone under 21 to enter. The same has occurred at Filling Station, one of the most popular bars downtown. 1831, which was once a grimy hangout that featured cheap drinks and used arcade games, underwent a major renovation that has made it one of the nicer bars in Temmerson Square. The same can be said about Red Shed on the Strip, which has become much nicer after its renovation.

But while I appreciate the classier changes in the scene, there are others that make me pine for older days. When I turned 21, the Mellow Mushroom’s upstairs bar used to bring in great music acts on a weekly basis. That bar is only used for special events now. What really upsets me though is the loss of the Jupiter. Once the premier bar venue in town, the Jupiter closed its doors near the end of 2014. I have no idea what led to the close or what will be done with the property. The Jupiter hosted an impressive range of artists from all over the country and was a great place to see local acts to play to larger crowds.

While Green Bar, Rhythm and Brews and Rounders still bring in quality acts, losing the Jupiter really stings, at least to this lifelong Tuscaloosan.

The last five years have seen a lot of change in the nightlife scene in Tuscaloosa. Of course, this is just my perspective. I’m sure those who remember the original Booth, Cheap Shots and the Library have entirely different perspectives. But I can’t help but notice a different direction in the scene as a whole. Is it progress or just a fad? Only time will tell.

>>> E N T R E P R E N E U R S | K A I T L Y N B L O U N T

LOOSA BREWS // WHAT'S NOT TO LIKE?

Co-owner Brad Lee

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our years ago, there were only six craft beer breweries in the state of Alabama. Now, there are 26, and more are in the works to be opened in the next few years. According to the Brewers Association, a group that represents smaller breweries across the nation, craft

breweries all across the country are on the rise, showing a 15.3 percent increase from 2012 to 2013. The explosion of craft breweries in Alabama can be attributed to the Free the Hops Gourmet Beer bill that passed in 2009, raising the limit on alcohol by volume in beer from 6 percent

Photos: Kaitlyn Blount

be on the rise in Tuscaloosa as well. to 13.9 percent.

“We plan to become more intricately In 2009, Chad Smith saw the possibilities for craft beer after the law passed, involved with the home brew community in Tuscaloosa by hosting meetings and and decided to open the Alcove Tavern, providing workshops on how to brew at a local bar that specializes in serving home,” Smith said. “We plan to grow our craft beer that you might not be able to retail home brew offerings tremendously find elsewhere. Now, as the popularity over the next year by catering to the and demand of craft beer continues to grow, Smith has teamed up with business needs and requests of our local home brewers.” partner Brad Lee to open Loosa Brews, The public has responded very posia completely new take on the way people tively to the opening of Loosa Brews. The can purchase and consume craft beer. business is unlike anything Tuscaloosa If you drive down to Loosa Brews on has seen before, offering a completely 20th Ave., you will find a wide variety of unique way to shop for beer. When you bottled and canned craft beers, and even first walk in, you can look to your left and a selection of wine. But the main feature see what looks like a living room set up, at Loosa Brews that sets it apart from everyone else is the growler station, which complete with comfortable seating and antique decorations. The main part of has 63 beers on tap. You can purchase the store features shelves of bottled and either a 32 or 64 ounce growler jug, and canned beer, and a smaller selection of fill it with fresh beer of your choice from bottled wine. Then in the back, you will the wide variety of taps and take it home find the growler station with a bar set up, with you. offering customers the opportunity to drink Smith said that the growler station beer on the premises while they shop. offers customers with the opportunity to “Our handmade shelves from antique purchase a fresher, higher quality beer, hardwoods and imported reclaimed rather than buying it bottled or canned. doors and shutters adds to the experiThe beer served on tap is transferred dience and leaves behind the sterile shoprectly from the brewery in a keg, without ping environments that most people are being subjected to light or air. When you accustomed to,” Smith said. “Couple this purchase bottled or canned beer, it has with the ability to consume any of our 63 been exposed to more light and air, and beers on tap while you shop or just hang the bottling date is typically older than out with your friends and the result is a the draft, according to Smith. brand new concept that everyone seems Another benefit of the growler station to like a lot.” is that it gives customers the opportunity Smith says that the customers Loosa to take home beer made by local brewerBrews has seen is a mixture of young ies that you can't buy packaged. Some and old. The appreciation of craft beer smaller breweries’ beer can be found can be found in younger, of age college only in specific restaurants or bars, or students as well as older appreciators of in some cases it can be consumed only beer. With the people of Tuscaloosa getat the brewery itself. With the growler ting more and more into craft beer, Loosa station at Loosa Brews, people can now Brews has given them a store to fit all of taste and take home local Alabama beer their needs. that previously would have been hard to “Craft beer is on the rise and is not find. And the selection of local beers is going anywhere,” Smith said. “As it certainly not lacking. continues to grow, Loosa Brews aims to “We have eight dedicated taps for the be the biggest craft beer and home brew two local Tuscaloosa breweries, four for supplier for West Alabama.”

Druid City and four for Black Warrior,” Loosa Brews is open Tuesdays Smith said. “At any given point we have through Thursdays from noon to 10 p.m.; about 30 beers from Alabama breweries Fridays and Saturday from noon to 11 on tap.” p.m. and Sundays from 2 to 8 p.m.

Another feature of Loosa Brews is its selection of homebrewing supplies and ingredients.

According to Smith, if people wanted to try their hand at home-brewing in the past, they would have to turn to the internet or drive out of town to find the necessary supplies. But with the craft beer rise in popularity, Smith thinks that homeTake-home growler jugs brewing beer could

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GROWING PAINS // BIG IMPROVEMENTS TO BE MADE ON MCFARLAND // REMOVING THE BOTTLENECKS

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of wide, open medians will mean less s most people who live in congestion, since drivers will have the Tuscaloosa know, the traffic can opportunity to merge into traffic instead get nerve wracking at times. Trying of idling in the median while waiting for to drive down McFarland at five in the a chance to turn or cross. Removing afternoon will usually result in having to median crossovers will also encourage stop at half of the the traffic lights you drivers to make u-turns at signals, which encounter, and fighting to cross lanes is less dangerous than attempting a turn of congested traffic. Over the years, the at one of the many currently existing city of Tuscaloosa has seen more and medians without signals. more drivers, and with the University Darden also emphasizes that minimal of Alabama reporting higher enrollment to no right-of way is going to be needed, numbers year after year, this doesn’t as the changes to lanes will be made by seem to show any sign of slowing down. using existing paveThe Alabama ment, rather than Department of Trans- The aim of the approxiportation is planning mately $20 million project adding completely lanes. on breaking ground is to relieve congestion on new“The point is this year on 11.2 miles McFarland by changing maximizing efof roadwork that will ficiency instead of stretch from Rose Bou- how traffic signals funcjust adding all new levard in Northport all the way to Jug Factory tion and by improving how lanes, which would be more expensive,” Road in Tuscaloosa. people can access the Darden said.

ALDOT proposes road.

One example of that the changes are expected to result in 10 percent capacity this will be the addition of a left turning lane on McFarland for I-59. The increase for US 82/McFarland as well currently existing single turning lane is as a 15 percent decrease in travel time. constantly backed up and a major conThe project is estimated to last between tribution to traffic congestion. By 2016, 12 and 15 months, which means it not only will there be two turning lanes should be completed towards the end of instead of one, but they will be longer 2016. than the original, meaning more space The aim of the approximately $20 for cars wanting to merge on to the intermillion project is to relieve congestion state, leaving more room for drivers tryon McFarland by changing how traffic ing to get by. Darden also said that the signals function and by improving how current plan intends on extending the people can access the road. To improve connectivity of service roads, meaning access management, several changes that in some areas drivers won’t always will be made to medians and turning have to get back on US 82 to go from lanes. one place to the next.

The majority of median crossovers Another major change being made along US 82 will either be removed or is the upgrade of technology used by converted into one-direction turning traffic signals. Three traffic signals along lanes. Brad Darden, pre-constructhe 11 mile stretch will be removed all tion engineer for ALDOT based in together, while the remaining 26 will Tuscaloosa, says that an open median be upgraded from using a timer to ushas up to 32 conflict points, meaning that there are multiple opportunities for a ing adaptive signal control technology.

Darden explains that this means the vehicle to get in to an accident. By addsignals will communicate to one another ing directional turning lanes, the risk of and make adjustments based on the an accident will greatly decrease. Havamount of traffic, rather than operating ing designated-left-turning lanes instead

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on a timer system. By constantly making mer, general manger at Moe’s Southwest adjustments, drivers will no longer expe- Grill located on McFarland, is among those rience the aggravation of catching every who are concerned that road work will single red light. While this new technolo- hurt business. Grammer thinks that lack of gy doesn't mean accessibility and you’ll never get The Alabama Department of Trans- the headache of a red light again, portation is planning on breaking driving through it does mean construction will ground this year on 11.2 miles of you will catch cause potential roadwork that will stretch from Rose customers to significantly Boulevard in Northport all the way eat somewhere less, therefore making your to Jug Factory Road in Tuscaloosa. more convenient. commute that Although he has much easier. concerns about the road work slowing Although the majority of the road business down, he does agree that the work will be done on nights and weekoverall end result will be positive. ends, these changes could ultimately “Things can’t stay the way they are, affect businesses all along US 82. In especially with the new shopping center order to answer any questions business at 15th Street being built,” Grammer and property owners had concerning the said. “I think that after the road work is plan, ALDOT sent out almost 800 letters done, it will make things easier and help informing them of the project and held a out our business.” public involvement meeting.

Grammer uses the term “growing “We also set up one on one meetings pains” to describe the slump they may with businesses who still had questions see during construction. While the initial or concerns, showed detailed maps and road work may cause some business to attempted to answer all questions as slow down and may annoy those making best as possible,” Darden said. their commute, in the end the changes Some businesses along US 82 are con- being made will make traveling down cerned that the year-long road work will afUS 82/ McFarland Boulevard easier for fect their amount of customers. Kurt Grameveryone.

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Friday Feb 27th Velcro Pygmies Saturday Feb 28th Mojo Trio Wednesday Mar 4th Karaoke w/DJ ProtoJ Thursday Mar 5th Karaoke w/DJ ProtoJ

>>> THEATRE | P R E S T O N T H O M P S O N

THERE IS NO STAGE 5 // THEATRE TUSCALOOSA PRESENTS W;T // A RESOUNDING HIT

Cathy Wilson (L) and Drew Baker

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or me the play is not about cancer, it’s about humanity.” That was the sentiment of Richard Wallace, one of the leading actors about Theatre Tuscaloosa’s new undertaking. W;t premiered Friday, February 20th at the Bean-Brown Theater on Shelton State’s campus. As executive producer Tina Turley noted, “this is the all-star team of acting,” and after a wild roller coaster of crying and laughter, open-

Photo: Preston Thompson ing night was met with a standing ovation from a packed house.

The show begins with a crumbling of the fourth wall of the stage. The audience is an active participant in the story, told by Vivian Bearing, played by Drew Baker. Dr. Bearing has been diagnosed with stage four ovarian cancer and as she promptly admits, “there is no stage five.” The script takes form of a Shakespearean Tragedy, in that we know

how the story ends before it even begins.

But this “spoiler” doesn’t mean the audience can’t experience the widest range of human emotion possible inside a theater.

The role that Baker takes on is nothing short of daunting. For an hour and a half of script, Ms. Baker never leaves the stage. The role became physically daunting as well, with Ms. Baker choosing to shave her head to better represent the character.

“Cancer victims don’t have that choice,” Baker said. “I never knew how emotional it would be, until [the barber] turned the chair around and I saw it. It’s something I had to do for the character.”

Baker takes the role and reflects it back to the audience in perfect form. Showing both vulnerability and strength, Drew Baker uses her wealth of experience to bring life to Vivian Bearing.

W;t is directed by Jeff Wilson, who called upon 30 years of experience to put on the Pulitzer Prize-winning production.

“It’s basically what directors do. Keep the car out of the ditch,” Wilson said. The “car” here is the wonderfully written script that would be fantastic just with a pure interpretation. W;t was written by Margaret Edson, who after multiple rejections won the Pulitzer Prize for Drama in 1999 and an Emmy Award for best film in 2001.

“Luckily we have a great playwright,” said Wilson. “We see all these different lessons of emotions. There’s so much character life.”

W;t shows off an outstanding supporting cast led by Carol DeVelice and Gary Wise. DeVelice plays E. M. Ashford, a professor in English and friend of protagonist Vivian Bearing. There is a distinct element of English Literature in the play, emphasized by DeVelice’s academic presence.

The sophistication of the characters Ashford and Bearing makes for a challenging script that is never dull, and always challenging the mind.

“I hope it makes you question,” DeVelice said. The actress is a cancer survivor herself, and she said her experience added to the show.

“This show has incredible meaning for me,” DeVelice said. “This show is so valid.”

Valid is not a word Ms. DeVelice chooses by accident. This show at its core is true to the struggle of someone fighting cancer, up until the very end.

Mr. Wise plays Dr. Kelekian, Dr. Bearing’s chief doctor. Wise effortlessly transitions between doctor and father, as the set changes around Bearing’s experiences and memories. “It is such a difficult subject matter, and a wonderfully written play. I wanted to support Drew Baker that is playing this role, which is a massive undertaking.” said Wise.

Overall, Theatre Tuscaloosa delivers with W;t. Amid the spurts of laughter, you’ll find tears from most members of the audience. The experience is best summed up by DeVelice: “The true beauty of W;t is that it makes you experience all of these emotions. [Emotions] that we sometimes are afraid to delve into.”

For more about W;t, and how to buy tickets, visit theatretusc.com. Showtimes are listed through Sunday, March 1.

Photo: Preston Thompson

Director Jeff Wilson gives direction to Richard Wallace, Drew Baker, and Kathy Wilson

Photo: Preston Thompson

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"LATITUDES AND LONGITUDES" // T.A.U.P. EXHIBIT TO BE HELD AT CAC DURING MARCH also shows work at other venues. Artists represented in the exhibit will be Chris Metzger, Karen Jacobs, Diana Francko, Emily Mitchell, Anne Stickney, Lorie Layden, Jack Kidd, Jane Evers, Sandra Ray, Pamela Copeland, Lisa Godwin, Sharon Long, Sydney Sparks, Jane Evers and Deborah Hughes.

TAUP has met for over 25 years on Thursday mornings to paint on location, primarily in the Plein Aire tradition, but will utilize a live model or set up still lifes in natural light during inclement weather. Concurrently the work of TAUP members is on display at The University Medical Center as a part of “The

Image: Jack Kidd

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he Arts Council of Tuscaloosa will host an exhibit of work by the Tuscaloosa and University Painters (TAUP) at the Dinah Washington Cultural Arts Center during March. The exhibit, titled "Latitudes and Longitudes," will open with a recep-

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tion on March 6, 2015 from 5 – 8 p.m. during First Friday and will conclude on March 30.

The exhibit will consist of paintings in oil, acrylic and watercolor. Considered TAUP’s official annual group show, the organization

>>> PLANETWEEKLY • tuscaloosa's SOURCE for entertainment, music, sports & THE ARTS

Image: Pamela Copeland

Continued from previous page Wellness Walls for Art” initiative.

The Arts Council Gallery hours are 9 – noon and 1 - 4 p.m. on weekdays and noon – 8 p.m. on First Fridays.

The Dinah Washington Cultural Arts Center is located at 620 Greensboro Avenue in Downtown Tuscaloosa. For more information about the CAC, The Arts Council or Bama Theatre, patrons should LIKE the Facebook page “The Arts Council – Bama Theatre – Cultural Arts Center” and follow tuscarts on Twitter. Call 205-758-5195 or visit cac.tuscarts.org for further information.

MARCH 1, 2015 IS THE DEADLINE FOR GRANT APPLICATIONS THROUGH THE ARTS COUNCIL

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he Arts Council of Tuscaloosa is announcing its annual Small Grants Program, awarding projects by Tuscaloosa County artists and non-profit organizations and also grants to local teachers for arts related projects through the newly established Monster Makeover Grant Program.

Since the advent of the Small Grants program in 1986, local artists and organizations have received more than $125,000. The Arts Council is now accepting applications from local artists and organizations for grants for upcoming projects taking place from June 1, 2015 – April 30, 2016. The deadline for applications is March 1, 2015. Recipients will be announced by April, 2015. A one-to-one match of funds is required for those applying for grants. Grants are awarded to new and developing programs or organizations or to special projects of high artistic quality which cannot be selfsupporting but meet one or more of The Arts Council’s goals. These goals include the promotion of the arts and humanities in Tuscaloosa County.

Organizations may apply for Small Grants Program awards for such projects as exhibits, festivals, residencies, consultants, attendance at seminars, institutes, workshops by artistic and/or administrative staff and productions. Professional artists may apply for small grants for pilot or short-term projects or opportunities such as seminars, workshops, conferences, or apprenticeships with master artists.

The maximum Small Grant available to organizations is $1000 and $750 to individuals.

Proceeds from the Monster Makeover program have been used to help establish funds that are specifically earmarked for arts in education through the Community Foundation of West Alabama.

Local educators pursuing any arts related project can apply for funding from the Foundation through The Arts Council with a deadline of March 1 for grant activities which are to start June 1, 2015 and be completed by April 30, 2016. To date, Monster Makeover has raised more than $10,000 for arts education.

Guidelines and applications for both grant programs are available online at www.tuscarts.org/smallgrants. Additional information is available to individuals or groups interested in applying by calling Sharron Rudowski, Director of Education Programs, at 345-9801.

SSCC's Terrific Tuesday Schedule The Shelton State Community College Department of Fine Arts has announced the schedule of performances slated for the spring 2015 Terrific Tuesday Concerts as well as several special concerts and events.

In addition to a variety of recitals to be performed by Shelton State music students, Terrific Tuesday Concerts will include performances by various professional artists from around the state.

All performances are free and open to the public and take place in the Alabama Power Foundation Recital Hall (unless otherwise noted) of the Sandra Hall Ray Fine Arts Center on the Martin Campus of Shelton State Community College.

For additional information on the Terrific Tuesday Concerts, contact Lillian Roberts at 205.391.2399 or lroberts@ sheltonstate.edu.

Now – Mar. 1 – W;T* A Pulitzer Prize-Winning Play by Margaret Edson. Bean-Brown Theatre (various times) Tickets: 205.391.2277 or theatretusc.com MARCH 3 – VIOLIN RECITAL Haeun Kim, violin, and Dr. Hyesook Jung, piano Alabama Power Recital Hall, 1:15 p.m.

8 – MOZART’S CORONATION MASS Featuring Shelton Singers and Chamber Orchestra; directed by Dr. Mark Brown Covenant Presbyterian Church, 3:00 p.m.

10 – STUDENT MUSICALE Featuring SSCC students in voice, percussion, piano, and saxophone Alabama Power Recital Hall, 1:15 p.m.

23- Apr. 10 – DARKNESS INTO LIFE: ALABAMA HOLOCAUST SURVIVORS THROUGH PHOTOGRAPHY AND ART Cadence Bank Art Gallery Opening Reception: March 24 at 4 p.m.

24 – OBOE RECITAL Dr. Erik Larson, oboe University of West Alabama Faculty Alabama Power Recital Hall, 1:15 p.m.

27 – FINE ARTS SCHOLARSHIP AUDITIONS 31 – FACULTY RECITAL Featuring SSCC music faculty members: Dr. Mark Brown, Mrs. Glinda Blackshear, Ms. Lillian Roberts, and Dr. Daniel Western Alabama Power Recital Hall, 1:15 p.m.

31 – SHELTON STATE JAZZ ENSEMBLE Dr. Daniel Western, director Bean-Brown Theatre, 7:30 p.m.

APRIL 4 – STUDENT VOICE RECITAL Drew Baggett, tenor and Colby Skinner, tenor Alabama Power Recital Hall, 3:00 p.m.

Feb 26t – Baak Gwai Feb 27 – Blackwater Thieves with The Doctors and the Lawyers Feb 28 – Strange Roux with Sarah Ferguson March 14 – Against Grace March 17 – Baak Gwai and Couches St Patrick's day Show!

March 21 – Liz Brasher March 26 – Kristen Cothron & The Darkside March 27 – Rapanui

To be continued in next edition.

>>> PLANETWEEKLY • tuscaloosa's SOURCE for entertainment, music, sports & THE ARTS

FEBRUARY 26 + MARCH 12

9

>>> BEER REVIEW | B R E T T R E I D

DUCK-RABBIT // EVERYTHING YOU WANT IN A STOUT I

usually enjoy winter, but after the one we’ve had this year, I can’t wait for some warmer temperatures. Then again, I say that now, but probably two weeks into summer, I’ll be asking for highs in the 40s to be back. Either way, we all know that cold weather calls for a cold weather beer. My preferred style is a nice, heavy milk stout. I want something that’s going to warm my body and fill my stomach. A problem with a lot of “full-bodied” stouts that I find all too common is that they don’t really deliver on that promise. They all seem pretty weak after trying to pack in as much creaminess and chocolate as they can, but, hey, some people like that, I guess. Aside from all of that, there is a brewery that has recently entered into the Alabama market with draught and more recently started distributing packaging, and they just so happen to have a beer that sooths my winter weather woes. Duck Rabbit Brewery from Farmville, NC prides itself on being the dark beer specialist in hopes that it separates them from other breweries. Well, that hard work is paying off; because the Duck Rabbit Milk Stout was undoubtedly one of the better beers I’ve had this season. Here are my thoughts on this oddly named and well-executed milk stout.

I received this beer in a 12 oz bottle, which I poured into a pint glass and presented a pitch black color, with a small amount of caramel-colored head that dissolved pretty quickly, but left some pretty thick lacing on the glass. Once poured, a really nice bouquet of roasted malt and chocolate hit my nose and paired with some coffee notes on the back end. I’ll be honest; this one had me slightly worried, because I had yet to hear anything about it. I usually hear some things online and some other people I know talking about new stuff and I’m always getting suggestions on what to try, but no one had mentioned anything about this beer, and I’m not sure why. I was pretty much in for the long haul after only smelling the beer.

Upon taking the first sip, you get a lot of great roasted malt up front that really sets the tone for how this one is going down. As you progress through, you get some mild bitterness from the dark chocolate, but that is quickly changed into a really great caramel sweetness and vanilla. Some slight notes of coffee round out the palate and really tie everything together. It’s that signature coffee flavor that I find a lot of dark beers try to harp on and end up making it focal point

10

FEBRUARY 26 + MARCH 12

>>> RESTAURANTS |

W here to E at in T uscaloosa

BREAKFAST / LUNCH Brown Bag

9425 Jones Road | Northport // 333.0970 Its speciality, fried green tomatoes, joins barbecue plates and fish filets on an extended list of meats and vegetables.

Tues 10:30 a.m. – 5:30 p.m. | Wed-Sat 10:30 a.m. - 7:30 p.m.

City Cafe 408 Main Ave | Downtown Northport // 758.9171 Established in 1936. Big on food, low on price. Open for breakfast and lunch. Historic downtown Northport. Closed weekends.

CountryPride Restaurant 3501 Buttermilk Rd // 554.0215 www.ta.travelcenters.com Breakfast 24 hours. Lunch and Dinner buffet.

Cracker Barrel Old Country Store 4800 Doris Pate Dr | Exit 76 // 562.8282 www.crackerbarrel.com International House of Pancakes 724 Skyland Blvd // 366.1130 Jack's 1200 Hackberry Lane | Tuscaloosa // 345.1199 Maggie's Diner 1307 Ty Rogers Jr. Ave | Tuscaloosa // 366.0302 Mr. Bill's Family Restaurant 2715 McFarland Blvd | Tuscaloosa // 333.9312 Panera Bread 1800 McFarland Blvd *402 | Tuscaloosa // 366.8780 Quick Grill 1208 University Blvd | The Strip | Tuscaloosa // 342.0022 Rama Jama’s 1000 Bryant Dr // 750.0901 Closest restaurant to Bryant-Denny Stadium.

Sweet Home Food Bar 2218 University Blvd. | Tuscaloosa // 764-9346 Mon.-Fri. 7 a.m. – 4 p.m., Sat. 8 a.m. – 4 p.m., Sun. 11 a.m. – 4 p.m.

The Waysider 1512 Greensboro Ave // 345.8239 Open for breakfast and lunch. Smoke free.

MEXICAN

when there are so many other things you could do to a dark beer to make it amazing. All that aside, everything is very well represented and in nice volumes. Not one thing is too overpowering and I really appreciate that. I wish I understood why more people aren’t talking about this beer, because it’s really everything you could want in a stout style brew.

Mouthfeel in one word is amazing; this is how a stout should be. This is seriously one of the creamiest stouts I’ve ever had the pleasure of trying and I can guarantee, on this fact alone, that it won’t be my last. There is the perfect amount of carbonation and with 5.7% ABV, you taste zero alcohol on the palate, but you still get that heaviness in your stomach.

This is really what stout dreams are made of.

This is something that you only come across very rarely. Everything in this beer was exactly where it should be and executed with precision. I stand behind Duck Rabbits claim of being the dark beer specialist, because they really do know what they’re doing. Was the best stout I’ve ever drunk? No. Was this something that people rave about? No. Is this a beer that should be talked about more? Absolutely. It’s just a good beer that needs to get more recognition. It’s not taking the place of any of my favorites, but I always have room for more. I’ll be suggesting this one to my friends in Birmingham and Tuscaloosa, because this is one that you really just need to try.

If you’re still on the fence about this style, swing by Loosa Brews in Tuscaloosa or Hop City in Birmingham and snag a sixpack of this. It’s good beer that’s done really well, and that’s all you can really say about it. Hope you enjoy!

Chipotle Mexican Grill 1800 McFarland Blvd E | Midtown Village // 391.0140 www.chipotle.com Don Rafa's 2313 4th Street | Temerson Square // 345.9191 El Mariachi 3520 McFarland Blvd E |Tuscaloosa // 409-8585 El Rincon (2 locations) 1225 University Blvd | Tuscaloosa // 366.0855 1726 McFarland Blvd | Northport // 330.1274 Fernando's Mexican Grill 824 McFarland Blvd E | Northport // 205.331.4587 Iguana Grill 1800 McFarland Blvd E | Midtown Village // 752.5895 Jalapeno’s Mexican Grill 2001 New Watermelon Rd | Northport // 342.3378 LaGran Fiesta 9770 Hwy 69 S // 345.8871 Los Calientes Mexican Grill 3429 McFarland Blvd E // 553.1558

Epiphany Cafe 19 Greensboro Ave | Downtown Tuscaloosa // 344.5583 “New American cuisine” with a strong emphasis on local produce, organic meats, and sustainable seafood. The menu is always changing and features include an extensive wine list, a large vibrant bar and martini lounge area, as well as patio seating. Reservations are available online at epiphanyfinedining.com or through open table. Hours: Mon–Sat 5 p.m. - until Evangeline’s 1653 McFarland Blvd. North // 752.0830 Located in the Tuscaloosa Galleria. 2004 West Alabama Tourism Award Winning Restaurant. American Eclectic Cuisine. Lunch: Mon–Fri 11 a.m. - 2 p.m. | Dinner: Tues–Sat 5 p.m.

- until... Fall: Saturday Brunch.

FIVE Bar 2324 6th Street. // 205.345.6089 A restaurant/bar based on simplicity. We offer 5 entrees, 5 red wines, 5 white wines, 5 import beers, 5 domestic, and 5 signature cocktails, to go along with our full liquor bar.

Dinner: Sunday - Thursday 5-10; Friday and Saturday 5-12 Lunch: Friday and Saturday 11-3; Sunday Jazz Brunch: 10-3 five-bar.com; 205.345.6089 Kozy’s 3510 Loop Road E | near VA Medical Center // 556.4112 Great locally-sourced foods and live piono music on the weekends. |killionrestaurants.com/kozys/ Twin 3700 6th St, Tuscaloosa in Tuscaloosa Country Club | 758-7528 | http://twinpowersactivate.com Certified USDA Prime Steaks; specialty Sushi and cocktails. Hours: 11 a.m. – 2 p.m.; 5 – 10 p.m.

JAPANESE

Benkei Japanese Steak House 1223 McFarland Blvd // 759-5300 Hours: Mon–Thurs 5 p.m. - 9 p.m. | Fri–Sat 5 p.m. - 10 p.m.

Bento Japanese Restaurant & Sushi Bar 1306 University Blvd // 758.7426 Hokkaido Japanese Restaurant 607 15th Street Open Sunday through Thursday from 11 a.m. to 10 p.m., and Friday and Saturday from 11 a.m. to 11 p.m.

Ichiban Japanese Grill & Sushi 502 15th Street // 752.8844 Tokyo Japanese Steak & Sushi Bar 6521 Hwy 69 S | Hillcrest Center // 366.1177 Offers steak, seafood, tempura, teriyaki and sushi. Including cooking at your table, if you choose. Sun–Thurs 5 p.m. - 10 p.m.

Fri & Sat 5 p.m. - 11 p.m.

Kobe Steak House 1800 McFarland Blvd E | Midtown Village // 759-1400 Lunch: 11 a.m. - 2 p.m. | Dinner: 4:30 p.m. - 10 p.m.

Sat & Sun 11:30 a.m. - 11 p.m.

ITALIAN

Avenue Pub 405 23rd Avenue

Broadway Pizzeria 2880 Rice Mine Road Northeast Tuscaloosa, // 391.6969 DePalma’s Italian Cafe 2300 University Blvd, Downtown // 759.1879 Menu ranges from sanwiches to finer pasta dishes and pizza.

Varied beer and wine selection.

Hours: Mon–Thurs 11 a.m. - 10 p.m. | Fri & Sat 11 a.m. – 11 p.m. www.depalmascafe.com Little Italy 1130 University Blvd. | Tuscaloosa // 205.345.4343

Los Tarascos (2 locations) 1759 Skyland Blvd // 553.8896 3380 McFarland Blvd | Northport // 330.0919

Mellow Mushroom 2230 University Blvd // 758.0112 Pizzas, calzones, hoagies and more. Open daily for lunch and dinner. www.mellowmushroom.com

Margarita's Grill 1241 McFarland Blvd E // 343.0300

Mr. G’s 908 McFarland Blvd N | Northport // 339-8505

Moe’s Southwest Grill (2 locations) 2330 McFarland Blvd E // 342.1487 1130 University Blvd // 752.0234 moes.com

Olive Garden 2100 McFarland Blvd E // 750-0321 Open daily from 11 a.m. www.olivegarden.com

Pepito’s (2 locations) 1203 University Blvd | The Strip // 391.9028 1301 McFarland Blvd NE // 391.4861 Taco Mama 2104 A University Blvd, Tuscaloosa 409.8173

FINE DINING

Chuck’s Fish 508 Greensboro Ave | Downtown Tuscaloosa // 248.9370 Monday - Thursday 5-10 p.m. and Friday - Saturday 5-11 p.m.

Steak, seafood, & sushi specialities. Daily specials: Monday - $20 Bottles of Wine; Tuesday - Ladies Night 1/2 off Domestic Beer and House Wine, Select $5 Martinis, $2 off Select Sushi Rolls for Everyone; Uptown Wednesday - $6 Uptown Shrimp; Featured Cocktails and $20 Bottles of Wine.

Cypress Inn 501 Rice Mine Rd // 345.6963 Fax: 345.6997 | www.cypressinnrestaurant.com 2003 Restaurant of Distinction. Beautiful riverfront location.

Steaks, seafood and more with Southern flavor. Wine list, full bar. Specialities of the house include Shrimp Cypress Inn and Smoked Chicken with white barbecue sauce. Kid friendly.

Closed Saturday lunch. Mike Spiller is featured the first Thursday of every month. Happy Hour- Mon-Fri from 4:30 p.m. 6:30 p.m. featuring 1/2 price appetizers. $2 Domestic Draft Beers and $3 Well cocktails.

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CASUAL DINING

Avenue Pub 405 23rd Avenue // Tuscaloosa The pub offers a different menu for brunch, lunch, and dinner.

Feature foods include pineapple French toast, pork sliders, and a house burger which changes daily. The drink menu features specialty cocktails, local pints, bottled beer, and wine.

Monday through Friday 11 a.m. – 11 p.m., Saturday Noon – 11 p.m., Sunday Noon p.m. – 9 p.m.

Big Daddy’s Cafe 514 Greensboro Ave | Downtown Tuscaloosa // 759.9925 The Blue Plate Restaurant (Was Northport Diner) 450 McFarland Blvd, Northport // 462-3626 Brumfield's Restaurant 4851 Rice Mine Road | Tuesday - Thursday: 11 a.m. - 9 p.m., Friday - Saturday: 11 a.m. - 10 p.m., and Sunday: 11 a.m. - 3 p.m.

Buddy’s Ribs & Steaks 2701 Bridge Ave | Northport // 339.4885 Buffalo Wild Wings 2710 McFarland Blvd // 523.0273 Mon–Wed 11 a.m. - midnight | Thurs–Sat 11 a.m. - 2 a.m.

Chicken Salad Chick The Shoppes at Midtown & Essex Square, Northport | Said to be the very best chicken salad that can be found anywhere. www.

>>> RESTAURANTS |

W here to E at in T uscaloosa ( cont . )

chickensaladchick.com Chili’s 1030 Skyland Blvd | Near McFarland Mall // 750.8881 Fax: 758.7715 // www.chilis.com Dave’s Dogs 1701 McFarland Blvd E | University Mall // 722.2800 Five Guys Burgers & Fries 1800 McFarland Blvd E | Midtown Village // 391.0575 www.fiveguys.com Glory Bound Gyro Company 2325 University Blvd // 349-0505 Glory Bound Gyro Company is a unique restaurant that focuses on great food and service in a funky, fun-filled atmosphere.

Open Mon-Thu: 11am - 10pm | Fri - Sat: 11am-10pm | Sun: 11 a.m. - 9 p.m.

Heritage House 700 Towncenter | Northport // 758.0042 Open Mon-Fri 7 a.m. – 6 p.m., Sat. 8 a.m. – 4 p.m.

Hooligan’s 1915 University Blvd // 759.2424 From hamburgers to hummus. Open daily 10 a.m. - 11 p.m.

Horny's 508 Red Drew Ave | Tuscaloosa // 345.6869 Mon 4 p.m. - 2 a.m. | Tues-Thurs 11 a.m. - 2 a.m.

Fri 11 a.m. - 3 a.m. | Sat 4 p.m. - 2 a.m.

New Orleans style atmosphere in the heart of Tuscaloosa on the strip. Horny's offerings include a full liquor bar, beer, and a variety of classic American food. Horny's Bar and Grill offers a limited late night menu from 1:30 a.m. - 2:30 a.m.

Logan's Roadhouse 1511 Skyland Blvd E // 349.3554 Madear’s 1735 Culver Road // 343.7773 Mon–Fri 6 a.m. - 5 p.m. | 2nd & 3rd Sunday 11 a.m. - 3 p.m.

Mugshots Grill & Bar 511 Greensboro Ave | Downtown Tuscaloosa // 391.0572 Great burgers & sandwiches. Unique setting, full service bar, veggie entrees, kid friendly, and open late www.mugshotsgrillandbar.com Newk’s Express Cafe 205 University Blvd. East // 758.2455 Fax: 758.2470 // www.newkscafe.com An express casual dining experience in a refreshing and stylish atmosphere. Serving fresh tossed salads, oven baked sandwiches, California style pizzas and homemade cakes from Newk’s open kitchen. Sun–Wed 11 a.m. - 10 p.m. | Thurs–Sat 11 a.m. - 11 p.m.

O’Charley’s 3799 McFarland Blvd // 556.5143 Open daily for lunch, dinner and Sunday brunch www.ocharleys.com Panera Bread 1800 McFarland Blvd E | Midtown Village // 366.8780 www.panerabread.com Piccadilly Cafeteria 1701 McFarland Blvd E | University Mall // 556.4960 www.piccadilly.com Quick Grill 1208 University Blvd | The Strip // 342.0022 www.bamaquickgrill.com Ruby Tuesday (2 locations) 6421 Interstate Drive | Cottondale // 633.3939 Just off I-20/59 at exit 77. Near Hampton Inn and Microtel Inn 311 Merchants Walk | Northport // 345.4540 www.rubytuesdays.com Ryan’s 4373 Courtney Dr // 366.1114 Near Marriott Courtyard and Fairfield Inn Sitar Indian Cuisine 500 15th St // 345-1419 Southland Restaurant 5388 Skyland Blvd E // 556.3070 Steaks, chops and home-cooked vegetables Mon–Fri 10:45 a.m. - 9 p.m.

T-Town Café 500 14th Street, Tuscaloosa | 759-5559 |www.ttowncafe.co Mon - Fri: 5 a.m. - 9 p.m., Sat: 5 a.m. - 3 p.m. Sun: 10:30 a.m. - 3 p.m.

Tacogi 500 Greensboro Ave | Downtown Tuscaloosa // 342.3647 Tuscaloosa Burger & Seafood Company 1014 7th Ave. | Tuscaloosa // 764.1976 Over 160 craft beers.

Tue. - Thu 10:30 a.m. to 10 p.m.; Fri - Sat 10:30 a.m. to 11 p.m.; Sun 10:30 a.m. to 10 p.m. Large selection of decadent desserts.

Zoe’s Kitchen 312 Merchants Walk // 344.4450 A wonderful selection of Greek foods

SPORTS GRILL

Baumhower's Wings of Tuscaloosa 500 Harper Lee Drive | catering-Pick-up Tuscaloosa // 556.5858 | Always fresh and always fun. Owned by former UA/ Miami Dolphins great Bob Baumhower. Kid Friendly Buffalo Phil’s 1149 University Blvd | The Strip // 758.3318 Sports grille with TVs galore. Diverse beer and wine selection, full bar Billy's Sports Grill Historic Downtown Northport / 879.2238 Good food, beverages and family friendly Monday through Wednesday from 11 a.m.-9 p.m., Thursday through Saturday from 11 a.m.-10 p.m., and Sunday from 10:30 a.m. till 9 p.m. (Sunday Brunch 10:30am-3pm).

Buffalo Wild Wings 2710 McFarland Blvd. East | Tuscaloosa // 523.0273 Sports grille with TVs galore. Diverse beer and wine selection, full bar

Champs Sports Grille 320 Paul Bryant Drive | inside Four Points Sheraton Hotel // 752.3200 Breakfast and lunch buffets. Sunday brunch 11 a.m. - 2 p.m.

Hooter’s 5025 Oscar Baxter Dr | Next to Jameson Inn // 758.3035 Wings, clams, shrimp and of course the Hooters Girls www.hooters.com

ROCK N' ROLL WINES // PINK FLOYD DARK SIDE // GRATEFUL DEAD'S STEAL YOUR FACE

A

Innisfree Irish Pub 1925 University Blvd | Tuscaloosa // 345.1199 Moe's BBQ 101 15th Street | Downtown Tuscaloosa // 752.3616 Mon-Sat 11 a.m. - 9 p.m.

Bar open until 2 a.m., 3 a.m. on Fridays Mugshots Grill & Bar 511 Greensboro Ave // 391.0572 Great burgers. Full service bar. Open late. www.mugshotsgrillandbar.com Tuscaloosa Burger & Seafood Company 1014 7th Ave. | Tuscaloosa // 764.1976 Over 160 craft beers.

Tue. - Thu 10:30 a.m. to 10 p.m.; Fri - Sat 10:30 a.m. to 11 p.m.; Sun 10:30 a.m. to 10 p.m. Large selection of decadent desserts Wilhagan’s 2209 4th St | Downtown Tuscaloosa // 366.0913 Wings U 1800 McFarland Blvd East Suite 218 | Pick-up Tuscaloosa // 561.3984 Features the first coal-fired pizza oven in Alabama.

Owned by former UA/Miami Dolphins great Bob Baumhower.

Completely open concept! www.wingsu.com WingZone 1241 McFarland Blvd E | Tuscaloosa // 342.2473

BARBEQUE

Archibald & Woodrow's BBQ 4215 Greensboro Ave | Tuscaloosa // 331.4858 Mon-Sat 10:30 a.m. – 9 p.m. | Sun lunch Bama BBQ & Grill 3380 McFarland Blvd | Northport // 333.9816 Dickey's BBQ (3 locations) 9770 Alabama 69; Midtown; and 13544 Hwy 43 North at Rose Blvd. in Northport. Texas Barbecue. | 344.6500 1800 McFarland Blvd, Midtown Village, Tuscaloosa. | 758-1133 13544 Hwy 43 North, Winn Dixie Shopping Center, Northport. | 330-1147 Dreamland (2 locations) 5535 15th Ave | Tuscaloosa // 758.8135 101 Bridge Ave | Northport // 343.6677 The legend. On game day, get there early if you want to make kickoff. Seating is limited. Hours: Mon–Sat 10 a.m. - 9 p.m. | Sun 11 a.m. - 7 p.m.

Hick’s BBQ 4400 Fayette Hwy // 339.3678 // Tues–Sat 10 a.m. - 8 p.m.

Moe's Original BBQ 2101 University Blvd.. // 752.3616 Serving up an award-winning, all things Southern BBQ and Live music experience. Come dine-in or sit on the patio and enjoy some great Que, beers, whiskey, and live music on Thursday-Saturday. Roll Tide!

Mon–Sat 11am - 10pm | Bar service Mon-Sat 2am and Fri -3am | Kitchen closes at 10pm Pottery Grill (2 locations) Highway 11 | Cottondale // 554.1815 3420 Alabama 69 | Northport // 333.5848 Menu: thepotterygrill.com Awesome barbecue. The Pottery Grill serves up everything from pork, chicken, ribs and sausage to burgers, hot dogs and salads.

Take-out and catering available.

Tee’s Ribs and Thangs 1702 10th Avenue // 366.9974 |11 a.m. - 10 p.m. daily

STEAKS

Logan’s Roadhouse 1511 Skyland Blvd | next to Sams // 349.3554 Steaks, ribs and spirits Longhorn Steakhouse 1800 McFarland Blvd E | Midtown Village // 345-8244 #412 New Orleans Steak and Seafood House 824 McFarland Boulevard |11:00 a.m. till 11:00 p.m. daily.

248-7666 Nick's In the Sticks 4018 Culver Rd | Tuscaloosa // 758.9316 A long-time Tuscaloosa tradition.

Good steaks at a reasonable price Try a Nicodemus if you have a designated driver.

Outback Steakhouse 5001 Oscar Baxter Dr // 759.9000 Twin Restaurant 3700 6th Street |Tuscaloosa | 758-7528 A full service restaurant specializing in Sushi, Prime Steaks, made fresh daily pasta, and whiskey oriented cocktails. 11 a.m. - 2 p.m., 5 p.m. - 10 p.m. // Former Tuscaloosa Country Club

SEAFOOD

>>> WINE review | J O N R O G E R S

Chuck’s Fish 508 Greensboro Ave | Downtown Tuscaloosa // 248.9370 Monday - Thursday 5-10 p.m. and Friday - Saturday 5-11 p.m. Steak, seafood, & sushi specialities. Daily specials: Monday - $20 Bottles of Wine; Tuesday - Ladies Night 1/2 off Domestic Beer and House Wine, Select $5 Martinis, $2 off Select Sushi Rolls for Everyone; Uptown Wednesday - $6 Uptown Shrimp; Featured Cocktails and $20 Bottles of Wine.

s passionate wine lovers and diehard music fans, Wines That Rock has created its own category in the wine industry: “Great Tasting Wines Inspired

by Music”, according to their website. Wine and Music: with classic tracks from Grateful Dead, The Rolling Stones, Pink Floyd, The Police, and The Woodstock Festival blasting in the cellar, Wines that Rock's winemaker crafted custom wines for each of these legendary artists and their timeless albums—blending one-of-a-kind wines with Rock ‘n Roll mythology.

I decided to research this wine after I tasted it, so as not to impact my honest tasting.

I wasn’t expecting it to pour so dark.

It reminded me of a robust Zinfandel.

In the glass, the color of Pink Floyd wine is very deep and dark. The legs easily suspended on the side of the glass with plenty of hang time. I also noticed bubble sheet suspension, similar to some Oregon Pinots I’ve reviewed previously.

I found the aroma to be earthy and fruit forward with sub-tones of black cherry and damp hemlock forest. Definitely enjoyable and it gave a nod to the complexity this wine holds.

The taste was of cherry and black raspberry. Slightly on the dry side, but not a show stopper. The flavors were well balanced, smooth and round. You could tell the Pink Floyd wine was a blend and that was OK by me.

The finish was smooth and silky with noticeable but well behaved tannins that I sensed more on my tongue than on the sides of my mouth.

Overall, Pink Floyd wine is very enjoyable. Honestly, when I saw it in the store I thought it might be a gimmick. However, when I saw that it was on the top of Amazon’s wine list, I decided to give it a try. I think you should too. Great wine, unique labeling and would make a great gift or conversation starter at a party. Recommend!

Grateful Dead Wine Steal Your Face his wine had the mouthfeel of Gerry Garcia’s hair. Yuck! Part of the Wines That Rock series, this wine was the Grateful Dead Wine red blend 2010.

T

Per the bottle, the alcohol content was 14.5% and the fruit came from Mendocino County, California. Wines That Rock has five different wines in the series, with the Grateful Dead wine being one of them.

Having recently reviewed the Wines That Rock Pink Floyd Dark Side of the Moon Red, I was suprised at the significant difference in enjoyability of the Greatful Dead wine. According to the wine’s website, the Grateful Dead wine was made “…from premium Mendocino County fruit, blending a one-of-a-kind wine with Rock ‘n Roll mythology.”

Let’s start with the positives. The cork was in great shape and the wine exhibited a dark and deep plum color. The legs were many and thick in the glass. The nose was aromatic with cherry and black rasberry notes.

OK, on to the taste, mouthfeel and finish. The taste of this wine was bitter and of pepper and green melon skin. The pepper wasn’t so bad. In fact, the bottle advertised “peppered bacon” as a flavor to watch for. But, definitely no bacon. I would know, I love bacon.

The mouthfeel was like yarn. Not pleasant. The finish was short, but even that was too long. Bitter tannins that reminded me of stems.

Overall, I was very suprised at how much I did not enjoy this Grateful Dead wine. It’s possible I got a bad bottle, but I’m not going to give this one another try.

More wine reviews by Jon Rogers at www. honestwinereviews.com

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FEBRUARY 26 + MARCH 12

11

>>> R estaurant review | C I N D Y H U G G I N S

THE SIMPLE PEASANT // DELICIOUS ONE-STOP SHOP

"W

e are a purposely uncomplicated cookery offering smoked meat, seafood market, Greek, butcher shop, fund-raising, and craft beer.” This is the description of a newly established restaurant, The Simple Peasant. Though reading the description, simple is the last adjective that comes to mind. Before the restaurant made its debut I was fortunate enough to receive a copy of the menu.

Much like the description, the menu is an odd combination of pasta, seafood, and steak. The front reveals Italian favorites like pizza, lasagna, spaghetti, and Stromboli’s, while the back reveals a Greek burger and smoked pork entrees. My husband and I shared a moment of excitement and curiosity only to be followed by downright confusion. Our full dining experience did, however, present some clarity.

Heading eastbound, just through the Skyland and McFarland intersection, The Simple Peasant can be found adjoined to a Texaco gas station. This space was last home to The Oyster Bar. After realizing the actual location of the restaurant we pulled a quick U-turn and entered into the side parking lot obviously designated for their customers. The outside was cute and yes, simple. A wood panel finish differentiates the space from its shared retailer. Inside, the narrow and long space is solely for dining. The front of house has a small bar next to the cashier. The small area did provide ample seating for two or a family of ten. The theme of the restaurant was indeed fitting. The atmosphere was lax and casual. We were greeted as soon as we walked in the door. The sweet employee asked our preference of a table or booth as she helped us to our seats.

In addition to the somewhat haphazard menu, a second menu was presented showing the evening’s dinner specials.

Our waitress was very sweet and personable. Pepperoni and sausage pizza along with lasagna were the chosen entrees. While we waited for our food it was hard not to notice all of the odd décor, dull walls, and refurbished furniture. Let me take an aside. I have no issues with this, it is just not at all what I was expecting based off of the feedback I had received.

The food was prompt and at first glance very impressive. Portions were too generous and the aroma literally fooled us into believing we were in a full-service Italian eatery. The pizza was thin crusted with pepperoni slices and large pieces of Italian sausage. It was basic, simple ingredients that yielded savory bite. The lasagna was something special though. Normally, I purposefully ignore this dish because I tend to get a plate of layered pasta on top of pasta.

This dish was different. The pasta sheets provided structure for the ricotta cheese, tomato sauce, and ground meat-to name a few. Underneath the pile of shredded mozzarella, and Parmesan cheese was a block of lasagna that could feed a family of four.

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>>> RESTAURANTS |

W here t o E a t i n T u s c a l o o s a ( c o n t . )

New Orleans Steak and Seafood House 824 McFarland Boulevard |11:00 a.m. till 11:00 p.m. daily.

248-7666 Red Lobster 2620 McFarland Blvd // 553.8810 McFarland Plaza Shopping Center Tin Top Restaurant & Oyster Bar 4851 Rice Mine Rd NE #460 // 462.3399 McFarland Plaza Shopping Center & Temerson Square Tuscaloosa Burger & Seafood Company 1014 7th Ave. | Tuscaloosa // 764.1976 Over 160 craft beers.

Tue. - Thu 10:30 a.m. to 10 p.m.; Fri - Sat 10:30 a.m. to 11 p.m.; Sun 10:30 a.m. to 10 p.m. Large selection of decadent desserts.

DELICATESSEN

Honeybaked Ham Company 421 15th St. E // 345.5508 www.honeybaked.com

Jason’s Deli 2300 McFarland Blvd // 752.6192 Fax: 752.6193 // www.jasonsdeli.com Located in the Meadowbrook Shopping Center.

Wintzell’s Oyster House 1 Bridge Ave | Northport // 247.7772 Casual riverfront dining Sun–Thurs 11 a.m. - 10 p.m. | Fri–Sat 11 a.m. - 11 p.m.

Jimmy John’s (3 locations) 1400 University Blvd | The Strip // 366.3699 1875 McFarland Blvd N | Northport // 752.7714 815 Lurleen B. Wallace S | Tuscaloosa // 722.2268 Delivery 7 days a week. www.jimmyjohns.com

CHINESE

Manna Grocery & Deli 2300 McFarland Blvd E | Tuscaloosa // 752.9955

Buffet City 1747 Skyland Blvd E // 553.3308 All you can eat buffet. Open 7 days a week.

Chang’s Chinese Restaurant 1825 McFarland Blvd N // 391.9131 China Fun 2600 University Blvd | Alberta City // 553.2435 China Garden Hwy 69 S | Hillcrest Center // 758.0148 Chongwah Express 1425 McFarland Boulevard, Northport. 333-1088 Hot Wok Express 6751 Alabama 69, Tuscaloosa // 758.0148

Each ingredient popped with each bite (yes this was my husband’s meal). The food was absolutely delicious, but it was our conversation with co-owner Blake Miles, which sold me completely on The Simple Peasant.

After we finished our meal I requested to speak with the owner or manager. Mr. Miles came directly over to our table, introduced himself with a handshake and pulled up a chair. Sitting casually and completely relaxed, Miles approached the conversation as if we were all old friends.

I openly admitted that the menu was a tad odd and misleading. In response, Miles explained that he and his partner developed the menu with strategy in mind.

“I’m breaking all of the rules I teach about menu development,” he said with a sly grin on his face. Miles is also a culinary instructor at Shelton State Community College. “The menu is always changing,” he continued. Before finalizing a menu Miles and partner want to know the thoughts and opinions of their customers.

The intense passion for this restaurants’ success beamed from Miles. To add to the “simplicity” of the business, a fresh market is open to all customers. Inside a small butcher display case is freshly cut fish, steak, sausage, seafood, and even their own cured meats. The seafood menu is impressive offering local live and cooked crawfish, crawfish tail meat, shrimp, crab meat, and more. Each can be ordered by the pound and prepared to the customers liking. Miles even went on to say that if someone didn’t know how to prepare something he’d be more than happy to assist. The food alone would have of brought us back but more so, the community. I have a feeling this will be a place “where everybody knows your name.”

Visit The Simple Peasant at 5400 McFarland Blvd E Tuscaloosa, Alabama.

Hours vary. Visit their Facebook page or call for inquiries.

Cindy Huggins is a registered dietitian nutritionist and local “foodie”. Tweet her @ DietitianCindy

Pizza Palace Buffet 6521 Alabama 69 | 752.5444 Tut’s Place 1306 University Blvd | The Strip // 759.1004

Lee Palace 6521 Highway 69 S // 391.9990 Open daily 11 a.m. - 10 p.m.

Mr. Chen's Authentic Chinese Cooking & Oriental Market 514 14th St. | In the Oz Music shopping center // 343.6889 // Open Sun - Thu 11am - 9pm, Fri & Sat 11am - 9:30pm Pearl Garden 2719 Lurleen Wallace Blvd | Northport // 339.0880 Peking Chinese Restaurant 1816 McFarland | Northport // 333.0361 Open 7 days a week. Super lunch and dinner buffet.

Hours: Sun–Thurs 11 a.m. - 9:30 p.m. | Fri & Sat 11 a.m. - 10 p.m.

Swen Chinese Restaurant 1130 University Blvd | The Strip // 391.9887 Trey Yuen 4200 McFarland Blvd E // 752.0088

ASIAN CUISINE

Ruan Thai 1407 University Blvd // 391.9973 | ruanthaituscaloosa.com Exotic Thai cuisine. Offers vegetarian options, outdoor dining, and a full bar. Sushi on Thursdays. Lunch: Mon–Sat 11 a.m. -2 p.m. | Dinner: Mon–Thurs 5 p.m. - 10 p.m. Fri & Sat 5 p.m. -10pm | Sun 11 a.m. -3 p.m.

Surin of Thailand 1402 University Blvd // 752.7970 Authentic Thai restaurant and sushi bar. Open daily.

Lunch: 11 a.m. - 2 p.m. | Dinner: 5 p.m. - 9:30 p.m. www.surinofthailand.com

PIZZA AND SUBS A Taste Of Chicago

1700 Greensboro Avenue 205-342-DOGS Mon. - Thurs. 10 a.m. - 9 p.m.; Fri. - Sat. 10 a.m. - 10 p.m.

17th Street and Greensboro Avenue. Authentic Chicago style foods.

Italian Beef Sandwiches, Chicago Rib Tips, and Chicago Style Pizza.

California Underground 13552 Highway 43, Northport | 339.8660 Firehouse Subs 1130 University Blvd | Tuscaloosa // 248.0680 Hungry Howie’s (2 locations) 1105 Southview Ln | South Tuscaloosa // 345.6000 1844 McFarland Blvd | Northport // 333.2633 1211 University Blvd | Tuscaloosa | The Strip // 366.1500 4851 Rice Mine Rd | Northriver/Holt // 345.3737 Lenny’s Sub Shop 220 15th St // 752.7450 Fax: 752.7481 // www.lennys.com Little Caesars Pizza 1414 10th Ave // 366.2220 | 1www.littlecaesars.com Little Italy 1130 University Blvd. // 345.4354 Mellow Mushroom 2230 University Blvd | Downtown Tuscaloosa // 758.0112 Subs n' You 2427 University Blvd. | Tuscaloosa // 205.758.0088 Roly Poly Sandwiches 2300 4th Street | Tuscaloosa // 366.1222 The Pita Pit 1207 University Blvd | The Strip // 345.9606 Hours: Mon–Sat 10:30 a.m. - 3 a.m. | Sun 11:30 a.m. - midnight Pizza 120 50115th St. East | 561.6853

McAlister’s Deli (2 locations) 101 15th St | Tuscaloosa // 758.0039 3021 Tyler Dr | Northport // 330.7940 Sandwiches, salads and spuds www.mcalistersdeli.com Momma Goldberg’s Deli 409 23rd Ave // 345.5501 www.mommagoldbergs.com Newk's 205 University Blvd E | Tuscaloosa // 758.2455 Schlotsky’s Deli 405 15th St. E // 759.1975 schlotskys.com Which Wich University Blvd.// Downtown Tuscaloosa // Mon – Sat 10:30 – 9 // Sunday 11 – 7 // Fun atmosphere,fresh ingredients, great sandwiches. 764.1673

COFFEE SHOP

Barnes & Noble 1800 McFarland Blvd E | Tuscaloosa 349.6366

Chloe's Cup 2117 University Blvd.| Tuscaloosa // 764.0218 Crimson Cafe International Coffee House & Gourmet Deli 1301 University Blvd | The Strip // 750.0203 Mon–Fri 7 a.m. - 11 p.m. | Sat & Sun 8 a.m. - 11 p.m. thecrimsoncafe.com Five Java Coffee, fresh juices, smoothies and treats from Mary's Cakes.

Open Monday - Saturday at 7am; 9am on Sundays Heritage House 700 Towncenter | Northport // 758.0042 Open Mon-Fri 7 a.m. – 6 p.m., Sat. 8 a.m. – 4 p.m.

Krispy Kreme Doughnut 1400 McFarland Blvd // 758.6913 www.krispykreme.com Starbucks (2 locations) 1800 McFarland Blvd E | Midtown Village // 343.2468 1901 13th Ave East | inside Super Target // 462.1064 starbucks.com

DESSERTS

Celebrations Bakery, Inc. 1832 McFarland Blvd N | Northport // 339.3221 Fax: 349.1945 Cold Stone Creamery 1130 University Blvd. | Tuscaloosa //343.1670 Specializes in customized ice cream Hours: Mon–Thurs 11 a.m. - 10 p.m. | Fri & Sat 11 a.m. - 11 p.m.

Sun 12 p.m. - 10 p.m.

Dunkin' Donuts 2520 Stillman Blvd. |Tuscaloosa// 349.3400 McCorvey Dr. | Tuscaloosa // 348.4041 www.dunkindonuts.com Mary's Cakes & Pastries 412 22nd Avenue | behind Opus | Northport // 345.8610 www.maryscakesandpastries.com Mon–Fri 8 a.m. - 6 p.m. | Sat 8 a.m. - 3 p.m.

Smoothie King (2 locations) 415 15th Street | Tuscaloosa // 349.1721 Fax: 349.1945 1403 University Blvd | Tuscaloosa // 462.3664 Sweet CeCe's Frozen yogurt Treats 2217 University Blvd. | Downtown Tuscaloosa // 561.6458 A fun and friendly make your own creation, yogurt experience!

TCBY (3 Locations) 2304 Mcfarland Blbd | Meadowbrook Shopping Center // 349.4661 // 2 Mcfarland Blvd | Northport | Essex Shopping Center // 758.6855 // 1130 Univ. Blvd. | The Strip // 345.0804 Yogurt In Love Patriot Center 7402 Highway 69 South Phone Number: 764.9173 Fax Number: 764.9228 Monday-Thursday 11 a.m. - 9 p.m., Friday & Saturday 11 a.m.-10 pm.

TO HAVE YOUR RESTAURANT LISTED HERE PLEASE EMAIL PLANETEDITOR@YAHOO.COM

>>> PLANETWEEKLY • tuscaloosa's SOURCE for entertainment, music, sports & THE ARTS

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LIVING GREEN // IF IT'S GOOD FOR THE PLANET, IT'S GOOD FOR YOU

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n 8-year-old daughter once asked her father to start recycling. He chuckled and asked, "Why?" She replied, "So you can help me save the planet." The father chuckled again and asked, "And why do you want to save the planet?" Because that's where I keep all my stuff," she said. I read this in an e-mail recently and it made so much sense. Kids usually say it best. Planet Earth is where we keep “our stuff” and if we want our future generations to continue to have this luxury, we must preserve and take responsibility of what we have. Landfills are overflowing with waste, which over time, release toxic gases. The most dangerous produced is methane gas, and as it builds up pressure, it begins to move through the soil and air.

What is really scary is some of our crops are grown with this contaminated soil. These toxins also leak out into fresh waterways, which ultimately end up in our homes as drinking water. Only a limited number of chemicals in drinking water are regulated or even scientifically studied. Studies have shown that children living near these landfills have a significantly reduced growth rate and higher incidences of heart and lung disease in adults. Coincidence? Probably not.

“Living Green” means to live life in a way that is friendly to the natural environment and sustainable for planet Earth. This includes contributing to maintaining the natural balance in the environment, and preserving the planet and its natural resources. This is done by taking action to minimize the harm we do to the environment on a daily basis resulting in a way of life. We have to take action now or our future generations are going to face a lot of problems

as a result of our lack of respect to our planet. How can we take small steps to do our part of living green in our daily living habits? Personally, I have incorporated these simple things in my home to do my part and I hope you will do the same.

Ditch the bottled water! Not only is it a waste of money but also it is one of the largest contributors to landfills.

Statistics show that there are currently 2 million tons of discarded water bottles alone in U.S. landfills and it takes over 1,000 years for them to biodegrade.

The average American consumes 167 bottled water annually and if you figure per household, that is a huge number of bottles each year. Although in bulk, bottled water is relatively inexpensive, there are much cheaper and ecofriendly ways to get water. This year, invest in a water filter such as Brita or Pure. They are water pitchers with built in filters that you fill from your tap water. Buy your family some containers that are made from glass or a safe sturdy plastic such as Nalgene bottles. Nalgenes are shatterproof water bottles that are made with a safe plastic, they will last you years!

Make it fun! If you have kids, let them pick out their favorite color and have them decorate the bottle with their favorite stickers. Once you have a filter and bottles to use, you will never have to run to the store again for bottled water.

Start recycling! This is our planet and we have only one of them, so we need to take action to insure our future generations have this planet to live on with all the wonderful natural resources we take for granted. Tuscaloosa offers many ways of recycling to make it easy to do so. The easiest way is curbside pick up, which is collected the same time as your trash day. If you use the city's garbage

services, a recycling bin and pickup is free of charge. If you do not use the trash services, there are also numerous places around town to drop off your recycling. A couple places where you can drop off recycling is Kmart on McFarland, Alabama One Credit Union on 21st Street, and the McAbee Center on Loop Road. More locations for drop off can be found at www.tuscaloosa.com.

You will be surprised how much of your trash is actually recyclable. Since we have started to recycle in my household, we fill a trash bag only about once every two weeks. The rest of our trash goes into recycling.

Eat Smart! Whenever possible, buy from local farmers or farmers' markets.

Not only will your food be better quality but you will keep your money in the local economy. Consider the amount of pollution created to get your groceries from a farm to your table. Buying local will reduce the amount of greenhouse gas created when food has to be flown or trucked in. Nowadays, it is not only things like sugar, coffee, chocolate, tea, and bananas that are shipped long distances. Fruits and vegetables that were once grown locally in household gardens and small farms are now being shipped into the United States from other countries. It is estimated that the average American meal travels 1500 miles to get from the farm to your plate.

In order to transport food long distances, much of it is picked while still unripe and then gassed to “ripen” it after transport.

Produce is also lasting longer for transport through the use of preservatives and irradiation to keep it stable for a longer shelf life. What should really concern you is, scientists are experimenting with genetic modification to produce longer-lasting, less perishable produce.

Remember, we are what we eat. When these preservatives and other chemicals are mixed in our food, they do not magically go away when consumed.

Remember the Tuscaloosa River Market is every Saturday morning from 7 a.m. until noon and you can find everything from produce, meat, honey, sweets, teas, and much more.

These are small steps, easily taken, but remember nothing is going to happen overnight. Have patience, perseverance, and be of the understanding that we don't have to do anything huge or crazy to do our part, just keep it simple and keep it going.

Dr. Rachel Steiner is a Tuscaloosa area chiropractor.

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BACKROAD ANTHEM FEBRUARY 26 + MARCH 12

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>>> L E A R N I N G | A L A N A N O R R I S

SUPERHEROES FOR "EMPIRE" // THE SHOW THE GIFTED STUDENT AND THE MUSIC

S

hannon Colburn, gifted specialist at Rock Quarry Elementary, is teaching a unit with her gifted class on what being a hero really means by using popular superheroes like the Hulk and Superman to demonstrate chemistry and discuss flight. Students are responding favorably to the incorporation of their favorite superheroes in their classwork.

Special education is not what it used to be. Over time the education system has evolved, and gifted programs are focused on serving each student individually rather than only having them do extra work and tutor their classmates. Now, gifted classes offer a variety of activities to their students so that they have a well-rounded education that can be applied to life.

“It’s not just speeding up or adding an additional paper, we actually are challenging their minds,” Director of Special Education Bruce Prescott said.

Gifted specialist David Merzbacher at Verner Elementary is working on a forensics unit using science and Sherlock mysteries. Policemen showed the students fingerprinting techniques. Students researched basic identification and chromatography that will culminate in a crime scene investigation. The class asked to conduct a mock trial.

“You may be teaching one particular concept, one topic or something, and the kids come up with another idea and all the sudden you’re off in a different direction,” Merzbacher said.

Students have multiple talents and interests and cannot be expected to perform highly in all subjects just because they are gifted in one area. Enrichment education is tailored to the individual student by having them work in-depth on the subjects in which they excel. Now students get to choose which subjects interest them while building on what they learn in the general education classroom.

“It’s not your typical walking in and doing math problems on the board,” Prescott said. “It may be going in and building a roller-coaster and understanding the velocity and the force.”

Enrichment classes don’t use textbooks, give grades or use a specific curriculum. Instead teachers mold their activities to the student’s interest inquiries, and students set goals to develop their own research plan.

“We teach with the Common Core standards, but we don’t have to adhere to them and [we] make sure we’ve addressed every single one for their grade,” Colburn said. “As we teach, we make sure we teach in a way that is supporting Common Core at the grade level or above.”

Gifted specialists use a guided scope

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FEBRUARY 26 + MARCH 12

"Agent Carter"

and sequence to address all areas of learning. The scope and sequence is a framework that recognizes the individual learning techniques that work for each student like critical thinking, creative thinking, and social-emotional skills. Teachers focus on the whole child as an individual learner with individual needs.

“In gifted education you don’t address just the cognitive domain, it’s the affective domain as well, the child as a person,” Merzbacher said.

Students who have other identifications, such as autism, can also be gifted. Prescott served as a mentor at the Tuscaloosa Magnet School, helping a fifth grade class with a research project on how one of their classmates had autism and was gifted.

In Alabama, students are observed in second grade for gifted behaviors and screened for gifted eligibility. Differentiation support is offered through consultation from the gifted specialist for kindergarten through second grade, when students demonstrate higher-level academic performance.

Pull-out classes are offered from third through fifth grades. This means the students are taken out of their traditional classrooms for three hours a week to work with other gifted students. These grades are pivotal because they set the foundation of the child’s education. Educators want to support the students’ advanced needs at a young age to prevent boredom.

After fifth grade, pull-out programs usually end. This wasn’t always the case, but due to budget cuts there are not enough teachers on staff to support the programs. Of the six gifted specialists in Tuscaloosa City, Merzbacher and Colburn are the only two who stay in one school.

General education teachers in sixth through twelfth grade are made aware of their gifted students and receive mentoring help from gifted specialists. These students can choose elective classes and advanced placement core classes to continue their gifted education. Tuscaloosa Career and Technology Academy offers courses to students in medical science, cosmetology, welding, engineering and an automotive program that connects students to Mercedes. Dual enrollment courses at local colleges and universities are offered for students to get ahead and graduate early.

M

usic-based television shows are becoming more and more popular, thanks to the rise of fiction shows like “Glee” and reality shows like “The Voice” and “American Idol”. Most of the time, however, they are all about pop and rock music, hardly about any other industry. One show that is airing aims to fix that.

“Empire” is about Lucious Lyon, the CEO of Empire Records, a hip-hop label. Lyon has to hold his company together, but his ex wife Cookie and their three sons are all after the position and ownership of the company. Lyon discovers that he is ill and will be bed ridden soon, and after that, the battle for the hot seat begins. Lyon battles his ex, and begins grooming his three sons to see who can take over after he’s incapacitated.

The show first aired in January, 2015, and it set a new record on FOX. “Empire” became FOX’s highest rated show in three years, topping a huge 9.8 million views in only its first season. In just five episodes, it rose to a 6.6 rating, its highest. It has already beaten a few shows, including “The Mentalist.”

The most interesting part, however, is not the plot or how popular it is. Just like its predecessors, “Empire” releases music from each episode on iTunes.

Songs are currently listened by episode, but it is pretty easy to predict that there

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will be a full album released. Unlike its predecessors, however, “Empire” does not list covers or remixes of songs already done. In the show, musicians mix and work on their own music, and the final products are released on iTunes as soon as the episode ends. This gives viewers a chance to feel more pulled into the story.

The show has also gotten rave reviews, including one from EW.com praising it for the depth of the show, beyond just being about a record company and gives it an A- rating. Variety.com says that “Empire” will definitely grow to replace shows like “American Idol”, who have worn out their welcome. According to Variety, it goes right up next to the movie “Dream Girls” to show how ruthless the music industry can really be.

The cast is led by Terrence Howard, who plays Lucious Lyon. Taraji P. Henson takes up the second leading role as Cookie, Lyon’s ex wife. Their sons are played by Trai Byers, Jussie Smollet, and Bryshere Grey. Other cast members include Gabourey Sidibe, Kaitlin Doubleday, and Malik Yoba. The show was created by Lee Daniels and Danny strong.

“Empire” has already aired, with Episode eight aired on Feburary 25. Those that want to catch up on the show can do so on FOX’s website. “Empire” airs every Wednesday at 9/8c on FOX.

>>> M O V I E R E V I E W | V A N R O B E R T S

KINGSMAN: THE SECRET SERVICE // COULD EASILY QUALIFY FOR "FIFTY SHADES OF BLOOD"

I

magine putting the James Bond movies into a cinematic blender with the Austin Powers comedies, and you’ll see what British director Matthew Vaughn does with his outlandish movie “Kingsman: The Secret Service.” For the record, Vaughn made his first film as a director in 2004 with the murderous mobster melodrama “Layer Cake” (2004) starring Daniel Craig.

Three years later he followed up “Layer Cake” with “Stardust.” This imaginative Neil Gaiman fantasy romance bore little resemblance to the gritty “Layer Cake.”

Vaughn didn’t come into his own until he adapted Mark Millar’s subversive graphic novel “Hit Girl” as the Nicolas Cage actioneer “Kick Ass.” This controversial revenge thriller about a dad and daughter who dressed like comic book super-heroes to destroy a dastardly gangster spawned a sequel. Vaughn’s biggest success came with the incomparable Marvel Comics “X-Men” prequel “X-Men: First Class” about the costumeclad mutants in their youth during the 1962 Cuban missile crisis. Vaughn has recycled many of the themes and characters from those movies for his adaptation of Mark Millar’s graphic novel “Kingsman: The Secret Service” that features Colin Firth, Michael Caine, and Mark Strong. This uneven but entertaining homage to the James Bond movies provides an overdue departure from the usual formulaic, testosterone-laden fare that sacrifices wit and style for realism and gore. Mind you, Vaughn grinds his action gears during the early scenes as he sets up his improbable plot. Happily, he has everything running smoothly for an explosive finale. The big problem that Vaughn had to contend with in launching a new franchise was pairing relatively unknown actor Taron Egerton with veteran actor Colin Firth who rarely plays armed and deadly heroes. Meanwhile, sympathetic heroes and treacherous villains tangle mercilessly in this larger-than-life, hyperbolic espionage escapade that could easily qualify as “50 Shades of Blood” for its sensational number of mind-blowing action scenes.

Hundreds of thousands of people perish when an evil megalomaniac plans to solve overpopulation by implanting SIM cards into their heads, controlling their thoughts, and converting their cell phones into improvised explosive devices. “Kingsman: The Secret Service” qualifies as the kind of silly but stout, R-rated saga that might repel squeamish moviegoers.

Matthew Vaughn and his wife Jane Golden, who has collaborated on every film her husband has helmed except

“Layer Cake,” have adapted Mark Millar’s graphic novel with the same audacious abandon that they infused in “Kick Ass.” “Kingsman” concerns an independent, international espionage agency hidden behind the façade of an elite tailor's shop on London's Savile Row that operates at the highest level of discretion like “The Man from U.N.C.L.E” television series. This private outfit makes Navy SEALs look like secondrate shrimp. Indeed, if such an ultrasecret organization existed, world peace would be guaranteed. Latter day British knights of the realm with appropriate code-names like Lancelot and Galahad, these dudes cut dashing figures in their globe-trotting missions to preserve peace and solidarity. The cream of their crop, Harry Hart (Colin Firth), ranks as their top agent. He is at his best when he has little more than an umbrella to vanquish the villains. British actor Colin Firth, who plays the impeccably clad protagonist, has been acting since 1984, but he is known largely as a lightweight leading man in romantic comedies like “Mamma Mia!,” “Shakespeare in Love,” and “Bridget Jones’ Diary.” In 2007, he ventured out of his comfort zone and played an armor-clad knight in the above-average medieval swashbuckler “The Last Legion.” During one of Vaughn’s many impressively staged action set-pieces, Firth devastates a hatemongering Westboro-style church congregation in a no-holds-barred, freefor-all fracas.

As “Kingsman” unfolds, Harry Hart’s closest comrade, Lancelot (Jack Davenport), dies during a mission but saves Harry’s life. Predictably, Harry consoles Lancelot’s grieving widow and son. Understandably distraught by her husband’s mysterious demise, Michelle Unwin (Samantha Womack of “Breeders”) wants nothing to do with Kingsman.

Nevertheless, Harry persuades her only son, Eggsy, to accept Lancelot’s medal inscribed with a phone number and a code word should he ever require help.

Seventeen years later, as an underprivileged teen living in the projects, Eggsy finds himself in deep trouble. Our wild, impulsive hero steals an automobile belonging to a gang of loutish British

lads who have been badgering him.

Commandeering their vehicle for a joyride, Eggsy careens through congested London traffic, driving the vehicle in reverse, with the police following him nose to nose, as he executes several complicated maneuvers. Vaughn excels with suspenseful scenes like this careening car chase. Later, with nobody to help him, Gary ‘Eggys’ Unwin (newcomer Taron Egerton) contacts Harry.

After Harry gets Eggsy out of the clink, he takes him for a tour of a local tailor’s shop that serves as a front for Kingsman. Since he feels guilty about the death of Eggys’ dad, Harry helps the lad compete with other candidates for the job-of-a-lifetime as a Kingsman. After surviving the gauntlet of an incredible obstacle course, Eggys stands poised to become a top agent who can match wits and swap fists with either James Bond or Jason Bourne. Unfortunately, our hero commits some interesting mistakes before he can redeem himself in the eyes of the Kingsman and save the world.

Samuel L. Jackson steals the show as goofy looking, Internet billionaire philanthropist Richmond Valentine.

Adopting with a quirky lisp, Jackson wears his baseball cap askew like a

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gangsta. Clearly, Valentine represents Jackson’s best performance since “Pulp Fiction.” Although the tongue-in-cheek Jackson overshadows handsome Harry Hart and his unusual arsenal of weapons, Valentine’s number one henchman-perhaps ‘henchm’am would be better-is a gravity-defying dame equipped with razor-sharp, 'Flex-Foot Cheetah' blade feet, who slices up her adversaries like deli meat. Nothing can prepare you for Algerian dancer Sofia Boutella of “StreetDance 2” when she performs her breathtaking acrobatic feats in a variation on Oddjob and his razor sharp bowler hat from the Bond groundbreaker “Goldfinger.” Altogether, “Kingsman: The Secret Service” amounts to amusing but polished nonsense.

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FEBRUARY 26 + MARCH 12

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>>> EVENTS CALENDAR |

NOTE: All events listed here have phone numbers in the 205 area code unless otherwise indicated.

FRIDAY, FEBRUARY 27

VANYA AND SONIA AND MASHA AND SPIKE WHEN: 7:30 COST: $14 – 20 WHERE: Rowand-Johnson Hall, Stadium Dr PHONE: 348.3400 LINK: theatre.ua.edu DESCRIPTION: Vanya and Sonia spend their days taking care of their Cherry Orchard in Pennsylvania. But when movie star sister Masha and her BOY-TOY, Spike, show up, the family will never be the same! Called a love letter to Chekhov, this Tony Award–winning comedy will be a wild ride. Catch the show at the Marian Gallaway Theater in Rowand-Johnson Hall through Friday Feb 27.

ROCKIN’ & ROLLIN’ WHEN: 6 – 8 p.m.

COST: $7 WHERE: 2200 Rock Quarry Dr PHONE: 758.5195 LINK: tcpara.org DESCRIPTION: Bring your roller blades or skates to the Phelps Activity Center to join Tuscaloosa Parks and Recreation for a fun night of skating. Prizes, games and a live DJ are always part of the fun, and the first slice of pizza and snack are free!

SATURDAY, FEBRUARY 28

MARCHING TO SELMA: A NIGHT OF LISTENING, LEARNING, SINGING AND SHARING WHEN: 8:30 – 11 p.m.

COST: Free WHERE: 620 Greensboro Ave PHONE: 348.1926 LINK: cac.tuscarts.com DESCRIPTION: Join us at the Dinah Washington Cultural Arts Center as we welcome Charles Mauldin, former student leader of Selma marches and survivor of Bloody Sunday and Voting Rights March, as the keynote speaker. Students, faculty and adults from the University of Washington, Bellevue College and Utah State University will join together with Alabama students, faculty and staff on a pilgrimage to Selma.

UAP AFRICAN AMERICAN HISTORY MONTH BOOK DISPLAY WHEN: All day COST: Free WHERE: 711 Capstone Dr PHONE: 348.0506 LINK: lib.ua.edu DESCRIPTION: In honor of African American History Month, the University of Alabama Press (UAP) is proud to present a selection of UAP books about African American history and the civil rights movement. Working in collaboration with the University Libraries, the books will be on display inside the Capstone Drive entrance of Gorgas Library during the month of February.

SUNDAY, MARCH 1

THEATRE TUSCALOOSA PRESENTS ‘WIT’ WHEN: 2 p.m.

COST: $12 - 17 WHERE: 9500 Old Greensboro Rd #135

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FEBRUARY 26 + MARCH 12

>>> PET PLANET | K E L S E Y C A M E R O N

THE SOUTHEAST'S LARGEST

PHONE: 391.2277 LINK: theatretusc.com DESCRIPTION: Enjoy this this Pulitzer Prize-winning play at the Bean-Brown Theatre of Shelton State Community College. The starring role is Vivian Bearing, Ph.D., a renowned professor of English who spent years teaching the brilliant sonnets of John Donne. The play will be brought to life by Theatre Tuscaloosa veteran Drew Baker, so be sure to find time for the last day of this production, or purchase your tickets for any showing on Feb 27 – 28.

MUSIC STUDENT RECITALS WHEN: 1:30 – 9 p.m.

COST: Free WHERE: 810 2nd Ave PHONE: 348.1672 LINK: music.ua.edu DESCRIPTION: The University of Alabama School of Music presents the wide range of talented students that have been educated at the hands of the masters.

Hear the performances Holly Kinsey, Michael Johnson, Carter Hanthorn, and Janet Buchanan in succession, or drop in on one performance at the Moody Music Building. Recitals start at 1:30, 3:30 5:30 and 7:30 p.m. Please do not interrupt the performers by arriving late.

MONDAY,MARCH 2

MUSEUM MONDAYS WHEN: 3:30 – 5 p.m.

COST: $8 WHERE: 427 6th Ave PHONE: 348.6383 LINK: amnh.ua.edu DESCRIPTION: Come experience the Museum in a whole new way! Stomp around with dinosaurs, unearth rocks and minerals, and discover a host of other natural wonders. For K-2nd grade explorers. Registration is required. Call or email programs@ua.edu to reserve your space today!

TUESDAY, MARCH 3

TENNESSEE WILLIAMS: THE ALABAMA TRIBUTE AT THE MARIAN GALLAWAY THEATRE WHEN: 7:30 – 9 p.m.

COST: Free WHERE: 348 Stadium Dr PHONE: 348.3127 LINK: art.ua.edu DESCRIPTION: Scholars Ed Williams of UA and Ken Holditch from the University of New Orleans talk about the friendship between the playwright and Marian Gallaway with performances from Williams’s classic plays by UA actors directed by Allison Hetzel. You won’t want to miss this piece of Alabama and literary history.

HATHA YOGA WHEN: 6 – 7:10 p.m.

COST: $9 WHERE: 2200 Rock Quarry Dr PHONE: 562.3230 LINK: tcpara.org DESCRIPTION: Learn relaxation techniques while increase your strength and flexibility. New classes begin every month.

Bring your yoga mat any Tuesday or

SMILEY ISAAC // MELLOW MOE // SANDY'S A HUNK O' LOVE M

eet Isaac, a two-year-old male Spaniel/Terrier mix. He has a handsome tri-color coat of white, black and tan markings. Isaac is a small dog, weighing only 15 pounds. He was pulled from our local animal shelter, where he had been picked up by Animal Control and no one came to claim him. He had been down there almost a month, so it was time to get him out! Isaac is a terrier and has some energy and attitude!

He will want to rule the roost! He should be fine in an apartment, as long as he gets daily walks. He will require a fenced yard if left unattended any outside. He seems to do fine with other dogs and with children over age 16. We have started his crate training.

Isaac is up to date on his vet care, neutered, heartworm negative and he is microchipped. He is on heartworm and flea/tick prevention. Isaac is a cute, sweet dog that needs some TLC so he’ll know not all humans give up on their pets! How can you resist that smile? If you are interested in giving Isaac the forever home he wants and deserves, visit the Humane Society of West Alabama at humanesocietyofwa.org or call us at 554-0011.

T

his beautiful sweetheart is Moe, an adult female brown and white tabby. She's vetestimated to be under 5 years of age, maybe by a year or two. She has gigantic, gorgeous yellow eyes and a standout heart-shaped pink nose. So cute! Moe is a laid-back and mellow lady! Moe is gentle, and she would do well in a quiet household. She would also do well with gentle children. We aren't sure how well she'd do around dogs since she's never been around them. Moe would do well as an only pet or with another friendly cat or two.

Moe can be a little curious! She likes exploring, climbing and finding "hidey spots" or cubby holes to peer out of. Stop in at our cat adoption center or contact us to meet Moe! She is negative for FIV and FeLK, current on vaccinations and spayed. If you are interested in giving Moe the forever home she wants and deserves, visit the Humane Society of West Alabama at humanesocietyofwa.org or call us at 554-0011.

S

he ain't nothin' but a hound dog…and shepherd mix! Say hello to Sandy, a 3-year-old female Shepherd/Hound mix.

Sandy has a black, tan and white smooth coat and hound-like floppy ears. She is a good-sized dog, weighing 46 pounds, and this is as big as she will get. Sandy was pulled from our local animal shelter, where she had been picked up as a stray by Animal Control and no one came to claim her after several weeks down there. We just had to get this pretty girl out of there! Sandy is a great big ole hunk of love! She is so friendly and social. She gets excited for a bit, then settles down into a pretty easygoing lady.

Sandy would make a great family pet and should be fine with children ages 10 and up, just maybe not young ones due to her size if she jumps up on them. Sandy gets along well with other dogs and seems to be the submissive one in a pack. She is probably too big for an apartment, and she will require a fenced-in yard due to having some scent hound in her (she would take off). Sandy loves to be with you and rides great in the car. We have started on her crate training. Sandy is up to date on her vet care, spayed, heartworm negative and is microchipped. She is on heartworm and flea/tick prevention.

What a great dog! Who will be her new lucky best friend?! If you are interested in giving Sandy the forever home she wants and deserves, visit the Humane Society of West Alabama at www. humanesocietyofwa.org or call us at 554-0011.

>>> PLANETWEEKLY • tuscaloosa's SOURCE for entertainment, music, sports & THE ARTS

>>> T H E A R T S | K E V I N L E D G E W O O D

DRUID ARTS CEREMONY // BAMA THEATRE MARCH 12

>>> EVENTS CALENDAR | Thursday and join us for some calming exercise. Register online for a whole month of sessions at just $36.

WEDNESDAY, MARCH 4

EXPLORER WEDNESDAYS WHEN: 3:30 – 5 p.m.

COST: $8 WHERE: 427 6th Ave PHONE: 348.7550 LINK: amnh.ua.edu DESCRIPTION: Fossils, fish, and bugsoh my! Come learn about science and history, and what makes Alabama the beautiful. For 3rd-5th grade explorers.

Registration is required.

THURSDAY, MARCH 5

Playwright Margaret Edson (L) with Judith (Judi) Rabel prior to a recent performance of Edson'sPulitzer Prize-winning W;T. Rabel is to be honored on March 12.

T

he Arts Council of Tuscaloosa will recognize artists, educators, volunteers and patrons of the arts at the 21st Druid Arts Awards on March 12, 2015 at the Bama Theatre. A reception honoring the winners and their families will be held at the theatre’s Greensboro Room at 6 p.m. with the awards ceremony at 7 p.m.

Admission is $10, and the deadline to purchase tickets in person or reserve by phone is March 2 at 5 p.m. Call 758-5195 for reservations or visit the Arts Council office at 600 Greensboro Avenue in the PARA Building.

In founding and perpetuating the Druid Arts Awards, The Arts Council realized that the number of talented and dedicated people who were working as volunteers, artists, educators and corporate sponsors was very large and growing. The Council also realized that the work of these individuals as well as supportive businesses was not often publicly recognized. It was for this reason that the Druid Arts Awards were established, and it has become a bi-annual presentation to honor these special individuals who have achieved distinction in the arts over a number of years in Tuscaloosa County.

Three nominations—volunteer, artist, and educator—were requested from the community in each of the categories of music, visual arts, dance, literature and theatre. Nominations were also requested for Patron of the Arts, Corporate Sponsor, Tuscaloosa’s Home Grown and Special Awards. Tuscaloosa’s Home Grown was established to honor those native to Tuscaloosa who have become recognized in their field on a national/international level. Individuals or groups who have contributed to or supported the arts through actions outside of the aforementioned categories are honored with a Special Award.

Nominations were presented by citizens of Tuscaloosa County, and a committee comprised of members of The Arts Council Board of Directors made the final selections.

"The Arts are an integral part of our

society, influencing our quality of life on a local, state and national level. We chose to honor these individuals for their valuable personal contributions, both artistic and educational, that have impacted our lives with great beauty and creativity," noted Sandra Wolfe, Executive Director of The Arts Council.

2015 Winners: Patron of the Arts Award - Judi Rabel Corporate Sponsor of the Year Jamison Money Farmer Special Award - Ruth Jatib O’Connor Special Award - Ron Montgomery Special Award - Brian Brooker / Ellis Architects Home Grown Artist - Chuck Tilley Special Lifetime Achievement - Sara Turner Music Volunteer - Dr. Elizabeth Aversa Music Educator - Paul Houghtaling Musician - Rob Alley Theatre Volunteer - Tony Avery Theatre Volunteer - Richard Livingston Theatre Educator - Adam Miller Theatre Artist - Drew Baker Visual Artist - Tony Brock Visual Arts Educator - Jamey Grimes Visual Arts Volunteer - Joanna Jacobs Dancer - Jayci Kalb Dance Educator - Alison Hollingsworth Dance Volunteer - Gail Windham Literary Artist - Jennifer Horn

KENTUCK ART NIGHT WHEN: 5 – 8 p.m.

COST: Free WHERE: 503 Main Ave, Northport PHONE: 758.1257 LINK: kentuck.org DESCRIPTION: As on the first Thursday of every month, Kentuck opens its doors to visitors for a night of art, music, food and fun. Enjoy a live band, food from the cob oven, and the wonderful art of resident Kentuck artists.

CIVIL RIGHTS TALK WITH JELANI COBB WHEN: 5 – 8 p.m.

COST: Free WHERE: 503 Main Ave, Northport PHONE: 758.1257 LINK: kentuck.org DESCRIPTION: Please join the Frances S. Summersell Center for the Study in Morgan Auditorium, as we welcome Jelani Cobb to the University of Alabama.

Director of the Africana Studies Institute at the University of Connecticut, Professor Cobb is also a regular contributor to the New Yorker, a frequent commentator on CNN, NPR, MSNBC, and other national news outlets, and a prominent voice on the issues of race and the criminal justice system that constitute the leading edge of the modern civil rights movement. He will be speaking on the topic of “The Two Browns: Civil Rights in the Age of Ferguson and Obama.”

FRIDAY, MARCH 6

UA OPERA THEATRE: DON GIOVANNI WHEN: 7 – 10 p.m.

COST: $20/$5 student WHERE: 258 Kilgore Lane PHONE: 348.1672 LINK: music.ua.edu DESCRIPTION: The UA Opera Theatre is excited to collaborate with the Huxford Symphony Orchestra and Maestro Blake Richardson again to bring Mozart’s classic Don Giovanni to the Bryant-Jordan stage.

This glorious masterpiece mixes comedy and poignant drama to tell the tale of Don Juan, the most famous libertine and seducer in literary history, and several of his scorned or angry conquests. The show will also be performed March 4 and 8.

SATURDAY, MARCH 7

TUSCALOOSA RIVER MARKET WHEN: 7 a.m. – 12 p.m.

COST: Free

THE SOUTHEAST'S LARGEST WHERE: 1900 Jack Warner Pkwy PHONE: 248.5295 LINK: tuscaloosarivermarket.com DESCRIPTION: The Tuscaloosa River Market is now open every Saturday, year round! Come check out local farmers and artisans who have everything to offer from goat cheese to okra, from clay pottery to homemade candles. Discover baked goods, hand-stitched clothing, pickles, and organic tea all at one location along the Black Warrior River. Call to become a vendor and sell your own creations!

FERRET FUN DAY WHEN: 10 a.m. – 4 p.m.

COST: $6 – 9 WHERE: 2213 University Blvd PHONE: 349.4235 LINK: chomonline.org DESCRIPTION: Come out to Children’s Hands-On Museum to celebrate Super Saturday with "Ferret Fun Day"! Bring your friends to meet LeLand and Lyla Ferret! There will be Ferret Crafts, Track the Ferret and make a Ferret Mask! All activities are included in the cost of admission, and the whole family is welcome to join in.

MONDAY, MARCH 9

PUPPY KINDERGARTEN WHEN: 6:30 – 7:30 p.m.

COST: $125 WHERE: 3500 McFarland Blvd PHONE: 562.3220 LINK: tcpara.org DESCRIPTION: These classes will allow your puppy to build confidence and learn canine social etiquitte. They will be exposed to all kinds of people, situations and other dogs at an early age and are taught good behavior. Instructions will focus on puppies responding to his/her name, sit, down, polite greeting and bite inhibition. Session meets every Tuesday through April 28. Register online or call Northport Community Center.

YOGA THERAPY WHEN: 4 – 4:45 COST: $9 WHERE: 2200 Rock Quarry Dr PHONE: 758.5195 LINK: tcpara.org DESCRIPTION: This class at the Phelps Activity Center is for persons with MS, back conditions, arthritis, senior adults or beginners who would like to take an adapted (gentle) yoga class. You may use a chair during the yoga class. Registration for multiple sessions is available online.

THURSDAY, MARCH 12

HUXFORD SYMPHONY ORCHESTRA WHEN: 7:30 – 9:00 p.m.

COST: $10 general, $5/$3 discount WHERE: 810 2nd Ave PHONE: 348.1672 LINK: music.ua.edu DESCRIPTION: The season program for this talented ensemble includes works from the greatest composers: Symphonies

by Beethoven, Brahms, and Tchaikovsky, Lutoslawski’s epic Concerto for Orchestra, and Respighi’s thrilling Pines of Rome.

Visit the Moody Music Building to enjoy a night of fine performance.

>>> PLANETWEEKLY • tuscaloosa's SOURCE for entertainment, music, sports & THE ARTS

FEBRUARY 26 + MARCH 12

17

>>> ROAD TRIP | SOUT H E AST E R N CONC E R TS AN D E V E NTS

CBDB // BIRMINGHAM // FEBRUARY 27

THE DESLONDES // HUNTSVILLE // MARCH 3

THURSDAY, FEBRUARY 26

BIRMINGHAM Lucero, Iron City Whiskey Bent & John Popper, Zydeco

NASHVILLE David Sedaris, TPAC-Andrew Jackson Hall

FRIDAY, FEBRUARY 27

MONDAY, MARCH 2

NASHVILLE The Time Jumpers, 3rd and Lindsley Bar and Grill

TUESDAY, MARCH 3

NASHVILLE Maroon 5, Bridgestone Arena The Punch Brothers, Ryman Auditorium Harry Connick Jr, TPAC-Andrew Jackson Kongos, Marathon Music Works Who’s Bad, Mercy Lounge/Cannery Ballroom

BIRMINGHAM Shpongle, Iron City

NEW ORLEANS August Burns Red, House of Blues

saturday, FEBRUARY 28

ATLANTA Kathleen Madigan, Variety Playhouse Logic, Center Stage Corey Smith, Tabernacle NASHVILLE Drew Holcomb and the Neighbors, Ryman Auditorium NEW ORLEANS Diana Ross, Saenger Theatre

NEW ORLEANS Andy Grammer, House of Blues

FRIDAY, MARCH 6

BIRMINGHAM Little Big Town, BJCC Burn N’ Turn, Zydeco

HUNTSVILLE Peter and the Starcatcher, Von Braun Concert Hall Kozmic Mama, Lee Ann’s w/ CSB ATLANTA Chadwick Stokes, Vinyl NASHVILLE Gladys Knight, TPAC-Andrew Jackson Beth Hart, 3rd and Lindsley Bar and Grill

MONTGOMERY Rogue Skalla, Life Lounge

ATLANTA Willie Nelson, Tabernacle Lights, The Masquerade Al Di Meola, Variety Playhouse

HUNTSVILLE Jonathan Laird, Hard Dock Café

NASHVILLE Gov’t Mule, Ryman Auditorium Gogol Bordello, Marathon Music Works

BIRMINGHAM Kyle Kinane, Bottletree Café

MONTGOMERY Radio Birds, War Eagle Supper Club

BIRMINGHAM Benjy Davis, Zydeco

sUNday, MARCH 1

NEW ORLEANS Jazmine Sullivan, House of Blues Hannibal Buress, The Civic Theater

BIRMINGHAM CBDB, Zydeco

NEW ORLEANS Bayside, Tipitina’s Gogol Bordello, House of Blues

SATURDAY, MARCH 7

HUNTSVILLE The Deslondes, Von Braun Concert Hall

BIRMINGHAM Gladys Knight, BJCC Waka Flocka Flame, Zydeco The Aaron Neville Duo, Alys Stephens Center

NASHVILLE Willie Nelson, Ryman Auditorium

HUNTSVILLE Monster Jam, Von Braun Concert Hall

NEW ORLEANS Kyle Kinane, Howlin’ Wolf

MONTGOMERY Bob Margolin, Capitol Oyster Bar

WEDNESDAY, MARCH 4

ATLANTA JJ Grey and Mofro, The Buckhead Theatre Mar 7- Bush, Tabernacle

HUNTSVILLE Elton John, Von Braun Concert Hall

ATLANTA Jazmine Sullivan, Center Stage August Burns Red, The Masquerade NEW ORLEANS Kevin James, Mahalia Jackson Theater Shpongle, The Civic Theater

THURSDAY, MARCH 5

BIRMINGHAM

NASHVILLE moe., Marathon Music Works NEW ORLEANS Katt Williams, UNO Lakefront Arena

SUNDAY, MARCH 8

BIRMINGHAM Willie Nelson, Iron City Harlem Globetrotters, Samford University

>>> R OA D T R I P D I R E C T O RY Travel the South's best venues. Visit their website for ticket info and more.

Acoustic Café 2758 County Hwy 9 205.647.3237

Fox Theatre 660 Peachtree St NE 404.881.2100

Amphitheater at the Wharf 23101 Canal Rd 251.224.1020

The Hangout 251.948.3030 thehangout1.com

Bridgestone Arena 501 Broadway 615.770.2000

Marathon Music Works 1402 Clinton St 615.891.1781

Centennial Olympic Park 265 Park Ave W NW 404.223.4412

Minglewood Hall 1555 Madison Ave 901.312.6058

18

FEBRUARY 26 + MARCH 12

JOURNEY // NEW ORLEANS // MARCH 8

Cole Swindell, Iron City

NASHVILLE Chris Brown w/ Trey Songz and Tyga, Bridgestone Arena Lights, Rocketown Sturgill Simpson, 3rd and Lindsley Bar and Grill Sam’s Place, Ryman Auditorium

ATLANTA SOJA, The Masquerade Stick To Your Guns, The Masquerade Future Islands, Variety Playhouse

ATLANTA // MARCH 6

Lucero, Tipitina’s

ATLANTA Above and Beyond, Tabernacle

MONTGOMERY Harrison Anvil, Alley Bar

CHADWICK STOKES //

Montgomery Performing Arts Center 201 Tallapoosa St 334.481.5100 The Nick 2514 10th Ave S 205.252.3831 Sloss Furnaces 20 32nd St N 205.324.1911 Verizon Wireless Amphitheatre 2200 Encore Pkwy

>>> VISIT US ON THE WEB @ THEPLANETWEEKLY.COM

404.733.5010 Von Braun Center 700 Monroe St SW 256.551.2345 WorkPlay 500 23rd St S 205.380.4082 Zydeco 2001 15th Ave S 205.933.1032

ATLANTA Hellyeah, Center Stage NEW ORLEANS Journey and the Steve Miller Band, New Orleans Arena Bo Burnham, The Civic Theater

TUESDAY, MARCH 10

BIRMINGHAM Aesop Rock, Zydeco The Lone Bellow, WorkPlay Theatre MONTGOMERY Vienna Boys Choir, Crosby Theatre ATLANTA Hozier, Variety Playhouse NEW ORLEANS John Mellencamp, Saenger Theatre

WEDNESDAY, MARCH 11

NASHVILLE Santana, Ryman Auditorium

THURSDAY, MARCH 12

BIRMINGHAM John Mellencamp, BJCC

HAVE YOUR VENUE AND EVENTS LISTED HERE FREE. PLEASE EMAIL PLANETEDITOR@YAHOO.COM

WRITERS WANTED

For Information, please email PlanetEditor@ yahoo.com

>>> LOCAL MUSIC | WHO'S PL AYING AROUND TOWN

STRANGE ROUX //

NIC SNOW BAND // ROUNDERS // MARCH 6

GREEN BAR // FEBRUARY 28

THURSDAY, FEBRUARY 26

AXE TO GRIND //

COPPER TOP // MARCH 7

SATURDAY, MARCH 7

Nic Snow Acoustic, Rounders Karaoke / DJ ProtoJ, Rhythm & Brews Baak Gwai, Green Bar Plato Jones, Copper Top

Sean Rivers Band and DJ Spinnzz, Rounders Axe to Grind, Copper Top

WEDNESDAY, MARCH 11

FRIDAY, FEBRUARY 27

Karaoke with DJ Argo , Rounders

Wayne Travick, Crimson Bar Velcro Pygmies, Rhythm & Brews Plato Jones and DJ Spinnzz, Rounders Blackwater Thieves / The Doctors and the Lawyers, Green Bar Matt Bennett Band, Copper Top

THURSDAY, MARCH 12

DJ Spinnzz, Rounders

SATURDAY, FEBRUARY 28

Strange Roux with Sarah Ferguson, Green Bar Doctors and Lawyers and DJ Blaze, Rounders Mojo Trio, Rhythm & Brews Wthin Reason, Copper Top

TUESDAY, MARCH 3

Plato Jones, Copper Top

WEDNESDAY MARCH 4

Karaoke with DJ Argo, Rounders Karaoke / DJ ProtoJ, Rhythm & Brews

THURSDAY, MARCH 5

Karaoke / DJ ProtoJ, Rhythm & Brews Charlie Wilson, Copper Top

FRIDAY, MARCH 6

HAVE YOUR LOCAL MUSIC EVENT LISTED FREE in planet weekly.

Nic Snow Band and DJ Spinnzz, Rounders Soul Tide, Copper Top

just EMAIL

PLANETEDITOR@YAHOO.COM

>>> LO C A L B A R S 4th & 23rd //

Capones // 248-0255

Gnemis Top Shelf Tavern // 343-0020

Mellow Mushroom // 758-0112

1831 // 331-4632

Carpe Vino // 366-8444

Gray Lady // 469-9521

Mugshots // 391-0572

Alcove // 469-9110

Catch 22 // 344-9347

Harry's Bar // 331-4151

Rhythm & Brews // 750-2992

Bear Trap // 345-2766

Copper Top // 343-6867

Houndstooth // 752-8444

Rounders // 345-4848

Big Al's // 759-9180

Crimson Bar // 764-0185

Innisfree // 345-1199

The Booth // 764-0557

Downtown Pub // 750-0008

Jackie's Lounge // 758-9179

Buffalo Wild Wings // 523-0273

Gallettes // 758-2010

The Legacy // 345-4848

>>> PLANETWEEKLY • tuscaloosa's SOURCE for entertainment, music, sports & THE ARTS

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FEBRUARY 26 + MARCH 12

19

>>> PUZZLEMANIA | C R O S S W O R D P U Z Z L E

Across 1. Former Chrysler cars 8. Courtroom V.I.P. 13. Remodel 14. Return, as to a past practice 16. Transports by plane 17. Slip by 18. Ricky Martin tune "___ the Minutes" 19. Cause of an unexpected fall 21. Villa ___ (estate near Rome) 22. Mulch material 23. Coastal bird 24. Agnus ___ (prayer) 25. Play end, perhaps 26. Ars gratia ___ 27. Sin of ____ 30. That, in Mexico 31. Clerics' council 33. Aspect of a personality 35. Canadian rock band big in the 70s, for short 36. Scolds sharply 40. Disease of cereal grasses 42. Prefix for wine 43. Freud's psyche parts 46. Neuf preceder 47. Bit of sediment 48. Name in 2001 bankruptcy news 50. Deeply buried 52. Recite as a psalm 53. First name in aviatrices 54. Insults 56. Downtown Dallas Plaza 57. Is preoccupied with 58. Cast-off material 59. Absolutely Down 1. Cleared a winter windshield

20

FEBRUARY 26 + MARCH 12

2. "La Vie ___" 3. Problem fixer 4. Like sheep 5. Heaviest U.S. President 6. Mel of Cooperstown 7. Stanzas of six lines 8. Goody 9. Assist 10. Dodger 11. Someone sent away 12. Criminal type 13. SWAT team action 15. Mother who won a Nobel 20. Saxophonist Coltrane 22. Not Macs 25. Verdi princess 26. Med school subj.

28. Shed, as skin 29. "That's ___ concern to you" 31. Played a guitar 32. Jellystone Park resident 34. It precedes a call of "Heads" or "Tails" 35. Execute, in old France 37. Olden days 38. Bean container 39. Gerund's ending 41. Verdi hero married to Desdemona 44. Start to nod off 45. Browning piece 47. Make-or-break dates 48. Pulled the plug on 49. Crime-fighter Eliot 51. Buys the farm 52. "____ Miracle" (Culture Club single) 55. After a man's name, a European river

>>> PUZZLEMANIA| S U D O K U

It's easy to play Sudoku! Simply fill every column, row and 3x3 box so they contain every number between 1 and 9. The game is easy to play but difficult to master! Solution Page 21

SOLUTION FOR PUZZLEMANIA CROSSWORD ON PAGE 21

>>> PLANETWEEKLY • tuscaloosa's SOURCE for entertainment, music, sports & THE ARTS

>>> HOROSCOPES |

weekly overview Domestic issues and communication around shared finances can bring opposing forces into the mix. Saturn's presence in Sagittarius can be a constructive force for good, encouraging you to get sound advice, research options, and take a measured approach to doing what's best. Social sparkles show up as the Sun glides through Pisces.

But restless energies may show up in your dreams, encouraging you to take a leap of faith regarding an idea that's been brewing for some time.

Your social life continues to flourish as Mars and Venus stir up opportunities to network, make new friends, and get into the dating loop. There's a lot more sizzle in the air, whether you're going out with a love interest or long-term partner. Passions are quickly aroused, encouraging impulsive moves. However, they can just as quickly die down unless you take advantage of the moment. Though career goals may need attention, you could be persuaded to enjoy yourself instead.

Concentration and well-directed energy can make this a successful week. In fact, there are many opportunities open to you to advance goals, research options, and meet with all the right people. In addition, you'll have the desire and determination to succeed.

You'll also be open to learning and discovering. A creative idea midweek might be the catalyst for taking up a study course or getting a qualification. Romance shows up when you move outside your comfort zone.

During these cold wintery days, take a trip South of the Border with Jimmy Buffett!

TOP SELLERS AT HALF PRICE

This week your adventurous spirit encourages you forward, particularly if you're eager to expand your horizons. Dynamic energies can be harnessed to develop creative ideas, particularly if they're linked to publishing, teaching, or coaching. At the same time you may be ready to travel and eager to explore places you've never seen. This is one time when romance can show up, making for a perfect holiday encounter. Over the weekend, avoid impulsive moves that could be more trouble than they're worth.

Though Monday could begin on a contentious note with obstacles showing up, you'll quickly get into your stride as the week unfolds.

You seem excited and somewhat high-spirited around finances or soul-mate relationships. It's possible that you could suddenly do or say the wrong thing, so if you have important decisions to make or feel compelled to splurge, stop and think before you go ahead.

Constructive plans concerning home and family matters can be a great use of time and energy.

Romantic encounters could be a little bit stressful unless you cooperate and compromise. Mars and Venus in Aries can be fun and dynamic, but they can also be disruptive, which could be reflected in the attitude of a mate or love interest. Though you may have to bend over backward to accommodate another early on, by midweek a more thoughtful influence can see you getting along much better.

The weekend could bring one or two surprises your way, and perhaps a new experience.

You may need to increase your exercise quotient in order to constructively channel high-powered energies that might otherwise make you restless. Working on a plan to accommodate this excess could leave you feeling toned and powerful. You'll also get a chance to direct this force into plans and projects that need a determined attitude if you're to reach completion. There's also a strong possibility of a scintillating romance developing at work. However, though tempted, it's best not to rush into anything!

Romantic desire peaks at this time, which can bring fresh delights to a long-term romance or encourage you to be bold regarding a love interest. If you're hoping to date, a desire to commit to anything long term could be absent. For now it's best to enjoy lighthearted fun and avoid getting too caught up in anything. Even so, you can use this creative energy to kick-start a personal project, especially if it gives you an opportunity to showcase your talents.

There's plenty going on at home, which might involve remodeling, DIY projects, or other household jobs. While you'll have great enthusiasm, research your options carefully before you jump into action on the spur of the moment. Doing so could save you a lot of hassle later. You could have a little financial luck, and it could come about through discreet advice or an insider tip. Avoid a desire to splurge over the weekend. Opt for small indulgences instead!

Your strength of feeling about an issue or subject could surprise you.

However, you're unlikely to hold back this week, as Mars and Venus encourage you to speak out. Saturn's presence can temper your mood by midweek, leading to constructive conversation that brings positive results. Meanwhile, you may be surrounded by the glow of personal popularity and lovely social prospects. With so much going on that's positive, there are many reasons to feel happy.

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PUZZLE SOLUTIONS

Any friction you experience this week could be associated with financial matters and the possibility of overspending. With Mars and Venus now in Aries, the temptation to buy on impulse could be stronger than ever.

If you can't budget, try to limit your spending when you're shopping at the mall or looking for bargains online. Wednesday could bring one of your better chances for a special date night. Whatever your relationship status, enjoy this opportunity for enhanced bonding.

Giving in to sensual delights is possible, although you'd be better off channeling your energies into constructive projects. In fact, you get a chance to do just that from Tuesday on, when your focus will be stronger and you'll be more determined to succeed. As the Sun is currently in Pisces, you're in a natural phase in which it helps to relax and recharge your batteries. Try not to overdo it! Make time to reflect on life and reconnect with your heart's desire.

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>>> RED CLAY DIARY | J I M R E E D

MARIO LANZA// ALMOST ALIVE AND IN PERSON

Somewhere deep in the bowels of the city of Philadelphia, on the second floor—or is it the third?—of a music school, reside the paper-and-cloth remnants of a pre-Pavarotti superstar, a man who died in 1959, still remembered by a few aging fans who celebrate his Philadelphia-ness each year.

I

am here with my brother, Tim, who is busy showing his whimsical art at an enormous civic-center show. I take a break to have an adventure in a town I know little about.

The Mario Lanza Institute and Museum, I learn, is listed as a tourist attraction by Triple-A and, of course, this is the natural place I want to visit first if I ever get to Philadelphia.

This kind of attraction appeals to me most…the dusty little out-of-the-way corners of the nation that are ignored by crowds waiting to get into the Benjamin Franklin Institute or who drive 90 miles to see the home of Edgar Allan Poe. Besides, my mother is a longtime fan of Lanza, so I think it will be a great gesture to bring her a souvenir or two from the Institute.

The Angolan cab driver has no idea how to get me to the Mario Lanza Institute and Museum, so we have to stop several places—at my expense—to ask various uninformed and usually indifferent citizens for directions. We finally find a woman, standing in front of a theatre, whose child has actually attended the music school and who thus provides directions for me—certainly not directions for the cab driver, who has no idea where anything is and whose wife was trying to get through nursing school so he won’t have to spend the rest of his life driving through a city he fears (“No cabdriver wants to drive after 5 o’clock in this town.”).

So, after scrunching up our shoulders to make it through the narrow streets, I at

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hallway to a stale-smelling tiny elevator and sends me on my way, alone and claustrophobic, to the floor where I might find Mario Lanza’s scraps and pieces, if I am lucky.

Once the door clangs open, I am inside another narrow corridor which leads eventually to a high-ceilinged dimly-lit hallway on the walls of which Mario Lanza himself PR-grins himself silly for visitors and photographers around the world.

There are yellowed newspaper clippings, a framed letter to Mario from Jack Warner, another from Sammy Cahn, a Mario Lanza dinner jacket with the faint yellowing you associate with rental outfits (his arms were incredibly short, it seems), various audiocassette tapes comparing Lanza to Caruso, tabloid papers reporting on the annual Mario Lanza Festival, dingy scrapbooks and press-clipping binders available for Lanzaphile research, a sample copy of a book about Lanza (“We’re out of these, so we can’t sell this copy,” the bored clerk who staffs the Institute says.) and various fan club materials on the cracked-plaster walls of one small room.

And that is it.

The Mario Lanza Institute and Museum is about to close in the middle of the afternoon, and I am the third and final person to sign the guest book this day. I purchase

a cassette for my Mother, pick up a few freebie photocopies and pamphlets for her, and make my way downstairs to the main door, dodging young musicians and their parents.

Outside in the cold winter air, I cannot find a cab, but two tourists do stop to ask me for directions. I wander toward what is called the Italian Market, smelling wonderful cooked-sausage and pasta fragrances, and trying to look as if I know what I am doing in this strange and unclean neighborhood, trying to look as if I can handle myself.

Finally, a cabdriver idling his GM car in front of a small store says he will take me back to the Philadelphia Civic Center as soon as his mate is through shopping. His wife, a petite and polite woman, chats with me a bit as we drive through the incredibly narrow streets of another planet and head toward someplace I can call familiar in this best and worst of all possible cities where once a tenor spent some time making fans of people who are beginning now to forget both him and the hopefulness that once welled from within his lungs…a hopefulness that thrilled my mom and a million other moms whose lives in the late-1940′s and early-50′s were so much harder but so much purer then ©2015 A.D. by Jim Reed

last tell the lost driver to just let me out. He does, and I find myself in an alien land— shabby, overcrowded and oversqueezed buildings, trash in the streets and loiterers eyeing passersby with thirsty curiosity.

Just can’t figure out where I am, so I enter a teeming neighborhood laundry to ask the Chinese owner for directions.

He can’t understand anything I say, and the hangers-out in the establishment are beginning to crowd uncomfortably close to me, the bearded London-Fog-overcoated bald guy who just doesn’t seem to come from these parts. One rather large, sullen man looms over me, staring.

From behind, someone taps me roughly on the shoulder. I freeze, hoping the contact is accidental. The tapping continues, and I turn to find the smiling face of a woman who speaks English and actually knows where the Mario Lanza Institute is.

Just a block away, behind high metal fences, stands an aged building with high ceilings and run-down plaster-walled offices. Inside, even though I call ahead to make sure the Museum is open, nobody can tell me how to get upstairs to see the Museum (“The elevator can be operated only by key–and you’ll have to talk to the people in the office.”). The people in the office are tied up with personal phone calls, so I stick my head into a side office, interrupting the casual chatter of two denizens, who send me back to the desk I’ve just come from. ”Here, I’ll let you on the elevator with my key,” a grizzled, limping elderly man smiles. He leads me down a narrow

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>>> H I G H T I D E | GARY HARRIS / wvua sports director

BAMA RECEIVES COMMITMENT // T.J. SIMMONS JUMPS AT TIDE OFFER // OTHER PROSPECTS TALKING

C

lay-Chalkville 2016 wide receiver T.J. Simmons was expecting an offer from Alabama to come at anytime. So when Nick Saban extended the offer, the 6-2, 190-pound Simmons accepted immediately. Simmons also had offers from Cincinnati, Memphis, Mississippi State and South Alabama, among others.

"It's great," Simmons says. "It's great that one of the top schools in the entire country wants me to come to play for them. I love facilities and the fans are great."

"I really like the tradition at Alabama and how all the coaches are real cool," he adds. "Coach Cristobal and Coach Napier are real cool people. I have a great relationship with both of them."

As a junior, Simmons had 965 yards and 17 touchdowns receiving. He also had three rushing touchdowns.

"Coach Napier told me that I remind him of Kevin Norwood, with my size and the way I play," Simmons says. "Coach Cristobal also likes my size. He said that he likes the way I play the game, too."

ROBERT WASHINGTON Elite RB fits Saban's system.

Gets UA offer The Alabama staff is constantly scouring the nation for top running backs. One of the best in the 2016 class is Robert Washington of SouthLake Christian Academy in Huntersville, NC. The 5-11, 215-pound Washington, who has offers from most of the nation's elite programs, picked up an offer from Alabama last week.

"I called the defensive line coach (Bo Davis) and he got me on the phone with Coach Saban," Washington says.

"Coach Saban told me that he felt like I'm a back who can fit into their system.

He said he wanted to extend a scholarship to me."

"It felt great," Washington says.

"When a big man like Coach Saban takes time out of his day to watch your film and to offer you personally, that's special.

"He said that I'm big, strong and fast. He said that I dominate my competition. He said that I'm definitely a guy who can fit into their system. He likes what I do."

Washington, who compares himself to former Alabama star Trent Richardson, rushed for 2,233 yards and 27 touchdowns last season.

He added three receiving touchdowns. For his career, Washington has rushed for 5,762 yards and 69 touchdowns.

"I'm more of balanced back," he says. "I do run the zone and I go into the slot a lot, because I'm a bigger back. I'm about a 4.47 guy in the 40. So I like to keep it balanced.

I can run over a guy or I can run past him. I like to do it that way.

I don't want to be a guy who is a speed back or just a power back. I like to do it both ways, like Trent Richardson."

Washington, who doesn't have a favorite yet, plans to be an early enrollee next January. He's already in the process of narrowing down his list. He's released three finalists: North Carolina, Syracuse and TCU. He's considering numerous schools for the other three spots in his top six.

"Ohio State, Notre Dame, Stanford, UCLA, Florida, Miami, Tennessee, I like all of those," Washington says. "They've all offered."

Is Alabama in the mix?

"Oh, yes sir. Don't worry about that," Washington chuckles. "I'm definitely going to consider them, just being the big running back U that they are. Just the type of stuff that Coach Saban does, how many backs he's produced, you definitely have to take a look at Alabama. I definitely am."

Washington plans to announce his commitment on April 25.

"That's a good day for me," he says.

"It gives me some time to really think and talk to some coaches and build some better relationships.

"I've talked to the Alabama coaches more this year than I had in the past. I actually went down there for a visit when I was in the ninth grade. I'm definitely going to get a visit planned for down there before I commit."

JALEN HURTS Texas 2016 QB with Tide offer plans to visit

Rising senior quarterback Jalen Hurts of Channelview, Texas picked up an offer recently from Alabama. The 6-2, 203-pound Hurts also has offers

from Houston, Mississippi State, SMU, Purdue, UNLV and UTEP. Hurts is coached at Channelview by his father, Averion Hurts.

"He's real excited about the (Alabama) offer," Coach Hurts says. "We're looking forward to getting down there for a visit to meet the coaches.

"They've got a great history. It's something that he's got to see and decide for himself. He wants to meet the coaches in person. That's where it stands right now. He just needs to learn more about the program by going to see it. But he is excited about the offer. They have a great tradition for winning and they have a great program.

"He's the kind of kid who wants to go through it and make the best decision without playing it out in the media. So I think he'll take his time and look at his options and make a decision."

Last season, Hurts passed for 2,552 yards and 21 touchdowns and ran for another 950 yards and 19 touchdowns.

"He's a passing quarterback who just happens to have the ability to run pretty good," Coach Hurts says. "He's a quarterback who just happens to be athletic.

He's not an athlete who just happens to be at quarterback."

Robert Washington

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FEBRUARY 26 + MARCH 12

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Michael Brannon, aka Michal B Reddy Meghan Steel

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