Jones & Company

Alyona Lyubytska: Morande Estate 2020 Reserve Pinot Noir Casablanca Valley, Chile ($17.99)

Devon Gillingham: Zucchi nv Marascone Lambrusco di Modena Emilia-Romagna, Italy ($19.99)

Ricki-Lee Podolecki: Pikes 2020 Clare White Clare Valley, Australia ($18.99) Josie Duthoit: Quercia al Poggio 2018 Chianti Classico Tuscany, Italy ($31.99)

Brad Badiuk: La Posada 2020 Tempranillo La Mancha, Spain ($39.99/3L) Mike Muirhead: Heron Ridge 2020 The Flight Chenin Blanc Western Cape, South Africa ($23.99)

Dylan Watkins: Pikes 2020 Clare Red Clare Valley, Australia ($18.99)

Abby Ilchena: El Grillo Y La Luna 2020 12 Lunas Blanco Somontano, Spain ($25.99) Erika Fridrik: Fattoria II Muro 2019 Sassone Bianco Tuscany, Italy ($15.99)

what we’re drinking

Leah Watkins: Pago Calzadilla 2016 Opta La Mancha, Spain ($27.99) Jill Kwiatkoski: Baglio Oro 2020 Mezzaloro Vulari Bianco Sicily, Italy ($15.99) Todd Antonation: Adega de Penalva 2020 Indigena White Blend Dão, Portugal ($14.99)

Saralyn Mehta: Il Palazzo 2021 La Curia Rosé Tuscany, Italy ($17.99) Jenny VanDenDriessche: Rocca di Montegrossi 2019 Chianti Classico Tuscany, Italy ($32.99) Anton Sikorsky: Raventós Rosell nv Brut Nature Rosé Cava Penedès, Spain ($19.99)

Gary Hewitt: Zucchi 2020 Vino Frizzante Secco Lambrusco dell’Emilia, Italy ($18.99) Ian McCausland (our photographer): Some Young Punks 2021 Passion McLaren Vale, South Africa ($27.99) Lisa Muirhead (our publisher): Laurent Miquel Père et Fils 2020 Rosé LanguedocRoussillon, France ($16.99)

Canadian-owned by the most incredible visionary of the Prosecco area.

Prosecoo Rosalia DOC Rosé Millesimato 2020

The ideal bubbles for any occasion.

Asolo Prosecco Superiore DOCG Extra Brut by Graziana Grassini

Tradition and innovation meet to create the Prosecco of the future. Hand-selected grapes from the best estate vineyards. 100% Glera, 0 sugar and 8 months on lees produce our flagship Prosecco with a unique flavour.