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Introduction to Pranarom
Experts in certified organic essential oils for viberant health and wellness. Since 1991
A PIONEER IN SCIENTIFIC AROMATHERAPY for 30 years, Pranarom specializes in natural and effective remedies developed from 100% pure and certified organic essential oils. From immune support to skincare, Pranarom synergies offer you targeted support in all areas of health, suitable for the whole family.
SUSTAINABLE & ORGANIC 100% of our products are sustainable and certified organic by Ecocert SA, an independent, environmentally conscious, international third-party that tests everything from the soil to the bottle. This commitment supports the overall wellbeing of our land, water, plants, pollinators, farmers and distillers, while ensuring that our plants achieve the best potency for therapeutic uses.
Expertise & Education
Now a world leader in the essential oils market for health and well-being, Pranarôm was founded in 1991 by Dominique Baudoux. A third-generation pharmacist in his family, Baudoux was inspired by the rich therapeutic potential of essential oils, forgotten in favor of synthetic chemistry over the years.
Commited to giving essential oils their rightful place everyday health and wellness, we invest heavily in research and development with the aid of doctors, pharmacists and agricultural engineers. These teams establish chromatographies, monitor safety, develop new products, and compile testing results to assure the quality of all Pranarôm products.
The field of aromatherapy is ever-growing: new aromatic plants are being discovered, molecules whose properties were unknown are coming to light, and applications are being researched in more varied fields. As new products are created and new discoveries are made, we believe that training our partners in the retail field is of utmost importance. Access to information is the key to promoting the safe and effective use of essential oils.
WAYS TO LEARN WITH US
In Person Workshops Webinars Access to Oil Information Social Media & Web
Our National Educator, Liza Docken, conducts small and large group classes for deeper dives into the world of aromatherapy. Each month we offer
several webinars that
cover new products and seasonally relevant information.
All Certificates of Analysis (COAs) and Safety Data Analysis (SDAs) results are available upon request. Our social media
platforms, website and blog are continuously updated with tips, tricks and useful information.
From Plant to Bottle
COMMITTED TO ECOLOGICAL PRACTICES, we work hand in hand with farmers and distillers to promote responsible cultivation of aromatic plants and guarantee the quality of our essential oils from the ground up. This includes the selection of only certified organic plants, certified organic cultivation and harvesting methods, precise gathering times, and the process of distillation with water vapor.
Pranarôm has invested a great deal of time and energy in establishing long-term partnerships with producers, which has enabled us to ensure a supply via short and direct channels to guarantee better traceability from the plant to the bottle.
For each batch of raw material, systematic and rigorous tests for quality are carried out by third-party companies (gas chromatography, mass spectrometry, etc… ). This allows us to ensure that no pesticides or synthetic chemicals are present in our oils.
In addition to quality control, these tests also define the natural chemical make-up of the essential oil, which makes it possible to establish the biochemically active molecules for therapeutic purposes. This analysis is necessary because the chemotype of an essential oil can vary greatly depending on the environment of the plant (sunshine, climate, soil composition, altitude...).
FICHE D'ANALYSE – ANALYSIS SHEET Huile essentielle – Essential oil
Nom botanique – botanical name: Nardostachys jatamansi Organique Nom commun – french name : NARD de l’HIMALAYA ou JATAMANSI BIOLOGIQUE Numéro du lot – lot number : OF27918 Origine - origin: ---- PRANARÔM - NEPAL Partie de la plante – part of the plant: RACINE Date de distillation – distillation date : 10/2016 Date de péremption – out of date : 02/2022
Caractéristiques d’analyse - analysis characteristics:
CPG - SM HEWLETT PACKARD / CPG-FID Colonne : HP INNOWAX 60-0.5-0.25 Programmation de température : 6 mn à 50°C -2°C/mn250°C-15 mn à 250°C Gaz vecteur He : 22 psis
Caractéristiques physiques – physical characteristics:
Aspect – physical state Couleur - colour Liquide légèrement visqueux Vert bouteille foncé
Odeur - odour Caractéristique
Densité à 20°C - density
0,947 Densité à 15°C - density 0,950 Indice de réfraction à 20°C - refractive index 1,504 9 Pouvoir rotatoire à 20°C - optical rotation - 15 ° (dilution au 1/10ème ) Miscibilité à l’éthanol à 90% - miscibility 6 volumes d’alcool 90 % / 1 volume d’HE Point d’éclair : SETAFLASH - flashpoint 84,4 °C
Analyses pesticides – pesticide analysis :
Pesticides Organochlorés : Dosage par GC MS détecteur XSD (méthode multirésidus
interne validée selon la norme NF V03-110)
Liste des pesticides recherchés (Pharmacopée Européenne): Alachlor, Aldrine, Bromophos Ethyl, Bromophos Methyl, Chlordane, Chlorfenvinphos, Chlorpyriphos, Chlorpyriphos Methyl, Chlorthal Dimethyl, Cyfluthrine, Cyhalothrine lambda, Cypermethrine, Dichlofluanide, Dichlorvos, Dicofol (Kelthane), Dieldrine, Endosulfan, Endosulfan sulfate, Endrine, Fenchlorphos (Ronnel), Fenchlorphos-oxon, Fenvalerate, Fluvalinate, Heptachlor, Heptachlor epoxide, Hexachlorobenzene, Hexachlorocyclohexane α, Hexachlorocyclohexane β, Hexachlorocyclohexane δ, Hexachlorocyclohexane ε, Lindane, Methoxychlore, Mirex, Naled, o,p’-DDD , o,p’-DDE, o,p’-DDT, Oxychlordane, p,p’-DDD, p,p’-DDE, p,p’-DDT, Pentachloroaniline, Pentachloroanisole, Permethrine , Phosalone, Procymidone, Profenophos, Prothiofos, Quintozene, S421, Tecnazene, Tetradifon, Vinclozoline
Pesticides Organophosphorés : Dosage par GC MS détecteur FPD (méthode multirésidus
interne validée selon la norme NF V03-110)
Liste des pesticides recherchés (Pharmacopée Européenne): Acephate, Azinphos Ethyl, Azinphos Méthyl, Bromophos Ethyl, Bromophos Méthyl, Chlorfenvinphos, Chlorpyriphos, Chlorpyriphos Methyl, Diazinon, Dichlorvos, Dimethoate, Ethion, Etrimphos, Fenchlorphos (Ronnel), Fenchlorphos-oxon, Fenitrothion, Fensulfothion (Dasanit), Fensulfothion-oxon, Fensulfothion-oxon-sulfone, Fensulfothion-sulfone, Fenthion, Fenthion-oxon, Fenthion-oxonsulfone, Fenthion-oxon-sulfoxyde, Fenthion-sulfone, Fenthion-sulfoxyde, Fonofos, Malaoxon, Malathion, Mecarbam, Methacrifos, Methamidophos (Monitor), Methidathion, Monocrotophos, Naled, Omethoate, Paraoxon, Paraoxon Méthyl, Parathion Ethyl, Parathion Methyl, Phosalone, Phosmet, Pirimiphos Ethyl, Pirimiphos Méthyl, Profenophos, Prothiofos, Quinalphos.
Résultats
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* Limite Maximale de Résidus autorisée
Résultats
< LMR*
* Limite Maximale de Résidus autorisée
CRITERIA OF A QUALITY ESSENTIAL OIL
3100% natural No pesticides, synthetic molecules, chemical emulsifying agents or mineral oilsare present. 3 100% pure An oil must be free from vegetable oils, alcohol, turpentine or supplemental oils of another plant. 3 100% integrity All active molecules have been extracted without damage through a complete distillation process.
The Importance of Organic
THE EARTH Take a moment to consider the land mass represented in our tiny glass bottles. This is one of the reasons we speak so passionately about the importance of organic farming. As we harvest and consume this highly concentrated plant life, we need to protect and sustain the source.
2,000 pounds of oranges = 10 gallons of orange essential oil 2,000 pounds of lavender flowers = 1 gallon of lavender essential oil 5.5 million roses = 1 liter of rose essential oil
That’s 30 rosebuds in each drop of rose oil.
If plants are sprayed with pesticides and herbicides, not only are synthetic chemicals introduced to the environment, the plants themselves will not produce the same robust essential oils: the man-made additives are doing the job for them. When it comes time for harvest, you will have a weaker plant that, when distilled, lacks the potent aroma and active properties of an organic plant.
The practice of organic farming considers our fragile environment and keeps organic plant life in its most natural state, from the farm to your home pharmacy.
Steam Distillation
AN ANCIENT ART The most common method of producing essential oil is by extracting the volatile essence of an aromatic plant through steam distillation. Steam distillation collects the most subtle, fragile essence of the plant without damaging its quality or vitality. This technique has been used since High Antiquity, with the Arabs and eventually the perfumers of Grasse, France, perfecting it to what it is today.
The extraction process begins with steam passing through a vat filled with aromatic plant material. The water vapor, enriched with essential oils, then goes through a serpentine where it condenses before being collected in an essencier. The difference in density between the two liquids allows for easy separation between the essential oil and the water (hydrosol).
Cold Expression: Another process reserved for citrus consists of grating the fresh zest of the fruit on a natural sponge that is then pressed to collect the essential oil.
THE PROCESS OF STEAM DISTILLATION
1 fire 2 water 3 steam 4 aromatic plants 5 EO laden steam 6 water and EO 7 essential oil 8 hydrosol
2
1 5
4
3 6 7
8
Giving Back
CONSERVATION & SUSTAINABILITY Demand for essential oils is increasing year by year. This growth requires us to conserve and protect our plant resources through a commitment to sustainable growing and harvesting practices. We believe that is it our global responsibility to give back to the communities that sustain us.
For example, our Sandalwood essential oil is only sourced from Western Australia, where its sustainable growth and harvesting is protected by legislation. Sandalwood has been declared a threatened species in many countries due to unsustainable cultivation, but this has been avoided in Western Australia by conservation laws and collaboration with the Aborigines. We are proud to support the protection of such a valuable resource.
We also promote the development of organic crops and support enterprises like Graine de Vie (Seed of Life), an organization that replants millions of endangered trees in Madagascar every year.