Easter Sunday

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EasterSunday EasterSunday

ENTREES

APPETIZERS

MEAT & CHEESE BOARD 10 PP

ITALIAN WEDDING SOUP 8

PASTA FAGIOLI 7

ARTICHOKES FRANCESE 18 lemon, white wine, capers

MOZZARELLA TRIO 19 5

fresh mozzarella, buffalo mozzarella, burrata cheeses, prosciutto, fresh tomatoes, roasted peppers, arugula, parsley pesto

SAUTÉED MUSHROOM MEDLEY 20

jumbo lump crab, toasted Italian bread

GRILLED CALAMARI 18 5

sautéed broccoli rabe, cannellini beans, shaved parmigiano

MUSSELS & CHORIZO 18 5

cape pei mussels, spicy plum tomato sauce, chorizo sausage, crostini

COCONUT SHRIMP 19

grilled pineapple, fresh fruit, orange pineapple sauce

FRIED CALAMARI & SHRIMP 19

hot cherry peppers

PETITE SALADS

TUTTI 5

baby field greens, plum tomatoes, red onions, olives, white balsamic vinaigrette

CAESAR 6

romaine lettuce, croutons

GORGONZOLA 6

mixed greens, candied walnuts, gorgonzola cheese, raspberry vinaigrette

ARUGULA FRESCA 6

parmigiano cheese, tomatoes, olives, fresh lemon, evoo

WHOLE WHEAT PENNE PRIMAVERA 25

whole wheat or gluten-free pasta 2 5 additional seasonal vegetables, oven-roasted tomatoes, parmigiano, garlic, white wine, penne

PARMIGIANA - CHICKEN 27; VEAL 33; EGGPLANT 23 marinara, mozzarella, capellini

VIAREGGIO - CHICKEN 33; VEAL 39

asparagus, jumbo lump crab, lemon, mozzarella, roasted potatoes, grilled vegetables

SEVEN FISHES 52

pan-seared fresh catch of the day, scallops, little neck clams, mussels, jumbo lump crab, shrimp, calamari, linguine

PAN-SEARED JUMBO LUMP CRABCAKES 48

sautéed spinach, mashed potatoes, brandy sun-dried tomato cream

GRILLED SALMON 38

mashed potatoes, sautéed spinach, fresh tomato salsa

VERDE TRIO 45

scallops, shrimp, jumbo lump crab, tomatoes, garlic, white wine, field greens, pappardelle

LOBSTER RAVIOLI 34

sun-dried tomatoes, rock shrimp, brandy cream sauce

GRILLED VEAL CHOP 54

broccoli rabe, mashed potatoes

PORK OSSO BUCO 45

braised, mushroom risotto

FILET MIGNON OSCAR 44

mashed potatoes, asparagus, lobster meat, hollandaise

CHEF’S FEATURE mp

your server will describe today’s addition

CHILDREN’S MENU $15 EACH

PERSONAL CHEESE PIZZA | CHICKEN PARMIGIANA

RAVIOLI WITH MARINARA | PENNE WITH BUTTER

CHICKEN FINGERS & FRIES

HOUSEMADE DESSERTS

BROWNIE 11

vanilla ice cream, fresh strawberries

CRÈME BRULEE 11 fresh strawberries

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