PLANET WEEKLY 497 by The Planet Weekly

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STORIES 5 TUSCALOOSA'S FIRST NATURAL FOOD STORE // CARA WALKER Manna Grocery stands by core values amid potential corporate competition.

7 GALACTIC: A NEW LIGHT // ALAN SCULLEY PUBLISHER

L I N DA W. J OHN S ON

MANAGING EDITOR

W I L L I AM BA R S HOP

COVER DESIGN

L AU R A L I N E B E R R Y

EVENTS

WILLIAM BARSHOP

ROAD TRIP

T R E Y B R OOK S

RESTAURANT GUIDE DOC FRANKENSTEIN

PRODUCTION

L AU R A L I N E B E R R Y

IMAGES

Images: Creative Common License unless otherwise credited.

ADVERTISING MA R T Y R OBERSON 205.523.4 668

CONTRIBUTING WRITERS REGINALD ALLEN R A I H A B A J WA WILLIAM BARSHOP CO U R T N E Y BLA N CH A R D K A I T LY N B LO U N T TREY BROOKS KELSEY CAMERON JORDAN CISSELL MARGIE GOLDSMITH SHEENA QUIZON GREGG GARY HARRIS C I N DY H U G G I N S KEVIN LEDGEWOOD BRETT REID VA N R O B E R T S JON ROGERS RACHEL STEINER ALEJANDRA TENORIO

Planet Weekly P. O . B o x 2 3 1 5 Tuscaloosa, AL 35403 Phone: 205.792.7239 Email: publisher@theplanetweek ly.com Please direct correspondence to: publisher@theplanetweekly.com The Planet Weekly is a proud member of The West Alabama Chamber of Commerce. © 2015 All rights reserved. THE PLANET WEEKLY is a registered trademark. Planet Weekly is published every other Thursday. No part of this publication including editorials may be reproduced, in whole or part, by any means, including electronic retrieval systems, without the Publisher’s prior expressed written consent. One copy of each issue of THE PLANET WEEKLY is free to each of our readers. Any reader who takes more than four copies without expressed permission of the publisher shall be deemed to have committed theft. The views and opinions of the authors of articles appearing in this publication may not necessarily reflect the views and opinions of the Publisher.

If you’re a fan of Galactic’s early albums you’re going to like what you hear from the group’s new album.

13 WAYS TO AVOID HOLIDAY WEIGHT GAIN // RACHEL STEINER

Maintain a positive frame of mind—it is also a fabulously fun time of year. Remember holidays do not have to revolve around food, focus on nonfood fun.

15 WEEKLY HANGOUT // ALEJANDRA TENORIO 19 MELANIE MARTINEZ // REGGIE ALLEN

HIGH TIDE SPORTS 23 IT'S LSU WEEK // GARY HARRIS

Melanie Martinez's voice is almost as distinct as her signature, dual-tone hairdo, and her approach toward the music industry is revolutionary.

ENTERTAINMENT 6 BOOKS 10-12 RESTAURANT GUIDE / WINE & BEER 14 MOVIE REVIEW 15 PETS 16 EVENTS 18 ROAD TRIP 20 PUZZLEMANIA / EDITORIAL CARTOON 21 HOROSCOPE

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TUSCALOOSA’S FIRST NATURAL FOOD STORE STANDS BY CORE VALUES AMID POTENTIAL CORPORATE COMPETITION A

fter 35 years in the business, Manna’s commitment to customer service and the local community remains strong despite concerns surrounding The Fresh Market grand opening Two men sit at a table over plates of warm, fresh food discussing how the Crimson Tide defense will stack up against Ole Miss during the upcoming weekend. Although there are many tables left in the open dining area, another man suddenly interrupts them. “It’s good to see you again. Mind if I sit down?” The men are regulars at Manna Grocery & Deli in Tuscaloosa, Ala., a locally sourced, natural food store. Manna, which opened its doors in 1980, was the first of its kind in the community, and conversations like this one have been happening between its faithful customers for 35 years. David Arnold, a chemical engineering professor, started coming to Manna 25 years ago – he thinks. It could be closer to 30 years, he says. He’s lost track. Most weeks, he comes two or three days for lunch in the deli. He knows the entire staff, who call him by name as he orders at the counter. “We don’t even get numbers. They just bring us our food,” Arnold said. This hometown atmosphere developed over time because of the mission of Manna’s owners, Earle and Frances Drennen, who dove into the concept of natural foods and holistic health over 40 years ago. But now, after almost a half century in the business, corporate competition has moved in just 1.1 miles away. Despite this, Earle is confident in Manna’s success. He explains it this way – “If you’re producing a good product at a good price, you will create a loyal customer base.” Their product is not only the grocer-

ies and supplements stocked on their neatly-lined shelves, but customer service as a whole. “Our mission is very much about educating people and being an information center where, if people are interested in changing some things in their lifestyle, we have information to give to them,” Earle said. Another core value of Manna is their commitment to supporting local suppliers. “One of the things that we’ve done over the years is to try and buy locally. If you go out in the hallway in the back of the store, we have all the local and regional people [on a map] that we use,” Earle said. Manna’s produce comes primarily from three local growers, but Earle says they have a source for organic produce from their main grocery supplier too.

Along with the price, under each produce item on their shelves is a label informing customers where the product was grown. Although the Drennens were pioneers in their health world for Tuscaloosa, their claim as “the only source of natural, organic, and local food, dietary supplements and vitamins” is now only partially true due to the opening of The Fresh Market, one of the newest businesses to move into the Shoppes at Legacy Park. While The Fresh Market as a whole isn’t fully organic, it does have many organic and specialty food options similar to that of Manna. According to The Fresh Market’s corporate website, they are “committed to being an active part of the communities where we do business, and our employees enthusiastically support local organizations that are important to the communities and our customers” – a

statement similar to the mission that Earle has stood by for the entirety of his business. Earle is assured, however, that The Fresh Market’s competition isn’t Manna. “I’m glad that Fresh Market is here. They are filling a niche because there’s really not a traditional grocery store on this side of town. They’re really a specialty store. I’d say their competition would be more Publix than it would Manna Grocery,” he said. Alina Coryell, a Tuscaloosa native whose mother began taking her to Manna for lunch as a young child, strolls the aisles of The Fresh Market with a cart full of groceries. This is her fifth time in the store since its Aug. 12 opening, and she plans to continue coming back faithfully. “I love it. It’s nice to have a market in town instead of those big-box grocers,” she said. She used to go all over Tuscaloosa to different locations for groceries – lettuce from Publix or meat from Winnie Dixie, for example – but now she has one place to go for it all. Despite her enthusiasm about The Fresh Market, she is assured she’ll continue to frequent Manna as well. “They are different places for different things. Manna has a lot of advice. I could go and say ‘I’m having trouble sleeping,’ and they would recommend a product for me. They have a lot of expertise,” she said. This is what Earle says will keep Manna alive for many years to come, regardless of any potential competition that floods into Tuscaloosa. “What we will continue to do is be an educational center – try to have available information to people that they’re looking for in relation to their health,” he said.

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ECOLOGY OF MODERNISM I

ADVOCATES CHALLENGE STREAM FILLING IN BLACK WARRIOR RIVER BASIN C

onservation groups are challenging the U.S. Army Corps of Engineers’ approval of a permit authorizing coal mining material to be dumped into streams that feed into the Locust Fork of the Black Warrior River. The groups charge that the agency failed to account for the permit’s adverse effects on a watershed that has been continuously degraded by previous and current mining activities for more than a century. The Southern Environmental Law Center filed the challenge on behalf of Black Warrior Riverkeeper and Defenders of Wildlife, arguing that allowing stream filling at the Black Creek Mine site is yet another case where the agency has rubberstamped approvals without properly analyzing the site-specific and broader impacts of the permit, including compromised water quality and threats to aquatic wildlife. “The Corps’ lax approach toward issuing these permits has resulted in many miles of important streams and acres of wetlands being filled with soil, rock and pollutants,” said Nelson Brooke from Black Warrior Riverkeeper. “This permitting system is the wrong path for Alabama’s water resources, which deserve lasting protection from such activities.” With over 100 permitted coal mines in the Black Warrior River watershed, impacts from coal mining are some of the biggest threats to water quality in the region. The Black Creek Mine would be a new 287-acre surface coal mine operated by Canadian company Global Met Coal Corporation. Polluted water discharged from this mine will go directly into waters that are already listed as impaired by the Alabama Department of Environmental Management, and which are federally-protected habitat for many of Alabama’s rarest species. The Locust Fork is a popular destination for fishing and other forms of outdoor recreation, a multi-billion dollar industry for Alabama. “Issuing an individual permit requires the Corps to look closely at the direct and indirect impacts of stream filling, and the harmful effects on water quality can go well beyond the footprint of the fill,” said Catherine Wannamaker from the Southern Environmental Law Center. “Neglecting to take appropriate action to mitigate for these impacts—especially from a large site like the Black Creek Mine—is irresponsible and sets a terrible precedent at the expense of Alabama’s waters.” EPA has commented that the discharge limitations and best management practices typically required at coal mining sites on the Locust Fork are ineffective in maintaining water quality and are allowing the continued degradation of the river. Yet, the Corps continues to issue these permits with inadequate protections and mitigation measures. “This permitting process not only fails to comply with federal laws, it wreaks havoc on Alabama’s beautiful waterways, the quality of our drinking water, and the fish and wildlife that depend on these resources,” said Ben Prater from Defenders of Wildlife. “When entire segments of streams and wetlands are permanently filled in, they can no longer function to filter out pollution such as sediment and heavy metals.”

NOVEMBER 5 + NOVEMBER 19

n The Ecology of Modernism, Joshua Schuster examines the relationships of key modernist writers, poets, and musicians to nature, industrial development, and pollution. He posits that the curious failure of modernist poets to develop an environmental ethic was a deliberate choice and not an inadvertent omission. In his opening passage, Schuster boldly invokes lines from Walt Whitman’s “Crossing Brooklyn Ferry,” which echo as a paean to pollution: “Burn high your fires, foundry chimneys! cast black shadows at nightfall!” Schuster labels this theme “regeneration through pollution” and demonstrates how this motif recurs in modernist compositions. This tolerance for, if not actual exultation of, the by-products of industrialization hindered modernist American artists, writers, and musicians from embracing environmentalist agendas. Schuster provides specific case studies focusing on Marianne Moore and her connection of fables with animal rights; Gertrude Stein and concepts of nature in her avant-garde poetics; early blues music and poetry and the issue of how environmental disasters (floods, droughts, pestilence) affected black farmers and artists in the American South; and John Cage, who extends the modernist avant-garde project formally but critiques it at the same time for failing to engage with ecology. A fascinating afterword about the role of oil in modernist literary production rounds out this work. Schuster masterfully shines a light on the modernist interval between the writings of bucolic and nature-extolling Romantics and the emergence of a selfconscious green movement in the 1960s. This rewarding work shows that the reticence of modernist poets in the face of resource depletion, pollution, animal rights, and other ecological traumas is highly significant.

ABOUT THE AUTHOR Joshua Schuster is an assistant professor of English at the University of Western Ontario. REVIEWS “This is an exhilarating manuscript, bursting at the seams with insights and pregnant formulations. The subject matter may be chastening, but the perspectives applied are consistently stimulating.” —Jed Rasula, author of Syncopations: The Stress of Innovation in Contemporary American Poetry and This Compost: Ecological Imperatives in American Poetry “This is a first-rate study that moves boldly between high and low, between poetry and music, and in doing so revitalizes our sense of modernism’s complexity and achievements.” —Brian M. Reed, author of Hart Crane: After His Lights and Phenomenal Reading: Essays on Modern and Contemporary Poetics

The University of Alabama Press is a proud member of the Association of American University Presses. The Press currently publishes 70-75 new titles a year and has over 1,800 titles in print. It is a founding member of the University Press Content Consortium and is at the cutting edge of digital publishing. The Press is the publishing arm of the University of Alabama.

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GALACTIC // A NEW LIGHT I

ZACH SMITH

f you’re a fan of Galactic’s early albums, sax player Ben Ellman thinks you’re going to like what you hear from the group’s new album, “into The Deep.” “It’s a little more, I think for us, a little more of a throwback, I guess, or a little more sort of taking it back a little bit,” Ellman said in a recent phone interview. “There’s a lot less sort of, I wouldn’t say production, but it’s definitely got a little more of an old school vibe. So it’s fun for us. I think there are just some good things on it. I’m excited about it.” “Into The Deep,” which was released in July, follows three albums that saw Galactic crafting music that fit distinct themes. The 2007 album “From the Corner to the Block” brought a hip-hop flavor into Galactic’s funky R&B-rooted sound, as the band brought in several rappers to do vocals and worked extensively for the first time with programmed rhythms and loops. The 2010 album “Ya-Ka-May” revolved around the concept of New Orleans—the group’s home town. Then 2012’s “Carnivale Electricos” used Mardi Gras as its theme, and the album found the band exploring how the music of Brazil intersected with the music of New Orleans and Louisiana. Creating music that fit those concepts just naturally caused the band to expand its stylistic range, and in the process, Galactic has started to be known for having a progressive attitude about its music. Ironically, that’s not at all what Galactic intended to do when the original eight-man lineup formed in 1994. In fact, there was a purposeful retro element in the approach the band took to its R&B/funk sound. Not at all happy with the glossy production of many 1980s albums, the band consciously sought to evoke the more classic R&B/funk sounds of the 1960s and ‘70s on early albums like “Coolin’ Off” (1996), “Crazyhorse Mongoose” (1998) and “Ruckus” (2003). Interestingly, Hurricane Katrina played a role in causing Galactic—which includes Ellman, drummer Stanton Moore, bassist Robert Mercurio, guitarist Jeff Raines and keyboardist Rich Vogel—to shift toward a more studio crafted and progressive sound on “From the Corner to the Block.” “‘From the Corner to the Block,’ that started that whole studio thing because it was post-Katrina, and we were sort of, we couldn’t be in New Orleans,” Ellman said. “We went into this studio in the Poconos and we weren’t with Stanton. We had all this time. We had a donated studio. We weren’t with Stanton. So our writing changed. The way we wrote music changed because we were using drum loops and we were making little like percussion things or whatever. We were without Stanton sort of writing this music. Then Stanton, of course, would come back and re-play some of the stuff we did or add whatever his whole thing (was) to it. But my point is the writing changed. The way we wrote music changed. It was no longer like let’s all get in a room and all write this song. It was a little bit of a Frankenstein thing we would do. Then we would sort of replay the Frankenstein piece as a band.” The group went on to build its own studio in New Orleans, and with no bills for outside studio time to worry about, this further encouraged Galactic to experiment and use studio technology on Ya-Ka-May” and “Carnivale Electricos.” After that latter album, though, Galactic started to rethink how it wanted to release music. Ellman said originally the band though it would release a series of singles, rather than a full album. And in fact, two songs are now available, “Higher and Higher” (with JJ Grey on vocals) and “Dolla Diva” (with David Shaw of the Revivalists and Maggie Koerner trading vocals). But the singles plan changed. “We put out a couple of singles, and then we had a bunch more that we were kind of going to release slowly,” Ellman said. “Then we started talking about an EP. Then it was like, you know, man, let’s just hold up, man. We’ve got a killer record here. That’s kind of what happened.” Because Galactic was making singles, not an album, the idea of writing around a concept went out the window. And that just naturally led the band back closer to its

original approach of jamming out song ideas in a practice space and recording them live as a band in the studio. “We did do a lot more playing in the studio and just kind of seeing what came up instead of sort of crafting these things in the studio, perfecting it, looking at it and trying sonically to enhance it,” Ellman said. The shift away on “into The Deep” from the studio-centric approaches of the previous three albums sat fine with Ellman, who along with Mercurio, produces Galactic’s albums. “I love making studio records and I love production,” he said. “But I also love the idea of dudes in a room playing, capturing that. I think (next album) sort of crosses on that other line a little more than our last three records. It’s the sound of the band playing together versus sort of this other kind of picture, which is more sonic ear candy stuff. I mean, there’s definitely some of that on this record, but overall, I would say it’s way more sort of organic, dudes playing kind of thing, moments happening in the studio and less of a crafted picture.” Playing together as a band, of course, is nothing new to Galactic. For all of the talk of studio-crafted albums, Galactic has always toured extensively and is known for lively shows that feature some jamming along the way. And the group is back on the road for some November and then mid-December shows. For these dates, the band is joined by New Orleans-based singer Erica Falls. Since the group’s original singer, Theryl “Houseman” DeClouet, was forced off of the road because of health issues in 2004, Galactic has brought several different singers—both male and female—on its tours. Falls comes with strong credentials. “Before he passed (in September 2014), she was touring the world with (jazz legend) Joe Sample,” Ellman added. “So she does R&B, funk, gospel and jazz. She covers the spectrum. She’s like super solid and strong in all of these different styles. It’s really amazing.” Although the idea of a touring with different singers happened because of unfortunate circumstances—DeClouet’s health issues—the approach has worked out. For one thing, having different singers (Shaw, Koerner, Macy Gray and Living Colour’s Corey Glover have all toured with the group) means Galactic gets to change up is set list when a new vocalist joins to fit the strengths of that singer. This gives fans a chance to see Galactic in a new light with each singer, and also keeps the shows fresh for the band. “We’re so fortunate because, seriously, we’ve been working with these like most incredible vocalists,” Ellman said. “I’m always kind of blown away and it always keeps it really exciting for us musically. We’ve been touring for 20 plus years now. It just makes it feel super fresh.”

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NEWS GOVERNOR SPOTLIGHTS POSITIVE JOBS RESULTS AT STATE OF THE STATE

ositivity was the tone for this year’s Chamber in Session: State of the State address, held Oct. 23 at Embassy Suites in downtown Tuscaloosa. Gov. Robert Bentley spoke optimistically about jobs and the economy, and hinted at programs designed to improve the lives of Alabamians as becoming reality during the final three years of his term. He kicked off the event by noting the importance of continued employment growth, and praised Fitzgerald Washington, labor commissioner, for his efforts to boost job creation through the use of activities such as job fairs in rural counties. “Helping people get jobs is the most important thing we can do,” Bentley said. “If we don’t create jobs, we have failed the people.” Bentley said Alabama’s economy is at its best in seven years, with unemployment at 6 percent – down from a high of 10 percent. “We’re collecting more sales and income taxes, and education is going to benefit from that,” he said. “The taxes are the highest they’ve been since 2008.” Citing Mercedes-Benz coming to Tuscaloosa as a tipping point for advanced manufacturing locating in the state, Bentley pointed out that Alabama, which produced no automobiles two decades ago, is now the number two producer of automobiles in the country. Bentley also addressed education at every level, from delivering a first-class pre-kindergarten experience to providing adults emerging from prison with workforce training. “Right now, 20 percent of our children can get a first-class pre-K education,” he said. “I want every child in the state of Alabama to have that. Children who go through the program have a 100 percent proficiency in reading at the third grade level.” Although the state’s current high school graduation rate is one of the highest in the country at 86 percent, Bentley said he would like to see that rate at 90 percent by 2020. The governor teased the audience with promises of programs to come during the final three years of his administration. Stating he was putting together an “exciting” comprehensive program for rural Alabama, Bentley said the plan would include healthcare. “To improve the quality of lives, you have to improve their health,” he said. “Otherwise, jobs don’t matter and education doesn’t matter.”

GOV. ROBERT BENTLEY APPOINTS CHAMBER’S DONNY JONES TO ALABAMA WORKFORCE COUNCIL

overnor Robert J. Bentley has named Donny Jones, Chief Operating Officer for the Chamber of Commerce of West Alabama, to the Alabama Workforce “ Council. The council, formed in July 2014, is a blue-ribbon panel of business executives, educators and legislators who advise and support the state board of education, twoyear colleges and four-year colleges and universities. Created at the recommendation of Governor Bentley’s Career Readiness Task Force, the council reviews potential policies, recommends structure and alignment, develops innovative workforce programming and discusses issues critical to workforce development needs in Alabama. Chamber President and CEO Jim Page said Jones will be an excellent addition to the council. “I am extremely proud of Donny for being appointed to the Alabama Workforce Council,” Page said. “His passion, creativity and outstanding work ethic are major reasons why we’ve experienced so much workforce development success in Region 3 over the past 18 months. Donny is a true servant leader and will continue to be an invaluable asset to our state’s emerging efforts to put Alabamians to work.” Jones serves as a workforce development leader as director of West Alabama Works, formed in partnership with the Region 3 Workforce Development Council, which serves a seven-county area. “I am honored to be asked to serve on the Alabama Workforce Council,” Jones said. “The state of Alabama must be prepared to face future workforce challenges by readying a new generation of skilled workers. The AWC is uniquely positioned to positively impact both workforce and economic development for the entire state of Alabama.” Jones has been with the Chamber since 1998, where he handles all internal operations including resource development, financial management and information technology.

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WHEN WINE GOES BAD T

BREAKFAST / LUNCH Brown Bag

oday I'd like to share three quick tips with you about how to tell if a wine has gone bad. Now to be clear, this isn't about whether someone likes a particular wine or not. Good vs. Bad can also be a personal opinion. This is about if the actual liquid inside the bottle has encountered some kind of fault that has made the wine go bad.

dried out and allowed air to get past the cork and to the liquid itself. When you're being served a bottle of wine at a restaurant, always check the foil over the cork and then the cork itself once it's pulled.

OXIDIZATION Oxidization is the result of wine that has been over exposed to oxygen. You may notice a brownish coloring of the wine and the taste will definitely be off. One way this can happen is if there's a problem with the wine's cork. For example it may have crumbled or

SECONDARY FERMENTATION In this case, something icky got into the wine during processing and the residual sugars are interacting with it and causing a secondary fermentation to occur. Look for bubbles in a still red wine as a symptom and flavor that has some unexpected sizzle to it.

EXPOSURE TO HEAT If a wine gets too warm it can spoil. I look for a sweet jammy smell and a metallic or chemical like taste.

W H E R E TO E AT I N T U S C A LO O SA

9425 Jones Road | Northport // 333.0970 Its speciality, fried green tomatoes, joins barbecue plates and fish filets on an extended list of meats and vegetables. Tues 10:30 a.m. – 5:30 p.m. | Wed-Sat 10:30 a.m. - 7:30 p.m. City Cafe 408 Main Ave | Downtown Northport // 758.9171 Established in 1936. Big on food, low on price. Open for breakfast and lunch. Historic downtown Northport. Closed weekends. CountryPride Restaurant 3501 Buttermilk Rd // 554.0215 www.ta.travelcenters.com Breakfast 24 hours. Lunch and Dinner buffet. Cracker Barrel Old Country Store 4800 Doris Pate Dr | Exit 76 // 562.8282 www.crackerbarrel.com International House of Pancakes 724 Skyland Blvd // 366.1130 Jack's 1200 Hackberry Lane | Tuscaloosa // 345.1199 Maggie's Diner 1307 Ty Rogers Jr. Ave | Tuscaloosa // 366.0302 Mr. Bill's Family Restaurant 2715 McFarland Blvd | Tuscaloosa // 333.9312 Panera Bread 1800 McFarland Blvd *402 | Tuscaloosa // 366.8780 Quick Grill 1208 University Blvd | The Strip | Tuscaloosa // 342.0022 Rama Jama’s 1000 Bryant Dr // 750.0901 Closest restaurant to Bryant-Denny Stadium. Sweet Home Food Bar 2218 University Blvd. | Tuscaloosa // 764-9346 Mon.-Fri. 7 a.m. – 4 p.m., Sat. 8 a.m. – 4 p.m., Sun. 11 a.m. – 4 p.m. The Waysider 1512 Greensboro Ave // 345.8239 Open for breakfast and lunch. Smoke free.

FIVE Bar 2324 6th Street. // 205.345.6089 A restaurant/bar based on simplicity. We offer 5 entrees, 5 red wines, 5 white wines, 5 import beers, 5 domestic, and 5 signature cocktails, to go along with our full liquor bar. Dinner: Sunday - Thursday 5-10; Friday and Saturday 5-12 Lunch: Friday and Saturday 11-3; Sunday Jazz Brunch: 10-3 five-bar.com; 205.345.6089 Kozy’s 3510 Loop Road E | near VA Medical Center // 556.4112 Great locally-sourced foods and live piono music on the weekends. |killionrestaurants.com/kozys/ The Side by Side Restaurant 2410 University Blvd. | Embassy Suites | 561-2500 thesidebysiderestaurant.com

JAPANESE

Benkei Japanese Steak House 1223 McFarland Blvd // 759-5300 Hours: Mon–Thurs 5 p.m. - 9 p.m. | Fri–Sat 5 p.m. - 10 p.m. Bento Japanese Restaurant & Sushi Bar 1306 University Blvd // 758.7426 Hokkaido Japanese Restaurant 607 15th Street Open Sunday through Thursday from 11 a.m. to 10 p.m., and Friday and Saturday from 11 a.m. to 11 p.m. Ichiban Japanese Grill & Sushi 502 15th Street // 752.8844

MEXICAN

Don Tono's 2312 4th Street | Temerson Square // 345.9191

Kobe Steak House 1800 McFarland Blvd E | Midtown Village // 759-1400 Lunch: 11 a.m. - 2 p.m. | Dinner: 4:30 p.m. - 10 p.m. Sat & Sun 11:30 a.m. - 11 p.m.

El Mariachi 3520 McFarland Blvd E |Tuscaloosa // 409-8585 El Rincon (2 locations) 1225 University Blvd | Tuscaloosa // 366.0855 1726 McFarland Blvd | Northport // 330.1274 Fernando's Mexican Grill 824 McFarland Blvd E | Northport // 205.331.4587

ITALIAN

Avenue Pub 405 23rd Avenue

Broadway Pizzeria 2880 Rice Mine Road Northeast Tuscaloosa, // 391.6969

Jalapeno’s Mexican Grill 2001 New Watermelon Rd | Northport // 342.3378

DePalma’s Italian Cafe 2300 University Blvd, Downtown // 759.1879 Menu ranges from sanwiches to finer pasta dishes and pizza. Varied beer and wine selection. Hours: Mon–Thurs 11 a.m. - 10 p.m. | Fri & Sat 11 a.m. – 11 p.m. www.depalmascafe.com

LaGran Fiesta 9770 Hwy 69 S // 345.8871

Little Italy 1130 University Blvd. | Tuscaloosa // 205.345.4343

Los Calientes Mexican Grill 3429 McFarland Blvd E // 553.1558

Mellow Mushroom 2230 University Blvd // 758.0112 Pizzas, calzones, hoagies and more. Open daily for lunch and dinner. www.mellowmushroom.com

Iguana Grill 1800 McFarland Blvd E | Midtown Village // 752.5895

Los Tarascos (2 locations) 1759 Skyland Blvd // 553.8896 3380 McFarland Blvd | Northport // 330.0919 Margarita's Grill 1241 McFarland Blvd E // 343.0300 Moe’s Southwest Grill (2 locations) 2330 McFarland Blvd E // 342.1487 1130 University Blvd // 752.0234 moes.com Pepito’s (2 locations) 1203 University Blvd | The Strip // 391.9028 1301 McFarland Blvd NE // 391.4861 Taco Mama 2104 A University Blvd, Tuscaloosa 409.8173

FINE DINING

Chuck’s Fish 508 Greensboro Ave | Downtown Tuscaloosa // 248.9370 Monday - Thursday 5-10 p.m. and Friday - Saturday 5-11 p.m. Steak, seafood, & sushi specialities. Daily specials: Monday - $20 Bottles of Wine; Tuesday - Ladies Night 1/2 off Domestic Beer and House Wine, Select $5 Martinis, $2 off Select Sushi Rolls for Everyone; Uptown Wednesday - $6 Uptown Shrimp; Featured Cocktails and $20 Bottles of Wine. Cypress Inn 501 Rice Mine Rd // 345.6963 Fax: 345.6997 | www.cypressinnrestaurant.com 2003 Restaurant of Distinction. Beautiful riverfront location. Steaks, seafood and more with Southern flavor. Wine list, full bar. Specialities of the house include Shrimp Cypress Inn and Smoked Chicken with white barbecue sauce. Kid friendly. Closed Saturday lunch. Mike Spiller is featured the first Thursday of every month. Happy Hour- Mon-Fri from 4:30 p.m. - 6:30 p.m. featuring 1/2 price appetizers. $2 Domestic Draft Beers and $3 Well cocktails.

NOVEMBER 5 + NOVEMBER 19

Evangeline’s 1653 McFarland Blvd. North // 752.0830 Located in the Tuscaloosa Galleria. 2004 West Alabama Tourism Award Winning Restaurant. American Eclectic Cuisine. Lunch: Mon–Fri 11 a.m. - 2 p.m. | Dinner: Tues–Sat 5 p.m. until... Fall: Saturday Brunch.

Tokyo Japanese Steak & Sushi Bar 6521 Hwy 69 S | Hillcrest Center // 366.1177 Offers steak, seafood, tempura, teriyaki and sushi. Including cooking at your table, if you choose. Sun–Thurs 5 p.m. - 10 p.m. Fri & Sat 5 p.m. - 11 p.m.

Chipotle Mexican Grill 1800 McFarland Blvd E | Midtown Village // 391.0140 www.chipotle.com

Epiphany Cafe 19 Greensboro Ave | Downtown Tuscaloosa // 344.5583 “New American cuisine” with a strong emphasis on local produce, organic meats, and sustainable seafood. The menu is always changing and features include an extensive wine list, a large vibrant bar and martini lounge area, as well as patio seating. Reservations are available online at epiphanyfinedining.com or through open table. Hours: Mon–Sat 5 p.m. - until

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Mr. G’s 908 McFarland Blvd N | Northport // 339-8505 Olive Garden 2100 McFarland Blvd E // 750-0321 Open daily from 11 a.m. www.olivegarden.com

CASUAL DINING

Avenue Pub 405 23rd Avenue // Tuscaloosa Brunch, lunch, and dinner. Specialty cocktails, local pints, bottled beer, and wine. Mon - Fri. 11 a.m. – 11 p.m., Sat. Noon – 11 p.m., Sun.Noon p.m. – 9 p.m. Big Daddy’s Cafe 514 Greensboro Ave | Downtown Tuscaloosa // 759.9925 The Blue Plate Restaurant (Was Northport Diner) 450 McFarland Blvd, Northport // 462-3626 Brumfield's Restaurant 4851 Rice Mine Road | Tue. - Thu.: 11 a.m. - 9 p.m., Fri - Sat.: 11 a.m. - 10 p.m., and Sunday: 11 a.m. - 3 p.m. Buddy’s Ribs & Steaks 2701 Bridge Ave | Northport // 339.4885 Buffalo Wild Wings 2710 McFarland Blvd // 523.0273 Mon–Wed 11 a.m. - midnight | Thurs–Sat 11 a.m. - 2 a.m. Chicken Salad Chick The Shoppes at Midtown & Essex Square, Northport | Said to be the very best chicken salad that can be found anywhere. www. chickensaladchick.com

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TALLGRASS BREWING COMPANY // BIG RICC W e’re finally getting back into dark beer season, and I couldn’t be more excited. Cooler nights allow for darker, more alcohol forward beers that are gut warming and full of malty goodness. There is always a great variety available here in Birmingham, but there was one beer that I was able to find in Gulf Shores that I had been looking all over for whenever. Tallgrass Brewing Company is a brewery that is widely known for some of the country’s greatest and most unique beers. Big RICC, a Russian Imperial Stout with Coffee and Chocolate, is a beer that has been in the making for several years. Luckily, it finally reached shelves this October, and for anyone who is familiar with Tallgrass’ beers, it did not disappoint at all. Here are my thoughts: I poured this beer from a 12oz can into a pint glass after the beer had chilled for a few days. It poured a jet-black color with a great medium brown head that dissipates slowly and leaves behind some great lacing on the glass. A lot of people make notes about how dark this beer actually is. I noticed that when I poured it, it seemed pretty thick; very similar to syrup. Some people went as far as to hold a flashlight up to the beer to attempt to see through it but with no avail. The aroma

is a beautiful bouquet of nothing short of the strongest coffee and chocolate notes you’ve ever experienced from a beer. There are tons of coffee notes; I mean, super strong coffee notes, like stronger than coffee. There are some sweet, milk chocolate notes in the background, which is somewhat similar to other Tallgrass stout or porter beers. The beer has absolutely zero hop aromas, and by the same token, if there are supposed to be any roasted malts in the aroma, they mainly go unnoticed because of the coffee. That aside, the beer smells fantastic and I couldn’t get enough. The beer’s taste was a melody of complex flavors that blended into a beautiful mouthful of exclamation. Up front, you’re bombarded with a strong roasted, rich coffee flavor that is not bitter at all. I’m almost positive the beer is brewed with cold brewed coffee because you get a great, strong coffee flavor, but without that added bitterness you get from regularly brewed coffee. Either that or the beer is aged for a while before it’s canned and distributed, but I’m almost positive it’s made with cold brew. About halfway through the sip, you can begin to pick up on those chocolate notes from the nose and they add a great sweetness

to the back of the beer that builds on the already amazing body. After the chocolate flavors fade slightly, you start to pick up on an extreme booze flavor that ultimately takes over the whole mouth. This isn’t necessarily a bad thing by any means, because with the name Imperial Stout I expect there to be a good bit of alcohol with each sip. All of these aspects bring together everything that I would hope to have in a great Imperial Stout. Mouthfeel is fantastic because the combination of carbonation and the body makes a fantastic pair. Carbonation isn’t as thin or flat as a lot of beers in the style, because it has a great, big mouthfeel that all great stouts have. It really lets you know that it’s there. It’s very thick, very velvety and very boozy. I love it. There’s

nothing I can truly complain about other than the can isn’t a tall boy. Overall, this is a excellent execution of a Russian Imperial Stout because of all of the components coming together to create an amazing beer. I wish that more Tallgrass beers made it to Birmingham so that I would have the opportunity to enjoy more of them, because this and the others I have had are all knockouts. They have a real knack for creating extremely flavorful beers that reach all bounds of what the beer should be and that’s something that as someone who has brewed before can have nothing but respect for. If you have the opportunity to pick up this or any other Tallgrass beer, I highly suggest doing so, so that you can experience this beautiful creation.

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Geoff Shook, Agent 2001 Skyland Blvd E Suite C5 Tuscaloosa, AL 35405 Bus: 205-764-0038 geoff@insurewithshook.com Monday-Friday 7 a.m.- 7 p.m. Saturday 9 a.m.- 12 p.m.

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>>> RESTAURANTS |

W H E R E TO E AT I N T U S C A LO O S A (CO N T.)

Chili’s 1030 Skyland Blvd | Near McFarland Mall // 750.8881 Fax: 758.7715 // www.chilis.com

Horny's 508 Red Drew Ave | Tuscaloosa // 345.6869 Mon 4 p.m. - 2 a.m. | Tues-Thurs 11 a.m. - 2 a.m. Fri 11 a.m. - 3 a.m. | Sat 4 p.m. - 2 a.m. New Orleans style atmosphere in the heart of Tuscaloosa on the strip. Horny's offerings include a full liquor bar, beer, and a variety of classic American food. Horny's Bar and Grill offers a limited late night menu from 1:30 a.m. - 2:30 a.m.

Dave’s Dogs 1701 McFarland Blvd E | University Mall // 722.2800 Five Guys Burgers & Fries 1800 McFarland Blvd E | Midtown Village // 391.0575 www.fiveguys.com Glory Bound Gyro Company 2325 University Blvd // 349-0505 Glory Bound Gyro Company is a unique restaurant that focuses on great food and service in a funky, fun-filled atmosphere. Open Mon-Thu: 11am - 10pm | Fri - Sat: 11am-10pm | Sun: 11 a.m. - 9 p.m. Heritage House 700 Towncenter | Northport // 758.0042 Open Mon-Fri 7 a.m. – 6 p.m., Sat. 8 a.m. – 4 p.m. Hooligan’s 1915 University Blvd // 759.2424 From hamburgers to hummus. Open daily 10 a.m. - 11 p.m.

O’Charley’s 3799 McFarland Blvd // 556.5143 Open daily for lunch, dinner and Sunday brunch www.ocharleys.com Panera Bread 1800 McFarland Blvd E | Midtown Village // 366.8780 www.panerabread.com

Logan's Roadhouse 1511 Skyland Blvd E // 349.3554

Piccadilly Cafeteria 1701 McFarland Blvd E | University Mall // 556.4960 www.piccadilly.com

Madear’s 1735 Culver Road // 343.7773 Mon–Fri 6 a.m. - 5 p.m. | 2nd & 3rd Sunday 11 a.m. - 3 p.m.

Quick Grill 1208 University Blvd | The Strip // 342.0022 www.bamaquickgrill.com

Mugshots Grill & Bar 511 Greensboro Ave | Downtown Tuscaloosa // 391.0572 Great burgers & sandwiches. Unique setting, full service bar, veggie entrees, kid friendly, and open late www.mugshotsgrillandbar.com

Ruby Tuesday (2 locations) 6421 Interstate Drive | Cottondale // 633.3939 Just off I-20/59 at exit 77. Near Hampton Inn and Microtel Inn 311 Merchants Walk | Northport // 345.4540 www.rubytuesdays.com

Newk’s Express Cafe 205 University Blvd. East // 758.2455 Fax: 758.2470 // www.newkscafe.com An express casual dining experience in a refreshing and stylish atmosphere. Serving fresh tossed salads, oven baked sandwiches, California style pizzas and homemade cakes from Newk’s open kitchen. Sun–Wed 11 a.m. - 10 p.m. | Thurs–Sat 11 a.m. - 11 p.m.

Ryan’s 4373 Courtney Dr // 366.1114 Near Marriott Courtyard and Fairfield Inn Sitar Indian Cuisine 500 15th St // 345-1419 Southern Ale House 1530 McFarland Blvd N Monday-Thursday 11a-9p, Friday-Saturday 11a-10p Sunday Brunch 11a-2p A warm and inviting restaurant just north of the river with both classic and contemporary interpretations of Southern Cuisine. We boast a large variety of local craft beers on tap and other options in bottle for our beer loving constituents. Wine and Signature cocktails

Dickey's BBQ (3 locations) 9770 Alabama 69; Midtown; and 13544 Hwy 43 North at Rose Blvd. in Northport. Texas Barbecue. | 344.6500 1800 McFarland Blvd, Midtown Village, Tuscaloosa. | 758-1133 13544 Hwy 43 North, Winn Dixie Shopping Center, Northport. | 330-1147 Dreamland (2 locations) 5535 15th Ave | Tuscaloosa // 758.8135 101 Bridge Ave | Northport // 343.6677 The legend. On game day, get there early if you want to make kickoff. Seating is limited. Hours: Mon–Sat 10 a.m. - 9 p.m. | Sun 11 a.m. - 7 p.m. Hick’s BBQ 4400 Fayette Hwy // 339.3678 // Tues–Sat 10 a.m. - 8 p.m. Moe's Original BBQ 2101 University Blvd.. // 752.3616 Mon–Sat 11am - 10pm | Bar service Mon-Sat 2am and Fri -3am | Kitchen closes at 10pm

Southland Restaurant 5388 Skyland Blvd E // 556.3070 Steaks, chops and home-cooked vegetables Mon–Fri 10:45 a.m. - 9 p.m. T-Town Café 500 14th Street, Tuscaloosa | 759-5559 |www.ttowncafe.co Mon - Fri: 5 a.m. - 9 p.m., Sat: 5 a.m. - 3 p.m. Sun: 10:30 a.m. - 3 p.m.

Tee’s Ribs and Thangs 1702 10th Avenue // 366.9974 |11 a.m. - 10 p.m. daily

Tuscaloosa Burger & Seafood Company 1014 7th Ave. | Tuscaloosa // 764.1976 Over 160 craft beers. Tue. - Thu 10:30 a.m. to 10 p.m.; Fri - Sat 10:30 a.m. to 11 p.m.; Sun 10:30 a.m. to 10 p.m. Large selection of decadent desserts.

STEAKS

Logan’s Roadhouse 1511 Skyland Blvd | next to Sams // 349.3554 Steaks, ribs and spirits Longhorn Steakhouse 1800 McFarland Blvd E | Midtown Village // 345-8244 #412

Zoe’s Kitchen 312 Merchants Walk // 344.4450 A wonderful selection of Greek foods

New Orleans Steak and Seafood House 824 McFarland Boulevard |11:00 a.m. till 11:00 p.m. daily. 248-7666

SPORTS GRILL

Nick's In the Sticks 4018 Culver Rd | Tuscaloosa // 758.9316 A long-time Tuscaloosa tradition. Good steaks at a reasonable price Try a Nicodemus if you have a designated driver.

Baumhower's Wings of Tuscaloosa 500 Harper Lee Drive | catering-Pick-up Tuscaloosa // 556.5858 | Always fresh and always fun. Owned by former UA/ Miami Dolphins great Bob Baumhower. Kid Friendly Buffalo Phil’s 1149 University Blvd | The Strip // 758.3318 Sports grille with TVs galore. Diverse beer and wine selection, full bar Billy's Sports Grill Historic Downtown Northport // 879.2238 Good food, beverages and family friendly Monday through Wednesday from 11 a.m.-9 p.m., Thursday through Saturday from 11 a.m.-10 p.m., and Sunday from 10:30 a.m. till 9 p.m. (Sunday Brunch 10:30am-3pm). Buffalo Wild Wings 2710 McFarland Blvd. East | Tuscaloosa // 523.0273 Sports grille with TVs galore. Diverse beer and wine selection, full bar Champs Sports Grille 320 Paul Bryant Drive | inside Four Points Sheraton Hotel // 752.3200 Breakfast and lunch buffets. Sunday brunch 11 a.m. - 2 p.m. Hooter’s 5025 Oscar Baxter Dr | Next to Jameson Inn // 758.3035 Wings, clams, shrimp and of course the Hooters Girls www.hooters.com Innisfree Irish Pub 1925 University Blvd | Tuscaloosa // 345.1199 Moe's BBQ 101 15th Street | Downtown Tuscaloosa // 752.3616 Mon-Sat 11 a.m. - 9 p.m. Bar open until 2 a.m., 3 a.m. on Fridays Mugshots Grill & Bar 511 Greensboro Ave // 391.0572 Great burgers. Full service bar. Open late. www.mugshotsgrillandbar.com Tuscaloosa Burger & Seafood Company 1014 7th Ave. | Tuscaloosa // 764.1976 Over 160 craft beers. Tue. - Thu 10:30 a.m. to 10 p.m.; Fri - Sat 10:30 a.m. to 11 p.m.; Sun 10:30 a.m. to 10 p.m. Large selection of decadent desserts Wilhagan’s 2209 4th St | Downtown Tuscaloosa // 366.0913 Wings U 1800 McFarland Blvd East Suite 218 | Pick-up Tuscaloosa // 561.3984 Features the first coal-fired pizza oven in Alabama. Owned by former UA/Miami Dolphins great Bob Baumhower. Completely open concept! www.wingsu.com WingZone 1241 McFarland Blvd E | Tuscaloosa // 342.2473

NOVEMBER 5 + NOVEMBER 19

Bama BBQ & Grill 3380 McFarland Blvd | Northport // 333.9816

Pottery Grill (2 locations) Highway 11 | Cottondale // 554.1815 3420 Alabama 69 | Northport // 333.5848 Menu: thepotterygrill.com Awesome barbecue. The Pottery Grill serves up everything from pork, chicken, ribs and sausage to burgers, hot dogs and salads. Take-out and catering available.

Tacogi 500 Greensboro Ave | Downtown Tuscaloosa // 342.3647

BARBEQUE

Archibald & Woodrow's BBQ 4215 Greensboro Ave | Tuscaloosa // 331.4858 Mon-Sat 10:30 a.m. – 9 p.m. | Sun lunch

Outback Steakhouse 5001 Oscar Baxter Dr // 759.9000

SEAFOOD

Chuck’s Fish 508 Greensboro Ave | Downtown Tuscaloosa // 248.9370 Monday - Thursday 5-10 p.m. and Friday - Saturday 5-11 p.m. Steak, seafood, & sushi specialities. Daily specials. New Orleans Steak and Seafood House 824 McFarland Boulevard |11:00 a.m. till 11:00 p.m. daily. 248-7666 Red Lobster 2620 McFarland Blvd. | Tuscaloosa // 205.553.8810 Sun-Thurs 11AM-10PM//Fri & Sat 11AM-11PM Reservations Accepted Take-Out Available Private Dining Area Available for Advanced Booking (Lunch Specials Available Mon-Fri 11AM-3PM) Tin Top Restaurant & Oyster Bar 4851 Rice Mine Rd NE #460 // 462.3399 McFarland Plaza Shopping Center & Temerson Square Tuscaloosa Burger & Seafood Company 1014 7th Ave. | Tuscaloosa // 764.1976 Tue. - Thu 10:30 a.m. to 10 p.m.; Fri - Sat 10:30 a.m. to 11 p.m.; Sun 10:30 a.m. to 10 p.m. Over 160 craft beers. Large selection of decadent desserts. The Levee Bar and Grill 1 Bridge Ave | Northport // 632.3136 Casual riverfront dining Open Mon-Thurs 11am-9:30pm, Fri&Sat 11am, Sun 11am-8pm. www. leveebarandgrill.com Wintzell's Oyster House 808 Skyland Blvd. at the intersection of Skyland and Alabama Highway 69. | 247-7772 | wintzellsoysterhouse.com/location/tuscaloosa/

CHINESE

Buffet City 1747 Skyland Blvd E // 553.3308 All you can eat buffet. Open 7 days a week. Chang’s Chinese Restaurant 1825 McFarland Blvd N // 391.9131 China Fun 2600 University Blvd | Alberta City // 553.2435 Chongwah Express 1425 McFarland Boulevard, Northport. 333-1088 Hot Wok Express 6751 Alabama 69, Tuscaloosa // 758.0148

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Mr. Chen's Authentic Chinese Cooking & Oriental Market 514 14th St. | In the Oz Music shopping center // 343.6889 // Open Sun - Thu 11am - 9pm, Fri & Sat 11am - 9:30pm Pearl Garden 2719 Lurleen Wallace Blvd | Northport // 339.0880

Honeybaked Ham Company 421 15th St. E // 345.5508 www.honeybaked.com

Jason’s Deli 2300 McFarland Blvd // 752.6192 Fax: 752.6193 // www.jasonsdeli.com Located in the Meadowbrook Shopping Center.

Peking Chinese Restaurant 1816 McFarland | Northport // 333.0361 Open 7 days a week. Super lunch and dinner buffet. Hours: Sun–Thurs 11 a.m. - 9:30 p.m. | Fri & Sat 11 a.m. - 10 p.m.

Jimmy John’s (3 locations) 1400 University Blvd | The Strip // 366.3699 1875 McFarland Blvd N | Northport // 752.7714 815 Lurleen B. Wallace S | Tuscaloosa // 722.2268 Delivery 7 days a week. www.jimmyjohns.com

Swen Chinese Restaurant 1130 University Blvd | The Strip // 391.9887

Manna Grocery & Deli 2300 McFarland Blvd E | Tuscaloosa // 752.9955

Trey Yuen 4200 McFarland Blvd E // 752.0088

McAlister’s Deli (2 locations) 101 15th St | Tuscaloosa // 758.0039 3021 Tyler Dr | Northport // 330.7940 Sandwiches, salads and spuds www.mcalistersdeli.com

ASIAN CUISINE

Ruan Thai 1407 University Blvd // 391.9973 | ruanthaituscaloosa.com Exotic Thai cuisine. Offers vegetarian options, outdoor dining, and a full bar. Sushi on Thursdays. Lunch: Mon–Sat 11 a.m. -2 p.m. | Dinner: Mon–Thurs 5 p.m. - 10 p.m. Fri & Sat 5 p.m. -10pm | Sun 11 a.m. -3 p.m. Surin of Thailand 1402 University Blvd // 752.7970 Authentic Thai restaurant and sushi bar. Open daily. Lunch: 11 a.m. - 2 p.m. | Dinner: 5 p.m. - 9:30 p.m. www.surinofthailand.com

PIZZA AND SUBS

California Underground 13552 Highway 43, Northport | 339.8660 Firehouse Subs 1130 University Blvd | Tuscaloosa // 248.0680

Newk's 205 University Blvd E | Tuscaloosa // 758.2455 Schlotsky’s Deli 405 15th St. E // 759.1975 schlotskys.com

COFFEE SHOP

Barnes & Noble 1800 McFarland Blvd E | Tuscaloosa 349.6366

Five Java Coffee, fresh juices, smoothies and treats from Mary's Cakes. Open Monday - Saturday at 7am; 9am on Sundays Heritage House 700 Towncenter | Northport // 758.0042 Open Mon-Fri 7 a.m. – 8 p.m., Sat. 8 a.m. – 8 p.m.

Krispy Kreme Doughnut 1400 McFarland Blvd // 758.6913 www.krispykreme.com Starbucks (2 locations) 1800 McFarland Blvd E | Midtown Village // 343.2468 1901 13th Ave East | inside Super Target // 462.1064 starbucks.com

Lenny’s Sub Shop 220 15th St // 752.7450 Fax: 752.7481 // www.lennys.com Little Caesars Pizza 1414 10th Ave // 366.2220 | 1www.littlecaesars.com

DESSERTS

Celebrations Bakery, Inc. 1832 McFarland Blvd N | Northport // 339.3221 Fax: 349.1945

Little Italy 1130 University Blvd. // 345.4354 Mellow Mushroom 2230 University Blvd | Downtown Tuscaloosa // 758.0112

Cold Stone Creamery 1130 University Blvd. | Tuscaloosa //343.1670 Specializes in customized ice cream Hours: Mon–Thurs 11 a.m. - 10 p.m. | Fri & Sat 11 a.m. - 11 p.m. Sun 12 p.m. - 10 p.m.

Subs n' You 2427 University Blvd. | Tuscaloosa // 205.758.0088 Roly Poly Sandwiches 2300 4th Street | Tuscaloosa // 366.1222 The Pita Pit 1207 University Blvd | The Strip // 345.9606 Hours: Mon–Sat 10:30 a.m. - 3 a.m. | Sun 11:30 a.m. - midnight

Tut’s Place 1306 University Blvd | The Strip // 759.1004

Momma Goldberg’s Deli 409 23rd Ave // 345.5501 |www.mommagoldbergs.com

Which Wich University Blvd.// Downtown Tuscaloosa // Mon – Sat 10:30 – 9 // Sunday 11 – 7 // Fun atmosphere,fresh ingredients, great sandwiches. 764.1673

A Taste Of Chicago 1700 Greensboro Avenue 205-342-DOGS Mon. - Thurs. 10 a.m. - 9 p.m.; Fri. - Sat. 10 a.m. - 10 p.m. 17th Street and Greensboro Avenue. Authentic Chicago style foods. Italian Beef Sandwiches, Chicago Rib Tips, and Chicago Style Pizza.

Pizza Palace Buffet 6521 Alabama 69 | 752.5444

DON’T FORGET TO EXERCISE Don’t let the busyness of the season or colder weather give you an excuse not to exercise. Physical activity not only burns calories, it also helps to reduce feelings of stress that is often felt during the holiday season. If you get a good workout in, it can offset some of the extra calories you will be consuming.

DELICATESSEN

Lee Palace 6521 Highway 69 S // 391.9990 Open daily 11 a.m. - 10 p.m.

Pizza 120 50115th St. East | 561.6853

WAYS TO AVOID HOLIDAY WEIGHT GAIN

Dunkin' Donuts 2520 Stillman Blvd. |Tuscaloosa// 349.3400 McCorvey Dr. | Tuscaloosa // 348.4041 www.dunkindonuts.com Mary's Cakes & Pastries 412 22nd Avenue | behind Opus | Northport // 345.8610 www.maryscakesandpastries.com Mon–Fri 8 a.m. - 6 p.m. | Sat 8 a.m. - 3 p.m. Smoothie King (2 locations) 415 15th Street | Tuscaloosa // 349.1721 Fax: 349.1945 1403 University Blvd | Tuscaloosa // 462.3664 Sweet CeCe's Frozen yogurt Treats 2217 University Blvd. | Downtown Tuscaloosa // 561.6458 A fun and friendly make your own creation, yogurt experience! TCBY (3 Locations) 2304 Mcfarland Blbd | Meadowbrook Shopping Center // 349.4661 // 2 Mcfarland Blvd | Northport | Essex Shopping Center // 758.6855 // 1130 Univ. Blvd. | The Strip // 345.0804 Yogurt In Love Patriot Center 7402 Highway 69 South Phone Number: 764.9173 Fax Number: 764.9228 Monday-Thursday 11 a.m. - 9 p.m., Friday & Saturday 11 a.m.-10 pm. Yogurt Lab 920 Paul W. Bryant Dr Ste 200 | Tuscaloosa // 347.9522 Yogurt Mountain 1800 McFarland Blvd E | Midtown Village // 342.1484 Mon–Thurs 11 a.m. - 11 p.m. | Fri & Sat 11 a.m. - midnight

alloween is over and now Thanksgiving and Christmas is right around the corner and planning has probably already begun. You probably already have dates set for family events and parties with friends and co-workers and maybe even a list of dishes you plan to make as well. The holiday season consists of nearly two months of celebrating with goodies appearing in homes and offices before Thanksgiving and continuing through the beginning of January. Let’s face it, these goodies rarely lack calories and magically pop up on the table at just that perfect moment! Research shows that the average weight gain during the holidays from October to January is 7 to 10 pounds. It makes sense, holidays are often centered around delicious food and with our busy schedule, the gym and exercise usually gets pushed to the side. This is also why so many New Years resolutions involve losing weight or becoming healthier. So what can we do this holiday season to not be a Grinch by saying no to all holiday food, but instead enjoy & embrace this wonderful time in moderation? Here are a few tips to keep our hearts cheery and our waistlines happy!

KEEP A FOOD JOURNAL Writing down what you eat is a good tool to do not only during the holidays but all year around. According to research, people dieting who were consistently keeping a food journal lost double the pounds of those who did not. Food diaries can help you track everything you are eating and give you an awareness of your eating habits and patterns. A visual diary can help those watching their weight highlight their pitfalls that would go unnoticed otherwise. For example, you probably will be less likely to go for that Christmas sugar cookie when you see a list in front of you of 4 other cookies you ate throughout the day. Lastly, maintain a positive frame of mind. Learning how to avoid weight gain can be a challenge. But it is also a fabulously fun time of year. And remember holidays do not have to revolve around food, focus on nonfood fun. Wishing you and your loved ones a happy, healthy holiday season!

LOOK AHEAD AT YOUR SCHEDULE You probably know dates of most of your holiday gatherings in advance, so plan your eating for the week accordingly. For example, if you know you have a holiday party on Saturday try to eat as clean and healthy as you can from Sunday to Friday. If you normally go out to eat for lunch at work, try packing your lunch instead so you know you will be eating healthy during the work week. BE THE HEALTHY PERSON OF THE PARTY If you are in charge of bringing a dish to a party or hosting one yourself, don’t be afraid to cook something healthy. It will be a refreshing dish amongst all the rich foods that are high in calories. And chances are, someone will appreciate your healthy option and you will too!

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NOVEMBER 5 + NOVEMBER 19

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LAST WITCH HUNTER // HEX-RATED RUBBISH ★

he Last Witch Hunter casts spells that are far from inspired and mediocre at best. “Dungeons & Dragons” aficionado Vin Diesel toplines this ponderous, PG-13 rated pabulum as an 800-year old protagonist who struggles with the help of the Catholic Church to preserve a precarious peace between witches and mankind. Not only does Diesel appear incredibly miscast as an immortal “Highlander” type medieval warrior careening around contemporary New York City in a sports car, but also this witchy washy yarn doesn’t surpass superior witchcraft fantasies such as “Snow White and The Huntsman” (2012) and “Hansel & Gretel: Witch Hunters” (2013). The chief problem with this lavishly-produced, CGI-laden extravaganza is that it takes itself far too seriously. Apart from its dire shortage of humor, this dreary potboiler suffers from a dearth of quotable dialogue, banal adversaries, and second-rate supporting characters. Gifted thespians like Oscar-winner Michael Caine and Elijah Wood shrivel in lackluster roles as our hero’s sidekicks who are designated as ‘Dolans.’ “Sahara” director Breck Eisner and three scenarists, Cory Goodman of “Priest” along with Matt Sazama and Burk Sharpless of “Dracula Untold,” have conjured up a synthetic storyline that generates neither charisma nor spectacle. Actually, they appear to have imitated the sensational Wesley Snipes’ vampire saga “Blade” right down to its rebirth of an ancient blood demon. Similarly, “The Last Witch Hunter” should have bristled with non-stop momentum, violently outlandish combat sequences, and a coherently contrived mythology. Instead, it degenerates into a dreary mumbo-jumbo melodrama. The most ambitious CGI scene pits our hero against a clumsy beast known as ‘the Sentinel,’ and he destroys behemoth with a sword as if he were a bullfighter straddling it. This unruly creature resembles a huge tiger that appears as it if

NOVEMBER 5 + NOVEMBER 19

were assembled from wicker and features a jet engine afterburner for its gullet. Our hero’s chief adversary is a hideous Witch Queen swarming with creepy crawlies who looks like she has spent too many centuries in a mud bath. Moreover, she boasts none of the imaginative flamboyance of Charlize Theron’s enchantress in “Snow White and the Huntsman.” “The Last Witch Hunter” unfolds during the chilly Middle Ages. A group of stalwart souls armed with swords trudge through snow-swept, mountainous terrain to storm an eerie cluster of haunted trees. A despicable looking dame known as the Witch Queen (Julie Engelbrecht of the TV mini-series “The Strain”) inhabits this stronghold raging with fire and brimstone. Predictably, she isn’t glad to see these bearded gate-crashers with their religious iconography. This homicidal hag with her hatred for mankind has already decimated humanity with a black plague and incurred our hero’s wrath. The Witch Queen’s pestilence exterminated our hero’s wife and daughter, and his happier times with them are recounted in several flashbacks. When Kaulder (Vin Diesel with dwarfish dreadlocks) and the Witch Queen tangle, our fearless witch hunter skewers her with his flaming sword and finishes her off. Ironically, Kaulder survives this trial by combat, but his survival becomes a tribulation. “I curse you,” howls the wounded witch. “You’ll never know peace. You will never die.” Afterward, “The Last Witch Hunter” shifts its setting from the 13th century to the 21st century. Our brawny, shavenheaded hero with neither dwarfish facial fuzz nor noggin fur prowls a passenger jet as it encounters foul weather. Actually, an ignorant young witch has smuggled a dangerous collection of runes aboard the aircraft, and she is to blame for the increment weather. Naturally, our erudite hero invokes his age-old wisdom and defuses these volatile artifacts. Nothing about

this scene creates either suspense or excitement. As his own personal reward, Kaulder seduces a nubile stewardess before he sits down for the last time with his 36th Dolan (Michael Caine of “The Dark Knight”), a revered Catholic cleric who has spent the last 50 years chronicling our protagonist’s escapades for posterity. Incidentally, Dolans are members of a covert Axe and Cross society within the Catholic Church. Like Kaulder, they have devoted themselves to maintaining an uneasy truce between humans and witches. In “The Last Witch Hunter,” witches walk the earth with mankind, just as vampires did in “Blade,” but few people know about their phantasmagorical presence. Kaulder and the clerics act as intermediaries who work alongside the crafty Witch Counsel to keep these necromancers in line. Kaulder captures witches who illegally practice black magic, and the Witch Counsel entomb them in a maze of caves. The 36th Dolan is poised to retire, and the 37th Dolan (Elijah Wood of “The Lord of the Rings” trilogy) prepares to replace him. Although he saved the 37th Dolan from a coven of witches, Kaulder doesn’t immediately recognize this newcomer. Meantime, dramatic complications occur when the 36th Dolan appears to have been murdered under mysterious circumstances by a shape-shifting sorcerer. Kaulder discovers black magic at the scene of the crime and suspects that his ancient adversary, the Witch Queen, may have been playing possum all those years. Along the way, Kaulder recruits a ‘good’ witch Chloe (Rose Leslie from “Game of Thrones”) to help him sort out the mystery. Chloe’s claim to fame is her ability to cavort in dreams. Happily, she rescues Kaulder from one disastrous dream after another when the Witch Queen’s evil cronies attack him on several occasions. Our hero believes the solution to his quandary lies within his “Matrix” like dreams. Ultimately, “The Last Witch Hunter” is largely

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incomprehensible gobbledygook. Eisner and his scribes have enormous problems mapping out their complex witchcraft mythology. They sprinkle bread crumbs of information about these conjurers throughout the muddled melodramatics, but seldom does anything about them come across as palatable. Two surprises occur during these sluggish shenanigans, but neither are genuine revelations if you have paid attention to the formulaic plot. The villains don’t stand out from the background, and the Witch Queen is stuck in the mud from the start. Eisner orchestrates several big-budget action scenes, but these emerge as sloppy exercises. Altogether, “The Last Witch Hunter” qualifies as hex-rated rubbish.

>>> PLANETWEEKLY • TUSCALOOSA'S SOURCE FOR ENTERTAINMENT, MUSIC, SPORTS & THE ARTS

>>> WEEKLY HANGOUT | A L E J A N D R A T E N O R I O

THE EVOLUTION OF OUR LAST NIGHT A

s an internationally recognized band, Trevor and Matt are far from arrogant and vain. Over the course of a twenty minute phone interview, the guys sat down to discuss what it’s like being on the road, their newly released album, and their favorite place to eat while in London — Nando’s. “We’ve been here for three days now and have probably eaten there almost every meal,” Trevor Wentworth, lead vocalist said, laughing as he went into detail to explain exactly what Nando’s was. It is often rare for a band not to lose track of their original plan and self, especially when the band’s lead vocalist, Trevor Wentworth, was only 14 years old when they embarked on their first states tour. Yet, the guys of Our Last Night have managed to remain humble and focused — something their fans value dearly. Touring now through Europe and Asia, Our Last Night has remained one of the most fan favorite post-hardcore, screamo bands in today’s music scene. With Billboard Chart album hit “The Ghost Among Us,” headliners at Warped Tour

dual EP that featured both their loud, high energy style songs, as well as acoustic. “We try to release as much content as possible,” Trevor added.”Online media presence is really important these days. It helps you stay connected with your fans and reach out to others too.” The guys are also remarkably communicative with the band’s fan base through their respective social media accounts. Recently, Trevor started a v-log [video diary entries posted on YouTube] that gives fans an even more in-depth look at the lead vocalist’s everyday life. On the road now, touring their most recent album titled “Younger Dreams” both Trevor and Matt reflect on the lyrics behind each song. When asked which track tells fans the most about the band and their inner thoughts and struggles, both agreed on the record’s title track “Younger Dreams.” “It’s just like when you’re young and starting out, you’re playing for fun,” Matt Wentworth, guitarist and vocalist, said. “As you get older, responsibilities start settling in, you have bills to pay, things to

do, and it ultimately becomes your way of life.” As Our Last Night prepares to embark on yet another U.S tour, the guys reflect on their life’s journey and adventures while looking ahead at their individual and band’s future.

“Where we’ll be [in 5 years] is a good question, If you had asked us five years ago where we’d be today, I don’t think we would have even come close so, it’s hard to say,” Matt said. “What we do know is that we’ll always be playing music for sure.”

>>> PET PLANET | K E L S E Y C A M E R O N

TANK // GENTLE AND LAID BACK Meet Tank! Tank is black and white with little black smudges on his face and belly. How cute! He is around 7 months old, so he is now a big boy! He is a little shy with meeting new people, but likes to be petted and loved on. He enjoys playing with the other kittens in the room. He was a bottle fed baby along with his siblings Mitzi and Jack. According to our cat house volunteers, Tank is a very gentle and laid back fellow. They also say he is super cuddly! Tank would be good as the only cat in the house or as a companion cat. He is negative for FIV and FeLK, current on vaccinations and neutered.

MATT VOGEL

PEPPER // LOVES ATTENTION

2015, and a newly released album titled “Younger Dreams,” Our Last Night has no plans to stop any time soon. You can’t truly appreciate the clean sound, vocals, and artistry behind Our Last Night without first taking a glimpse at the band’s beginning. Originally from Hollis, New Hampshire, come four best friends —Trevor and Matt Wentworth, Alex “Woody” Woodrow, and Timothy Molloy — whose love and passion for music drove them to start the band many consider to be the hometown heroes of New Hampshire’s post-hardcore scene. “We were just four kids playing around with our instruments at first,” Trevor said. “It wasn’t until our school’s talent show where after playing, we started taking it more seriously as a band.” Like many others before them, the guys encountered rough patches along the way, some even sparking up the question — should they give up? For many, the answer would have been yes but because

Above (left to right): Timothy Molloy, Trevor Wentworth, Matt Wentworth, Alex “Woody” Woodrow of their committed fan base, the guys decided to continue. A decision that ultimately paid off. In the summer of 2013, the band was determined to approach the music scene a little differently than anyone in their genre had done before. Along with the help of their management, the idea of posting cover songs on YouTube was born. Our Last Night’s “A Summer of Covers” series was an instant hint, propelling the guys into the realm of internet fame their band had not been a part of before. After their spin on Top 40’s Radioactive by Imagine Dragons went viral, it peaked the interest of many throughout the world. After eleven years in the industry, an extremely successful IndieGoGo campaign that exceeded the band’s original $15,000 goal with over $46,500 raised in one month’s span, OLN set out to record a

This cute boy needs a second shot to find that perfect lap to curl up in!! This unique dog is Pepper, a 3-year-old male Spaniel/Corgi mix. He was recently groomed, but we think he will have a longer coat, since his ears and tail look very Spaniel-like. He has short legs and a long body like a Corgi. He is very interesting! Pepper is small and weighs 21 pounds, and this full-grown. He has a black and brindle coat with some white on his chest and feet. Pepper was pulled from our local animal shelter, where he had been surrendered by his owner because they did not have enough time for him. Poor Pepper! He is a little shell-shocked still, so he is a bit shy at first. Pepper loves attention and to be with you once he is comfortable with you. Pepper is a pretty easy going little dog with a moderate energy level. He should be fine in an apartment if he has daily walks. He will require a fenced in yard if left outside any unattended, but he would rather be inside with you. Pepper is a little afraid of other dogs but not at all aggressive, and he should be fine once he knows they will not hurt him. He should be fine with children ages 12 and up, not younger due to his size and his quiet nature. We have started on his crate training. Pepper is up to date with his vet care, neutered, heartworm negative and is microchipped. He is on heartworm and flea/tick prevention. Pepper is very ready to be back in a home environment – but one that will keep him forever! If you are interested in giving TANK or PEPPER the forever home they want and deserve, visit the Humane Society of West Alabama at http://www. humanesocietyofwa.org or call us at (205)-554-0011.

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NOVEMBER 5 + NOVEMBER 19

>>> EVENTS CALENDAR | T H E S O U T H E A S T ' S L A R G E S T NOTE: All events listed here have phone numbers in the 205 area code unless otherwise indicated.

FRIDAY, Nov 6

First Friday WHEN: 5:00am-9:00pm COST: Free WHERE: Cultural Arts Center 600 Greensboro Avenue Tuscaloosa PHONE: (205) 758-5195 LINK: http://tuscarts.org/ DESCRIPTION: First Friday takes place on the first Friday of the month from 5-9 pm in Downtown Tuscaloosa and is free to the public. Local galleries, businesses and restaurants are open as an event for the community to see what Downtown Tuscaloosa has to offer. The First Friday event will offer gallery owners and merchants the chance to showcase their offerings after hours within the festive atmosphere created with the emerging presence of the downtown arts community

SATURDAY, Nov 7

Tuscaloosa Farmers' Market WHEN: 7:00am-12:00pm COST: Vendor prices WHERE: River Market and Visitors Center 1900 Jack Warner Parkway Tuscaloosa PHONE: (205) 248-5295 LINK: http://www.tuscaloosarivermarket. com/ DESCRIPTION: Join us for the Tuscaloosa Farmers' Market from your local farmers every Saturday from 7AM - Noon. Fall Festival & Chili Cook-Off WHEN: 11:00am-1:00pm COST: Free WHERE: Rosedale Baptist Church 2424 28Th Street Tuscaloosa PHONE: (205) 657-3824 LINK: http://visittuscaloosa.com/calendar-ofevents-old DESCRIPTION: FREE Family Fun for ALL Ages! Inflatables, Carnival Games, Chili cook-Off, Cake Walk and much much more! Open to the Public! FREE!

COST: $10 WHERE: Bama Theatre 600 Greensboro Ave PHONE: (334) 549-9795 LINK: http://bamatheatre.org/comingattractions.php DESCRIPTION: November 12: Acoustic Night: Scottish singer-songwriter Jim Malcolm. 7:30PM $10 Mismatched Ball WHEN: 7:00pm-10:00pm COST: Free WHERE: 1900 Jack Warner Pkwy Tuscaloosa PHONE: (205) 349-9493 LINK: http://visittuscaloosa.com/calendar-ofevents-old DESCRIPTION: The Mismatched Ball will prove to be an evening of widespread fun as attendees sport their most outlandish and fashion-less attire. No environment will ever boast a group as unmatched but connected through their commitment to embrace and celebrate their fantastically mismatched ensembles.

FRIDAY, Nov 13

Bama Rama Gymnastics Invitational WHEN: 8:00am- 8:00pm COST:free WHERE: Jerry Belk Activity Center, PARA 2101 Bowers Park Drive Tuscaloosa PHONE: (507) 759-9359 LINK: http://visittuscaloosa.com/calendar-ofevents-old DESCRIPTION: Join us at the Belk Center for the 29th edition of one of the Southeast's largest gymnastics meets. Last year over 700 gymnasts tumbled their way to medals and trophies at the Bama Bounders annual event.

Ave Tuscaloosa PHONE: (205) 758-5195 LINK: http://bamatheatre.org/ DESCRIPTION: Drew Holcomb and The Neighbors Medicine Tour 2015 Bama Theatre Friday, November 13th Showtime: 8:00pm Doors: 7:00pm All seating reserved$17.00 http://bit.ly/1Enl0FX Tickets on sale now! Online at www.ticketmaster.com, all Ticketmaster Outlets or charge by phone 800-745-3000 Presented by Red Mountain Entertainment

SATURDAY, Nov 14

Breakfast with Santa WHEN: 9:00am-11:59pm COST: $14 WHERE: Indian Hills Country Club 1650 Mcfarland Blvd N Tuscaloosa AL PHONE: (205) 345-7416 LINK: http://visittuscaloosa.cayennecreative. com/jltuscaloosa.org DESCRIPTION: Enjoy a delicious breakfast, professional photo with Santa, shopping with local merchants and fun activities for the little ones at Indian Hills Country Club! Photo images will be promptly available online for purchase! Proceeds benefit our community partners.

MONDAY, Nov 15

Diwali Festival of Lights- Hindu Holiday Celebration WHEN: 6:00pm-9:00pm COST: Free WHERE: Bama Theatre 600 Greensboro Ave Tuscaloosa

PHONE: (205) 758-5195 LINK: http://bamatheatre.org/comingattractions.php DESCRIPTION: November 15: Diwali Festival of Lights- Hindu Holiday Celebration

MONDAY, Nov 16

Alabama Women's Basketball Salute to Service Game WHEN: 6:00pm-11:59pm COST: Free WHERE: Coleman Coliseum 1201 Coliseum Circle Tuscaloosa AL PHONE: (205) 348-9600 LINK: http://www.rolltide.com/facilities/ DESCRIPTION: Alabama's Women's Basketball team will be recognize local military veterans at the ballgame November 16th at 6 p.m. All military members will get in free by showing a military id.

WEDNESDAY, Nov 18

Sister Hazel WHEN: 8:30pm-11:59pm COST: $25 WHERE: Druid City Music Hall 1307 University Blvd. Tuscaloosa PHONE: (205) 523-7078 LINK: http://druidcitymusichall.com/ DESCRIPTION: Sister Hazel is living the dream. Originating from Gainesville, FL, Sister Hazel is comprised of five gifted, seasoned musicians whose well-spring of natural talent has been called "one of the Top 100 Most Influential Independent Performers of the last 15 years" by Performing Songwriter Magazine.

Drew Holcomb and The Neighbors WHEN: 8:00pm-11:59pm COST: $17 WHERE: Bama Theatre 600 Greensboro

SUNDAY, Nov 8

FWorship Services WHEN: 11:00am-12:00pm COST: Free WHERE: Rosedale Baptist Church 2424 28Th Street Tuscaloosa PHONE: (205) 657-3824 LINK: http://visittuscaloosa.com/ calendar-of-events-old DESCRIPTION: Join us each Sunday Morning for Music, Prayer and a great Sermon. Rosedale Baptist Church is a loving church that welcomes everyone just as they are. We have Sunday School classes for all ages, a nursery, women's and men's groups that start at 9:45am. We are located in Tuscaloosa, Alabama just off Greensboro Blvd. Worship starts at 11:00am. If you sing, join us in the choir!

SUNDAY, Nov 12

Acoustic Night: Scottish singer-songwriter Jim Malcolm WHEN: 7:30pm- 9:30pm

Monday – $5 Bud Light Pitchers Tuesday – Free Poker Tournament Wednesday – $3 Pint Night @7 p.m.

Thursday – Live Team Trivia and beer specials @8 p.m.

Sunday – Free Poker Tournament @2:30 p.m.

DOWNTOWN TUSCALOOSA 205.366.0913 16

NOVEMBER 5 + NOVEMBER 19

>>> PLANETWEEKLY • TUSCALOOSA'S SOURCE FOR ENTERTAINMENT, MUSIC, SPORTS & THE ARTS

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>>> PLANETWEEKLY • TUSCALOOSA'S SOURCE FOR ENTERTAINMENT, MUSIC, SPORTS & THE ARTS

NOVEMBER 5 + NOVEMBER 19

>>> ROAD TRIP | S O U T H E A S T E R N CO N C E R T S A N D E V E N T S

ATLANTA

SATURDAY, NOV 14

THURSDAY, NOV 5

Ben Folds // Tabernacle Sufjan Stevens // Cobb Energy Performing Arts

SATURDAY, NOV 7

DAVID MCCLISTER

Tim McGraw // Verizon Wireless Amphitheatre

TUESDAY, NOV 10

The Insane Clown Posse and POD // The Masquerade

St. Paul and the Broken Bones // NOV 19 & 20

WEDNESDAY, NOV 11

BIRMINGHAM

NASHVILLE

Grimes // The Buckhead Theatre

THURSDAY, NOV 5

Rise Against // Tabernacle Straight No Chaser // Fabulous Fox Theatre

Everclear // City Winery Nashville

TUESDAY, NOV 10

MONDAY, NOV 9

Turkuaz // Zydeco Sufjan Stevens // The Alabama Theatre

The Time Jumpers // 3rd and Lindsley Bar and Grill

WEDNESDAY, NOV 11

TUESDAY, NOV 10

Ben Folds with Y Music // The Alabama Theatre Galactic // Workplay Theatre Huka Entertainment presents Ben Folds // The Alabama Theatre

Rachael Yamagata w/ Tony Lucca // City Winery Nashville

FRIDAY, NOV 13

THURSDAY, NOV 12

George Benson // Alys Stephens Center

Yacht Rock Revue // Mercy Lounge

SATURDAY, NOV 14

FRIDAY, NOV 13

SUNDAY, NOV 15

Damien Rice // Iron City

TUESDAY, NOV 17

Emery w/ the Red Jumpsuit Apparatus // Sloss Furnace

THURSDAY, NOV 19

St. Paul and the Broken Bones // The Alabama Theatre Vince Gill and Lyle Lovett // The Alabama Theatre

FRIDAY, NOV 20

NOVEMBER 5 + NOVEMBER 19

Falling In Reverse // The Masquerade

THURSDAY, NOV 19

Alesana // The Masquerade The Sword // The Masquerade

FRIDAY, NOV 20

Eli Young Band // Tabernacle

THURSDAY, NOV 21

WEDNESDAY, NOV 25 Jeezy // Tabernacle

WEDNESDAY, NOV 11

Sufjan Stevens // Ryman Auditorium

Tim McGraw // NOV 7

SUNDAY, NOV 15

Kevin Gates // Marathon Music Works

MONDAY, NOV 16

Joe Bonamassa // Ryman Auditorium

TUESDAY, NOV 17

Hollywood Undead // Mercy Lounge

Vince Gill & Lyle Lovett // NOV 19

Joe Bonamassa // Ryman Auditorium

ADS 205.523.8007

WEDNESDAY, NOV 18

St. Paul and the Broken Bones // The Alabama Theatre

CONTACT

Andy Mineo // Center Stage

Festival of Praise // Nashville Municipal Auditorium Katt Williams // Nashville Municipal Auditorium Shinedown // Bridgestone Arena Evanescence // Marathon Music Works

The Ghost Inside // Zydeco

Effective

SUNDAY, NOV 15

Joe Bonamassa // Fabulous Fox Theatre

FRIDAY, NOV 13

Cannibal Corpse // Zydeco

Kevin Gates // Tabernacle

>>> R OA D T R I P D I R E C T O RY Travel the South's best venues. Visit their website for ticket info and more. Acoustic Café 2758 County Hwy 9 205.647.3237

Fox Theatre 660 Peachtree St NE 404.881.2100

Montgomery Performing Arts Center 201 Tallapoosa St 334.481.5100

Von Braun Center 700 Monroe St SW 256.551.2345

Amphitheater at the Wharf 23101 Canal Rd 251.224.1020

The Hangout 251.948.3030 thehangout1.com

The Nick 2514 10th Ave S 205.252.3831

WorkPlay 500 23rd St S 205.380.4082

Bridgestone Arena 501 Broadway 615.770.2000

Marathon Music Works 1402 Clinton St 615.891.1781

Sloss Furnaces 20 32nd St N 205.324.1911

Zydeco 2001 15th Ave S 205.933.1032

Centennial Olympic Park 265 Park Ave W NW 404.223.4412

Minglewood Hall 1555 Madison Ave 901.312.6058

Verizon Wireless Amphitheatre 2200 Encore Pkwy 404.733.5010

>>> VISIT US ON THE WEB @ THEPLANETWEEKLY.COM

>>> FEATURE | R E G G I E A L L E N

Photos Courtesy of Reggie Allen

MELANIE MARTINEZ U

p until last Thursday, Melanie Martinez was another underrated gem known only by her internet followers. Type in her name on any social media platform and you will find a bevy of fan accounts, memes and professions of love toward the Long Island native. Her voice is almost as distinct as her signature, dual-tone hairdo, and her approach toward the music industry is revolutionary. But on Thursday, Martinez exposed herself to the mainstream world on “Conan” when she performed “soap” from her new LP “Cry Baby.” Naturally, the deep bowels of the internet released a unanimous sigh of relief. People were finally catching on. Her talk show performance marked her professional debut, but fans and reality show junkies might remember her from her short stint on the NBC singing competition “The Voice.” After making it into the top six, she was eliminated. That was three years ago, but she didn’t leave empty-handed. The former contestant is now a bonafide music star with a strong social media following and an album to match. Earlier this year, her music was featured on the macabre anthology series “American Horror Story: Freak Show.” Last October, Martinez made a pit stop in Birmingham, Alabama at The Saturn Bar as part of her SOLD OUT “Cry Baby” tour. Those lucky enough to purchase tickets waited in a line that wrapped around the venue, some with their hair dyed down the middle.

>>> L O C A L B A R S

Martinez did not take the stage until roughly 9:30 p.m., and it was nearly ten when the show finally started. The “Dollhouse” singer’s outfit, a couture bib and pink elastic diaper, was befitting for her stage setup, which included large building blocks that spelled out “cry baby.” If one looked close enough, they could see a

turquoise teardrop painted below her eye. The show started with a recording of a crying baby. An unexpected technical difficulty delayed the opening song but left room for an impromptu Q&A session with Martinez. What was it like being on The Voice? “It sucked.” (Her exact words.) When will she release a new music video? She just finished recording two videos back to back for a double feature. What videos are they? She isn’t telling. Others waved ferociously to be called on, but once the tech support gave her the thumbs up, the show kicked off. Joined with her pajama-wearing band, Martinez opened with a roaring performance of “Cry Baby.” One thing Martinez has on her side is stage energy. She pranced around the stage and belted lyrics, almost distracting the audience from the fact that her set list was essentially her album in chronological order. Fans did not care and chose instead to religiously engage in an adult singalong as she cruised through her rollercoaster playlist. Her songs have a catchy, whimsical appeal but have surprisingly deep

tones. Her 13-song set included topics of depression, domestic abuse, plastic surgery and adulthood. But it wasn’t all sad. Martinez owned the stage and kept the audience pumped. (At one point, she even attempted to twerk.) Martinez closed with an encore performance of “teddy bear” and “cake” from her deluxe edition of Cry Baby.

Effective

ADS CONTACT

205.523.8007

Big Al's // 759-9180

Crimson Bar // 764-0185

Innisfree // 345-1199

The Booth // 764-0557

Downtown Pub // 750-0008

Jackie's Lounge // 758-9179

Buffalo Wild Wings // 523-0273

Gallettes // 758-2010

The Legacy // 345-4848

4th & 23rd //

Capones // 248-0255

Gnemis Top Shelf Tavern // 343-0020

Mellow Mushroom // 758-0112

1831 // 331-4632

Carpe Vino // 366-8444

Gray Lady // 469-9521

Mugshots // 391-0572

Alcove // 469-9110

Catch 22 // 344-9347

Harry's Bar // 331-4151

Rhythm & Brews // 750-2992

Bear Trap // 345-2766

Copper Top // 343-6867

Houndstooth // 752-8444

Rounders // 345-4848

>>> PLANETWEEKLY • TUSCALOOSA'S SOURCE FOR ENTERTAINMENT, MUSIC, SPORTS & THE ARTS

NOVEMBER 5 + NOVEMBER 19

>>> PUZZLEMANIA | C R O S S W O R D P U Z Z L E

Across 1. Certain eating disorder 5. Places to get some quick bread 9. Whoppers 14. Mosque man 15. ____ Pet 16. Parrot-like 17. "The Little Corporal" 19. Throw from the mound 20. French calendar unit 21. Central position 23. Plead with 25. Least rapid 30. Pre-wedding activity, for some 33. Mimic 35. "____ a nice day!" 36. Keel scraper 37. "Barton ___" 39. Becomes filled to overflowing 42. Coleridge title word 43. Missed, in baseball 45. ____ Nui 47. Course for an EMT 48. Laos location 52. Tossed about 53. Pro ___ (for now) 54. Ohio tire center 57. Low poker hand 61. Computer programmer 65. Military adornment 67. Inhabited 68. Snug bug's place 69. Kewpie or kachina 70. Moolah 71. Unfounded belief 72. Dickens's Little ____ Down 1. Yellow Fanta flavor, to Pablo 2. Somali supermodel 3. Looie's superior 4. Protozoan 5. Great serve 6. McAn of footwear

NOVEMBER 5 + NOVEMBER 19

7. Skirt style 8. Told it like it was 9. Wi-fi terminals, often 10. Wire service initials 11. Like a sot 12. John Wayne's alma mater 13. "Be quiet!" 18. Bloodletter's need 22. Camera variety, briefly 24. Steps by the Ganges, in India 26. True in Tyrol 27. Beethoven's Third Symphony 28. Snail mail need 29. Steven of Aerosmith 30. Charlton Heston title role 31. Holiday prelude 32. Eyes thighs, e.g. 33. Make ____ over (dote on) 34. California wine grape 38. Small hawk 40. Small rug 41. Falling-out 44. Ruins the plans of 46. Give ____ of approval 49. "Yikes!" 50. ABBA's "I Have ___" 51. Obstruct 55. Nashville venue, for short 56. Seagoing (abbr.) 58. Molecule part 59. "____ have to do" 60. Bank (on) 61. Federal health org. 62. Nocturnal flyer 63. Justice Dept. branch 64. Stately tree 66. Cry of disgust

SOLUTION FOR PUZZLEMANIA CROSSWORD ON PAGE 21

>>> PUZZLEMANIA| S U D O K U

It's easy to play Sudoku! Simply fill every column, row and 3x3 box so they contain every number between 1 and 9. The game is easy to play but difficult to master! Solution Page 21

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>>> HOROSCOPES | W E E K L Y O V E R V I E W The focus is very much geared toward productivity and hard work, the difference being that you seem passionate about your involvement and eager to get results. Even so, an unexpected romance could spring up with someone who shares your enjoyment of a certain subject or craft. About midweek you might need to make a radical decision that could bring a positive change in your life. Later, the move of Venus to your health zone could motivate you to exercise to enhance your image. The week ahead could make a few demands on you even though you're already eager to make progress. At home, thoughts of the approaching holiday season could coincide with a decision to clear out clutter and get everything shipshape. At work, the current situation might need revamping, especially if old methods or routines don't cut the mustard. A few changes might transform things for the better. Finally, whether you're spoken for or newly in Everyday admin, writing, teaching, and daily interactions could snowball, giving you lots more to do. You might get even more done if you can form a strategy to help you through this period. The chance of a lucrative deal around Monday might be too good to miss. Despite all the hard work, don't neglect the chance to enjoy yourself. Indeed, make it a priority and you'll feel rejuvenated and more upbeat. Home decorating could be on the agenda from Sunday.

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One particular desire could be so strong that it overtakes your mind and senses, particularly early in the week when you might wonder what hit you. Perhaps you should follow it through. You might get more than you bargained for. The focus on your home zone could make you wonder about the motives of certain family members. A heart-to-heart talk might be better than harboring unnecessary suspicions. From Sunday, Venus in Libra can be helpful for negotiation and romantic sweet talk. It may seem like you could miss out on a golden opportunity if you don't hurry. But if, as the current alignment suggests, you're excited about the many possibilities open to you, perhaps you should consider cutting out projects or activities that no longer hold much appeal. Doing so means you'll be able to make the most of any new options that come your way. Also, taking that little extra bit of care with your finances could also be beneficial now. The continued lively focus on your spiritual sector suggests that if you're tired and wired you should cut back on activities so you can relax and recharge. In this instance, you might find paying attention to your creative muse both nurturing and healing. If you feel like learning a new craft or musical instrument, this is the time to start. It could become your go-to way to unwind in the future. Later, Venus in your sign lets you revel in being yourself. Mercury's presence in Scorpio encourages you to look more deeply into the situations and circumstances around you. Indeed, over the week ahead you may be puzzled (or is that confused?) by a relationship that both fascinates and slightly frightens you. Come midweek a powerful blend of energies involving Pluto, your ruler, could see you taking charge of the situation once and for all. And this may be exactly what's needed to help you feel upbeat and in control. You're in a phase when you'd benefit from unwinding and recharging your batteries. After eleven months of activity, the twelfth—this one—should be dedicated to meditating on your progress and goals for the coming twelve months. It's also a chance to let go of feelings and situations that drain your energy. If you do this now, you'll make the best possible use of your recuperation period. As Venus dances into your social sector, it's an excellent time for collaboration and teamwork. With Saturn now in your spiritual sector, this is a chance to clear out any accumulated baggage from recent years. We're talking about a deep clean rather than a superficial dust and vacuum. Although you're likely be at this on and off over the next few years, there's no time like the present to start. It's the perfect opportunity to make amends, clear away emotional clutter, and enhance vitality. Plus, one or two career deals could be money-sweet as Venus enters Libra. There's a lot going on in one of the more mysterious areas of your chart, where the current lineup could enhance your intimate life and perhaps encourage you to look into unusual and exciting ways to please your sweetheart. In this instance, being open and vulnerable can be very good for you. It's also an opportunity to let go of buried resentment and experience feelings of lightness and peace. Career matters get a boost, though you'll need to be cautious around money matters.

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It may come as no surprise that one association is red hot right now, particularly early in the week when a Venus/Mars link hints at flames between the sheets. You'll also learn a lot from others, especially when it comes to monitoring your reactions to key situations. The people around you can currently teach you much about what's important to you and where you might need an attitude change. Finally, the move of Venus to Libra hints at the potential for lucrative deals. The dynamic responsible for all the hard work you've done lately is still very much in focus. There's a chance a golden opportunity that's too good to miss could come your way to add to your workload. However, while you're quite a canny operator and not easily fooled, from midweek be sure that everything's in order by checking details and the fine print. When Venus edges into Libra on Sunday you'll be eager to make concessions, even if it means compromising.

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NOVEMBER 5 + NOVEMBER 19

>>> A R T S

COMMUNITY ARTS CONVERSATIONS

epresentatives from local arts and cultural organizations will gather at the Dinah Washington Cultural Arts Center on Thursday, Nov. 12 for “Community Arts Conversations”. 11 groups from Tuscaloosa County will be featured from 5-7 p.m. in this free event open to the public. Organized by The Arts Council of Tuscaloosa, the goal of the event is introduce local cultural organizations to the public and provide information about them and their staff on a personal level. Citizens might be familiar with most of the groups, but never have the chance to meet the performers or administrators and discuss their craft and contribution to the community face to face. All groups will be offering a creative display plus additional items such as promotional materials, season brochures and reduced pricing for upcoming events. Ticket giveaways for upcoming events, books and other items will also take place. A number of participating performing arts organizations will also be showcased in the Black Box Theatre, offering excerpts from theatrical or musical works. Organizations with displays and/or performances include:

“Font,” by Charlotte Wegrzynowski

2015 WEST ALABAMA JURIED SHOW WINNERS ANNOUNCED

he winners of The Arts Council’s 31st Annual Juried Show for West Alabama artists have been chosen, and with other accepted works, will appear through Dec. 15, 2015 at the Bama Theatre. A public closing reception honoring the winners will be held on Dec. 15 from 5:30-7 p.m. at the Bama’s Junior League Gallery. The show was open to visual artists 18 and older residing in Bibb, Fayette, Greene, Hale, Lamar, Marion, Pickens, Perry, Sumter, Tuscaloosa and Walker counties. The judge for the show was Caleb O’Connor (www.oconnorartstudios.com) from Tuscaloosa. WINNERS: Howard & Michael Goodson and Richard Zoellner Purchase Award - $750 Charlotte Wegrzynowski for “Font” Gail Skidmore Memorial Cash Award - $300 Contributed by The Arts Council James Conner for “Passing Through” Three Awards of Excellence - $100 each Contributed by The Arts Council Sarah Ann Austin for “Taut, Morning of G - Ma Baer, Flint, MI” Pamela Copeland for “Adams and Dearborn” (Chicago) Tom Rogers for “The Observer” Established in 1985, the West Alabama Juried Show represents The Arts Council’s mission to promote the arts in Tuscaloosa County. “Our annual show allows local artists the chance to work toward specific goals in their own creative journey while sharing their progress with the local visual art community,” said Sharron Rudowski, Director of Educational Programming and Gallery Coordinator. The Bama Theatre is located at 600 Greensboro Ave. in downtown Tuscaloosa. For more information about The Arts Council, CAC or Bama Theatre, patrons should LIKE the Facebook page “The Arts Council – Bama Theatre – Cultural Arts Center” and follow tuscarts on Twitter. Call 205-758-5195 or visit tuscarts.org for further information.

NOVEMBER 5 + NOVEMBER 19

• The Dance Initiative 5-5:15 p.m. • Tuscaloosa Children's Theatre 5:15-5:30 p.m. • The Actor's Charitable Theatre 5:30-5:45 p.m. • Alabama Choir School 5:45-6 p.m. • Theatre Tuscaloosa 6-6:15 p.m. • Tuscaloosa Community Dancers 6:15-6:30 p.m. • Tuscaloosa Symphony Orchestra 6:30-6:45 p.m. • The Alabama Blues Project 6:45-7 p.m. • The Tuscaloosa Public Library • Creative Campus • The University of Alabama Opera Guild

“Our local arts organizations go above and beyond to enrich our quality of life in Tuscaloosa County. This event will allow local citizens to meet the people responsible for the outstanding performances and cultural events in this area,” said Sandra Wolfe, Executive Director of The Arts Council. The Dinah Washington Cultural Arts Center is located at 620 Greensboro Avenue in Downtown Tuscaloosa. For more information about the CAC, The Arts Council or Bama Theatre, patrons should LIKE the Facebook page “The Arts Council – Bama Theatre – Cultural Arts Center” and follow tuscarts on Twitter. Call 205-758-5195 or visit tuscarts.org for further information.

KEVIN LEDGEWOOD FEATURED SPEAKER FOR ART TALK

he Arts Council of Tuscaloosa will host Art Talk Tuesday at the Dinah Washington Cultural Arts Center on Nov. 17 from noon-1 p.m. Presented by the upcoming exhibiting artist at The Arts Council Gallery, Kevin Ledgewood, the lecture and demonstration will be free. Patrons are encouraged to bring lunch and a friend. Ledgewood will be the featured artist in The Arts Council Gallery Nov. 6-27, 2015. His exhibit, titled “Wings”, will include works with insect themes. An opening reception honoring the artist will take place on Nov. 6 from 5-8 p.m. during First Friday.

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>>> H I G H T I D E S P O R T S | GARY HARRIS

LSU WEEK FOR BAMA NICK SABAN PRESS CONFERENCE

OPENING STATEMENT: I think we had a very productive bye week. Got a chance to work on a lot of things. A lot of repetitions for a lot of players to improve. But now it's sort of time to refocus on the task at hand The players have had a few days off. I think the goal is to play our best football of the year and to do that each individual player on the team needs to play their best. That obviously starts with preparation. Eddie Jackson is OK. He did practice some last week. I think he will be OK to practice some today. Ronnie Harrison and Dominick Jackson will both start back in individual drills. We'll see how much they can do today. We will have to evaluate that more on a day to day basis. We've had some great games through the years. This has turned out to be a great rivalry. I think it's a great rivalry because of the quality of the programs. I think six or seven times since we've been here, both teams have been ranked in the top 10. That's obviously a credit to the great job that Les Miles has done in the 11 years he's been there and their players and the way they compete and the great job of coaching that they do. I think Leonard Fournette, in my opinion, is as a dominant as any player in the country in terms of the way he plays and what he's capable of doing as a running back, both running the ball and as a receiver. Quarterback Brandon Harris has certainly done a really good of taking care of the football and making big plays when he's needed to. He's a dual threat. He can run. They've got really good receivers. Their offensive line is probably the biggest, most physical that we've seen season all season. They rush for over 300 yards a game. They've been able to make explosive plays in the passing game that have led to a lot of points. Defensively, they still rank in the top 20 in almost every category in the country. Difficult to run against. Very good secondary. Very good linebacker. Very good speed. A good pass rusher in Lewis Neal, who has lots of hurries, lots of sacks. One of the top guys in the SEC. Always really good on special teams. They've got a lot of team speed. All around, this is a very, very good football team. Probably one of the best teams in the country. ON ALABAMA’S RECRUITMENT OF LEONARD FOURNETTE: We thought he was a fabulous player in high school. Number one running back in the country. But bigger than that to me, he was a really, really fine young man.

Great family. It's no surprise to me he's developed into one of the premiere players in the country and arguably the best running back in the country. His competitive character certainly shows on the field in the way he plays and competes. I have nothing but admiration and respect for what he's done and the kind of player that he is. ON PEOPLE TALKING ABOUT THIS GAME BEING ABOUT NICK SABAN: I don't pay any attention to what people say. We take our games one game at a time. Look, this game is about our players, our team and our program. Has nothing to do with me in terms of any past experience I've had. My goal is to do the best job we can as coaches. Our coaching staff has been preparing our players to play the best they can all season long. That's really what it's all about to me. Every player on this team has worked very, very hard to put themselves in a position to have an opportunity to play against a great team and the game has a tremendous amount of significance for all the things that they've worked for all year long. That's much bigger than anything else that could be considered in this game. ON LSU SOPHOMORE QB BRANDON HARRIS: He was the backup quarterback last year. Won the job this year and has played really, really well. The guy has not played like a first-year quarterback at all. He's executed very well. He's taken good care of the ball. He hasn't thrown any interceptions. He's made a lot of big plays. Can scramble. He can make plays downfield as well as run it. He's certainly developed into an outstanding player for them, especially executing what they do really well. ON WHETHER THIS WILL BE A CONSERVATIVE GAME:

That's not ever been our approach in terms of how we want to play the game. We want to take what they give us and hopefully be able to control the ball well enough. Never have gone in this game wanting to play conservative. I don't see anybody being conservative in this game. I think the style of play, because of the way they play, it's their style. It's what they do and they do it very, very well. We need to do what what we do very well. I don't think being conservative is really going to help you win the game. ON THE DEVELOPMENT OF THE LSU PASSING GAME: They've made a lot of explosive plays in the passing game. They've taken advantage of what people have done to try to stop the run. They've been able to take advantage of that and make big plays. I think the key to the drill is that you've got to be able to stop the run, but you can't give them big plays. If you give them big plays, that's when they score lots of points. With the good defense and special teams group that they have, it's hard to make that up. Everybody's got to be very disciplined in doing their job

in playing a team like this. ON THE EXPERIENCE JAKE COKER HAS GAINED THIS SEASON: Obviously, knowledge and experience is always going to make you better. It's going to make you more confident. You prepare better. You have more poise. So I think all of those things are important. Jake hadn't played that much before this season. He's developed nicely. He put together a great drive at the end of the Tennessee game. Those things not only helped his confidence, but the confidence of the players around him that he can make plays. ON DERRICK HENRY’S PERFORMANCE THIS SEASON: Derrick's done an outstanding job for us. He's had a fantastic year. I don't think you can say enough about how he's played. He's shown great competitive character. He's been very productive, not only on the way he's carried the ball, but also in pass protection. We couldn't be any more pleased with the way Derrick Henry has played. ON WHAT THE COACHING STAFF DOES TO KEEP THE PLAYERS FROM GETTING CAUGHT UP IN THE EXCITEMENT OF THE GAME: I think in games like this you have to focus on not worrying about the outcome of the game so much, but more what you have to do to dominate your box. You sort of assume the guy you're playing against is the best you've played against all season long. That's how you prepare. When you play games like this, you don't really ever dominate the other guy, because of his quality. But you focus on the next play, so that you can be more consistent in the way you perform over the long haul. That's what we try to get our players to do, so that they can stay focused on what they need to do on the field, because that is what will ultimately determine the outcome of the game.

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NOVEMBER 5 + NOVEMBER 19

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