APPETIZERS
Christmas Eve ENTREES
ROASTED PEPPERS & IMPORTED ITALIAN CHEESES 20
PENNONI BOLOGNESE 30
red peppers, garlic, herbs, evoo Riesling, Eroica Columbia Valley, WA, USA 2021 9.5
prime sirloin and short rib ragú Chianti Classico, Carpineto Toscana, IT 2019 9.5
IMPORTED BURRATA CHEESE 21 oven-roasted tomatoes, basil pesto, pine nuts
HOUSE-MADE GNOCCHI SORRENTO 26
Verdicchio, Villa Bucci Classico Superiore, Castelli di Jesi, Marche, IT 2020 9.5
COLOSSAL CRAB COCKTAIL 28 cucumber, carrots, golden beets Chardonnay, Böen Wines Monterey, Sonoma & Santa Barbera Counties, CA 2019 9.5
SEAFOOD SALAD 22 octopus, calamari, shrimp, lemon, arugula Prosecco, Valdo Extra Dry Veneto, IT NV 9.5
COLOSSAL SHRIMP COCKTAIL 24 cocktail sauce Champagne, Nicolas Feuillatte 'Réserve Exclusive' Brut, FR NV 15.5
PERUVIAN SCALLOPS IMPERIAL 28 crab, bacon, carrot purée Riesling, Eroica Columbia Valley, WA, USA 2021 9.5
YELLOWFIN TUNA & CRAB 22 avocado, cucumber, arugula, lime, chipotle pepper sauce Chardonnay, Böen Wines Monterey, Sonoma & Santa Barbera Counties, CA 2019 9.5
GRILLED BABY SPANISH OCTOPUS 23 charred artichoke hearts, lemon zest, rosemary pesto Domaine Ott 'BY.OTT' Côtes du Provence, FR 2020 10.5
CALAMARI DORATI 21
tomato sauce, parmesan, mozzarella, basil Verdicchio, Villa Bucci Classico Superiore, Castelli di Jesi, Marche, IT 2020 9.5 PACCHERI AMATRICIANA 27 tomatoes, caramelized onions, pancetta Pinot Noir, Belle Glos 'Balade' Sta. Rita Hills, CA 2021 14 CHICKEN PARMIGIANA 31 breaded and fried, mozzarella cheese, tomato sauce, capellini Domaine Ott 'BY.OTT' Côtes du Provence, FR 2020 10.5
CHICKEN MAXIMO 31 tomatoes, mushrooms, sherry wine, asparagus, mozzarella, vegetables, potatoes Malbec, Bodega Pulenta 'La Flor' Mendoza, ARG 2019 9
VEAL SALTIMBOCCA 36 prosciutto, mushrooms, mozzarella, vegetables, potatoes, sage Zinfandel, Turley 'Juvenile' CA, USA 2020 10.5 FILET MIGNON GORGONZOLA 56 bacon, jumbo lump crab, gorgonzola, spinach, potatoes Proprietary Blend, Hourglass 'HG-III' Napa Valley, CA 2019 11.5
RACK OF LAMB 55 broccoli rabe, potatoes, lamb jus Cabernet Sauvignon, Serial Paso Robles, CA 2018 9.5
16OZ. NEW YORK STRIP 57 broccoli rabe, potatoes Super Tuscan, Tenuta Frescobaldi di Castiglioni Toscana, IT 2019 10
zesty marinara Champagne, Nicolas Feuillatte 'Réserve Exclusive', Brut FR NV 15.5
JUMBO SHRIMP & SCALLOPS FRA DIAVOLO 47
ZUCCHINI FRITTI 16
CAPELLINI POSITANO 43
parmigiano reggiano Pinot Grigio, Cantina Puiatti Friuli Venezia-Giulia, IT 2021 8.5
jumbo lump crab, tomatoes, garlic, basil Verdicchio, Villa Bucci Classico Superiore Castelli di Jesi, Marche, IT 2020 9.5
CLAMS CASINO 17
FRESH CATCH OF THE DAY 39
bell peppers, bacon, celery, breadcrumbs, fresh tomato sauce Prosecco, Valdo Extra Dry Veneto, IT NV 9.5
pan-seared filet, grape tomatoes, olives, artichokes, basil, white wine, baby spinach, roasted potatoes Chardonnay, Böen Wines Monterey, Sonoma & Santa Barbera Counties, CA 2019 9.5
HERB-CRUSTED ARTICHOKES 18
spicy tomato sauce, linguine Sparkling Rosé, Scharffenberger Cellars 'Excellence' US NV 10.5
tomato puree, panko breadcrumbs Sauvignon Blanc, Bodega Pulenta 'La Flor' Mendoza, ARG 2021 8.5
PEPPER-CRUSTED SALMON 34
SOUP & SALAD
PAN-SEARED CHILEAN SEA BASS 52
CAESAR SALAD LAMBERTI 16 romaine, house-made dressing, croutons, parmesan Pinot Grigio, Cantina Puiatti Friuli Venezia-Giulia, IT 2021 8.5
vegetables, potatoes Pinot Noir, Belle Glos 'Balade' Sta. Rita Hills, CA 2021 14
lemon butter, spinach, potatoes Chenin Blanc, Pascal Janvier Jasnières, Loire, FR 2019 10.5 FR 2018
ARUGULA & ENDIVE SALAD 16 shaved parmigiano, lemon, olive oil Super Tuscan, Tenuta Frescobaldi di Castiglioni Toscana, IT 2019 10
FRESH BEET, GREEN BEAN & GOAT CHEESE SALAD 18 arugula, candied walnuts, lemon Sauvignon Blanc, Bodega Pulenta 'La Flor' Mendoza, ARG 2021 8.5
SHRIMP BISQUE 13 Chenin Blanc, Pascal Janvier Jasnières, Loire, FR 2019 10.5
MINESTRONE 12 Chianti Classico, Carpineto Toscana, IT 2019 9.5
2011 ROUTE 70 WEST, CHERRY HILL, NJ 856-663-1747 | CAFFELAMBERTI.COM
wine pairings are 5oz. pours -