NEW ALLERGEN-FREE FOOD FOR A HEALTHY LIFESTYLE
GLUTEN FREE
CRUSTACEAN FREE
EGG FREE
FISH FREE
PEANUT FREE
SOY FREE
DAIRY FREE
NUT FREE
CELERY FREE
MUSTARD FREE
SESAME FREE
SULPHITES FREE
MOLLUSC FREE
LUPIN FREE
YEAST FREE
COCOA FREE
WHEAT FREE
www.zeroallergen.com
ALLERGEN-FREE FOOD
s e i k o o C Classic COD. 050055 COOKIES. INGREDIENTS: Cookie mix [Starch (corn, tapioca), Chickpea our, Thickening agent (hydroxypropyl methyl cellulose), Flavouring], High oleic sunower oil, Maltitol, Oligofructose inulin, Raising agents (sodium carbonates and ammonium carbonates) and Flavourings (vanilla and butter avouring).
NUTRITIONAL INFORMATION ENERGY
s e i k o o C Choco
1741 KJ 289.14 KJ 416.3 kcal 69.11 kcal
FATS of which saturated
19.50g 1.70g
3.24g 0.28g
CARBOHYDRATES of which sugars
53.10g 5.10g
8.82g 0.85g
Flowpack - GTIN13: 8436582881034 12 units box - GTIN14: 84365828810340
DIETARY FIBER
8.40g
1.39g
NET WEIGHT
REDUCED SUGAR CONTENT
PROTEINS
2.90g
0.48g
150g
YEAST FREE
SALT
1.30g
0.22g
5.29 Oz
PALM OIL FREE
CHOCO COOKIES. INGREDIENTS: Cookie mix [Starch (corn, tapioca), Chickpea our, Thickening agent (hydroxypropyl methyl cellulose), Flavouring], High oleic sunower oil, Maltitol, Oligofructose inulin, Carob fruit powder, Raising agents (sodium carbonates and ammonium carbonates) and Flavourings (cacau and vanilla avouring).
CLASSIC MUFFINS. INGREDIENTS: Pastry mix [Starch (corn, potato), Rice our (local), Psyllium husk powder, Raising agents (glucono-delta-lactone and sodium hydrogen carbonate), Sugar, Fermented dry rice dough, Salt, Thickening agent (hydroxypropyl methyl cellulose)], Water, High oleic sunower oil, Inulin syrup, Oligofructose inulin, Raising agents (sodium carbonates and ammonium carbonates), Maltitol, Flavourings (butter avouring and vanilla avouring), Xanthan gum and Acidity regulator.
100g
SOURCE OF FIBRE
MufCfliansssic COD. 050056
ENERGY
21.20g 1.80g
3.52g 0.30g
CARBOHYDRATES of which sugars
52.70g 7.10g
8.75g 1.18g
DIETARY FIBER
40g 1 mufn
1540 KJ 346 kcal
580 KJ 139 kcal
FATS of which saturated
14.8g 1.2g
5.9g 0.5g
CARBOHYDRATES of which sugars
42.5g 9.0g
17.0g 3.6g
ENERGY
1820.87 KJ 302.26 KJ 435.2 kcal 72.24 kcal
FATS of which saturated
100g
NUTRITIONAL INFORMATION
16,6g 1 cookie
Flowpack - GTIN13: 8436582881027 12 units box - GTIN14: 84365828810272
Bag - GTIN13: 8436582881058 4 units box - GTIN14: 84365828810586
11.20g
1.86g
NET WEIGHT
REDUCED SUGAR CONTENT
DIETARY FIBER
15.7g
6.3g
NET WEIGHT
REDUCED SUGAR CONTENT
PROTEINS
2.80g
0.47g
150g
YEAST FREE
PROTEINES
1.0g
0,4g
YEAST FREE
SALT
1.30g
0.22g
5.29 Oz
240g
PALM OIL FREE
SALT
2.6g
1.0g
8.46 Oz
PALM OIL FREE
SOURCE OF FIBRE
MufCfhioncso www.zeroallergen.com
16,6g 1 cookie
COD. 050054
NUTRITIONAL INFORMATION
2
100g
MuffCioncso
COD. 050057
COD. 050052
CHOCO MUFFINS. INGREDIENTS: Pastry mix [Starch (corn, potato), Rice our (local), Psyllium husk powder, Raising agents (glucono-delta-lactone and sodium hydrogen carbonate), Sugar, Fermented dry rice dough, Salt, Thickening agent (hydroxypropyl methyl cellulose)], Water, High oleic sunower oil, Carob powder, Inulin syrup, Oligofructose inulin, Raising Agents (sodium carbonates and ammonium carbonates), Flavourings (chocolate avouring, butter avouring and vanilla avouring), Xanthan gum and Acidity regulator.
COCONUT MUFFINS. INGREDIENTS: Pastry mix (Starch (corn, potato), Rice our (native), Psyllium husk powder, Raising agents (glucono-delta-lactone and sodium hydrogen carbonate), Sugar, Fermented dry rice dough, Salt, Thickening agent (hydroxypropyl methyl cellulose)), Water, High oleic sunower oil, Grated coconut, Inulin syrup, Oligofructose inulin, Raising agents (sodium carbonates and ammonium carbonates), Maltitol, Flavourings (butter avouring and vanilla avouring), Xanthan gum and Acidity regulator.
100g
40g 1 mufn
NUTRITIONAL INFORMATION
1416 KJ 338 kcal
566 KJ 135 kcal
ENERGY
FATS of which saturated
14.8g 1.3g
5.9g 0.5g
CARBOHYDRATES of which sugars
37.6g 10.1g
15.0g 4.0g
DIETARY FIBER
NUTRITIONAL INFORMATION ENERGY
SOURCE OF FIBRE
Bag - GTIN13: 8436582881041 4 units box - GTIN14: 84365828810418
100g
40g 1 mufn
1.564 KJ 374 kcal
526 KJ 150 kcal
FATS of which saturated
20,4g 7,7g
8,2g 3,1g
CARBOHYDRATES of which sugars
36,3g 9,9g
14,5g 4,0g
Bag - GTIN13: 8436582881003 4 units box - GTIN14: 84365828810036
20.3g
8.1g
NET WEIGHT
REDUCED SUGAR CONTENT
DIETARY FIBER
16,4g
6,5g
NET WEIGHT
REDUCED SUGAR CONTENT
PROTEINES
1.0g
0,4g
240g
YEAST FREE
PROTEINES
1,0g
0,4g
240g
YEAST FREE
SALT
2.5g
1.0g
8.46 Oz
PALM OIL FREE
SALT
2,4g
1,0g
8.46 Oz
PALM OIL FREE
SOURCE OF FIBRE
SOURCE OF FIBRE
ALLERGEN-FREE FOOD
e i k o o C Maxi Coco
e i k o o C Maxi Ginger
COD. 050048
35g 1 cookie
2035 KJ 486 kcal
712 KJ 170 kcal
FATS at which saturated
28.2g 10.5g
9.9g 3.7g
CARBOHYDRATES at which sugars
49.5g 6.6g
17.3g 2.3g
DIETARY FIBER
8.7g
3.1g
PROTEINES
3.1g
1.1g
ENERGY
SALT
1.0g
0.4g
MAXI GINGER COOKIE. INGREDIENTS: Cookie mix [Starch (corn, tapioca), Chickpea our, Thickening agent (hydroxypropyl methyl cellulose), Flavouring], High oleic sunower oil, Maltitol, Oligofructose inulin, Dehydrated ginger, Raising agents (sodium carbonates and ammonium carbonates) and Ginger root.
Flowpack - GTIN13: 8436582880938 20 units box - GTIN14: 84365828809382 NET WEIGHT
REDUCED SUGAR CONTENT
35g
YEAST FREE
1.23 Oz
35g 1 cookie
1890 KJ 452 kcal
662 KJ 158 kcal
FATS of which saturated
22.7g 1.8g
7.9g 0.6g
CARBOHYDRATES of which sugars
54.8g 5.1g
19.2g 1.8g
DIETERY FIBRE
6.7g
2.4g
PROTEINES
2.9g
1.0g
ENERGY
SALT
1.3g
0.5g
FAT of which saturated
17.2g 1.5g
6.0g 0.5g
CARBOHYDRATES of which sugars
59.5g 18.6g
20.8g 6.5g
DIETARY FIBER
5.9g
2.1g
PROTEINES
2.8g
1.0g
1.0g
0.3g
Flowpack - GTIN13: 8436582880945 20 units box - GTIN14: 84365828809450 NET WEIGHT
REDUCED SUGAR CONTENT
35g
YEAST FREE
1.23 Oz
SOURCE OF FIBRE
PALM OIL FREE
COD. 050051
Flowpack - GTIN13: 8436582880952 20 units box - GTIN14: 84365828809528 NET WEIGHT
REDUCED SUGAR CONTENT
35g
YEAST FREE PALM OIL FREE
613 KJ 147 kcal
MAXI GINGER COOKIE. INGREDIENTS: Cookie mix [Starch (corn, tapioca), Chickpea our, Thickening agent (hydroxypropyl methyl cellulose), Flavouring], High oleic sunower oil, Maltitol, Oligofructose inulin, Dehydrated ginger, Raising agents (sodium carbonates and ammonium carbonates) and Ginger root.
e i k o o MaxiC Berries
MAXI COOKIE FLAX SEEDS. INGREDIENTS: Cookie mix [Starch (corn, tapioca), Chickpea our, Thickening agent (hydroxypropyl methyl cellulose), Flavouring], High oleic sunower oil, Maltitol, Oligofructose inulin, Flaxseed, Raising agents (sodium carbonates and ammonium carbonates), Flavourings (vanilla avouring and butter avouring).
1.23 Oz
1752 KJ 419 kcal
ENERGY
SALT
PALM OIL FREE
COD. 050050
100g
35g 1 cookie
SOURCE OF FIBRE
e i k o o MaxiC Seeds
NUTRITIONAL INFORMATION
100g
NUTRITIONAL INFORMATION
100g
35g 1 cookie
1791 KJ 428 kcal
627 KJ 150 kcal
FATS of which saturated
17.3g 1.7g
6.1g 0.6g
CARBOHYDRATOS of which sugars
62.1g 15.0g
21.7g 5.3g
DIETARY FIBER
5.6g
2.0g
PROTEINES
2.5g
0.9g
NUTRITIONAL INFORMATION
ENERGY
SOURCE OF FIBRE SALT
1.1g
0.4g
MAXI RED FRUIT COOKIE. INGREDIENTS: Cookie mix [Starch (corn, tapioca), Chickpea our, Thickening agent (hydroxypropyl methyl cellulose), Flavouring], High oleic sunower oil, Maltitol, Oligofructose inulin, Dehydrated redcurrants, Raising agents (Sodium carbonates and Ammonium carbonates) and Flavouring (red fruit avouring).
Flowpack - GTIN13: 8436582880969 20 units box - GTIN14: 84365828809696 NET WEIGHT
REDUCED SUGAR CONTENT
35g
YEAST FREE
1.23 Oz
PALM OIL FREE
www.zeroallergen.com
100g
NUTRITIONAL INFORMATION
COD. 050049
SOURCE OF FIBRE
3
ALLERGEN-FREE FOOD
n a P x Mi NUTRITIONAL INFORMATION ENERGY
CARBOHYDRATES of which sugars
1.4g
NET WEIGHT
PROTEINES
2.8g
500g
SALT
1.9g
17.6 Oz
ENERGY
Bag - GTIN13: 8436582881119 7 units box - GTIN14: 84365828811194
84g 0.6g
1365 KJ 320 kcal
FATS of which saturated
0.2g 0.1g
CARBOHYDRATES of which sugars
76g 0.3g
Bag - GTIN13: 8436582881201 7 units box - GTIN14: 84365828812016
DIETARY FIBER
1.6g
NET WEIGHT
LOW SUGAR CONTENT
DIETARY FIBER
1.5g
NET WEIGHT
LOW SUGAR CONTENT
2.2g
500g
YEAST FREE
PROTEINES
1.9g
500g
YEAST FREE
SALT
0.1g
17.6 Oz
PALM OIL FREE
SALT
0.69g
17.6 Oz
PALM OIL FREE
ixa M izz
Hojal
P
lhada Massa Fo
COD. 050074
COD. 050072
PASTRY MIX. INGREDIENTS: Cornstarch, rice our, dextrose, thickener (hydroxypropylmethylcellulose and guar our) and rising agent (sodium pyrophosphate and sodium bicarbonate). HOW TO USE: 1. Mix in a cup: 250g of product, 50ml of water, 100g of sugar and 120g of melted vegetable margarine. 2. Knead the mixture quickly, thus avoiding overheating of the dough. 3. Spread the dough on parchment paper until it is 1cm thick (this is easier if the dough is covered in cling lm). 4. Using moulds, cut the biscuits and place them on the baking tray (with baking paper underneath). 5. Bake for 20 minutes (preheat the oven to 180ºC beforehand).
PIZZA BASE MIX. INGREDIENTS: Cornstarch, rice our, dextrose, salt, thickener (hydroxypropylmethylcellulose and guar our) and rising agent (sodium pyrophosphate and sodium bicarbonate). HOW TO USE: 1. Mix in a cup: 250g of product, 200/210ml of water, 8g of powder to bake and a spoonful of oil. 2. Knead until a soft and creamy mixture is obtained (mayonnaise consistency). 3. Spread the dough on a baking tray until it is 1cm thick, using a spoon dipped in oil. 4. Add ingredients as preferred. 5. Bake for 10/15 minutes (preheat the oven to 200oC beforehand).
ENERGY
Serving suggestion
www.zeroallergen.com
100g
PROTEINES
NUTRITIONAL INFORMATION
100g
NUTRITIONAL INFORMATION ENERGY
1495 KJ 352 kcal
FATS of which saturated
0.6g 0.2g
CARBOHYDRATES of which sugars
84g 1.1g
100g 1480 KJ 348kcal
FATS of which saturates
0.5g 0.2g
Bag - GTIN13: 8436582881140 7 units box - GTIN14: 84365828811408
CARBOHYDRATES of which sugars
83g 1.1g
Bag - GTIN13: 8436582881171 7 units box - GTIN14: 84365828811712
DIETARY FIBER
1.6g
NET WEIGHT
LOW SUGAR CONTENT
DIETARY FIBER
1.6g
NET WEIGHT
LOW SUGAR CONTENT
PROTEINES
2.5g
500g
YEAST FREE
PROTEINES
2.6g
500g
YEAST FREE
0.73g
17.6 Oz
PALM OIL FREE
SALT
2.7g
17.6 Oz
PALM OIL FREE
SALT
Serving suggestion
Serving suggestion
COD. 050075
Midxre
4
PALM OIL FREE
BATTER MIX. INGREDIENTS: Rice our, modied cornstarch, cornour, salt and rising agent (sodium pyrophosphate and sodium bicarbonate). HOW TO USE: 1. Slowly pour 130ml of water over 100g of product and gradually mix with a beater until a dense and even mixture is obtained. 2. Put the food to be fried in the mix and cover the entire surface. 3. Fry as preferred (if you prefer a more crispy consistency, put the food in the same our before step 2).
INFORMACIÓN NUTRICIONAL
100g
<0.6g 0.3g
CARBOYDRATES of which sugars
YEAST FREE
Fri
Bolo
1480 KJ 349 kcal
FATS of which saturated
LOW SUGAR CONTENT
Serving suggestion
ENERGY
Bag - GTIN13: 8436582880440 7 units box - GTIN14: 84365828804400
84g 1.2g
Mtuixra
CAKE MIX. INGREDIENTS: Cornstarch, rice our, dextrose, rising agent (sodium pyrophosphate and sodium bicarbonate) and thickener (hydroxypropylmethylcellulose and guar our). HOW TO USE: 1. Mix in a cup: 100g of product, 70g of sugar, 70g of vegetable margarine, 20ml of water and 1 spoonful of oil. 2. Pour the mixture into moulds. 3. Bake for 30 minutes (preheat the oven to 180oC beforehand).
INFORMACIÓN NUTRICIONAL
<0.5g 0.1g
DIETARY FIBER
Mcoixcho
COD. 050073
100g 1501 KJ 353 kcal
FATS of which saturated
Biz
Serving suggestion
COD. 050017 BREAD MIX. INGREDIENTS: Cornstarch, tapioca starch, rice our, sugar, vegetable bres (tapioca and Psyllium), dextrose, salt and thickeners (hydroxypropylmethylcellulose and xanthan gum). HOW TO USE: 1. Mix in a cup: 250g of product, 200/210ml of water, 8g of powder to bake and a spoonful of oil. 2. Knead until a soft and creamy mixture is obtained (yoghurt consistency). 3. Pour the contents of the cup into the baking moulds after lightly coating the moulds in oil. 4. Bake for 20/30 minutes (preheat the oven to 180-200oC beforehand).
ALLERGEN-FREE FOOD
i n i s s i Gr COD. 050021 GRISSINI. INGREDIENTS: Bread mix [Starch (corn, potato), Rice our (local), Psyllium husk powder, Raising agents (glucono-delta-lactone and sodium carbonate), Sugar, Fermented dry rice dough, Salt, Thickening agent (hydroxypropyl methyl cellulose)], Water, High oleic sunower oil, Salt and Glucose syrup. NUTRITIONAL INFORMATION ENERGY FATS of which saturated CARBOHYDRATES of which sugars DIETARY FIBER PROTEINES SALT
Picos
100g
60g
1.606 KJ
963,6 KJ
379,2 kcal
227,52 kcal
3,60g 0,50g
2,16g 0,30g
74,30g 1,30g
44,58g 0,78g
3,20g
1,92g
10,80g
6,48g
2,50g
1,50g
Flowpack - GTIN13: 8436582880433 16 units box - GTIN14: 84365828804332 NET WEIGHT
LOW SUGAR CONTENT
60g
YEAST FREE
2.11 Oz
s r e k c a Cr Integral
COD. 050016
COD. 050024
PICOS. INGREDIENTS: Bread mix [Starch (corn, potato), Rice our (local), Psyllium husk powder, Raising agents (glucono-delta-lactone and sodium carbonate), Sugar, Fermented dry rice dough, Salt, Thickening agent (hydroxypropyl methyl cellulose)], Water, High oleic sunower oil, Salt and Glucose syrup.
INTEGRAL CRACKERS. INGREDIENTS: Corn starch, Buckwheat wheat our (6.8%), Sunower oil, Potato starch, Dextrose, Psyllium seed ber, Rice our, Salt, Thickeners (guar seed our) and Gasiers (bicarbonate sodium, sodium pyrophosphate).
NUTRITIONAL INFORMATION ENERGY FATS of which saturated CARBOHYDRATES of which sugars DIETARY FIBER PROTEINES SALT
100g
SOURCE OF FIBRE
PALM OIL FREE
NUTRITIONAL INFORMATION
60g
1.606 KJ
963,6 KJ
379,2 kcal
227,52 kcal
3,60g 0,50g
2,16g 0,30g
74,30g 1,30g
44,58g 0,78g
3,20g
1,92g
10,80g
6,48g
2,50g
1,50g
ENERGY
Flowpack - GTIN13: 8436582880426 16 units box - GTIN14: 84365828804264
100g
35g
1.712KJ
599,2 KJ
405 kcal
141,75 kcal
FATS of which saturated
8,9g 1,4g
3,11g 0,49g
CARBOHYDRATES of which sugars
80g 2,6g
28g 0,91g
NET WEIGHT
LOW SUGAR CONTENT
DIETARY FIBER
6,9g
2,41g
60g
YEAST FREE
PROTEINES
1,7g
0,59g
SALT
1,7g
0,59g
2.11 Oz
SOURCE OF FIBRE
PALM OIL FREE
Flowpack - GTIN13: 8436582881232 36 units box - GTIN14: 84365828812320 NET WEIGHT
LOW SUGAR CONTENT
35g
YEAST FREE
1.23 Oz
SOURCE OF FIBRE
PALM OIL FREE
e t e l l o M Serving suggestion
BREAD ROLL. INGREDIENTS: Bread mix [Starch (corn, potato), Rice Flour (local), Psyllium Husk Powder, Raising agents (glucono-deltalactone and sodium hydrogen carbonate), Sugar, Fermented Dried Rice Dough, Salt, Thickening Agent (hydroxypropyl methyl cellulose)], Water, Extra Virgin Olive Oil, Agave Syrup and Salt. NUTRITIONAL INFORMATION
100g
50g
ENGLISH MUFFIN. INGREDIENTS: Bread mix [Starch (corn, potato), Rice our (local), Psyllium husk powder, Raising agents (glucono-deltalactone and sodium hydrogen carbonate), Sugar, Fermented dry rice dough, Salt, Thickening agent (hydroxypropyl methyl cellulose)], Water, Inulin syrup, Oligofructose inulin, Extra virgin olive oil, Raising agents (sodium carbonates and ammonium carbonates) and Mono and diglycerides of fatty acids. NUTRITIONAL INFORMATION
100g
50g
Serving suggestion ENERGY FATS of which saturated CARBOHYDRATES of which sugars
1.103 KJ
551,5 KJ
262 kcal
131 kcal
8,00g 0,69g
4,00g 0,35g
45,60g 1,20g
22,80g 0,60g
DIETARY FIBER
1,20g
0,60g
PROTEINES
1,30g
0,65g
SALT
1,60g
0,80g
ENERGY FATS of which saturated Flowpack - GTIN3: 8436582880990 20 units box - GTIN14: 84365828809900 NET WEIGHT
50g
1.76 Oz
CARBOHYDRATES of which sugars
1.057 KJ 253 kcal
529 KJ 126 kcal
8,40g 0,82g
4,20g 0,41g
38,30g 0,82g
19,15g 0,41g
LOW SUGAR CONTENT
DIETARY FIBER
7,30g
3,65g
YEAST FREE
PROTEINES
1,40g
0,70g
PALM OIL FREE
SALT
1,90g
0,95g
Flowpack - GTIN13: 8436582880976 20 units box - GTIN14: 84365828809764 NET WEIGHT
50g
1.76 Oz
LOW SUGAR CONTENT
www.zeroallergen.com
COD. 050022
COD. 050023
YEAST FREE PALM OIL FREE
5
ALLERGEN-FREE FOOD
Salsa sabor
Base Pizza
a s e n o y a M
COD. 050019
COD. 050071
Serving suggestion MAYONNAISE FLAVOURED SAUCE POWDER PREPARATION. WITH SUGAR. INGREDIENTS: Modied corn starch, salt, vegetable protein, sugar, thickener (xanthan gum) and natural colouring (paprika extract). * De producto reconstituido. ** Cantidad reconstituida equivalente a los 8g de cada stick. NUTRITIONAL INFORMATION
ENERGY
*100g
**89g
943.1 KJ 839.40 KJ 225.4 kcal 200.6 kcal
FATS of which saturated
22.5g 2.65g
19.80g 2.36g
CARBOHYDRATES of which sugars
5.41g 1.11g
4.81g 0.99g
DIETARY FIBER
0.00g
0.00g
PROTEINES
0.88g
0.78g
SALT
1.51g
1.34g
INSTRUCTIONS FOR USE: 1. Pour one 8g sachet into 60ml water at room temperature. 2. Shake for 1 minute until a homogeneous texture is obtained. 3. Add 20ml of sunower oil. 4. Mix and emulsify (high power for 1 minute). 5. Add 2ml of vinegar or to taste and continue emulsifying (at high power for 1 minute).
Serving suggestion NUTRITIONAL INFORMATION
ENERGY
FAT of which saturated
NET WEIGHT
REDUCED SUGAR CONTENT
80g
YEAST FREE
2.82 Oz
PALM OIL FREE
240g
1206 KJ 1688.4 KJ 286 kcal 400.40 kcal 6.40g 1.40g
8.96g 1.96g
53.20g 2.10g
74.48g 2.94g
DIETARY FIBER
3.40g
4.76g
PROTEINES
2.20g
3.08g
SALT
2.20g
3.08g
CARBOHYDRATES of which sugars Case - GTIN13: 8436582880471 12 units box - GTIN14: 84365828804714
100g
PIZZA BASE. INGREDIENTS: Starch (modied and local tapioca, potato, corn), Rice our, Pea our, Raising agent (glucono-deltalactone), Dextrose, Emulsier (mono and diglycerides of fatty acids), Salt, Raising agent (sodium bicarbonate), Rice protein, Thickener (guar gum, Sodium carboxymethylcellulose and Xanthan gum), Acidity regulator (sodium diacetate), High oleic sunower oil, Thickener (Hydroxypropyl methylcellulose), Psyllium and Preservative (calcium propionate).
Pack - GTIN13: 8436582880464 8 units box - GTIN14: 84365828804646 NET WEIGHT
LOW SUGAR CONTENT
240g
YEAST FREE
8.46 Oz
SOURCE OF FIBRE
PALM OIL FREE
a n a g e V AMINOGRAM
www.zeroallergen.com
COD. 050045
6
*Recommended daily dose
VEGAN PROTEIN. VANILLA FLAVOUR. A FOOD SUPPLEMENT BASED ON PLANTS AND PROTEINS. WITH SWEETENER. INSTRUCTIONS FOR USE: Dissolve 35g of the product in 150ml water. INGREDIENTS PER *35g: Rice protein isolate 17,5g, Pea protein isolate 11,953g, Hemp Protein 2,1g, Aromas (Vanilla and Cinnamon Aroma), Moringa Dry Extract (Moringa oleifera, ratio 5:1) 210mg, Baobab Dry Extract (Adansonia digitata) 210mg, Flavour Enhancer (Sodium Chloride) and Sweetener (Sucralose). WARNINGS: Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the expressly recommended daily dose. Keep out of the reach of young children.
ASPARTIC ACID .......................
NUTRITIONAL INFORMATION
ENERGY
FATS of which saturated CARBOHYDRATES of which sugars DIETARY FIBER
400g
14.1 Oz
PROTEINES Canister - GTIN13: 8436582880518 3 units box - GTIN14: 84365828805186
*35g
8.250035g 2.8875122g
GLUTAMIC ACID ..................... 14.809705g 5.1833967g
100g
*35g
1517 KJ 530.95 KJ 357 kcal 124.95 kcal 0.82g 0.21g 14.20g 3.40g
0.287g 0.0735g 4.97g 1.19g
ALANINE.................................
0.29g
0.1015g
7.67645g 2.6867575g
CYSTINE .................................
0.45457g 0.1590995g
CYSTEINE................................
72.10g
25.235g
1.80g
0.63g
0.9g
0.315g
PHENYLALANINE.....................
4.941385g 1.7294847g
GLYCINE.................................
2.815775g 0.9855212g
HISTIDINE ...............................
2.222g
0.777g
ISOLEUCINE ...........................
3.10558g
1.086953g
LEUCINE .................................
7.62176g
2.667616g
LISINE .....................................
3.78335g 1.3241725g
METHIONINE ..........................
1.5715g
0.550025g
3.243875g 1.1353562g
SERINE ....................................
4.49405g 1.5729175g
TYROSINE ..............................
3.59781g 1.2592335g
THREONINE ............................
2.900825g 1.0152887g
TRYPTOPHAN ..........................
SALT
4.31521g 1.5103235g
ARGININE ...............................
PROLINE .................................
PESO NETO
100g
VALINE....................................
0.76638g
0.268233g
4.324565g 1.5135977g
ALLERGEN-FREE FOOD
POS DISPLAY COMPOSITION PRODUCT
Maxi Cookie Berries............... Maxi Cookie Ginger............... Maxi Cookie Seeds ................ Maxi Cookie Coco ................. Bread Bun ............................. Bread Roll.............................. Crusty Bread Balls.................. Grissini.................................. Cookies Classic ..................... Cookies Choco ...................... Pizza Base ............................. Mayonnaise Flavoured Sauce. Mufns Classic ...................... Mufns Choco ....................... Mufns Coco ......................... Vegan Protein ........................
BOXES
1 1 1 1 2 2 1 1 1 1 1 1 1 1 1 1
UNITS BY BOX
20 20 20 20 20 20 16 16 12 12 8 12 4 4 4 3
Units Units Units Units Units Units Units Units Units Units Units Units Units Units Units Units
BOX MEASUREMENTS width x height x deph 132 132 132 132 132 132 182 182 182 182 267 132 132 132 132 132
x x x x x x x x x x x x x x x x
134 134 134 134 134 134 264 264 264 264 134 179 179 179 179 179
x x x x x x x x x x x x x x x x
392 392 392 392 392 392 392 392 392 392 267 392 392 392 392 392
mm mm mm mm mm mm mm mm mm mm mm mm mm mm mm mm
COMMING SOON
SANDWICH Ref.- 050020 NET WEIGHT 350g
www.zeroallergen.com
CHOCOPAN
Ref.- 050053 NET WEIGHT 50g
7
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V001 - 2006 - ENGLISH
NEW ALLERGEN-FREE FOOD FOR A HEALTHY LIFESTYLE