Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook (2018-2022)

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Industry Research by Koncept Analytics

Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook ----------------------------------------(2018-2022) January 2018

Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook (2018-2022)

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Executive Summary A food additive which provides a sweet taste just like that of sugar while containing less calories are known as sugar substitutes. Sugar substitutes are produced both by nature and synthetically. Those not produced by nature are called artificial sweeteners. There are various types of sweeteners available in the market, the major ones being high-intensity sweeteners and low-calorie sweeteners. The high-intensity sweeteners are organic compounds with multiple times the sweetness of sucrose but have extremely low-calorie counts or even no calorie content. The low-calorie sweeteners also known as polyols or sugar alcohols and are a hydrogenated form of carbohydrate and have low-calorie content as compared to sugar. Sweetener market is one of the fastest growing businesses, which is a sub-segment of the food additives sector. An artificial sweetener is derived chemically and possesses the sweetness similar to sugar. On the other hand, sweeteners of natural origin are extracted from berries, fruits and certain plant species. The sugar market is one of the oldest food processing industries in the world, with more than 100 countries and territories participating in the value chain. The key factors driving growth of the global sweeteners market include rising diabetics population, increasing obesity cases, growing ageing population and increasing health expenditure to treat diabetics. Some of the noteworthy trends and developments of this industry include launch of new products, growing awareness towards health and wellness, self-regulations by companies, awareness of stevia, and rising demand for noncaloric sweeteners. However, the growth of the industry is being hindered by high prices, stringent regulations along with various health hazards associated with high sweetened food products. The report “Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook (20182022)� by Koncept Analytics provides an extensive research and detailed analysis of the present market along with future outlook. The report discusses the major growth drivers and challenges of the market, covering the U.S., India, Mexico and European Union along with the global market. It profiles the key players of the market including Tate & Lyle, Pure Circle, Cargill Inc. and Ingredion Inc.

Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook (2018-2022)

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Rising obese population and increasing health care expenditure to treat diabetics supported the growth of global sweetener market. Global Sweetener Market Forecast by Value (2017-2022)

US$ Billion

• The global sweetener market is expected to reach US$... billion in 2022, increasing from US$.... billion in 2017, recording growth at a CAGR of …% for the period spanning 2017-2022. • The sugar consumption globally is expected to reach ….million tonnes in 2022, increasing from ….million tonnes in 2017, recording growth at a CAGR of …% for the period spanning 2017-2022. • In 2017, Bulk sweeteners held a share of …% which includes sugar, HFCS, etc. followed by polyols with …% share in 2017. High Intensity Sweeteners (HIS) captured ….% share of total sweetener market. 2017

2018

2019

2020

2021

2022

Global Sugar Consumption Forecast (2017-2022)

Million T onnes

Global Sweetener Market by Segments (2017)

2017

2018

2019

2020

2021

2022

Bulk (Sugar, HFCS, etc)

Polyols

HIS

Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook (2018-2022)

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Rising demand for non-caloric sweeteners and growing awareness & adoption of stevia will drive the sweetener market globally…

Global Stevia Market Forecast by Volume (2017-2022)

'000 T onnes

• The global stevia market is expected to reach .. thousand tonnes in 2022, increasing from ….thousand tonnes in 2017, recording growth at a CAGR of ….% for the period spanning 2017-2022. • The global high intensity sweetener market is expected to reach US$.... billion in 2022, increasing from US$... billion in 2017, recording growth at a CAGR of …% for the period spanning 2017-2022.

2017

2018

2019

2020

2021

2022

Global Polyols Sweetener Consumption Volume by Region (2017)

US$ Billion

Global High Intensity Sweetener Market by Value (2017-2022)

• North America accounted for …% share in polyol consumption volume in 2017. Western Europe and Japan held shares of …% and …% respectively in consumption volume of polyol. China accounted for …% share followed by Central & South America with a share of ..%.

2017

2018

2019

2020

2021

2022

North America

Western Europe

Japan

China

Central & South America

Other

Global Sweetener Market (Sugar, Polyols, HIS & Stevia): Industry Analysis & Outlook (2018-2022)

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