NY 2024

Page 1

APPETIZERS

ENTREES

IN-HOUSE ROASTED PEPPERS & ITALIAN CHEESE 20

PAN-SEARED SCALLOPS & HOUSEMADE LOBSTER RAVIOLONI 48

garlic, herbs, evoo Pinot Grigio, Cantina Puiatti Friuli Venezia-Giulia, IT 2021 8.5

COLOSSAL SHRIMP COCKTAIL 24 cocktail sauce Sparkling Rosé, Scharffenberger Cellars 'Excellence' US NV 10.5

OCTOPUS & SHRIMP SALAD 25 fennel, lemon, arugula, evoo Verdicchio, Villa Bucci Classico Superiore Castelli di Jesi, Marche, IT 2020 9.5

BUFFALO MOZZARELLA NAPOLEON 23 prosciutto di parma, arugula, tomatoes, evoo Riesling, Eroica Columbia Valley, WA, USA 2021 9.5

MAINE LOBSTER & ASPARAGUS SALAD 26 belgian endive, red onion, orange, arugula, orange vinaigrette Chardonnay, Böen Wines Monterey, Sonoma & Santa Barbera Counties, CA 2019 9.5

OUR SIGNATURE CRABCAKE 29 jumbo lump crabmeat, zucchini, roasted peppers, baby spinach, lemon, butter Champagne, Nicolas Feuillatte 'Réserve Exclusive' Brut FR NV 15.5

GRILLED BABY SPANISH OCTOPUS 23 charred artichoke hearts, lemon zest, rosemary pesto Rosé, Domaine Ott 'BY.OTT' Côtes du Provence, FR 2020 10.5

CALAMARI DORATI 22 zesty marinara Prosecco, Valdo Extra Dry Veneto, IT NV 9.5

mushrooms, sun-dried tomatoes, brandy cream sauce Pinot Noir, Belle Glos 'Balade' Sta. Rita Hills, CA 2021 14

PACCHERI BOLOGNESE 32 prime sirloin and short rib ragú Malbec, Bodega Pulenta 'La Flor' Mendoza, ARG 2019 9

HOUSE-MADE GNOCCHI SORRENTO 28 parmigiano, mozzarella, fresh tomato sauce, basil Verdicchio, Villa Bucci Classico Superiore Castelli di Jesi, Marche, IT 2020 9.5

PENNONI ALLA NONNA 32 pork sausage, smoked mozzarella, potato, baby spinach Pinot Grigio, Cantina Puiatti Friuli Venezia-Giulia, IT 2021 8.5

SALMON IMPERIAL 45 jumbo lump crab, lemon butter, spinach, potatoes Chardonnay, Böen Wines Monterey, Sonoma & Santa Barbera Counties, CA 2019 9.5

FRESH CATCH OF THE DAY 40 pan-seared filet, grape tomatoes, olives, artichokes, basil, white wine, baby spinach, roasted potatoes Rosé, Domaine Ott 'BY.OTT' Côtes du Provence, FR 2020 10.5

PAN-SEARED CHILEAN SEA BASS 52 caramelized leeks, citrus wine sauce, spinach, potatoes Chardonnay, Böen Wines Monterey, Sonoma & Santa Barbera Counties, CA 2019 9.5

JUMBO SHRIMP & CRAB 44

parmigiano reggiano Pinot Grigio, Cantina Puiatti Friuli Venezia-Giulia, IT 2021 8.5

tomatoes, asparagus, garlic, white wine, squid ink spaghetti Verdicchio, Villa Bucci Classico Superiore Castelli di Jesi, Marche, IT 2020 9.5

EGGPLANT NAPOLETANA 17

VEAL CHOP PARMESAN 49

pan-seared, tomatoes, mozzarella cheese, garlic Brunello di Montalcino, Poggiotondo Toscana, IT 2017 14

12-14 oz. bone-in, marinara, mozzarella, capellini Pinot Noir, Belle Glos 'Balade' Sta. Rita Hills, CA 2021 14

PERUVIAN SCALLOPS IMPERIAL 29

GRILLED RACK OF LAMB 55

crab, bacon, carrot puree Riesling, Eroica Columbia Valley, WA, USA 2021 9.5

broccoli rabe, potatoes Cabernet Sauvignon, Serial Paso Robles, CA 2018

ZUCCHINI FRITTI 16

FILET MIGNON GORGONZOLA 56

SOUP & SALAD

bacon, crab, gorgonzola, broccoli rabe, potatoes Proprietary Blend, Hourglass 'HG-III' Napa Valley, CA 2019 11.5

LENTIL SOUP 12

CHICKEN LUCIA 35

Rosé, Domaine Ott 'BY.OTT' Côtes du Provence, FR 2020 10.5

CHICKEN ESCAROLE SOUP 12

crab, lemon, asparagus, vegetables, potatoes Sauvignon Blanc, Bodega Pulenta 'La Flor' Mendoza, ARG 2021 8.5

Chianti Classico, Carpineto Toscana, IT 2019 9.5

NEW YORK STRIP STEAK 57

CAESAR SALAD LAMBERTI 16

16oz., pepper-crusted, demi glace, broccoli rabe, potatoes Zinfandel, Turley 'Juvenile' CA, USA 2020 10.5

romaine, house-made dressing, croutons, parmesan Sauvignon Blanc, Bodega Pulenta 'La Flor' Mendoza, ARG 2021 8.5

ARUGULA & FENNEL SALAD 16 lemon, evoo, parmigiano reggiano Verdicchio, Villa Bucci Classico Superiore Castelli di Jesi, Marche, IT 2020 9.5

TRI-COLOR SALAD 16 radicchio, arugula, endive, balsamic vinaigrette Malbec, Bodega Pulenta 'La Flor' Mendoza, ARG 2019 9

WEDGE SALAD 18 bacon, tomato, blue cheese Proprietary Blend, Hourglass 'HG-III' Napa Valley, CA 2019 11.5

- wine pairings are 5oz. pours -


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